TacoVino Menu – Corvallis, OR

Type : Taco restaurant

Location : Corvallis, OR

Warm, easygoing stop serving Mexican staples from tacos with in-house corn tortillas plus cocktails. Based on 793 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

TacoVino 97330

Address:
151 NW Monroe Ave, Corvallis, OR 97330

Phone: (541) 243-8128

Website:

Social Profile:

Hours

Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday Closed
Monday Closed
Tuesday 11:30 AM–9 PM

Menu

Snacks
Fresh Tortilla Chips & House Salsa
Choose red or green salsa:
$1.75
D.i.y. Guacamole
Two large avocados, tomatoes, onion, garlic, cilantro lime juice & salt in a stone molacajete w/ sides of spicy peanut salsa & arbol chile salsa & fresh house chips for a do it yourself guac!
$13.00
Crispy Mushrooms
Cornmeal crusted with chile-lime crema
$8.00
Queso Flambeado
Our favorite melting cheeses, roasted tomatoes, garlic, scallions & flamed tequila!
$10.00
Sides
Honey Glazed Roasted Sweet Potatoes $4.50
Smoked Local Baby Potatoes
Denison farms potatoes, chimichurri, cashew crema
$4.50
Salads
Roasted Chickpea & Greens
Rain shine farms greens, tamarind smoked chickpeas, roasted tomatoes, avocado, carrot, cider-maple vinaigrette
$8.00
Local Farm Beet Salad
Warm roasted beets, local salad greens, kale, fresh chèvre, sesame & pumpkin seed mix, honey-smoked paprika vinaigrette
$8.00
Breakfast Salad
Rain shine farms greens, over easy egg, avocado, black beans, queso fresco, cilantro, salsa rojo, citrus vinaigrette
$8.50
Simple Greens
Rain shine farms greens, cucumber, carrot, radish, citrus-tahini vinaigrette
$5.25
El Pobrecito
Montucky & shot of altos tequila
$10.00
Pinkies Up
Brut cava & shot of altos tequila
$12.00
Tacos
Barbacoa
House smoked & sliced brisket, sweet jalapeño relish, pickled red onions, crema
$4.00
Korean Beef Short Rib
Grilled beef bulgogi short rib, cucumber,pickled carrot,cabbage,sriracha-lime crema, cilantro
$4.50
Curry Chicken *Nuts
Coconut curry braised chicken, peanuts, cabbage, candied ginger, mint
$3.75
Carnitas
Crispy pan-seared pork shoulder, onion- avocado-tomatillo-serrano salsa, cilantro
$4.00
Al Pastor
Adobo marinated pork shoulder, white onion, pineapple, cilantro, salsa rojo
$4.00
Skirt Steak
Painted hills skirt steak, avocado pureé, chile-radish-lime pico
$4.50
Peking Duck
($.50 from each taco donated to american lung association)roasted & crispy skin on peking duck,spiced orangemarmalade,shreddedradish, avocado, scallion, sriracha crema
$5.50
Fish
Cornmeal dusted pacific wahoo, cabbage, avocado, pickled onion, carrot, cilantro, crema, salsa rojo
$4.75
Jerked Jack Fruit
Jack fruit, diced mango, avocado, onion, chiles, cilantro
$3.75
Caramelized Tempeh*Nuts
Cucumber, kale, pickled carrot, mint, salsa macha
$3.75
Hongos & Beet Taco
Roasted local mushrooms, beets, kale spiced almonds, citrus-tahini vinaigrette
$4.00
House Made Sangrias On Tap
White
Lychee | flor de cana 4yr. White rum tropicool-pineapple teal grapefruit bitters
$6.00
Rosé
White peach | altos reposado tequila | meyer lemon-elderflower tea
$6.00
Red
Blood orange | kopke ruby port strawberry tea
$6.00
Bowls & Plates
Pork Pozole Rojo
Slow cooked pork & chicken broth w/ pork guajillo chiles, hominy, cabbage, carrot, cilantro, & cotija cheese.
$11.00
Crispy Duck Plate
Honey-thyme glazed duck, caramelized onion, avocado, cotija, salsa rojo, black bean mash, escabeche, fresh tortillas
$18.00
Painted Hills Skirt Steak
Grilled grass fed skirt steak, mushrooms,smoked baby potatoes, caramelized onions, sage chimichurri, cashew crema
$20.00
Margaritas
House $6.00
Ginger-Cardamom $6.50
Seasonal $7.00
Five Chile Pepper $8.00
Prickly Pear Punch $8.00
Paloma Marg
Lg (our fresh grapefruit margarita!*)
$10.00
Coin Style
Sm citrusy & strong with 3oz. of tequila!
$9.00
Caddyshack
(Our cadillac marg!) Up altos anejo, grand marnier, fresh lime
$12.00
Mezcal-Arita
Smoky, strong, citrusy, w/ vida mescal sm.
$10.00
Thai Chile Mezcal-Arita
Spicy,did we say spicy, thai-bird chile sp icy! Thai bird chile vida ,mescal fresh lime , lemon-cilantro-thyme simple
$11.00
N/A Beverages
Mexican Pepsi
12 oz.
$2.75
Diet Pepsi
12 oz.
$1.75
Fentiman’s Botanical Rose-Lemonade $3.00
Fentiman’s Dandelion-Burdock Cola $3.00
One Coconut Water
16.9oz.
$4.50
Mother Culture Herbal Jun
16oz. Local honey kombucha lemon-ginger elderberry
$5.50
House Brewed Peach Iced Tea
16oz.
$2.50
Local Strawberry-Rhubarb- Honey
16oz. Drinking vinegar & soda water 16oz
$2.75
Fevertree Ginger Beer Tonic
255ml
$3.00
Rosé & Orange
Bottle 2016 Holden “Pretty Things” Dolcetto | Nebbiolo. Columbia Valley | Southern Or $33.00
2016 Ayoub Mo-Se Pinot Noir. Dundee Hills, Or
Bottle
$40.00
2017 Illahe Tempranillo. Eola-Amity, Or
Bottle
$30.00
2016 Charles Smith Rosé Sangiovese. Mattawa, Wa $7.00
2016 Minimus Sm2 Sauvignon Blanc. Southern Or
(Orange) bottle
$40.00
2017 Maloof “Where Ya Pj’s At?” Riesling | Pinot Gris. Willamette Valley
(Orange) bottle
$36.00
Whites
2015 Haden Fig Chardonnay. Willamette Valley, Or
2016 Illahe Viognier. Willamette Valley
Bottle
$30.00
2015 Aberant Cellars “Philtrum” Pinot Noir Blanc. Willamette Valley
Bottle
$30.00
2015 Omero Cellars Pinot Gris. Willamette Valley
Bottle
$32.00
2015 James Rahm “Elk Cove” Riesling. Yamhill-Carlton
Bottle
$36.00
2016 Walter Scott “Cuvee Anne” Chardonnay. Willamette Valley
Bottle
$40.00
2016 Ayoub Chardonnay. Dundee Hills
Bottle
$50.00
2014 Charles Smith Vino Pinot Grigio. Mattawa $7.00
2014 Woodward Canyon Chardonnay. Walla Walla $6.00
Nv Mercat Brut Nature. Macabeo | Xarel.lo | Parellada. Catalan
(Sparkling)
$7.00
2016 Samuel Baron Touraine Sauvignon Blanc. Loire Valley $8.00
2015 Domaine Du Montru Muscadet. Ancenis $6.00
Reds
2015 Horsetail. Ribbon Ridge | Eola-Amity $11.00
2013 Bethel Heights “Aeolian”. Eola-Amity $15.00
2013 Meristem. Bass Hill / Meredith Mitchell Vineyard. Mcminnville $40.00
2013 Ayoub ??? Vineyards. Dundee Hills
Bottle
$65.00
2014 Ayres “Perspective”. Ribbon Ridge
Bottle
$42.00
2014 Fullerton “Five Faces”. Willamette Valley
Bottle
$40.00
2014 Coattails. Willamette Valley
Bottle
$65.00
2014 Antica Terra “Coriolis”. Dundee Hills
Bottle
$85.00
2014 White Rose “Guillen Vineyard”. Dundee Hills
Bottle
$85.00
2014 Beaux Freres “Upper Terrace”. Ribbon Ridge
Bottle
$105.00
2015 Panache Cellars. Willamette Valley
Bottle
$32.00
2015 Walter Scott “Sojourner” Eola-Amity
Bottle
$55.00
2016 Walter Scott “La Combe Verte”. Willamette Valley
Bottle
$45.00
2014 Darioush Cabernet. Napa Valley
Bottle
$110.00
2013 Bruna Grimaldi “Camilla” Barolo Nebbiolo $52.00
2013 Bruna Grimaldi “Bricco Ambrogio” Barolo Nebbiolo. Piemonte $52.00
Cocktails
That Escalated Quickly
(Tropical far-a-way spiced tart garam masala infused flor de cana 7yr. dark rum, fresh lime juice, strong ginger simple, big cube our deconstructed dark & stormy
$9.00
The Industry Sour
Herbaceous silky | tart ‘n sour) green chartreuse, fernet branca, fresh lime juice, house simple, egg white this is a nod to the sour cocktail & to the bartenders handshake a.k.a. fernet branca. We think this one is close to perfect.
$10.00
But First, Coffee
(Bold & refreshing) rittenhouse rye, fernet, tv cold brew coffee, pepsí redux, house simple, black walnut & peychauds bitters we love to drink coffee, we live on it..rye whisky is pretty tasty too.. we hope you enjoy
$8.00
Luck Dragon
(A high proof bourbon sour) johnny drum bourbon, lazzaroni amaretto liqueur, fresh lemon juice, house simple, egg white this cocktail transports you someplace warm, where the beer flows like wine, where beautiful women instinctively flock like the salmon of capistrano, i’m talkin bout a little place called aspen!
$9.00
Gin Sink
(Delicate citrus botanical | boozy) aviation gin, lillet blanc, carpano antica vermouth, big cube this is a balanced aperitif cocktail and a great way to start your meal. Lillet is a french wine made with macerated citrus & quinquina. Aviation is a local gin with bright botanicals!
$8.00
Singapore Sling
(Boozy strong tropical | did we say boozy) 2 per person aviation gin, spiritopia pomegranate cherry heering, grand marnier, d.o.m. benedictine, fresh lime juice, pineapple juice, angostura bitters from the long bar in the raffles hotel, singapore, this century old cocktail is best quoted “of all the recipes published, i have never seen any two that were alike”. Well here’s to another 🙂 cheers!
$12.00
Demagorgon
(Strong | chocolatey | smoky) eagle rare 10 yr. bourbon, vida mezcal, aperol, cynar, house simple, aztec chocolate bitters, big cube come on gang..grab your bikes and sling shots & head with us towards the upside-down in our spin on a manhattan.
$9.00
Lemongrass Beff
Rice Noodles $4.75
Cucumber, Cabbage Carrot $4.75
Mint Cilantro $4.75
Sriracha Crema $4.75
Tequila
Tacovino Fireball
House made cinnamon & chile infused altos tequila 1oz
$5.00
Blanco
Sweet agave & pineapple aromas, bright & clean
$2.00
Reposado
Sweet & spiced aromas, caramel & baking spices
$2.00
Anejo
Vanilla & caramel aromas, toffee, chocolate notes
$3.00
Blanco
Spicy, grassy, w/ floral notes, vanilla & citrus
$4.00
Reposado
Ripe agave, caramel, butterscotch, herbs & honey
$5.00
Reposado
Spicy, grassy, w/ floral notes, vanilla & citrus
$4.00
Anejo
Ripe agave, caramel, butterscotch, herbs & honey
$5.00
Blanco
Orange, lemon, lime notes with bright minerality
$2.00
Reposado
Caramel barrel flavors & cinnamon-spice finish
$2.00
Anejo
Soft & smooth up front w/ a warm, spicy finish
$3.00
Blanco
Mint, cinnamon, vanilla, & lots of fresh citrus
$4.00
Reposado
A smooth dessert-y caramel bomb!
$5.00
Anejo
Vanilla, maple, oak, bourbon barrel, minty finish
$6.00
Reposado
Roasted tropical fruits, vanilla, toffee, caramel 1oz. Only
$12.00
Mezcal
Espadin
Clean, smoky, w/ under ripe tropical fruits
$5.00
Ensamble En Barro
Burnt pineapple, smoked cherry, spicy chocolate
$6.00
Tobala
Huge tropical & floral complexities
$7.00
Vida De San Luis Del Rio
Very smoky, like a mexican islay single malt
$3.00
Chichicapa
Chipotle, pineapple, and corn tortilla notes
$6.00
Minero
Guava, mint, granite, apricot & burnt honey
$6.00
Espadin Especial
Pleasant citrus, smoke w/ a long, complex finish
$7.00
Wild Tepextate
Banana, marzipan, taffy, cinnamon, honeysuckle
$7.00
Wild Madrecuixe
Papaya, pineapple, mango, smoke, & cinnamon
$7.00
Wild Tobala
Hot sweet smoke, aloe, sage, pine, apricot
$8.00
Pechuga
Minero redistilled w/ wild plums, almonds, plantains, pineapple, rice, & a skinless chicken
$9.00
Primario
Floral & fruity with a light smoke backbone
$3.00
Santa Ana Espadin
Soft pine notes, light smoke, stone fruits
$4.00
San Juan Espadin
Coconut & smoked banana, brash finish
$4.00
San Luis Espadin
Soft citrus, tropical, smoky bacon
$4.00
San Andres Espadin
Fragrant & floral, burnt marshmellow, cinnamon
$4.00
Espadin
Fragrant grapefruit, orange, black pepper, agave
$4.00
Reposado Con Gusano
Whoever finishes the bottle gets the gusano!
$5.00
Manzanita
Clean, smoky, sweet-tart green apple
$6.00
Botaniko
Complex & floral, a garden explosion jay’s fave!
$7.00
Cuixe
Clean, tropical, bright, fresh, light smoke
$4.00
Tobasiche
Earthy, spicy, rich, funky, complex long finish
$4.00
Agave Cocktails
N.a.j
(Citrusy | textured | smoky refreshing) olive oil washed altos tequila, fino sherry, vida mezcal, rhubarb simple, agave, peychauds & angostura bitters, mint, big cube
$9.00
Too Soon?
(Sweet-tart | herbaceous) altos reposado tequila, averna amaro, fresh lemon juice, maple syrup, black walnut bitters
$8.00
Punch Drunk Love (On Tap!)
(Tart | bright | citrusyfruity) altos reposado tequila, lillet rose, fresh lemon & grapefruit juices, raspberry tea, rhubarb bitters
$8.00
Silver Fox
(Tropical | citrusy | clean) espolon silver tequila, coconut water, fresh orange & lemon juices, grilled pineapple-jalapeno simple, big cube
$8.00
That New New
(A reposado old fashioned) casamigos reposado tequila, house simple, angostura & peychaud’s bitters, big cube
$10.00
Blame It On The A-A-Aperol
(Smoky | tart citrus | bitter-sweet| bubbly) vida mezcal, aperol, fresh lemon juice, angostura & aztec chocolate bitters, cava float, big cube
$9.00
Mostly Magic
(Fruity beachy brightthint of smoke) vida mezcal, clear creek pear brandy, fresh strawberry, coconut milk, house simple, cranberry bitters
$9.00
Pamplemouse 2.0
(Tacovino paloma) (tart citrusy refreshing) altos blanco tequila, pampleau citrus paradisi liqueur, velvet falernum, fresh lime & grapefruit juices, topped w/ grapefruit jarritos
$9.00
Danny Ocean
(Beachy |refreshing | sneaky-strong) casamigos blanco tequila, velvet falernum, fresh lime juice, angostura bitters, big cube, lots of love
$12.00
Others
Smoked Bratwurst
Peppers onion,4 chz sauce cilantro
$4.75

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Menu Photos

Photo Gallery

Reviews

Kevin Halesworth
I dig it, great atmosphere as you walk in very unassuming from the outside. Great tacos. I had the duck and Korean short ribs tacos and a couple heather Allen Pilz. We shared some fried mushrooms, chips and salsa for the table also.

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Kaylee Lawson
I have been here so many times! Almost tried every taco on the menu. Quality local food, and the owner as well as staff are so awesome and kind. The curry chicken (especially with the secret peanut sauce is absolutely amazing) as well as the steak!! Love it here and my friend loves their vegetarian options as well (jack fruit is the best ive heard). Atmosphere is great, only plausible downside (bar pours heavy or drinks are strong) just depends on your preference. Overall 10/10 even with the wait your asked and greeted multiple times about drinks or if you want to look at the menu. The owners also own sugar J’s one block up, best ice cream downtown! Seasonal and vegan options as well.

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Tim Taylor
First impression, walking in we got a seat instantly in the corner to the left right when you walk in. That’s a good spot cause you’re not in-between a bunch of people talking, as it can get pretty loud when you’re in there, and depending on who you’re sitting next to . Started with drinks, margaritas to be exact, and they we’re pretty darn good. I’d definitely get drinks from there, and I’m hard to please when I order a drink. Flavors we’re on point. I guess this place is known for their seasonal drink and food specials. We ordered the DIY Guac, that was pretty cool. They bring out a big-ole molcajete with all the ingredients just sitting inside and you get to mash and mix your own Guac while you wait for your order. We ordered Tacos. They have a few different options and crazy combinations when it comes to ingredients. There are Vegetarian options as well. Service was top-notch and the tacos were perfect and had a good ortion of meat per taco.

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Tim Lamborn
First time here and probably the best tacos I’ve had to date. I had a barbacoa a Al Pastor and a Carnitas taco with the guacamole and chips, they were awesome. For drinks we had the Rose’ sangria. A perfect match with the tacos. Will probably be back before I leave town.

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Blake McKinley
Tacos are original and delicious, music is too much rap. It’s always busy, but you can grab a beer while you are waiting. Very original Tacos, super unique combinations with fresh local ingredients. We always like the pastor and the jerk fruit Tacos. Kids meals are limited, but delicious and worth it high quality. There is plenty of indoor and outdoor seating options, but it’s always busy so plan ahead or arrive on off hours. Try the chips and salsa combo, very good.

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Audeat Vivere
Been here twice and love the chips and guacamole and salsa selections. Their potatoes are wonderful and their staff is exceptional. The tacos themselves mediocre at best. I have had one of each on different occasions and they just are not the best. To be honest, I think they try to hard to make them fancy. The vegan tacos have clashes of flavor too. The rest of the food though is amazing!

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Anil Pannikkat
Good drinks which were strong . Tacos were average. Crisp Mushrooms were not that crispy as hoped for. Service was slow which would have been ok. But one of the servers was very curt. We had to ask for silverware. Our main server was ok. See the pictures for the food and drinks we had. We sat outside. Ambience not very good.

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Elva Saint
My family of four ate here on a Friday night.. Super happy with everything.. Food is delicious and unique. We all had different tacos. 2 a piece was perfect for all, including my husband. We did have the Queso for app. Comes out flaming from the tequila. And the margarita and agua frescos were delicious. If I visit Corvallis again I would love to try them again.

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Rudy Gutierrez
The service was excellent and the tacos were awesome. I had the Barbacoa,el pastor and the carnitas.

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inci tz
Today my waitress was wonderful that’s why I wanted to leave a review. I asked her name, it’s Lydia. Thank you Lydia you made my day with your warm welcome and friendly service. A big thanks to the owner too for all yummy he brings to Corvallis food scene!!!

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