Taco Pedaler Menu – Portland, OR

Type : Mexican restaurant

Location : Portland, OR

Colorful, local taqueria with eco-friendly Mexican bites, weekend brunch & house-infused margaritas. Based on 563 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Taco Pedaler 97232

Address:
2225 NE Broadway, Portland, OR 97232

Phone: (503) 946-1173

Website:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Street Tacos
Huevos Rancheros Breakfast Plate
2 slightly crisp hand pressed corn tortillas topped with 2 eggs over easy. Ranchero salsa and cilantro then topped with our roasted poblano infused crema and cotija cheese. Served with a side of Mexican rice, refried pinto beans, and pico de gallo.
$10.00
Breakfast Burrito Or Bowl
Choose Style: Burrito, Bowl. Choose Flavor: House: Mild green chili scrambled eggs, choice of bacon, sausage, chorizo or pinto beans, seasoned potato, caramelized onion, cheddar jack cheese, and our poblano infuse crema, Veggie: Roasted sweet potato corn hash, mild green chili scrambled eggs, pinto beans, caramelized onion, cheddar jack cheese, and our poblano infused crema, House Substitute with Sweet Potato Corn Hash (no eggs)
$8.00
Breakfast Tacos
Choose Style: Chorizo: Mild green chili scrambled eggs, pinto, beans and chorizo topped with cilantro crema, our house mild salsa, cilantro, and cotija cheese, Bacon: Mild green chili scrambled eggs and bacon topped with caramelized onion, poblano crema, cilantro, and cotija cheese, Sausage: Mild green chili scrambled eggs, pinto beans, and breakfast sausage topped with spicy crema, caramelized onion, cilantro, and cotija cheese, Veggie: Mild green chili scrambled eggs, pinto beans, and sweet potato corn hash topped with roasted poblano sauce, cilantro, and cotija cheese, Vegan: House made soy rizo and pinto beans topped with caramelized onion, poblano sauce, and cilantro
$3.50
Niños: Breakfast Bowl
Bowl of rice and beans topped with scrambled eggs and melted cheddar jack cheese.
$5.00
Taco
Choose from our shredded natural meat options of chicken, beef, pork, or our vegetarian options of pinto bean or house soy-rizo. All is topped with cabbage, cilantro, and cotija cheese with a radish and lime. Served on hand-pressed corn tortillas. Don’t forget to top with our house salsas. Choose Style: Chicken, Beef, Pork, Pinto Bean (Vegetarian), House Soy-Rizo (Vegetarian)
$3.50
Baja Fish Taco
Local and fresh line caught Pacific NW white fish of the day marinated then battered with our gluten free masa mix and fried baja style. Topped with cabbage, cilantro, fresh pineapple, and pico de gallo with our spicy crema taboot! Boat to fork! Served on hand-pressed corn tortillas.
$5.00
Dilla
Our version of an empanada. Filling of your choice smothered in a drunken sauce and cotija cheese wrapped in a handmade corn tortilla then flash fried to perfection. Choose Filling: Potato and Green Chiles, Pinto Bean, Chicken +$1, Beef +$1, Pork +$1
$4.00
Sides
Sides
Choose Sides and Additions: Add Grilled Onion, Add Sweet Peppers, Add Jalapeno, Single Handmade Tortilla (Vegan and Gluten Free) +$0.75, Crema Cilantro (Gluten Free) +$0.75
$0.50
Non-Alcoholic
Bottled Jarritos
​Hecho en Mexico with 100% natural sugar. Choose Flavor: Guava, Mandarin, Mango, Pineapple, Lime
$3.00
Beverages
Choose Drink: Hot Tea, Iced Tea, Mexican Coke: Hecho en Mexico with 100% sugar cane +$1, Horchata​: House made traditional Mexican favorite +$1.50, Agua Fresca: House made refreshing and fresh seasonal fruit juice +$1.50
$2.50

… View more

Menu Photos

Photo Gallery

Reviews

jbucky
Handmade tortillas, great flavors. Local establishments – what’s not to like?

… more

Brendon Siefert
A great place for an inexpensive delicious meal. Sap is always very friendly when I go there. Food is delicious, it seems like they use quality ingredients. The meats are all done perfectly and the sauces are delicious. I would highly recommend coming here.

… more

GTFproton !
It’s not worth it. Each taco is around 5 dollars yet they decided to make chicken DRY. And the beef tacos were just terrible. Too dry and Salty and the place feels dead. The map isn’t updated yet and the decor inside makes the mood unappealing. And the combination doesn’t go well because cabbage doesn’t go well with a Mexican style street taco. Disappointing

… more

Juno L
Walked in here while waiting for my dog to return from the vet appointment and oh goodness, am I happy to stop by! The pineapple salsa in the fish taco was like an explosion of fresh flavor perfectly combined with a crunchy fried fish exterior. The tortillas were soft and homemade – and for 5.50 a fish taco, it’s a pretty good deal! They also have ice cream and fruit waters (frescas) , but I’ll save that for next time.

… more

Esperanza Gomez
One of my favorite places in Portland and they have great margaritas too

… more

Clark
Let me start by saying that this is a unique little taco joint. Happy Hour is a great way to introduce yourself to Taco Pedaler. High quality tacos and margaritas are where it’s at at this tiny neighborhood restaurant. My absolute favorite though, is their breakfast burrito , which is only served on the weekends. Homemade salsas with a dose of hippy vibes. Highly recommended.

… more

Penny King
Good staple Mexican food. I will be back. I walked in hungry and left satisfied. The rice was fully cooked but not mushy. The beans were not whole and not refined. They were slightly mashed. Not sure if they were fresh or canned. The cabbage was fresh. The salsa would as a bit tangy … lime.. lemon? #allergy girl took it off just in case. Kids burrito was perfect for a child. Not too big not too small. The street tacos were a hit. As you can see they were eaten faster than I could raise my camera.

… more

Shannon R
I’ve been coming here for 6 years, but last night I got takeout with a friend. We both got burritos, but I got a burrito bowl and she got a regular burrito. I’ve ordered both the burrito and the burrito bowl on several occasions, but last night I was left very hungry. The portion of my bowl wasn’t even half of what was in my friend’s burrito; it was like a child’s portion. We both paid $12. Really disappointing. I hope this was just an error and they’ve not downsized their bowl versions.

… more

Erin Zaharris
Absolutely lovely little taco shop. The chicken and pork was grilled perfectly, just the right amount of crispiness. Had one of their real fruit ice creams and it blew my expectations out of the water.

… more

Laura Dalton
Very enjoyable. Great food. Vegan, vegetarian, and gluten-free options. Hand made corn tortillas. Nice atmosphere. Friendly staff. I recommend the chorizo made from tofu for a yummy vegetarian, gluten free protein. Add grilled jalapeno and cilantro crema to your taco. The Rumchata is good (horchata + rum+ cinnamon = awesome.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions