Taqueria El Asadero Menu – Seattle, WA

Type : Mexican restaurant

Location : Seattle, WA

Mexican grill housed in a revamped bus with a covered patio, serving tacos, tortas & burritos. Based on 819 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Taqueria El Asadero 98144

Address:
3513 Rainier Ave S, Seattle, WA 98144

Phone: (206) 476-0793

Website:

Hours

Thursday 10 AM–10 PM
Friday 10 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–10 PM
Monday 10 AM–10 PM
Tuesday 10 AM–10 PM
Wednesday 10 AM–10 PM

Menu

Appetizers
Buffalo Wings
10 chicken wings lightly fried and generously tossed in your choice of sauce, served with a side of ranch or blue cheese dressing. Red hot sauce, orange habanero, chipotle honey, lemon pepper, sesame ginger, BBQ
$10.00
Queso Fundido
A blend of cheeses with your choice of chorizo, bacon, or long green chile served with corn tortillas
$9.00
Southwest Sampler
All your favorite flavors on one plate: ultimate nachos, wings and chicken fajita quesadillas
$13.00
Caprese Flatbread
Flatbread pizza with pesto, mozzarella cheese, fresh tomatoes, and basil drizzled with a balsamic glaze
$9.00
Jumbo Lump Crab Cakes
Jumbo lump crab cakes on a tropical remoulade with a pineapple mango compote
$11.00
Shrimp Cocktail
Shrimp in a tangy tomato sauce, tomatoes, cucumbers and avocado
$9.00
Hummus
Roasted pepper and garlic hummus with tahini served with flatbread
$7.00
Avocado Fries
Breaded avocado wedges served with a sriracha lime sauce
$8.00
Soups Salads
Seared Ahi Tuna Salad
Seared ahi tuna on a bed of spinach and arugula with jicama mcucumber slaw, avocado, pickled radish and edamame with a ginger sesame dressing
$15.00
Azteca Salad
Mixed lettuce, black beans, corn, diced tomatoes, fire roasted red peppers, avocado, monterrey cheese, queso fresco, garnished with jicama and tortilla strips with a cilantro ranch dressing
$9.00
Grilled Steak Salad
Steak marinated with rosemary and garlic served on a bed of spinach and arugula with red onion, cherry tomatoes, gorgonzola cheese and pecans drizzled with a burgundy vinaigrette
$13.00
Salpicon
Cold shredded beef salad tossed in a light vinaigrette and pico de gallo
$9.00
Cream Of Potato $3.00
Tortilla Soup $3.00
Featured Items
Paella Valenciana
Traditional paella, famous spanish dish of mussels, clams, calamari, shrimp, scallops, linguisa & roasted chicken cooked in aromatic saffron rice (25 minute wait)
$15.00
Fajitas
Your choice of beef, chicken or shrimp served with rice, beans, guacamole, cilantro lime sour cream, pico de gallo and our homemade flour tortillas
$14.00
Entrees
Steak
10 oz rib-eye steak cooked to order
$16.00
Country Shrimp Boil
Shrimp, clams, linguisa sausage, corn on the cob and red potatoes served with a side salad (25 minute wait)
$14.00
Stuffed Bacon Wrapped Shrimp
Applewood bacon wrapped jumbo shrimp stuffed with manchego cheese and serrano peppers served with bell peppers, onions and tomatoes, over cilantro lime rice drizzled with a smoky garlic mojo sauce
$15.00
Baked Tilapia
Baked tilapia with mango pico de gallo, rosemary potatoes and green beans
$11.00
Seafood Enchiladas
Chipotle cream enchiladas filled with seafood mix served with cilantro rice and black bean and corn salsa
$14.00
Couscous & Vegetable Enchiladas
Enchiladas filled with couscous and vegetable blend, topped with poblano cream sauce over a bed of cilantro lime rice
$11.00
Tampiquena
Seasoned chicken or beef topped with caramelized onions, long green chile, and monterrey jack cheese, served with a red cheese enchilada and your choice of two sides
$13.00
Mediterranean Chicken
Marinated grilled chicken breast on a bed of cilantro lime rice served with artichoke hearts, kalamata olives, cherry tomatoes, portabella mushrooms, and finished with a balsamic glaze and your choice of two sides
$14.00
Pasta
Shrimp Cappellini
Cappellini tossed with mozzarella, asparagus tips, spinach, cherry tomatoes, fresh basil and topped with tiger shrimp
$14.00
Lemon Pesto Pasta
Bow tie pasta tossed in a creamy lemon pesto sauce, cherry tomatoes, mozzarella, parmesan and fresh basil
$9.00
Chicken Piccata
Grilled chicken breast with a lemon caper sauce over capelini pasta and fresh vegetables
$13.00
Mushroom Risotto
Three cheese mushroom risotto topped with a stuffed chicken breast and grilled vegetables
$13.00
Burgers
Burger
1/3 pound Angus beef patty topped with linguisa sausage, fried egg (over medium), avocado, pickled jalapeno and fried green tomatillos
$10.00
Gourmet Burger
1/3 pound Angus beef patty topped with long green chile, mushrooms, avocado, caramelized onions, applewood bacon, and thick melted provolone cheese
$10.00
Mushroom Burger
1/3 pound Angus beef patty topped with sauteed mushrooms, Swiss cheese, lettuce and tomato
$9.00
The Shroom Burger
Portabella, spinach, roasted peppers, pesto, avocado and goat cheese
$9.00
Bacon Avocado Burger
1/3 pound Angus beef patty topped with cheddar cheese, applewood bacon, avocado, lettuce and tomato
$9.00
The Mean Green
1/3 Angus beef patty, toreados, cucumber, spinach, pepper jack cheese and cilantro ranch
$9.00
Black And Blue Burger
1/3 pound Angus beef patty topped with caramelized onions, blue cheese sauce and applewood bacon
$10.00
Sandwiches
Prime Rib Sandwich
Sliced prime rib, thick melted havarti cheese and horseradish mayo on a hoagie roll
$11.00
Pressed Italian Sandwich
Breaded chicken breast with three cheeses, fresh basil and spinach seeved with a side of our house marinara sauce
$10.00
California Chicken
Grilled chicken breast, avocado, long green chile, melted jack cheese, applewood bacon, tomato and red onion
$9.00
Grown Up Grilled Cheese
Gruyere, gouda, jarlsberg, caramelized apples, candied walnuts and bacon fig jam
$9.00
Tacos
Corona Fish Tacos
Corona beer battered fish tacos, topped with mango ginger slaw and mango chutney
$12.00
Crunchy Shredded Beef Tacos
Crunchy taco shell filled with shredded brisket, lettuce, tomato and shredded cheese served with rice and beans
$9.00
Chicken Fajita Tacos
Marinated grilled chicken breast topped with caramelized onions and peppers served with asadero cheese, baked potato and frijoles charros
$11.00
Garlic Sriracha Chicken Tacos
Garlic sriracha marinated chicken with jicama and cucumber slaw
$9.00
Steak Tacos
Marinated grilled steak topped with caramelized onions served with melted asadero cheese, baked potato and frijoles charros
$13.00
Mexican Plates
Cheese Enchiladas
Rolled tortillas with monterrey jack cheese topped with green or red sauce
$8.00
Chicken Enchiladas
Rolled tortillas with chicken and monterrey jack cheese topped with green or red sauce
$9.00
Chile Verde
Beef and potatoes in green chile sauce
$8.00
Chile Colorado
Beef and potatoes in red chile sauce
$8.00
Flautas
Your choice of beef or chicken flautas fried until crispy served with a side of guacamole and sour cream
$9.00
Chile Rellenos
Long green chile stuffed with cheese and lightly battered in egg, topped with ranchero sauce
$10.00
Combination Plate 1
Two enchiladas and two tacos
$10.00
Combination Plate 2
Cheese enchilada, taco (picadillo), chile relleno, and flauta
$12.00
Sides
Toreados $1.00
Fries $2.00
House Salad $2.00
Mixed Vegetables $2.00
Cilantro Lime Rice $2.00
Mexican Rice $2.00
Fruit Cup $2.00
Baked Potato $3.00
Asparagus $3.00
Sauteed Spinach $3.00
Onion Rings $3.00
Green Beans $3.00
Caramelized Onions $3.00
Soup Cup $3.00
Guacamole $2.00
Beverages
Coke $2.25
Sprite $2.25
Dr. Pepper $2.25
Diet Coke $2.25
Unsweet Tea $2.25
Sweet Tea $2.25
Lemonade $2.25
Orange Juice $2.25
Apple Juice $2.25
Milk $2.25
Chocolate Milk $2.25
Hot Chocolate $2.25
Specials
Burger Tuesdays
Includes fries – 5pm to close
$6.00
Taco Wednesday
Street tacos – 5pm to close
$2.00
Draft Beer
Bud Light $2.50
Michelob Ultra $2.50
Amber Bock $2.50
Shock Top $2.50
Stella Artois $3.00
Seasonal/Craft $2.00
Homemade Sangria
Homemade Sangria $6.50

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Menu Photos

Photo Gallery

Reviews

Mark Wistrom
Dine in. No prices were shown on the menu in the Truck. Cashier seemed to make up a price. Might have added a delivery fee, although I walked up to the truck. Asked for a receipt and he “could not give me one showing the individual items”. When I got the receipt, it was for $0.50 more than when he first rang me up.

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Kamel Shikh
Good Authentic Mexican food for your hespanic crew ,just be prepared to pay high prices . $32.00 for 2 beef burritos & 2 jarritos Soda.

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sergio ventura
PLEASE TELL ME HOW THIS IS BURRITO COST ME 17.00$ DOLLARS!!

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Erin Owen
Very friendly staff and the food was delicious. I can’t remember the name of what I got, but it was a fried corn tortilla with season beef strips and a really good cheese. I’m sensitive to fried stuff and this didn’t set me off so it was perfect.

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Strollin Soda Pops
My standards may be unreasonable as I just came from Texas but these tacos didn’t impress me. The meat struck me as a touch too oily, there were just some pieces of onions and a hint of cilantro. Not even a lime wedge! I dont want to have to add things to food I buy out of the house and these were a little boring. Customer service was good though, we may try some other dish here in the future.

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fovix xx
I love this place. You’ll still see suits and ties along with tore jeans and homeless people come here for the food. The prices used to be very low (buck 50 for a taco, 5 bucks a burrito), but inflation and the economy got us all messed up. the food and service def worth the money tho wont lie.

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Josiah Simmons
The amount of entree I got was pitiful. For $15 plus tax, I got like 3 thin taquitos cut in half to make 6 two inch pieces. I couldn’t believe it. The food was good, but I’m not paying $15 again for beans and rice plus an ounce of chicken.

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Aaron Sullivan
I frequently go to different taco trucks and Mexican restaurants all throughout Seattle. This was BY FAR the absolute worst burrito I’ve had in the city, perhaps my life. Rude employees too. Cool truck concept though.

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Crispy Rydell
I love a good taco truck. It would be one star if the staff wasn’t so nice. The tacos were more onions than meat, the guac was more tomato’s and onions than avocado. The tortillas were dry and cracked.

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Abhash Kumar Singh
Unique food truck experience. We got mulita el pastor and birria taco. It was delightful.

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