Hot-pot dishes & other Northern Chinese fare served at a no-frills cafe in a shopping plaza. Based on 549 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
76 S Abel St, Milpitas, CA 95035
Phone: (408) 262-9439
Hours
| Friday | 10:30 AM–2 PM, 4:30–10 PM |
| Saturday | 10:30 AM–2 PM, 4:30–10 PM |
| Sunday | 10:30 AM–2 PM, 4–9:30 PM |
| Monday
(Labor Day)
|
10:30 AM–2 PM, 4:30–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 10:30 AM–2 PM, 4:30–9 PM |
| Thursday | 10:30 AM–2 PM, 4:30–9 PM |
Menu
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Menu Photos
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Reviews
Irving Wu
I found the most authentic sweet and sour pork, one of my favorite dishes of Fujian cuisine, in this restaurant, though this restaurant is most famous for Beijing cuisine.. But the dishes we ordered all taste pretty good, and the price is also acceptable. Will definitely come again!
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Anton Ego
Good ambiance, decent food, and good service.
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Pingping Weng
Tasty mandarin north style dishes and hot pot. Quantity is good and I’m was amazed with the size. I’d say pretty authentic and if you are exploring traditional Chinese dishes, I would recommend. They also are famous for the hot pot. However environment and vibes are just okay
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Vivian Liu
One of my favorite Beijing food place in US. Certified by a Beijinger
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John Z
Great place for Beijing roast duck. You need to preorder the Beijing duck one day earlier. You can also add $6.99 to get duck bones cooked as salt and pepper flavor plus duck soup. Except the roast duck, I would highly recommend the Peking style roasted lamb. They also sell the Yanjing beer that is famous in China. BTW, they has a quiet VIP room for reservation.
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Donald Dewar
Really authentic Chinese food and very delicious. I had the best Kung poa chicken since I was last in Beijing. Awesome streamed dumplings and scallion pancakes. The atmosphere was also pleasant and service very good. They have Peking duck that must be ordered in advance. I will be eating here every time I am in town
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Hui Huang
Call about an hour in advance for the roasted Beijing duck.
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Wendy Z
The pork is good. The other two were just so so. We’ve been here multiple times. The spoiling beef and cabbage were pretty good. the pork in their鱼香肉丝 was a bit fatty
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Lili Gao
Service – efficient altho not warm, like many Chinese restaurants so I don’t hold it against the.
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Daisy Jingjie Yu
One of my favorite Chinese restaurants. Lamb pot is recommended though it’s a little bit heavy for me. Many options and friendly waitress, but tang hu lu is frozen… don’t try it.
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