Tartine & Tartelette Menu – Naples, FL

Type : Restaurant

Location : Naples, FL

Based on 139 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Tartine & Tartelette 34110

Address:
11121 Health Park Blvd #900, Naples, FL 34110

Phone: (239) 888-1151

Website:

Social Profile:

Hours

Saturday 5–8:30 PM
Sunday Closed
Monday

(Labor Day)
5–8 PM

Hours might differ
Tuesday 5–8 PM
Wednesday 5–8 PM
Thursday 5–8 PM
Friday 5–8 PM

Menu

APPETIZERS
Terrine De Foie Gras
Paté De Canard Aux Pistaches
Duck paté with pistachios
6 Escargots Au Beurre D’ail
6 snails in garlic butter
Croustillant De Brie Au Miel
Brie cheese wrapped in a crusty pastry, honey on top
Assiette De Saumon Fumé
Homemade smoked salmon,lemon whipped cream
Mesclun Mixed Green Salad
with tomato,bell peppers, homemade vinaigrette
CHEESE PLATE
Served with mixed green, french baguette and fruits
FISH AND SEAFOOD
Filet De Grouper À La Dieppoise
Grouper fillet, white wine and shallot creamy sauce with mussels, shrimps and mushrooms
St-Jacques Au Beurre De Pamplemousse
Pan-seared scallops with grapefruit butter
Red Fish, Provençal Sauce
Filet De Loup De Mer Aux Meunière Sauce
Branzino filet with Meuniere sauce
SLOW-COOKED AND GRILLED MEAT
Filet Mignon De Porc Sauce Moutarde
Pork tenderloin, creamy grained mustarde sauce
Carré D’agneau Eux Herbes
Rack of lamb with herb
Cassolette De Veau À La Provençale
Veal simmered with olives, tomatoes and provencal herbs
Boeuf Bourguignon
Pieces of beef cooked slowly in a red wine sauce,mushrooms, bacon and onions
Grilled Black Angus Tenderloin 8oz
with flambe cognac green peppercorns sauce
Poulet À La Normande
Grilled chicken, homemade pasta,mushroom and mild cream sauce
Escargots Sur Pâtes À La Crème De Pesto
Snails with homemade pasta and pesto sauce
CHEF’S SIGNATURE
Ris De Veau Au Champagne
Veal sweetbreads, champagne sauce
Cuisses De Grenouille
Frog’s legs with garlic puree and parsley sauce
Desserts
Lemon Meringue Pie
Peach Melba GF
Poached peach in syrup, vanilla ice cream, whipped cream and berry coulis
Ile Flottante GF
Beaten egg white, custard, caramel and grilleds almonds topping
Crème Brûlée GF
Profiteroles
Puff, vanilla ice cream filling and chocolate on top
Moelleux Au Chocolat
Molten chocolate cake
Nougat Glace
Iced honey meringue with caramelised almonds, hazelnuts, pine nuts, pistachio and walnuts
Hazelnut Dacquoise GF
layers of hazelnut-almond meringues, spread with coffee and caramel buttercream
Apple Strudel
a layered pastry filled with apples, raisins and walnuts, served with vanilla ice cream
Crêpes Suzette
Crepes, homemade orange butter with Grand Marnier and ice cream

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

LuvYa Ati
Perfect vintage ambiance. I love French dining. They offer exquisite food. We pay good quality cuisine and service at this restaurant. Looking forward to go back.

… more

Linda Freeman
My husband and I enjoyed a fantastic dinner at Tartine & Tartelette. We shared an appetizer and each enjoyed a main course before splurging on Opera cake for dessert. The owners, Galyna and Sergiy, have created a wonderful ambiance and the cuisine is delicious. We highly recommend!

… more

William Piper Jr.
A small, quiet, peaceful little place with the best bread I’ve ever tasted. I ate two baskets myself… Everything else was amazing too. Perfect place to unwind, slow down, and enjoy yourself.

… more

Lisa Coggins
We had a wonderful experience at Tartine and Tartelette. The food was superb, service was friendly and attentive. Located away from the busy Old Naples scene, it was a lovely meal. We shall be returning, most definitely.

… more

Richelle Mahar
Absolutely perfect dinner at Tartine & Tartelette!! Appetizers to dessert were delicious and perfect service from this husband and wife team!! Everyone thoroughly enjoyed everything and the wine selection is fantastic! I can’t wait to go back!!

… more

Cristina Crisanti
WOW! Truly the best french food I have found in South Florida. I ordered the homemade pasta entree and the escargot – both were incredible, but the real star was the dessert. If you want the best dessert of your life ordered the “Ile Flottante”!!! The owners are so welcoming and hardworking.

… more

Casey Massman
We went for a post honeymoon celebratory meal with family and friends. The food was outstanding. One of the best French onion soups I’ve ever had. The service was also excellent. I highly recommend this family owned/operated business.

… more

Judy LaGrange
Highly recommend this restaurant! My husband and I went to this restaurant for our Anniversary and had a great experience. The service (with a big smile) and the food were excellent! Authentic French cuisine! Thank you, we will be back soon.

… more

Andrew Fentiman
A great French restaurant, now even better – having been taken over by Chef Sergiy and his wife Galyna, a charming Ukrainian couple who have taken the existing menu of delicious French cuisine and improved it significantly. Try the mouth-watering pâté, the brie en croute, French onion soup, lamb chops, boeuf Bourgignon and finish with isle flottant (floating island)… my wife’s absolute favorite dessert! You must visit this excellent small and intimate family-owned restaurant, where every dish is simply delicious!

… more

Natalie Borodoker
Amazing food, highly recommend. Have been to many fantastic restaurants and this is among the top.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions