Tane Vegan Izakaya Menu – Berkeley, CA

Type : Vegan restaurant

Location : Berkeley, CA

Based on 147 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Tane Vegan Izakaya 94704

Address:
1956 Shattuck Ave., Berkeley, CA 94704

Phone: (510) 898-1514

Website:

Hours

Friday 4:30–10 PM
Saturday 4:30–10 PM
Sunday 4:30–9:30 PM
Monday

(Labor Day)
Closed
Tuesday 4:30–9:30 PM
Wednesday 4:30–9:30 PM
Thursday 4:30–9:30 PM

Menu

Starters
Miso Soup(GF) Mushrooms Flavored
Gluten free.
$4.00
Edamame (GF) With Salt
Gluten free.
$5.00
Garlic Edamame (GF)
Gluten free. Garlic oil & shoyu reduction.
$9.00
Gyoza
Pan-fried vegetable dumplings.
$11.00
Nasu (GF)
Gluten free. Chilled marinated eggplant, ginger shoyu, ichimi togarashi.
$10.00
Sushi Rice $3.00
Homemade Shoyu Sauce (GF) $3.00
Homemade Spicy Aioli (GF) $3.00
Side Of Pickle Ginger $3.00
Desserts
Vegan Yuzu Cheese Cake ( Homemade )
Contains: potato flour, almond flour, wheat flour, olive oil, soy milk, citrus
$15.00
Vegan Blueberry Cheesecake ( Home Made)
Contains: potato flour, almond flour, wheat flour, olive oil, soy milk, citrus
$18.00
Vegan Passion Fruit Cheesecake
Contains:: potato flour, almond flour, wheat flour, olive oil, soy milk
$18.00
Salads
Poke Salad (GF)
Gluten free. Mixed greens, marinated tofu, red onion, scallions, limu, cashews, yuzu konbu shoyu.
$16.00
Zaru Soba Salad
Cold soba, Yuba, cucumber, carrots, rice crackers, scallions, nori, yuzu shoyu.
$16.00
Beet Salad (GF)
Gluten free. Mixed greens, roasted golden & red beets, roasted romanesco, sliced oranges, roasted almond, vinegar salad dressing.
$16.00
Shared Plates
Eggplant Tataki (GF)
Gluten free. Seared marinated eggplant topped with tomato, red onion, scallions, limu, homemade ponzu, lemon zest.
$14.00
Agedashi Tofu (GF)
Gluten free. Lightly breaded tofu, daikon, scallions, vinegar, light shoyu.
$11.00
Tempura (GF)
Gluten free. Seasonal vegetables in traditional Japanese style batter.
$15.00
Shizen Shiitake (GF)
Gluten free. Fresh shiitake mushrooms stuffed with shredded tofu, matcha salt.
$14.00
Tane Katsu (GF)
Gluten free. Marinated garlic shoyu patty, panko, mixed greens, carrots.
$15.00
Brussel Sprouts (GF)
Gluten free. Agave mustard, wasabi aioli.
$14.00
Grilled Mushrooms (GF)
Gluten free. Eryngii, shiitake, enoki mushroom; grilled with garlic oil and glazed with tare.
$12.00
Grilled Corn (GF)
Gluten free. Fresh corn, olive oil, ichimi.
$12.00
Grilled Shishito (GF)
Gluten free. Garlic oil, tare.
$12.00
Ramen
Shio
Classic flavors. Light & delicate.(ramen broth contains with garlic, onion, mushrooms)
$17.00
Shoyu
Earthy and complex flavors. Deep umami. (ramen broth contains with garlic, onion, mushrooms)
$17.00
Spicy Miso Garlic
Bold and spicy. Our most popular ramen. (ramen broth contains with garlic, onion, mushrooms)
$18.00
Nigiri
Avocado(GF)
Gluten free. Smoked beet aioli, lemon zest.
$9.00
Bean Curd
Smoked and glazed with shoyu.
$9.00
Eggplant (GF)
Gluten free. Sweet mirin marinade, saikyo miso, scallions.
$9.00
Gobo (GF)
Gluten free. Sweet soy, chili flake.
$9.00
Green Mango (GF)
Gluten free. Rice vinegar pickle and citrus avocado puree.
$9.00
Inari
Tofu pocket with sweet soy, shiitake, smoked bean curd.
$9.00
Okra (GF)
Gluten free. Grilled with garlic oil, truffle salt.
$9.00
Bell Pepper (GF)
Gluten free. Fire-roasted red and yellow peppers, mustard shoyu.
$9.00
Shiitake (GF)
Gluten free. Secret house marinade, sweet shoyu.
$9.00
Sweet Corn (GF)
Gluten free. Gunkan-style with garlic shoyu and wasabi.
$9.00
Tomato (GF)
Gluten free. Marinated and roasted, ginger shoyu, shiso.
$9.00
Organic Yuba (GF)
Gluten free. Konbu shoyu, wasabi.
$9.00
Classic Rolls
Avocado Roll (GF)
Gluten free. Avocado, sesame seeds.
$8.00
California Roll (GF)
Gluten free. Shredded tofu, avocado and sesame seed
$11.00
Futomaki
Agemono tofu, spinach, shiitake, kanpyo, inari, pickled radish.
$12.00
Gobo Maki (GF)
Gluten free. Spicy sweet soy, burdock root.
$8.00
Kanpyo Roll (GF)
Gluten free. Sweet soy, bottle gourd.
$8.00
Kappa Maki (GF)
Gluten free. Cucumber, sesame seeds.
$8.00
Philadelphia Roll
Bean curd, avocado, creamy tofu and sesame seed
$12.00
Shiitake Maki (GF)
Sweet shoyu, shiitake mushroom.
$8.00
Spicy Tofuna Roll (GF)
Gluten free. Spicy tofu, cucumber.
$11.00
Sweet Potato Roll (GF)
Gluten free. Sweet potato tempura, sweet shoyu.
$11.00
Specialty Rolls
Manila Dune (GF)
Gluten free. Pumpkin tempura, spiced burdock, shredded tofu, avocado crema, spicy chili, renkon chips.
$19.00
Pacifica (GF)
Gluten free. Tempura eggplant, bell peppers, zucchini, carrot, yellow onion, garlic aioli, sweet soy sauce.
$19.00
The Wedge (GF) Deep Fried
Gluten free. Tempura roll with spicy tofu, green onion, ichimi, sesame, spicy aioli, sweet shoyu.
$19.00
Leahi (GF)
Gluten free. Smoked beets, cashews, creamy tofu, asparagus, avocado, sweet mustard, orange zest.
$18.00
Sunset (GF)
Gluten free. Spicy tofu, avocado, cucumber, seaweed pearls, ichimi, fire.
$18.00
Kailua (GF)
Gluten free. Ginger shoyu tomato, pickled mango, shiso, marinated shiitake, asparagus, wasabi mustard, rice crackers.
$18.00
Half Moon( Deep Fried)
Tempura roll with sweet potato, smoked bean curd, pickled mango, tomato, onion, yuzu, shiso, jalapeño.
$19.00
Point Reyes (GF)
Gluten free. Marinated eryngii mushroom, avocado, spicy shredded tofu, pickled jalapeño, pickled pineapple, sweet shoyu, habanero sauce.
$19.00
EWA (GF)
Gluten free. Matcha salt-seasoned enoki tempura, avocado, smoked aioli, yuzu seaweed pearls, truffle salt.
$19.00
Baker (GF)
Gluten free. Asparagus, shredded gobo, marinated eggplant, sweet potato crisps, torched miso.
$19.00
Barbers
Smoked beets, spinach, avocado, soy strips, asparagus, Yuba, rice crackers, seaweed pearls, spicy aioli, suspense.
$18.00
Pokai (GF)
Gluten free. Sweet potato tempura, avocado, spicy tofu, roasted bell pepper, sesame mustard, seaweed pearls.
$18.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: taneveganizakayaca.com

Reviews

Maekyla Rosendo
I implore everyone to try this place ; vegan or not. The food was by far some of, if not the best, sushi I’ve ever had. Each item ordered was complex in flavor and worth the price. The best item was hands down the Eggplant tataki. You know that scene in Ratatouille where the food critic starts seeing fireworks?Same reaction.

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Vatsal Shah
Amazing selection of vegan specialty ramen! Everything we tried was great. Love the Point Reyes sushi, perfect when paired with a lighter option like Leahi. The presentation is fantastic and the complex flavors in the sushi were awe worthy. We loved our time here, and will be back. Definitely up there as one of the best vegan sushi places in the bay area.

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Alyssa
The sushi was good but the service and basics were lacking. The miso soup tasted like water and the bench and floor were covered in water that wasn’t cleaned up in spite of me notifying staff several times. For the price and “exclusivity”, I was expecting more.

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Balaji G.
We went with family to have dinner on a weekend. It is better to have prior reservation since the place is small. The whole restaurant is vegan which was really good from our perspective. It is similar to Shizen in SFO which is a similar vegan sushi place. We ordered from the specialty rolls, The point Reyes, Barbers and the Kailua. We also ordered the brussel sprouts as well. The rolls were really good. I really liked the Barbers which is a set of 6 smoked beet sushi roll out of which one is really spicy ( like a game of russian roulette). The brussel sprouts were really crispy and the sauce was really tasty as well.

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liamplant !
Service was very quick, staff was very nice and attentive, and food was AMAZING!! Nonvegan family was skeptical but they were really blown away, too. Prices are not bad. The Wedge roll is very, very good and beautiful. Will definitely come back. Yay good vegan food!!

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Maria
Amazing all vegan options. Love the pacifica (bottom row in the photo – crispy and fried tasting) and the sunset (top row in the photo-a bit similar to spicy tuna sushi?) specialty rolls! Absolutely delicious every time. Cool laid-back vibe and friendly staff

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Ru Oppenheimer
It’s amazing here!!! The majority of the dishes are gf (marked clearly on the menu— pics below). The only soy sauce they have is the gf kind. They have gf rice beer. Not to mention all— ALL!!!— of the tempura and tempura related dishes are gf. Really great experience! I was not glutened either of the two times I went.

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lucy
Every dish was so good. Taste better than the other vegan sushi because it doesn’t taste like just vegetables. Cocktails are yummy too!

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Efe A
Best Japanese vegan restaurant in the Bay Area with fantastic sushis, ramen and service.

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Els
Good food and ambiance! We ordered a variety of rolls and dishes and were pleasantly surprised. You do not miss fish at all with these flavorful rolls and it curbed my sushi craving. Perfect for a date night or dinner with friends! On the more expensive side but totally worth it.

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