Taqueria El Pueblito Menu – Tucson, AZ

Type : Mexican restaurant

Location : Tucson, AZ

The taste of true Southern Mexico cuisine is here…
Taqueria El Pueblito offers Tucson a unique dining experience! Family recipes passed down through generations fill the menu at this local family owned restaurant. Take a break from the ordinary; the typical dishes you get from Tucson’s Mexican fare won’t be found here. Instead, you can expect to enjoy signature entrees such as Barbacoa estilo Jalisco, Chicharron en Salsa Roja, Al Pastor, Puerco en Salsa Verde, Rajas con Queso and other great platillos that will transport you to the southern comforts of Mexico.
Taqueria El Pueblito will fast become a local favorite and a must taste” for visitors to the Old Pueblo!

Counter-serve eatery offering classic Mexican meals in a quirky, colorful space with a salsa bar. Based on 563 reviews, the restaurant has received a rating of 4.3 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Taqueria El Pueblito 85719

Address:
1800 E Fort Lowell Rd a156, Tucson, AZ 85719

Phone: (520) 339-9336

Website:

Social Profile:

Hours

Friday 7 AM–8 PM
Saturday 7 AM–8 PM
Sunday 8 AM–5 PM
Monday

(Labor Day)
7 AM–8 PM

Hours might differ
Tuesday 7 AM–8 PM
Wednesday 7 AM–8 PM
Thursday 7 AM–8 PM

Menu

Burritos
Chorizo
Bacon
Steak
Sausage
Pollo Asado
Ham
Potato
Beans
Others
Chorizo
Bacon
Steak
Sausage
Pollo Asado
Ham
Potato
Beans
Barbacoa
Carnitas
Al Pastor
Green Chile Pork
Carne Asada
Pueblito
Chicken
Fish
Veggie
Zacatecas
Chicharron
Rajas Con Crema
Chile Relleno

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Menu Photos

Photo Gallery

Reviews

Teresa
Heard Tucson specialty is tacos! This was a good stop. We had the Barbacoa tacos w crispy shell. Really flavorful. Also had a shredded beef which was ok but not much flavor. We had chips and guacamole and the chips were so good. Guac was nice and creamy!

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Pamela Schreurs
Everything we have tried here is amazing. Tacos, burritos, and the best quesadillas! Meat is always flavorful, and the salsa bar is FIRE! Service is always outstanding and the restaurant environment is great for dining in.

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Wayne Sharp
I spent 30$ on a pack of asada tacos and a quesadilla meat was not tender all the food taste old like it was all pre-made a day or two ago. I don’t understand how this place has such good reviews! the women kept my change and never told me anything. I wld rather eat something like nikos Los betos or Fila bertos at this quality. Honestly I would much rather eat at the quesadilla restaurant on craycroft for better quality food very disappointed with this place overall. It was fast tho.

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Dominique Villela
We JUST there tonight for 5 burritos and ALL 5 of us at the office were so damn happy. The carne asada was absolutely perfect, not dry, not old (definitely from today!), and the salsa is amazing. Just, go there…and get their food. Epic.

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Marc Feldstein
Okay, I’m a taco fiend and my tastebuds know great tacos. I’ve been to several places here in Tucson and I’ve had excellent tacos!

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Dave Alexander
Service is friendly. Food is always excellent and reasonably fast to come out restaurant and it’s always very clean. Bathrooms are clean. Music is always at a pleasant volume.

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Catherine Schmitz
Omg. This is my favorite Mexican in tucson and my favorite food in tucson. The shredded beef taco, the red mole taco, the enchiladas!!! The carnitas. I can’t WAIT to go back and try more. Oh! And all of the salsas which are without a doubt homemade. I was just driving by and checked them out because they looked good. What a smart move.

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Jesus Rascon
Restaurant had a wide variety of salsas. We were really pleased with the taste. We had a large party and ordered several different items in which the best flavor was hands down my Asada torta (added chorizo) it was delicious. I ordered a size of beans and added that in my torta as well. It was a great selection and no I really enjoyed.

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Katherine lutz
damn best chorizo burrito i have had in years. definitely coming back to try more. havent had one this good since my aunt was cooking.

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A. Garcia
Pretty disappointed in the steak breakfast burrito. The cheese wasn’t melted and the tortilla still felt cold. The green salsa was also gelatinous. It looked like it was maybe frozen at one point?

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