Taste of India Menu – Green Bay, WI

Type : North Indian restaurant

Location : Green Bay, WI

Bright, airy surrounds housing a large menu of northern & southern Indian dishes & a lunch buffet. Based on 671 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Taste of India 54304

Address:
2237 S Oneida St, Green Bay, WI 54304

Phone: (920) 338-9200

Website:

Hours

Thursday 11:30 AM–3 PM, 5–9 PM
Friday 11:30 AM–3 PM, 5–9 PM
Saturday 11:30 AM–3 PM, 5–9 PM
Sunday 11:30 AM–3 PM, 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–3 PM, 5–9 PM
Wednesday 11:30 AM–3 PM, 5–9 PM

Menu

Appetizers
Chicken Pakora
Boneless chicken dipped in a chickpea batter and deep fried.
$8.00
Fish Pakora
Deep fried boneless dish marinated with lemon juice and spices.
$10.00
Samosa -V
Turnover stuffed with nicely spiced potatoes and peas.
$5.00
Vegetable Pakora – V
Deep fried snacks made with chickpea flour and mixed vegetables.
$5.00
Aloo Tikki – V
Deep fried, mildly spiced mashed potato patties.
$5.00
Paneer Pakora
Homemade Indian cheese dipped in chickpea flour and deep fried.
$6.00
Platter
Non-Vegetarian Platter
Mixed combination of chicken pakoras,fish pakoras and seekh kabob.
$12.00
Vegetarian Platter
Mixed combination of vegetable pakoras, paneer pakoras,samosa and aloo tikki.
$10.00
Soup
Vegetable Soup -V
Lentils, vegetables, spices.
$5.00
Coconut Soup
Milk, coconut and pistachio.
$5.00
Tomato Soup – V $5.00
Chicken Noodle Soup $6.00
Indian Bread
Plain Paratha (V)
Multi-layered whole wheat bread cooked on a griddle.
$3.00
Chapati – V
Thin, whole wheat bread cooked on a griddle.
$2.00
Aloo Paratha – V
Whole wheat bread stuffed with spiced mashed potatoes and cooked on griddle.
$4.00
Gobhi Paratha – V
Whole wheat bread stuffed with spiced cauliflower and cooked on a griddle.
$4.00
Roti – V
Whole wheat bread baked in a tandoor.
$3.00
Poori (2Pcs) – V
Deep fried whole wheat fluffy-puffed bread.
$4.00
Naan
Leavened white bread baked in a tandoor and garnished with butter.
$3.00
Garlic Naan
Naan flavored with fresh garlic, cilantro and butter.
$4.00
Onion Naan
Naan flavored with onions, cilantro and butter.
$4.00
Aloo Naan
Naan stuffed with seasoned mashed potatoes.
$4.00
Cheese Naan
Naan stuffed with homemade paneer, spices.
$5.00
Peshwari Naan
Naan stuffed with cashews, raisins and coconut.
$5.00
Coconut Naan
Naan stuffed with sweetened coconut flakes.
$5.00
Chicken Naan
Naan stuffed with minced chicken and spices.
$6.00
Keema Naan
Naan stuffed with seasoned ground lamb.
$6.00
Ginger Naan
Naan flavored with fresh ginger,
Cilantro and butter.
$4.00
Bhatura
Deep- Fried Fluffy Leavened Bread
$4.00
Dinners
Dinner – Masala (GF)
A flavorful mixture of spices simmered in a rich tomato, onion, garlic and ginger with a touch of cream. Served with rice.
$0.00
Dinner – Vindaloo (GF)(DF)
A zesty curry sauce cooked with tomatoes,onion,garlic,ginger and potatoes, infused with paprika. Served with Rice.
$0.00
Dinner – Korma (GF)
A rich, creamy sauce mildly spiced with raisins and cashews. Served with rice.
$0.00
Dinner – Curry (GF)(DF)
An onion and tomato based sauce sautéed with ginger, garlic and hints of cumin, cloves and cinnamon. Served with rice.
$0.00
Dinner – Saag (GF)
Classic Indian dish made with spinach, mustard leaves, and sautéed with garlic, ginger and onion.served with rice.
$0.00
Dinner – Jalfrazie (GF)(DF)
Fresh broccoli, peas,onion,green peppers cooked with ginger and garlic in a spiced sauce. Served with rice.
$0.00
Dinner – Chicken Makhani – Butter (GF)
Chicken in a mildly spiced tomato sauce with cream and butter. Served with rice.
$16.00
Dinner – Mango (GF, DF)
Sweet and savory curry cooked with mango chutney. Served with rice.
$0.00
Dinner – Mushroom Curry (GF,DF)
Spiced curry cooked with fresh mushrooms. Served with rice.
$0.00
Dinner – Bhuna (GF)
The Dish Is Often Cooked With Sliced Onions And Green Peppers In A Tomato Sauce
$0.00
Dinner – Madras (GF)
South Indian Speciality Curry Made With Blend Of Aromatic Spices And Coconut Milk.
$0.00
Tandoori Specials
Tandoori Chicken
Chicken drumsticks and thighs marinated in yogurt and spices then cooked in a tandoor.
$16.00
Chicken Kabab
Boneless chicken breast cubes marinated in yogurt and spices the cooked in a tandoor.
$17.00
Seekh Kabab
Lean ground lamb seasoned with minced onions, herbs and spices then cooked in a tandoor.
$17.00
Tandoori Shrimp
Shrimp marinated in yogurt and spices then cooked in tandoor.
$19.00
Fish Tikka
Boneless sword fish marinated in yogurt and spices the cooked in a tandoor.
$18.00
Tandoori Mix Grill
Combination of tandoori specialties like tandoori chicken,chicken kabob,seekh Kabob ,tandoori shrimp and fish tikka.
$20.00
Biryani
Chicken Biryani
Seasoned basmati rice cooked with chicken,green peppers,onion and nuts.
$16.00
Beef Biryani
Seasoned basmati rice cooked with beef, green peppers,onion and nuts.
$17.00
Lamb Biryani
Seasoned basmati rice cooked with lamb, green peppers,onion and nuts.
$17.00
Vegetable Biryani
Seasoned basmati rice cooked with variety of vegetables and nuts.
$15.00
Shrimp Biryani
Seasoned basmati rice cooked with shrimp , green peppers, onions and nuts.
$17.00
Vegetarian Entrée
Dal Makhani (GF,V)
Delicacy from Punjab in India, the lentils and kidney beans are cooked slowly for hours to get the creamy texture and sautéed w
$15.00
Baigan Bhartha (GF,V)
An eggplant specialty backed over an open flame, mashed and sautéed with garlic, ginger, onions and a special blend of spices.
$15.00
Vegetable Korma (GF)
Mixed vegetables cooked with cream, herbs, cashews and raisins. Served with rice.
$15.00
Malai Kofta
Vegetable croquettes cooked in a creamy sauce with cashews and raisins. Served with rice.
$15.00
Mattar Paneer (GF)
Homemade paneer ( Indian cheese) cooked with green peas in curry sauce. Served with rice.
$15.00
Aloo Mattar (GF,V)
Fresh green peas cooked in a delicately spiced sauce with potatoes. Served with rice.
$15.00
Saag Paneer (GF)
Spinach cooked with homemade paneer( Indian cheese) and sautéed in butter with garlic, ginger and onions. Served with rice.
$15.00
Palak Aloo (GF)
Spinach cooked with potatoes and sautéed in butter with garlic, ginger and onions. Served with rice.
$15.00
Mushroom Masala (GF)
Fresh mushrooms sautéed with garlic,ginger, onions and tomatoes in a creamy sauce. Served with Rice.
$15.00
Saag Mushroom (GF)
Spinach cooked with fresh mushrooms, garlic, ginger and onions. Served with rice.
$15.00
Vegetable Mix Curry (GF,V)
Variety of vegetables cooked in a curry sauce. Served with rice.
$15.00
Vegetable Masala (GF)
Mixed vegetables cooked with garlic,onions and tomatoes in a creamy sauce. Served with rice.
$15.00
Aloo Chole (GF,V)
Chickpeas and potatoes in sauce seasoned with garlic, ginger, onions and Garam masala. Served with rice.
$15.00
Paneer Bhuna (GF)
Homemade paneer ( Indian cheese) cooked with onions and peppers in a tomato curry sauce. Served with rice.
$15.00
Aloo Gobhi (GF,V)
Nicely spiced potatoes and cauliflower cooked with garlic, ginger, onions and tomatoes. Served with rice.
$15.00
Chana Masala (GF,V)
Chickpeas, onions and green peppers simmered in a fiesty, spice-forward tomato sauce. Served with rice.
$15.00
Palak Chole (GF)
Spinach cooked with chickpeas and sautéed with garlic, ginger and onions. Served with rice.
$15.00
Vegetable Mango (GF,V)
Savory curried mixed vegetables prepared in a mango sauce. Served with rice.
$15.00
Rajmah (GF)
Kidney beans in a robust tomato sauce with garlic, ginger, onions and a special blend of spices. Served with rice.
$15.00
Kadhi Pakora (GF)
Chickpea flour and yogurt based gravy with vegetable pakora. Served with rice.
$15.00
Shahi Paneer (GF)
Paneer ( Indian cheese) sautéed with garlic, ginger, onions and tomatoes, garnished with cashews and raisins and cooked in a cr
$15.00
Dal Tadka (GF,V)
Flavorful lentils sautéed with onions, garlic, ginger and tomatoes with hints of cumin seeds. Served with rice.
$15.00
Mattar Mushroom (GF,V)
Fresh mushrooms and green peas cooked in a delicately spiced curry. Served with rice.
$15.00
Masala Sauce
A flavorful mixture of spices simmered in a rich tomato, onion, garlic and ginger with a touch of cream. Served with rice.
$12.00
Desserts
Kulfi
Exotic ice cream from india made with cardamom, pistachios and almonds.
$5.00
Mango Ice Cream
Ice cream made with mango and rose water.
$5.00
Gulab Jamun
Deep fried dumplings made of milk powder, flour and soaked in rose flavored sugar syrup.
$5.00
Kheer
Basmati rice cooked with nuts and special spices in a sweetened milk.
$5.00
Fruit Custard
Mixed fruits in cardamom flavored homemade custard.
$5.00
Gajar Halwa
Grated carrots cooked and milk, butter, nuts and hints of cardamom.
$5.00
Extras
Pickle $3.00
Mango Chutney $3.00
Raita $3.00
Plain Yogurt $3.00
Onion Salad $3.00
Basmati Rice Small $4.00
Basmati Rice Large $6.00
Drinks
Mango Juice $5.00
Mango Shake
Mangoes blended with rose flavored milk.
$5.00
Mango Lassi
Mangoes blended with sweet rose flavored Homemade yogurt.
$5.00
Lassi
Rose water flavored yogurt drink.
$5.00
Darjeeling Tea
Tea from India brewed together with our secret spices to make an aromatic drink.
$3.00
Masala Chai
Indian black tea made with milk and our secret spices.
$4.00
San Pellegrino $2.50
San Pellegrino 500ml $5.00
Indian Filter Coffee $4.00

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Menu Photos

Photo Gallery

Reviews

Angela L
I ate at Taste of India for a Saturday lunch, and it was my first time here. The decor and music are pleasant, and the staff are friendly.

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Nicole Reed
I took my son here for lunch, thinking it was still a buffet (it’s not!).

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Purple Panda
Some of the most satisfying food that I have had since coming to let ve up North from MKE. It was pricey, but the taste and value was worth it. I told them of my nut allergy and was happily surprised to see that it was on top of my order when I viewed my receipt. There was plenty of staff and they all seemed to share tables, as it was a different person for seating, taking my order and serving. My only critique is that I was not checked on for refilling drinks or getting more food/dessert and I had to call over my server.

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Aloukika Shrestha
Beautiful ambiance… the service was really good, friendly employees. Got complimentary papad. We ordered garlic naan, butter chicken, and biryani. Loved the butter chicken rice and naan, but the biryani was okayish. Overall, good experience.

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Dr. Tracy Kreider
Omgosh THEEEE BEST INDIAN FOOD I have had and I have been to every state except Mississippi and had A LOT of Indian food. We had THE ABSOLUTE BESSSSSST SAMOSA EVER.. Paneer and Vindaloo..

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Mike Sherman
Let’s be clear we love the food here. They have great different curries, bread and appetizers.

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Eric Christenson
This was my first time visiting this location, and it is completely different from the old one. It’s clean and classy, and the food is superb. The staff were friendly, attentive, and courteous. They have several good vegan options. Strongly recommended.

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Leslie Zukrow
Absolutely incredible. This was recommended to me my Emily at Local’s Only and it did not disappoint. The portion was huge – not sure where other reviewers got their food. The tub was literally overflowing. This is the vegetable curry with a huge variety of veggies in a savory sauce. I got medium spice and it was perfect. I did get this to go and it was ready in exactly 30 minutes. I would recommend this place to anyone – some of the best Indian food I’ve had.

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Jeremy Gesicki
Absolutely FANTASTIC! The food was great. Service was second to none. This also has to be the cleanest and best run restaurant I’ve ever been to.

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Marilyn Romenesko
The acoustics echoed and it was hard to hear conversation at our table of 8. The meal of one couple didn’t arrive until most of the others were finished eating (and sharing.) We were told the waitress forgot. Then, shortly after we finished we were asked to leave because another party had reserved that spot. There were lots of other tables that could’ve been put together. The owner was insistenct that we leave quickly and we explained the situation but that didn’t matter to her. Don’t think we’ll plan to go there again.

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