Tatyana Restaurant Menu – Hallandale Beach, FL

Type : Eastern European restaurant

Location : Hallandale Beach, FL

Sprawling, glitzy supper club presenting high-end Continental-Russo fare & a cabaret-style show. Based on 760 reviews, the restaurant has received a rating of 4.0 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Tatyana Restaurant 33009

Address:
1710 E Hallandale Beach Blvd, Hallandale Beach, FL 33009

Phone: (954) 454-1222

Website:

Hours

Saturday 5 PM–2 AM
Sunday 5–11 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–11 PM
Thursday 5 PM–12 AM
Friday 5 PM–2 AM

Menu

Banquets Menu
Herring With Onion And Olives
Homemade Lox
Roast Shicken
Pikle Veg Assortment
House Salad
Salad “Oliv’e” Traditional Russian /
Salad “Tatiana” / Reddish W/Fried Onion
Eggplant Caviar
Red Redish Salad With Cucumbers And Sour Cream
Potatoes With Deal
Khachapuri
Chicken Pomadora
French Style Crapes
Roses From Salmon W/Pasta
Chicken Shishkebob
Hot Apple – Cherry Strudel Or Napoleon
Coffee And Tea
Unlimited Coke And Club Soda
Smoked Fish Assortment
Platter of lox, gold white fish
Herring Platter
Onions and mix olives
Meat Assortment
Roast pork, beef tongue, roast chicken, mustard & horseradish
Pickled Vegetables Assortment
Marinated Shitake Mushroom
In special blend of herbs
Greek Salad
Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
Tatiana Salad
Daikon radish, roasted meat, crunchy fried onions and little bit of mayonnaise
Olivie Salad
Boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
Crêpe Liver Cake
Layered liver cake, dish of traditional ukrainian cuisine (no mayonnaise)
Dolma
Stuffed grape leaves with rice and topped with yogurt and fresh garlic
Eggplant Caviar “Odesski”
Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seeds oil memory from my childhood in odessa
Eggplant Babaganoush
With a combination of tahini, lemon juice, garlic and other flavors. It’s divine
Potatoes With Mushrooms
Khachapuri
Country Style Pork Stew
With potatoes and mushrooms
Chicken “Pomodoro”
Breaded breast of chicken and fresh tomatoes baked with creamy sauce and topped with mozzarella cheese
Salmon Fillet
Made into the shape of roses, with pasta and white wine sauce
Shish Kabob Assortment: Chicken, Pork And Lulya Kabob
Simple marinade make kabobs just right and full of meaty flavor included pita bread and special sauce
Hot Apple-Cherry Strudel
With ice cream
Fruit Platter
Coffee And Tea
Complimentary Bottle “Russian Standard” Vodka (750 Ml)
2 Bottles Of Wine (Per 10 Peoples)
Seashell Salad
Marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
Kani Salad
Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
Sesame Tuna
Coated with sesame seeds, and quickly seared, served rare in ginger sauce
Spicy Salmon Tartare
Diced raw salmon, massago, hot sesame japanese mayonnaise, red caviar
Fish Assortment
Platter of lox, semga and white fish
Meat Assortment
Roast pork, beef tongue, roast chicken, mustard & horseradish
Greek Salad
Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
Duck Salad
Roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
Tatiana Salad
Daikon radish, meat, crunchy fried onions and little bit of mayonnaise
“Rockefeller” Salad
Fresh mozzarella and blue cheese dressing
Eggplant Caviar
Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seeds oil .memory From my childhood in odessa
Eggplant Babaganoush
With a combination of tahini, lemon juice, garlic and other flavors. It’s divine
Potatoes With Mushrooms
Khachapuri
Crêpe “Surprise”
Chicken, mushrooms and spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
Shrimps “Papardella”
White creamy sauce
Braised Short Ribs
Tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot
Tilapia Fillet
Roasted with grilled pineapple in mustard sauce
Lamb Chops “Karski”
Homemade Cake “Napoleon”
Fruit Platter
Coffee And Tea
Complimentary Bottle “Russian Standard” Vodka (750 Ml)
2 Bottles Of Wine (Per 10 Peoples)
Assorted Berries
Lobster Salad
This luscious lobster tossed with yellow peppers , crunchy celery and spicy creamy base
Shrimps And Oysters
On ice, cocktail sauce
Assorted Smoked Fish
Fillet of chilean sea bass , semga, sturgeon, mix olives and cherry capers
Kani Salad
Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
“Mango” Salad
Sliced fresh mango, baby spinach, grilled chicken breast in spicy sauce
Waldorf Salad
Sliced apples, celery, grapes, chicken mix with light mayonnaise andcandied walnuts
Buffalo Napoleon
Fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
Beef
A dish of raw beef tenderloin, sliced thinly moistened with spiced sauce caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Pickled Assortment
Tomatoes, cucumbers and watermelon
Assorted Marinated Mushrooms
Shitake(), porcini and nameko() in special bouquet of herbs
Potatoes With Sautéed Mix Mushrooms
Porcini, shitake and spanish onions
Crêpes With Black Caviar
Seashells Assortment
Escargot baked with garlic-herb butter; baked oysters with spinach in white sauce and grated romano cheese
Pan Seared Foie Gras
In semisweet wine sauce topped with fresh raspberry stuffed with rice, potatoes’ nest and quail eggs, wine sauce and berries
Rack Of Lambs
Tendered and loaded with flavor, best with rosemary wine sauce and rice with dry fruits
Chateaubriand
Seared and roasted beef tenderloin served with is a wonderfully rich porcini mushroom sauce
Chilean Sea Bass In Lemon Sauce
With spinach, parsley mashed potatoes
Oven Roasted Sturgeon
Pomegranate sauce
Assorted Mini Desserts
Coffee And Tea
Complimentary Bottle “Russian Standard” Vodka (750 Ml)
or 2 Bottles Of Wine (Per 10 Peoples)
Bottled Mineral Water, Soda
A La Carte
Fresh Garden
Tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill or sour cream
$10.00
Greek
Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
$14.00
Kavkaz
Fresh vegetables with feta cheese and spicy dry beef
$15.00
Offhand
Manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon juice, oil
$15.00
Tatiana
Daikon radish, meat, crunchy fried onions and little bit of mayonnaise
$14.00
Duck
Roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
$17.00
Beef Tongue
Thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo
$15.00
Olivie
Boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
$10.00
Avocado
Jalapenos, tomato, cilantro, red onion, lime, cilantro
$12.00
Lobster
Cucumber, celery, sweet corn, egg white, hearts of palm and light mayo
$23.00
Kani
Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
$17.00
Seashell
Marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
$23.00
Arugula
Caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
$15.00
Blue Cheese
Romaine salad dressed up with crumbled blue cheese, fresh perlini mozzarella, cucumber, avocado and tossed with blue cheese dressing
$16.00
Buffalo Napoleon
Fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
$20.00
Raw Oysters On The Half Shell
(Half doz.) Served on ice and cocktail sauce
$18.00
Assorted Tartare
Diced raw tuna, avocado, ginger sauce; finely chopped raw salmon blended in our special spicy sauce
$24.00
Very Spicy Tuna Tartare
Diced raw tuna mixed in spicy sauce , julienned fresh cucumber, minced avocado , cilantro and topped with tobiko
$24.00
Tuna Tartare
Diced raw tuna mix with ginger sauce resting over avocado and topped with quail egg yolk
$24.00
Spicy Salmon Tartare
Diced raw salmon, massago, hot sesame japanese mayonnaise, red caviar
$20.00
Sesame Tuna
Coated with sesame seeds, and quickly seared, served rare in ginger sauce
$22.00
Steak Tartare
Finely chopped raw beef tenderloin , mixed with onions, capers, garlic, seasonings, white wine and a little bit of mayonnaise , topped with a raw quail egg yolk, and grilled bread
$22.00
Beef Carpaccio
A dish of raw beef tenderloin, sliced thinly, topped with arugula, shaved parmesan cheese and moistened with spiced sauce
$15.00
Herring
With marinated onion and olives
$10.00
Homemade Lox
Salt cure salmon
$14.00
Semga
(Bone in)special salting
$14.00
Smoked White Fish “Ribetz” $14.00
Smoked Sturgeon $15.00
Smoked Chilean Sea Bass
With young potatoes and cherry tomatoes salad$25 buttery and moist with an amazing flavor, we hand fillet this deep water fish, then use a 100% all natural brine and carefully hot smoked over natural hard woods
$25.00
Fish Assortment
Smoked butterfish, lox, sturgeon, red caviar over egg
$32.00
Black Caviar
Paddlefish caviar malossol
$200.00
Red Caviar
Salmon roe
$35.00
Shrimp Cocktail
Five shrimps and delicious cocktail sauce
$15.00
Ukrainian “Salo”
Is a traditional eastern european food of cured fatback with green onion, garlic, spicy mustard and right from the oven homemade black bread
$17.00
Roast Pork “Buzhenina”
Marinated meat in lots of garlic, bay leaf and black pepper
$10.00
Beef Tongue
With horseradish and spicy mustard
$12.00
Meat Assortment
Roast pork, beef tongue, roast chicken, mustard & horseradish
$24.00
Eggplant Caviar
Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seed oil memory from my childhood in odessa
$10.00
Eggplant Babaganoush
With a combination of tahini, lemon juice, garlic and other flavors. It’s divine
$10.00
Pickled Vegetables Assortment
Tomatoes, cucumbers, cabbage, mushrooms
$18.00
Pickled Watermelon
Marinated in special blend of herbs
$10.00
Assorted Marinated Mushrooms
Porcini, nameko, shitake in special blend of herbs
$30.00
Shitake Mushrooms
Marinated in special blend of herbs
$10.00
Porcini Mushrooms
Marinated in special blend of herbs
$15.00
Nameko Mushrooms
Marinated in special blend of herbs
$10.00
Khachapuri
Is a traditional georgian dish of cheese-filled puff pastry
$5.00
Crêpe “Surprise”
Chicken, mushrooms and spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
$8.00
Mushroom Julienne
Thinly sliced mushrooms, sour cream, cheese and cream. It’s very rich and creamy
$12.00
Goat Cheese Terrine
Layers of roasted eggplant, red pepper, goat cheese and balsamic vinaigrette
$14.00
Homemade Black Bread
Right from the oven
$5.00
Oysters Rockefeller (3)
Baked oysters on the half shell, topped with garlic, spinach and parmesan cheese
$12.00
New Zealand Mussels
With garlic bread in white wine, garlic creamy sauce
$14.00
Fried Calamari
Served with marinara
$12.00
Escargot
Snails baked with garlic butter and served with garlic bread
$12.00
Escargot
Snails baked with garlic butter and topped with mozzarella, garlic bread
$14.00
Lamb Tongue
You will appreciate its rich flavor and surprisingly delicate texture
$18.00
Foie Gras
Over puff pastry and semi sweet wine sauce and fresh berries
$32.00
Young Potatoes
Fried with dill and garlic
$8.00
Pan Fried Potatoes
With dill, and garlic
$8.00
Mashed Potatoes $8.00
Pan Fried Potatoes
W/ chanterelles mushrooms
Pan Fried Potatoes
W/ shiitake mushrooms
$19.00
Pan Fried Potatoes
W/porcini mushrooms
$25.00
Pan Fried Potatoes
With mushroom mix..shitake, Porcini
$25.00
Steam Vegetables $8.00
Grilled Vegetables $8.00
Vareniki With Cherry
Vareniki filled with sweet and sour, ripe cherries and served with homemade cherry juice reduction
$9.00
Vareniki With Potato
Ukrainian vareniki filled with boiled then mashed potatoes, fried onions, black pepper and serve with more fried onion and sour cream
$9.00
Vareniki With Sweet Cheese
Vareniki filled with farmer’s cheese sprinkle with sugar and sour cream
$9.00
Siberian Pelmeni
Pelmeni filled with mince meat of pork and veal, onion, black pepper, served either with sour cream or vinegar, or both of the above
$9.00
Fried Siberian Pelmeni
Pelmeni filled with mince meat of pork and veal, onion, black pepper, served with sour cream
$9.00
Borscht The Czar Of Soups
Try this vegetarian version of borscht first and let us know if you still think meat is necessary here!
$6.00
Green Borscht
Sour spinach soup-amazing!
$6.00
Mushroom Soup
Special selection of fresh and dried mushrooms: porcini, shitake, white/button and pearl barley
$8.00
Solyanka
Meat and sausage, pickles and capers, olives and lemon , all this is solyanka
$10.00
Georgian Soup “Harcho
Bouquet of georgian spices and lamb meat make this soup unique!
$9.00
Spicy Fish Soup ()
Soup made with the minimum of vegetables and the maximum of different varieties of fish spices and seasonings
$13.00
Chicken Bullion
With pasta or pelmeni
$7.00
Red Borsch
With beets, egg, green onion, cucumber, dill and sour cream
$6.00
Spinach Soup
With egg, green onion, cucumber, dill and sour cream
$6.00
Okroshka
Made with yogurt “broth”, reddish, cucumber, dill, horseradish, cooked potatoes and egg
$7.00
Crispy Soft Shell Crabs $22.00
Shrimp “Scampi”
Shrimps sautéed in garlic, white wine and butter, served with rice
$22.00
Angel Shrimps
Shrimps in white garlic sauce, served with angel hair pasta
$22.00
Seafood Fettuccine Pasta
With shrimps, scallops calamari and n.z. Mussels
$28.00
Crispy Herb Crusted Chilean Sea Bass
Garlic, white wine and butter sauce. Served with homemade mashed potatoes and seasonal vegetables
$34.00
Oven Roasted Chilean Sea Bass
Whole grain mustard creamy sauce. Served with homemade mashed potatoes and seasonal vegetables
$34.00
Branzino. . Whole Fish
Pan fried, delicate and delicious from the mediterranean sea. Served with homemade mashed potatoes and seasonal vegetables
$27.00
Glaze Fillet Of Salmon
A glaze featuring balsamic vinegar, garlic, honey, white wine and dijon mustard makes baked salmon fillet extraordinary. Served with homemade mashed potatoes and seasonal vegetables
$22.00
Fresh Catch Of The Day
Please ask your waiter
Branzino
Fillet..or..whole Fish
$27.00
Salmon
Fillet, steam vegetables and creamy garlic sauce
$22.00
Mahi-Mahi
Grilled vegetables, wasabi mashed potatoes and lemon butter sauce
$24.00
Tilapia
Fillet.., Fresh squeezed lemon juice, olive oil, basil
$22.00
Cornish Hen Tabaka
Marinated with garlic, black pepper bay leaf, served with sauerkraut. Topped with mushroom sauce
$16.00
Chicken Cutlet “Kiev”
Served with pan fried potatoes and cranberry sauce. Topped with mushroom sauce
$20.00
Ministerial Cutlet
Chicken meat, mixed with special blend of spices. Topped with mushroom sauce
$19.00
Breast Of Chicken
Stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables
$19.00
Young Duckling
Half duckling roasted and served with apples and rice with dry fruit, wine cherry sauce
$27.00
Chicken Schnitzel
In bread crumbs, topped with mushroom sauce and served w/ mashed potatoes
$16.00
Lamb Ossobuco
Braised lamb shank, with mushroom wine sauce, and mashed potatoes
$22.00
Rack Of Lamb
Product of the usa dramatic and delicious domestic rack of lamb distinct and aromatic in flavor, rosemary sauce is a lovely compliment to the lamb. Served with a side of veggie and potatoes
$55.00
Cowboy Steak
Served with roasted garlic and toasted bread
$59.00
Rib Eye
Requires nothing more than salt, pepper, hot grill and prepared upon order this steak is well-marbled, juicy and savory
$36.00
New York Strip Steak
Served with baby potatoes and grilled vegetables
$29.00
Fillet Mignon
Served with pan fried potatoes and portabella mushroom wine sauce
$32.00
Beef Stroganoff
Sautéed pieces fillet of beef, mushrooms in a sour cream sauce, strips of pickles and mashed potatoes
$24.00
Braised Short Ribs
Tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot
$26.00
Quails
Stuffed with rice, potatoes’ nest and quail eggs, wine sauce and berries
$27.00
Salmon Kabob
Grill vegetable
$24.00
Sturgeon Kabob
Grill vegetable
$28.00
Jumbo Shrimp Kabob
Grill vegetable
$24.00
Chicken Shish Kabob
Included pita bread and special sauce
$14.00
Pork Shish Kabob
Included pita bread and special sauce
$15.00
Lamb Chops “Karski”
Included pita bread and special sauce
$28.00
Lamb Shish Kabob
Included pita bread and special sauce
$18.00
Lamb Lula Kabob
Is very tasty dish of caucasian cuisine. Included pita bread and special sauce
$16.00
Homemade Crispy Cake “Napoleon” $10.00
Crème Brûlée With Berries $10.00
Smetannikov Homemade Cake $10.00
Crêpes With Homemade Jam $10.00
Hot Apple Strudle A La Mode
With ice cream and berries
$11.00
Dessert Plata
Cheese cake, chocolate crepe cake, smetannikov homemade cake, apple strudel, crème brule with berries, tiramisu
$55.00
Cheese Cake $10.00
Chocolate Crêpe Cake
Rich and moist simply delicious
$10.00
Tiramisu
Has serious depth of flavor
$10.00
Chocolate Panna Cotta
Its luscious custard (no eggs) this one is for chocolate lovers
$10.00
Yogurt Panna Cotta With Blueberries $10.00
Summer Cherry Cake
With sweet cheese and yogurt
$10.00
Assorted Berries $18.00
Assorted Cheese, Crackers And Nuts Platter $35.00
Fruit Platter $35.00
Chilled Watermelon (1/4) $10.00
Black Currant Homemade Ice Cream $9.00
Vanilla Ice Cream
With fresh berries or almonds or fruit sauce or chocolate sauce
$8.00
Chocolate Ice Cream $8.00
Mango Or Raspberry Sundae
Mango or raspberry sorbet, served with fresh berries
$9.00
Fresh Garden
Tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill or sour cream
$15.00
Greek
Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
$15.00
Kavkaz
Fresh vegetables with feta cheese and spicy dry beef
$16.00
Offhand
Manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon juice, oil
$16.00
Tatiana
Daikon radish, meat, crunchy fried onions and little bit of mayonnaise
$16.00
Duck
Roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
$23.00
Beef Tongue
Thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo
$19.00
Olivie
Boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
$12.00
Avocado
Jalapenos, tomato, cilantro, red onion, lime, cilantro
$16.00
Lobster
Cucumber, celery, sweet corn, egg white, hearts of palm and light mayo
$23.00
Kani
Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
$19.00
Seashell
Marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
$26.00
Arugula
.Caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
$16.00
Blue Cheese
Romaine salad dressed up with crumbled blue cheese, fresh perlini mozzarella, cucumber, avocado and tossed with blue cheese dressing
$16.00
Buffalo Napoleon
Fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
$21.00
Raw Oysters On The Half Shell
(Half doz.) Served on ice and cocktail sauce
$18.00
Nonalcoholic Oyster Shot
Raw oyster, cocktail sauce, lemon juice, tomato juice, hot sauce, topped with quail egg yolk
$5.00
Assorted Tartare
Diced raw *tuna, avocado, ginger sauce; finely chopped raw *salmon blended in our special spicy sauce
$28.00
Very Spicy Tuna Tartare
Diced raw tuna mixed in spicy sauce , julienned fresh cucumber, minced avocado , cilantro and topped with tobiko
$26.00
Tuna Tartare
Diced raw tuna mix with ginger sauce resting over avocado and topped with quail egg yolk
$26.00
Spicy Salmon Tartare
Diced raw salmon, massago, hot sesame japanese mayonnaise, red caviar
$23.00
Sesame Tuna
Coated with sesame seeds, and quickly seared, served rare in ginger sauce
$26.00
Steak Tartare
Finely chopped raw beef tenderloin , mixed with onions, capers, garlic, seasonings, white wine and a little bit of mayonnaise , topped with a raw quail egg yolk, and grilled bread
$25.00
Beef Carpaccio
A dish of raw beef tenderloin, sliced thinly, topped with arugula, shaved parmesan cheese and moistened with spiced sauce
$19.00
Herring
With marinated onion and olives
$11.00
Homemade Lox
Salt cure salmon
$17.00
Semga (Bone In)
Special salting
$17.00
Smoked White Fish “Ribetz” $17.00
Smoked Sturgeon $17.00
Smoked Chilean Sea Bass
With young potatoes and cherry tomatoes salad. Buttery and moist with an amazing flavor, we hand fillet this deep water fish, then use a 100% all natural brine and carefully hot smoked over natural hard woods
$29.00
Fish Assortment
Smoked butterfish, lox, sturgeon, red caviar over egg
$37.00
Black Caviar (Paddlefish Caviar Malossol ) $250.00
Red Caviar (Salmon Roe ) $39.00
Shrimp Cocktail
Five shrimps and delicious cocktail sauce
$19.00
Ukrainian “Salo”
Is a traditional eastern european food of cured fatback. With green onion, garlic, spicy mustard and right from the oven homemade black bread
$19.00
Roast Pork ” Buzhenina”
Marinated meat in lots of garlic, bay leaf and black pepper
$14.00
Beef Tongue
With horseradish and spicy mustard
$17.00
Meat Assortment
Roast pork, beef tongue, roast chicken, mustard & horseradish
$29.00
Eggplant Caviar
Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seed oil .memory From my childhood in odessa
$14.00
Eggplant Babaganoush
With a combination of tahini, lemon juice, garlic and other flavors. It’s divine
$14.00
Pickled Vegetables Assortment
Tomatoes, cucumbers, cabbage, mushrooms
$20.00
Pickled Watermelon
Marinated in special blend of herbs
$10.00
Assorted Marinated Mushrooms
Porcini, nameko, shitake in special blend of herbs
$40.00
Shitake Mushrooms
Marinated in special blend of herbs
$12.00
Porcini Mushrooms
Marinated in special blend of herbs
$15.00
Khachapuri
Is a traditional georgian dish of cheese-filled puff pastry
$6.00
Crêpe “Surprise”
Chicken, mushrooms and spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
$10.00
Mushroom Julienne
Thinly sliced mushrooms, sour cream, cheese and cream. It’s very rich and creamy
$16.00
Goat Cheese Terrine
Layers of roasted eggplant, red pepper, goat cheese and balsamic vinaigrette
$15.00
Homemade Black Bread
Right from the oven
$5.00
Oysters Rockefeller (3)
Baked oysters on the half shell, topped with garlic, spinach and parmesan cheese
$12.00
New Zealand Mussels
With garlic bread. In white wine, garlic creamy sauce
$17.00
Fried Calamari
Served with marinara
$15.00
Escargot
Snails baked with garlic butter and served with garlic bread
$14.00
Escargot
Snails baked with garlic butter and topped with mozzarella, garlic bread
$16.00
Lamb Tongue
You will appreciate its rich flavor and surprisingly delicate texture
$22.00
Foie Gras
Over puff pastry and semi sweet wine sauce and fresh berries
$38.00
Young Potatoes
Fried with dill and garlic
$10.00
Pan Fried Potatoes
With dill, and garlic
$10.00
Mashed Potatoes $10.00
Pan Fried Potatoes W/ Chanterelles Mushrooms
Pan Fried Potatoes W/ Shiitake Mushrooms $22.00
Pan Fried Potatoes W/Porcini Mushrooms $28.00
Pan Fried Potatoes With Mushroom Mix
Shitake, porcini
$28.00
Steam Vegetables $9.00
Grilled Vegetables $9.00
Vareniki With Cherry
Vareniki filled with sweet and sour, ripe cherries and served with homemade cherry juice reduction
$15.00
Vareniki With Potato
Ukrainian vareniki filled with boiled then mashed potatoes, fried onions, black pepper and serve with more fried onion and sour cream
$15.00
Vareniki With Sweet Cheese
Vareniki filled with farmer’s cheese sprinkle with sugar and sour cream
$15.00
Siberian Pelmeni
Pelmeni filled with mince meat of pork and veal, onion, black pepper, served either with sour cream or vinegar, or both of the above
$15.00
Fried Siberian Pelmeni
Pelmeni filled with mince meat of pork and veal, onion, black pepper, served with sour cream
$15.00
Borscht The Czar Of Soups
Try this vegetarian version of borscht first and let us know if you still think meat is necessary here!
$7.00
Green Borscht
Our spinach soup-amazing!
$7.00
Mushroom Soup
Special selection of fresh and dried mushrooms: porcini, shitake, white/button and pearl barley
$8.00
Solyanka
Meat and sausage, pickles and capers, olives and lemon , all this is solyanka
$10.00
Georgian Soup “Harcho”
Bouquet of georgian spices and lamb meat make this soup unique!
$10.00
Spicy Fish Soup ()
Soup made with the minimum of vegetables and the maximum of different varieties of fish spices and seasonings
$13.00
Chicken Bullion
With pasta or pelmeni
$7.00
Red Borsch
With beets, egg, green onion, cucumber, dill and sour cream
$7.00
Spinach Soup
With egg, green onion, cucumber, dill and sour cream
$7.00
Okroshka
Made with yogurt “broth”, reddish, cucumber, dill, horseradish, cooked potatoes and egg
$7.00
Crispy Soft Shell Crabs $28.00
Shrimp “Scampi”
Shrimps sautéed in garlic, white wine and butter, served with rice
$25.00
Angel Shrimps
Shrimps in white garlic sauce, served with angel hair pasta
$25.00
Seafood Fettuccine Pasta
With shrimps, scallops, calamari and n.z. Mussels
$37.00
Crispy Herb Crusted Chilean Sea Bass
Garlic, white wine and butter sauce. Served with homemade mashed potatoes and seasonal vegetables
$39.00
Oven Roasted Chilean Sea Bass
Whole grain mustard creamy sauce. Served with homemade mashed potatoes and seasonal vegetables
$39.00
Branzino Whole Fish
Pan fried, delicate and delicious from the mediterranean sea. Served with homemade mashed potatoes and seasonal vegetables
$33.00
Glaze Fillet Of Salmon
A glaze featuring balsamic vinegar, garlic, honey, white wine and dijon mustard makes baked salmon fillet extraordinary. Served with homemade mashed potatoes and seasonal vegetables
$29.00
Fresh Catch Of The Day
Please ask your waiter
Branzino
Fillet or whole fish
$33.00
Salmon
Fillet, steam vegetables and creamy garlic sauce
$29.00
Mahi-Mahi
Grilled vegetables, wasabi mashed potatoes and lemon butter sauce
$32.00
Tilapia Fillet
Fillet fresh squeezed lemon juice, olive oil, basil
$27.00
Cornish Hen Tabaka
Marinated with garlic, black pepper bay leaf, served with sauerkraut. Topped with mushroom sauce
$25.00
Chicken Cutlet “Kiev”
Served with pan fried potatoes and cranberry sauce. Topped with mushroom sauce
$25.00
Ministerial Cutlet
Chicken meat, mixed with special blend of spices. Topped with mushroom sauce
$25.00
Breast Of Chicken
Stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables ,
$26.00
Young Duckling
Half duckling roasted and served with apples and rice with dry fruit, wine cherry sauce
$32.00
Chicken Schnitzel
In bread crumbs, topped with mushroom sauce and served w/ mashed potatoes
$26.00
Lamb Ossobuco
Braised lamb shank, with mushroom wine sauce, and mashed potatoes
$27.00
Rack Of Lamb
Product of the usa. Dramatic and delicious domestic rack of lamb distinct and aromatic in flavor, rosemary sauce is a lovely compliment to the lamb. Served with a side of veggie and potatoes
$60.00
Cowboy Steak
Served with roasted garlic and toasted bread
$70.00
Rib Eye
Requires nothing more than salt, pepper, hot grill and prepared upon order. This steak is well-marbled, juicy and savory
$45.00
New York Strip Steak
Served with baby potatoes and grilled vegetables
$35.00
Fillet Mignon
Served with pan fried potatoes and portabella mushroom wine sauce
$39.00
Beef Stroganoff
Sautéed pieces fillet of beef, mushrooms in a sour cream sauce, strips of pickles and mashed potatoes
$32.00
Braised Short Ribs
Tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot
$30.00
Quails
Stuffed with rice, potatoes’ nest and quail eggs, wine sauce and berries
$32.00
Salmon Kabob
Grill vegetable
$25.00
Sturgeon Kabob
Grill vegetable
$28.00
Jumbo Shrimp Kabob
Grill vegetable
$24.00
Chicken Shish Kabob $24.00
Pork Shish Kabob $25.00
Lamb Chops “Karski” $30.00
Lamb Shish Kabob $28.00
Lamb Lula Kabob
Is very tasty dish of caucasian cuisine
$25.00
Homemade Crispy Cake “Napoleon” $12.00
Crème Brûlée With Berries $12.00
Smetannikov Homemade Cake $12.00
Crêpes With Homemade Jam $10.00
Hot Apple Strudle A La Mode
With ice cream and berries
$12.00
Dessert Plata
Cheese cake, chocolate crepe cake, smetannikov homemade cake, apple strudel, crème brule with berries, tiramisu
$65.00
Cheese Cake $12.00
Chocolate Crêpe Cake
Rich and moistsimply delicious
$12.00
Tiramisu
Has serious depth of flavor
$12.00
Yogurt Panna Cotta With Blueberries $12.00
Chocolate Panna Cotta
Its luscious custard (no eggs) this one is for chocolate lovers
$12.00
Summer Cherry Cake
With sweet cheese and yogurt
$12.00
Assorted Berries $20.00
Assorted Cheese, Crackers And Nuts Platter $55.00
Fruit Platter $35.00
Chilled Watermelon (1/4) $15.00
Black Currant Homemade Ice Cream $12.00
Vanilla Ice Cream
With fresh berries or almonds or fruit sauce or chocolate sauce
$12.00
Chocolate Ice Cream $12.00
Mango Or Raspberry Sundae
Mango or raspberry sorbet, served with fresh berries
$12.00
Fresh Garden Salad
Tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill
Caesar
Romaine greens tossed with homemade croutons and dressing
Arugula
Caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Khachapuri
Is a traditional georgian dish of tree cheese-filled puff pastry
Crêpe “Surprise “
Sautéed chicken, mushrooms and spanish onions in white creamy sauce
Goat Cheese Terrine
With roasted eggplant, peppers and balsamic vinaigrette
Escargot
Garlic, butter and garlic bread
Chilean Sea Bass
Oven roasted, with spinach-parsley mashed potatoes and butter-lemon sauce
Grilled Tilapia Fillet
Vegetables, fresh squeezed lemon juice, olive oil
Duck “Utty-Fruity”
Half young duckling roasted and served with apples and rice with dry fruit, wine cherry sauce
Breast Of Chicken
Stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables
New York Strip Steak
Served with baby potatoes and grilled vegetables
Chocolate Panna Cotta
Its luscious custard (no eggs) this one is for chocolate lovers
Yogurt Panna Cotta With Blueberries
Very Handsome Napoleon Cake
Layered napoleon cake is our family’s heirloom recipe
Tiramisu
Has serious depth of flavor
Main Menu
FRESH GARDEN
tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill OR sour cream
$10.00
GREEK
vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperoncini and feta cheese
$14.00
KAVKAZ
fresh vegetables with feta cheese and spicy dry beef
$15.00
OFFHAND
manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon juice, oil
$15.00
TATIANA
daikon radish, meat, crunchy fried onions and little bit of mayonnaise
$14.00
DUCK
roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
$17.00
BEEF TONGUE
thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo
$15.00
OLIVIE
boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
$10.00
AVOCADO
jalapenos, tomato, cilantro, red onion, lime, cilantro
$12.00
LOBSTER
cucumber, celery, sweet corn, egg white, hearts of palm and light mayo
$23.00
KANI
thin shreds of imitation crab sticks and seaweed mixed with Japanese mayonnaise and drizzle with hot sesame seed oil, topped with Tobiko
$17.00
SEASHELL
marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
$23.00
ARUGULA
caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
$15.00
BLUE CHEESE
romaine salad dressed up with crumbled Blue Cheese, fresh Perlini mozzarella, cucumber, avocado and tossed with Blue Cheese dressing
$16.00
BUFFALO NAPOLEON
fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
$20.00
RAW OYSTERS ON THE HALF SHELL
(half doz.) served on ice and cocktail sauce
$18.00
ASSORTED TARTARE
diced raw *Tuna, avocado, ginger sauce; finely chopped raw *Salmon blended in our special spicy sauce
$24.00
VERY SPICY TUNA TARTARE
diced raw tuna mixed in spicy sauce , julienned fresh cucumber, minced avocado , cilantro and topped with Tobiko
$24.00
TUNA TARTARE
diced raw tuna mix with ginger sauce resting over avocado and topped with quail egg yolk
$24.00
SPICY SALMON TARTARE
diced raw salmon, massago, hot sesame Japanese mayonnaise, red caviar
$20.00
SESAME TUNA
coated with sesame seeds, and quickly seared, served rare in ginger sauce
$22.00
HERRING
with marinated onion and olives
$10.00
HOMEMADE LOX
salt cure salmon
$14.00
SEMGA…(Bone In)
special salting
$14.00
SMOKED WHITE FISH “RIBETZ” $14.00
SMOKED STURGEON $15.00
SMOKED CHILEAN SEA BASS
with young potatoes and cherry tomatoes salad. Buttery and moist with an amazing flavor, We hand fillet this deep water fish, then use a 100% all natural brine and carefully hot smoked over natural hard woods
$25.00
FISH ASSORTMENT
smoked butterfish, lox, sturgeon, red caviar over egg
$32.00
BLACK CAVIAR (Paddlefish Caviar Malossol )
one crêpe $2
$200.00
RED CAVIAR (Salmon Roe )
one crêpe $2
$35.00
SHRIMP COCKTAIL
five shrimps and delicious cocktail sauce
$15.00
UKRAINIAN “SALO”
is a traditional Eastern European food of cured fatback. with green onion, garlic, spicy mustard and right from the oven homemade Black Bread
$17.00
ROAST PORK ” Buzhenina”
marinated meat in lots of garlic, bay leaf and black pepper
$10.00
BEEF TONGUE
with horseradish and spicy mustard
$12.00
MEAT ASSORTMENT
roast pork, beef tongue, roast chicken, mustard & horseradish
$24.00
EGGPLANT CAVIAR
grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seed oil, memory from my childhood in Odessa
$10.00
EGGPLANT BABAGANOUSH
with a combination of tahini, lemon juice, garlic and other flavors. It’s divine
$10.00
PICKLED VEGETABLES ASSORTMENT
tomatoes, cucumbers, cabbage, mushrooms
$18.00
PICKLED WATERMELON
marinated in special blend of herbs
$10.00
ASSORTED MARINATED MUSHROOMS
Porcini, Nameko, Shitake in special blend of herbs
$30.00
SHITAKE MUSHROOMS
marinated in special blend of herbs
$10.00
PORCINI MUSHROOMS
marinated in special blend of herbs
$15.00
NAMEKO MUSHROOMS
marinated in special blend of herbs
$10.00
KHACHAPURI
is a traditional Georgian dish of cheese-filled puff pastry
$5.00
CRÊPE “SURPRISE”
chicken, mushrooms and Spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
$8.00
MUSHROOM JULIENNE
thinly sliced mushrooms, sour cream, cheese and cream. It’s very rich and creamy
$12.00
GOAT CHEESE TERRINE
layers of roasted eggplant, red pepper, goat cheese and balsamic vinaigrette
$14.00
HOMEMADE BLACK BREAD
right from the oven
$5.00
OYSTERS ROCKEFELLER (3)
baked oysters on the half shell, topped with garlic, spinach and Parmesan cheese
$12.00
NEW ZEALAND MUSSELS
with garlic bread. in white wine, garlic creamy sauce
$14.00
FRIED CALAMARI
served with marinara
$12.00
ESCARGOT
snails baked with garlic butter and served with garlic bread
$12.00
ESCARGOT
snails baked with garlic butter and topped with mozzarella, garlic bread
$14.00
LAMB TONGUE
.you will appreciate its rich flavor and surprisingly delicate texture
$18.00
FOIE GRAS
over puff pastry and semi sweet wine sauce and fresh berries
$32.00
YOUNG POTATOES
fried with dill and garlic
$8.00
PAN FRIED POTATOES
with dill, and garlic
$8.00
MASHED POTATOES $8.00
PAN FRIED POTATOES W/ CHANTERELLES MUSHROOMS
PAN FRIED POTATOES W/ SHIITAKE MUSHROOMS $19.00
PAN FRIED POTATOES W/PORCINI MUSHROOMS $25.00
PAN FRIED POTATOES WITH MUSHROOM MIX..Shitake, Porcini $25.00
STEAM VEGETABLES $8.00
GRILLED VEGETABLES $8.00
VARENIKI WITH CHERRY
Vareniki filled with sweet and sour, ripe cherries and served with homemade cherry juice reduction
$9.00
VARENIKI WITH POTATO
Ukrainian vareniki filled with boiled then mashed potatoes, fried onions, black pepper and serve with more fried onion and sour cream
$9.00
VARENIKI WITH SWEET CHEESE
Vareniki filled with farmer’s cheese sprinkle with sugar and sour cream
$9.00
SIBERIAN PELMENI
Pelmeni filled with mince meat of pork and veal, onion, black pepper, served either with sour cream or vinegar, or both of the above
$9.00
FRIED SIBERIAN PELMENI
Pelmeni filled with mince meat of pork and veal, onion, black pepper, served with sour cream
$9.00
BORSCHT The Czar Of Soups
try this vegetarian version of Borscht first and let us know if you still think meat is necessary here!
$6.00
GREEN BORSCHT
sour spinach soup-amazing!
$6.00
MUSHROOM SOUP
special selection of fresh and dried mushrooms: porcini, shitake, white/button and Pearl barley
$8.00
SOLYANKA
meat and sausage, pickles and capers, olives and lemon , all this is Solyanka
$10.00
GEORGIAN SOUP “HARCHO”
bouquet of Georgian spices and lamb meat make this soup unique!
$9.00
SPICY FISH SOUP (Уха)
soup made with the minimum of vegetables and the maximum of different varieties of fish spices and seasonings
$13.00
CHICKEN BULLION
with pasta or Pelmeni
$7.00
RED BORSCH
with beets, egg, green onion, cucumber, dill and sour cream
$6.00
SPINACH SOUP
with egg, green onion, cucumber, dill and sour cream
$6.00
OKROSHKA
made with yogurt “broth”, reddish, cucumber, dill, horseradish, cooked potatoes and egg
$7.00
CRISPY SOFT SHELL CRABS $22.00
SHRIMP “SCAMPI”
shrimps sautéed in garlic, white wine and butter, served with rice
$22.00
ANGEL SHRIMPS
shrimps in white garlic sauce, served with angel hair pasta
$22.00
SEAFOOD FETTUCCINE PASTA
with shrimps, scallops calamari and N.Z. mussels
$28.00
CRISPY HERB CRUSTED CHILEAN SEA BASS
garlic, white wine and butter sauce. Served With Homemade Mashed Potatoes And Seasonal Vegetables
$34.00
OVEN ROASTED CHILEAN SEA BASS
whole grain mustard creamy sauce. Served With Homemade Mashed Potatoes And Seasonal Vegetables
$34.00
BRANZINO Whole Fish
pan fried, delicate and delicious from the Mediterranean Sea. Served With Homemade Mashed Potatoes And Seasonal Vegetables
$27.00
GLAZE FILLET OF SALMON
a glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillet extraordinary. Served With Homemade Mashed Potatoes And Seasonal Vegetables
$22.00
FRESH CATCH OF THE DAY
please ask your waiter
BRANZINO
fillet or whole fish
$27.00
SALMON
fillet, steam vegetables and creamy garlic sauce
$22.00
MAHI-MAHI
grilled vegetables, Wasabi mashed potatoes and lemon butter sauce
$24.00
TILAPIA Fillet
fresh squeezed lemon juice, olive oil, basil
$22.00
CORNISH HEN TABAKA
marinated with garlic, black pepper bay leaf, served with sauerkraut
$16.00
CHICKEN CUTLET “KIEV”
served with pan fried potatoes and cranberry sauce
$20.00
MINISTERIAL CUTLET
chicken meat, mixed with special blend of spices
$19.00
BREAST OF CHICKEN
stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables. Topped with Mushroom sauce
$19.00
YOUNG DUCKLING
half duckling roasted and served with apples and rice with dry fruit, wine cherry sauce. Topped with Mushroom sauce
$27.00
CHICKEN SCHNITZEL
in bread crumbs, topped with mushroom sauce and served w/ mashed potatoes. Topped with Mushroom sauce
$16.00
LAMB OSSOBUCO
braised lamb shank, with mushroom wine sauce, and mashed potatoes. Topped with Mushroom sauce
$22.00
RACK OF LAMB
product of the USA. dramatic and delicious domestic Rack of Lamb distinct and aromatic in flavor, rosemary sauce is a lovely compliment to the lamb. Served with a side of veggie and potatoes. Topped with Mushroom sauce
$55.00
COWBOY STEAK
served with roasted garlic and toasted bread. Topped with Mushroom sauce
$59.00
RIB EYE
requires nothing more than salt, pepper, hot grill and prepared upon order, This steak is well-marbled, juicy and savory.Topped with Mushroom sauce
$36.00
NEW YORK STRIP STEAK
served with baby potatoes and grilled vegetables. Topped with Mushroom sauce
$29.00
FILLET MIGNON
served with pan fried potatoes and portabella mushroom wine sauce. Topped with Mushroom sauce
$32.00
BEEF STROGANOFF
sautéed pieces fillet of beef, mushrooms in a sour cream sauce, strips of pickles and mashed potatoes. Topped with Mushroom sauce
$24.00
BRAISED SHORT RIBS
tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot. Topped with Mushroom sauce
$26.00
QUAILS
stuffed with rice, potatoes’ Nest and quail eggs, wine sauce and berries.Topped with Mushroom sauce
$27.00
SALMON KABOB
grill vegetable
$24.00
STURGEON KABOB
grill vegetable
$28.00
JUMBO SHRIMP KABOB
grill vegetable
$24.00
CHICKEN SHISH KABOB $14.00
PORK SHISH KABOB $15.00
LAMB CHOPS “KARSKI” $28.00
LAMB SHISH KABOB $18.00
LAMB LULA KABOB
is very tasty dish of Caucasian cuisine
$16.00
HOMEMADE CRISPY CAKE “NAPOLEON” $10.00
CRÈME BRÛLÉE WITH BERRIES $10.00
SMETANNIKOV HOMEMADE CAKE $10.00
CRÊPES WITH HOMEMADE JAM $10.00
HOT APPLE STRUDLE A LA MODE
with ice cream and berries
$11.00
DESSERT PLATA
Cheese cake, Chocolate Crepe cake, Smetannikov Homemade Cake, Apple Strudel, Crème Brule with berries, Tiramisu
$55.00
CHEESE CAKE $10.00
CHOCOLATE CRÊPE CAKE
rich and moist, simply delicious
$10.00
TIRAMISU
has serious depth of flavor
$10.00
CHOCOLATE PANNA COTTA
its luscious custard (no eggs) this one is for chocolate lovers
$10.00
YOGURT PANNA COTTA WITH BLUEBERRIES $10.00
SUMMER CHERRY CAKE
with sweet cheese and yogurt
$10.00
ASSORTED BERRIES $18.00
ASSORTED CHEESE, CRACKERS AND NUTS PLATTER $35.00
FRUIT PLATTER $35.00
CHILLED WATERMELON (1/4) $10.00
BLACK CURRANT HOMEMADE ICE CREAM $9.00
VANILLA ICE CREAM
with fresh berries or almonds or fruit sauce or chocolate sauce
$8.00
CHOCOLATE ICE CREAM $8.00
MANGO OR RASPBERRY SUNDAE
mango or raspberry sorbet, served with fresh berries
$9.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Gina Lisitsa
If I could give this place negative rating I would. If I could contribute to shutting this place down and not be a complete embarrassment to be called a Russian restaurant I would. From the very first second to the very last second of my experience with this place was horrible. I started with their website to see what the menu was. I chose the most expensive banquet for two, that is close to $250 per person with tax and tip based on the given menu on their website. I called and made reservations, the host who answered the phone asked for a $100 deposit, which I agreed. The host said that Saturday will be a busy night, so I expected lots of different parties at the restaurant. My reservation was for 7 pm on Saturday, July 15. We came there exactly on time, when we walked in to the restaurant, we came up to the hostess, who said that at 10 pm there is a show at the restaurant that we have to pay $35 per person up front. That was the first unpleasant experience. During the reservation, the host did not say anything about a show, and certainly that I have to pay extra for a show. I kindly smiled at the hostess and said fine, add it to my tab. She said no, that’s not how it works, you have to pay now, up front. Really? I just walked in and I already have to pay for something, what fine dining establishment does that to people? I took out $100 and gave it to her, she gave me change and proceeded to show us to our table. When we came up to the table it was empty. A few minutes later a waiter appears and looks surprised and says, oh we did not expect you here until 8 pm, I said no, our reservation was at 7 pm. He said no worries, we will serve everything expeditiously. As we set at our table waiting for the food to arrive, on the dance floor we noticed something being set up, and soon after it was announced that there is a WEDDING of complete strangers in the middle of the restaurant happening with other strangers trying to celebrate or have a good time. This was the other horrific thing, during the reservation the host did not say that we will be in the middle of the stranger’s wedding the whole night. It was uncomfortable and completely inappropriate. The wedding host and the guests as well as the wedding festivities were so loud, I could not hear the person I was with at the table. I came there to enjoy my time with the person that I came with, not be an unwilling witness to a strange wedding in the middle of the restaurant. Then the food started to arrive. To say the food was horrific is to stay nothing at all. First, the food was old, it was not fresh, the food was not the same as on the menu on their website, and most importantly there was not a single Russian dish presented in this banquet. The first thing they brought out was a fruit plate!!!! A FRUIT PLATE!!! Who services a fruit plate as the first course?!?!?! The fruits just set there all night waiting for us to finish the rest of the food. Fruit is dessert, isn’t it common knowledge? No, not for this place. Then they brought a cheese plate, a cheese plate? In a Russian restaurant, like they are French, the cheese was stale and cut up weeks ago. There was also hummus with chips on the table. Hummus?! It was one the most disgusting hummus I ever tasted. Why would a Russian restaurant serve hummus and chips? And this is for $250 per person. The salads were horrific, when I asked about olivie salad, the waiter said, it is not part of this banquet menu, when clearly on the website it is. And this all while the wedding is screaming in our ears and we can’t hear each other. The rest of the food was just as bad. They brough horrific shrimp tempura, horrific lamb, horrific fish. The food was terrible. The dessert was terrible. The only two dishes that were eatable were the marinated mushrooms and the tongue salad with tomatoes. I could write much more about this horror show, but there is a character limit here. BUYER BEWARE! HORRIFIC EXPERIENCE! Complete rip off with horrible food, horrible service and horrible entertainment. So disappointing, words can’t even describe it.

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Marina Zemskaia
If you’re looking to indulge in some delicious Russian cuisine, I would highly recommend visiting this restaurant.

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Tanya Vovkulin
I came in with my family for dinner. We even called before hand and asked if anything will be going on that night, they replied with “depending on how much everyone drinks”. Nobody mentioned a cover charge. When we got to our table this sign was on our table. With a table of 6 people we thought $35 for a show wasn’t bad since it said the charge will be charged to our bill (ONE BILL) Not one worker mentioned that they will charge $35 per person. It says to YOUR BILL! Half our table were little kiddos that were not paying attention and some even fell asleep. Once our bill came we were charged $35 per person (not per bill) plus the 18% mandatory tip on top of the show charge and not to our actual food bill (complete robbery). They charged us so much for something so worthless. The show was approximately 20 minutes and not worth the “show charge”. Also, their food is highly over priced for what it really is and the waiters push the most expensive meals on you like they’re lives depend on it. Also, the service was rather slow. We cancelled multiple drinks because after ordering half an hour passed and we didn’t receive our drinks. For two people I paid over $200 for something that can be made at home for $30. Upon seating us down we should have been notified for their cover charge.

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Leonid
I have so much to say but I’ll try to keep this short. I came here with my family from New York . I came here for the show paid $35 per person for the show. I was told that the show would be 45 min long, it wasn’t even a full 30 min. the food was DISGUSTING I don’t know how others are saying it was good. the service was slow . our drinks only came after 30 min. we canceled it and they didn’t . we ordered tea which tasted like chlorine. the show and music was so freaking cheap the style was so old, you shoes got stuck on the carpets. I understand the cabaret type of environment but this was completely insane. never changed never refreshed. I do not recommend this at all. We tried to have a good time but everything was horrible . I spent over $200 on something that was worth $30 . Not the food, not the music and not the show. Very sad.

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Andrew T
Came for dinner, there was a paper on our table that said there will be $35 additional to your bill!

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Donna Baker
We all had a great time at Tatyana’s. It started with Benjamin greeting us so warm, and friendly. Our server Dennis was also excellent, along with the rest of our servers. The entertainment was amazing, and the DJ was fabulous. Thanks again for everything.

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Mary McIntosh
Nice atmosphere. Perfect place for a date night. The food was ok, but the show was great. Be prepared to wait a while for the show to start, especially if it’s a number of people there celebrating their birthday. They call each individual up to sing happy birthday and take a picture with a cake. Nice gesture, but I think it can wait until after show. Once show is over, they break down set and you are welcome to dance the night away. Different experience. Wont be going back though unless the show is different, once you’ve seen the show it’s kind of pointless.

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Максим Кравцов
Celebrated my birthday with my family , had so much fun

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Vlad Kagan
A very reliable place, if you’re looking For someone to ruin your evening or any special occasion this place will be more than happy To help. Bunch of thieves with no customer service and 0 appreciation for the few customers they still had. Turns out this place has new owners, I’m not a fan of giving bad reviews but this Restaurant does not deserve Anyone’s business. Check your receipts and make sure you get what you order. Got a pre fixed menu with 30% substituted and 50% missing. The food was Dry And disgusting. I would understand if the whole restaurant is full and they lost control in the kitchen,. There were 2 tables for the whole restaurant on a Saturday night. Plus,. They have a special service where if you want to sit a little bit closer to the stage in an empty restaurant. You’ll be paying 30% more. When approached to the owner with this issue the owner himself and his wife were completely drunk.. Started yelling, impossible to speak to them being rude to 80 year olds. And even putting their hands and shoving their customers!. [ Even the music was way too old and from the soviet 70s, for the grandparents] And threatened to call the cops, but they wouldn’t because they have too much illegal nonsense happening there. The owner’s wife / manager , Has no place on the floor dealing with any customer.. She’s obnoxious she’s rude and tried having the bouncers illegally put their hands on people , but I’m glad the bouncer was professional and saw how She Was in wrong The whole time. Ben, one of the managers, only clear headed person who understood the situation and attempted to make everything right, but kept being held back by the drunk owners. Ben, deserves a better place to manage. This restaurant is a disgrace to the name to the Community.. What a name to ruin !! The crazy part is if you read all the other reviews that I just noticed. I guess they take pride in this nonsense. So many better places to celebrate and spend your money, who would appreciate your business, these people do not appreciate anything and feel they can save on food maybe they won’t notice attitude on you and add extra charges . And they do this shamelessly and knowingly!. Celebrate at your own risk here… p.s.., been here 20 years ago , same decor., don’t mind your feet sticking on the carpet towards the dance floor, it’s normal for a run down buisness. Thanks for ruining a special day for many people.

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aksana mistsiukevich
We came out of state for a birthday celebration, had an awful experience and we’re overcharged $400, did not realize it till after we paid, but called the restaurant right away, we were promised that our money will be refunded, but then the owner just ignored our phone calls and never returned any of them, no refund either, food and service were average. (From what I understood it’s under new ownership and indefinitely worse than it used to be.)

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