Taverna is a warm and inviting neighborhood restaurant that offers a truly Italian experience without having to go far. Our Italian chefs strive to create the perfect menu using seasonal ingredients for their surprising entrees. Every day we present a variety of northern Italian delights from simple comforts such as pasta and fabulous risotto to delicate pan-seared sea bass. A taverna in Italy is a special place where customers become friends and family. Here we celebrate the essence of hospitality and farm-to-table cooking reflecting our authentic Italian flavors in our rustic and welcoming interiors.
Small chain outpost offering risotto & Northern Italian fare in a comfy setting. Based on 617 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
280 Buckhead Ave NE, Atlanta, GA 30305
Phone: (678) 791-1311
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Menu
| Akumal Menu Bebidas – Espanol | |
| Margarita Tequila Herradura, jugo de limon, licor de naranja Controy |
$210.00 |
| Moscow Mule Vodka Tito’s Handmade, cerveza de jengibre, limon |
$210.00 |
| Mojito ron blanco Bacardi, menta, limon, azucar |
$210.00 |
| Frozen Guava Lemonade vodka Tito’s Handmade, guayaba, limonada |
$210.00 |
| Mojito Mocktail menta, limon, jugo de pina, agua mineral |
$110.00 |
| Pink Lemonade Mocktail fresa, limon, agave, agua mineral |
$110.00 |
| Pinada Colada Mocktail Coco, limon, jugo de pina |
$110.00 |
| Frozen Guava Lemonade Mocktail limonada, guayaba |
$110.00 |
| Gin And Coconut gin Bombay Sapphire, agua de coco, jugo de limon, agua mineral |
$215.00 |
| Spiced Grand Margarita Tequila, 1800 grand marnier, jugo de limon, nectar de agave, jalapeno, chile |
$215.00 |
| Dark And Tropical ron Havana 7, pina a las brasas, limon, cerveza de jengibre |
$215.00 |
| Akumal Cocktail vodka Tito’s Handmade, jugo de toronja, limon, licor de almendra, tonica |
$215.00 |
| Frozen Pinata Colada Tequila 1800, coco, jugo de pina, jugo de limon, amargo de angostura |
$215.00 |
| Falcone 1986 twisted negroni, mezcal, vermut rojo, campari, bitters de chocolate, ahumado con romero |
$215.00 |
| Mezcal Mule mezcal 400 Conejos, limon, azucar, cerveza de jengibre |
$215.00 |
| Placido Pinot Grigio, Italia | |
| Casa Madero Chardonnay, Mexico | |
| Errazuriz Sauvignon Blanc, Chile | |
| Monte Xanic Sauvignon Blanc, Mexico | |
| Vigneti Delle Dolomiti Chardonnay, Italia | |
| Casata Monfort Pinot Grigio, Italia | |
| Hito Rosado Tempranillo, Espana | |
| Fantinel Extra Dry Prosecco, Italia | |
| Veuve Clicquot Yellow Label, Francia | |
| Placido Chianti, Italia | |
| Monte Xanic Calixa Blend Cabernet-Merlot-Tempranillo, Mexico | |
| Errazuriz Cabernet Sauvignon, Chile | |
| Tilia Malbec, Argentina | |
| Emilio Moro Finca Resalso Tempranillo, Espana | |
| Catena Malbec, Argentina | |
| Banfi Chianti Classico, Italia | |
| Stag’s Leap Sauvignon Blanc, EUA | $1,750.00 |
| Louis Latour Valmoissine Pinot Noir, Francia | $1,400.00 |
| Castello Banfi Brunello Di Montalcino, Italia | $2,500.00 |
| Catena Alta Malbec, Argentina | $2,400.00 |
| Catena Alta Chardonnay, Argentina | $1,300.00 |
| Corona | $65.00 |
| Modelo Especial | $70.00 |
| Negra Modelo | $70.00 |
| Stella Artois | $75.00 |
| Victoria | $65.00 |
| Chela De Playa American Pale Ale | $115.00 |
| Akumal White IPA | $115.00 |
| Chela De Playa Porter | $115.00 |
| Piedra Lisa Session IPA | $110.00 |
| Colimita Lager | $110.00 |
| Agua Mineral San Pellegrino 500 Ml | $65.00 |
| Agua Embotellada 355 Ml | $60.00 |
| Refrescos Coca Cola, Coca Cola Light, Fanta & Sprite |
$45.00 |
| Fresh Lemonade natural o mineral |
$40.00 |
| Espresso | $50.00 |
| Cappuccino | $65.00 |
| Cafe Americano | $50.00 |
| Catering – Plated Brunch | |
| Bruschetta Heirloom cherry tomatoes, pepper, garlic, shallots, basil chiffonade, extra virgin olive oil, green onions, toasted italian bread |
|
| New Orleans Style Beignets Served with cappuccino sauce |
|
| Omelet Vegetariana egg whites, fontina cheese, spinach, mushrooms, onions, breakfast potatoes |
$16.00 |
| Avocado Toast Multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula |
|
| Orange Vanilla French Toast With warm mixed berry compote, and maple mascarpone cheese |
$14.00 |
| Eggs Benedict two poached eggs on an English muffin topped with hollandaise sauce with your choice of ham |
$16.00 |
| Ricotta Cheesecake Homemade ladyfingers, mascarpone cream |
|
| Homemade Cannoli With orange and chocolate ricotta cream |
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| Catering – Plated Lunch | |
| Soup Of The Day | |
| Taverna Salad Organic spring mix, radish, carrots, lemon dressing |
|
| Caesar Salad Romaine, parmigiano reggiano, housemade dressing |
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| Garganelli Primavera Organic seasonal vegetables, toasted pinenuts, basil |
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| Pollo Arrosto Roasted chicken, cauliflower puree, spinach, rainbow bell peppers, ginger sauce |
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| Salmone Alla Capricciosa Seared, zucchini and fennel caponata, capers, cherry tomatoes, citrus sauce |
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| Chopped Salad Mixed green lettuce, cabbage, frisee, almonds, dates, cherry heirloom tomatoes, goat cheese, avocado, and honey mustard vinaigrette |
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| Carpaccio Di Manzo Prime beef, mustard aioli, arugula, parmigiano |
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| Bruschetta Deg Cherry tomatoes, garlic, basil, grilled sourdough |
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| Tagliatelle Alla Bolognese Slow braised three meats in tomato sauce, rosemary |
|
| Risotto Porcini & Tartufo Porcini mushrooms, black truffle, saba wine |
|
| Short Ribs Al Barolodeg Corn polenta, braised short, mushrooms, crispy kale |
|
| Ricotta Cheesecake Handmade ladyffingers, mascarpone cream |
|
| Homemade Cannoli With orange and chocolate ricotta cream |
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| Chocolate Hazelnut Budino Gianduia sauce, whipped cream and vanilla gelato |
|
| Catering – Plated Dinner | |
| Grilled Spanish Octopus Taggiasca olives, feta cheese, potatoes, tomatoes |
|
| Carpaccio Di Manzo Prime beef, mustard aioli, arugula, parmigiano |
|
| Taverna Salad Organic spring mix, radish, carrots, lemon dressing |
|
| Caesar Salad Romaine, parmigiano reggiano, housemade dressing |
|
| Tagliatelle Alla Bolognese Slow braised three meats in tomato sauce, rosemary |
|
| Garganelli Primavera Organic seasonal vegetables, toasted pine nuts, basil |
|
| Salmone Alla Capricciosa Seared, zucchini and fennel caponata, capers, cherry tomatoes, citrus sauce |
|
| Pollo Arrosto Roasted chicken, cauliflower puree, spinach, rainbow bell peppers, ginger sauce |
|
| Short Ribs Al Barolodeg Corn polenta, braised short, mushrooms, crispy kale |
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| Ricotta Cheesecake Homemade ladyfingers, mascarpone cream |
|
| Homemade Cannoli With orange and chocolate ricotta cream |
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| Gelati & Sorbetti Della Casa With homemade Biscotti |
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| Burrata Caprese Heirloom tomatoes, oregano, basil |
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| Fritto Misto Fried calamari, shrimp, eggplant, zucchini |
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| Mediterranean Mussels Mariniere sauce, herbs, grilled sourdough |
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| Risotto Porcini & Tartufo Porcini mushrooms, black truffle, saba wine |
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| Gnocchi Rustici Deg Housemade potato pillows, short rib ragout, garden herbs |
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| Paglia E Fieno Green and white tagliolini with chicken, mushrooms, truffle oil and cream sauce |
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| Branzino Al Forno Roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce |
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| Filetto Di Manzo 8oz. certified Angus beef tenderloin, truffle mash potatoes, asparagus, cipollini onions, chianti wine sauce |
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| Taverna Tiramisu Handmade ladyfingers, mascarpone cream |
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| Nutella Marble Cheesecake With amarena cherries |
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| Fritto Misto Deg Fried calamari, shrimp, eggplant, zucchini |
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| Bruschetta Deg Cherry tomatoes, garlic, basil, grilled sourdough |
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| Cappellacci All’ Aragostadeg Pasta filled with lobster and shrimp, half lobster, green onion, lemon butter sauce |
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| Veal Parmigiana Garnished with housemade tomato sauce, mozzarella served with garganelli primavera |
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| Filetto Al Porto 8 oz. grilled filet mignon, red wine-chocolate sauce, truffle potato puree, and spinach |
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| Dark Chocolate Mousse With peanut butter and raspberries |
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| Catering – Passed Hors D’Oeuvres | |
| Tropical Sashimi On Skewer | |
| Ahi Tuna Pizza | |
| Soft Shell Crab And Baby Gem | |
| Lobster Taco With Mango Relish | |
| Crispy Rice With Spicy Salmon Or Tuna | |
| Steve Roll | |
| California Roll | |
| Spicy Tuna Roll | |
| Vegetable Roll | |
| Shrimp Tempura Roll | |
| Salmon Nigiri | |
| Tuna Nigiri | |
| Hamachi Nigri | |
| Octopus Nigri | |
| Unagi Eel Nigri | |
| Shrimp Tempura | |
| Japanese Bloody Marie And Oyster Shooter | |
| Uni Oyster Shooter $5 up charge |
|
| Salmon Miso Yuzu Skewer | |
| Ahi Tuna On Crispy Wonton | |
| Shrimp Potstickers | |
| Potato Latkes With Smoked Salmon | |
| Lobster Fritters With Remoulade Sauce | |
| Lobster Bisque Shooter | |
| Mini Crab Cakes With Lemon Aioli | |
| Cucumber With Smoked Salmon & Boursin | |
| Blini With Smoked Salmon Creme Fraiche And Caviar | |
| Grilled Octopus And Potato Skewer With Salsa Verde | |
| Crispy Calamari In A Cone | |
| Mini Lobster Roll Add 2.00 |
|
| Shrimp Cocktail | |
| Mini Ceviche Cups | |
| Cucumber Smoked Trout Canape | |
| Gazpacho Shooter With Crab Relish | |
| Seafood Risotto In A Martini Glass | |
| Chicken Pot Stickers | |
| Wagyu Short Rib Skewers | |
| Lamb Tsukune | |
| Teriyai Chicken Skewer | |
| Bacon And Kimchi Fried Rice Boat | |
| Peking Duck Tacos | |
| Lamb Lollipops With Mint Pesto | |
| Beef Tenderloin Gougere Slider With Bernaise | |
| French Dip Slider | |
| Mini Cheeseburger Burger Slider | |
| Mini Nashville Chicken Slider | |
| Mini Croque Madame Gougere | |
| Grown Up Grilled Cheese With Bacon And Taleggio | |
| Mini BLT Bites | |
| Prosciutto Wrapped Asparagus | |
| Italian Antipasto Skewer | |
| Meatball In Vol Au Vent With Fontina Cheese | |
| Chicken Satay With Peanut Sauce | |
| Meatball Spoon With Creamy Polenta | |
| Short Rib And Mushroom Ragu On Grilled Polenta | |
| Duck Confit With Cherry Confit On Crostini | |
| Mini Chicken And Waffle With Candied Jalapeno | |
| Chive And Tarragon Deviled Eggs | |
| Prosciutto, Burrata, Basil Pesto On Focaccia | |
| Bolognese Arancini With Fontina And Peas | |
| Mini Quiche With Bacon Or Ham | |
| Bianca Pizza Bite | |
| Salomino Pizza Bite | |
| Eggplant Miso | |
| Miso Soup Shooter | |
| Cucumber Roll | |
| Vegetable Spring Roll | |
| Avocado Nigiri | |
| Vegetable Tempura | |
| Vegetable Fried Rice Boat | |
| Grilled Cheese With Tomato Basil Shooter | |
| Mini Vegetarian Quiche | |
| Pomme Frites | |
| Parmesan Truffle Pomme Frites | |
| Tomato And Goat Cheese Tart With Basil Pesto | |
| Herb Goat Cheese Asparagus Tart | |
| Truffle Goat Cheese And Asparagus On Brioche | |
| Tomato, Basil, And Mozzarella Skewer | |
| Margherita Pizza Bite | |
| Mushroom And Truffle Soup Shooter | |
| Arancini With Truffled Pecorino And Mushrooms | |
| Compressed Watermelon Caprese Bites | |
| Cucumber, Cream Cheese And Dill Tea Sandwich | |
| Mushroom Risotto In Martini Glass | |
| Macarons | |
| Chocolate Truffles | |
| Beignets With Powdered Sugar | |
| Mini Fruit Tarts | |
| Mini Cheesecake Bites | |
| Pecan Pie Bites | |
| Lemon Tarts | |
| Mini Chocolate Mousse | |
| Catering – Food Stations | |
| Antipasto Chef selection of cured meats, imported and domestic cheese, olives, marinated grilled veggies, fresh tomato and mozzarella salad with our bread selection |
$21.00 |
| Cheese Display Selection of imported and domestic cheese, fresh fruit and berries, mixed nuts, homemade jam, baguette and crackers |
$19.00 |
| Seafood Display #1 Grilled shrimp, sliced smoked salmon, cocktail sauce, remoulade, dill creme fraiche, capers, red onions and brioche toast |
$21.00 |
| Seafood Display #2 Shrimp, oysters, cocktail sauce, remoulade, mignonette |
$21.00 |
| Classic Sushi Station Selection of california roll, spicy tuna roll, shrimp tempura roll, wasabi, pickled ginger |
$21.00 |
| Bistro Sushi Station Selection of crab dynamite roll, dragon roll, hamachi tempura roll & selection of fresh sashimi: tuna, salmon & escolar with wasabi, pickled ginger |
$35.00 |
| Dessert Statio Selection of up to 3 seasonal mini desserts; brownies, pecan bars, macaroons, lemon tarts, cookies, etc… |
$12.00 |
| Akumal Drink Menu – English | |
| Margarita Tequila Herradura, lime juice, Controy orange liqueur |
$210.00 |
| Moscow Mule Absolut vodka, ginger beer, lime |
$210.00 |
| Mojito Bacardi white rum, mint, lime, sugar |
$210.00 |
| Frozen Guava Lemonade Absolut vodka, guava, lemonde |
$210.00 |
| Gin And Coconut Bombay Sapphire gin, coconut water, lime juice, soda |
$215.00 |
| Spiced Grand Margarita Tequila Herradura, grand marnier, fresh lime, agave nectar, jalapeno, chile |
$215.00 |
| Dark And Tropical Havana 7 rum, grilled pineapple,lime juice, ginger beer |
$215.00 |
| Akumal Cocktail Absolut vodka, grapefruit juice, lime juice, almond liquor, tonic water |
$215.00 |
| Spicy Mezcal 400 Conejos mezcal infused with serrano chili, grilled pineapple marmalade, pineapple juice and lime juice |
$215.00 |
| Grapefruit Negroni Bombay Sapphire gin, grapefruit juice, red vermouth, Campari |
$215.00 |
| Mezcal Mule 400 Conejos mezcal, lime, sugar, ginger beer |
$215.00 |
| Mojito Mocktail mint, lime, soda |
$125.00 |
| Pink Lemonade Mocktail strawberry, lime, agave, sparkling water |
$125.00 |
| Pina Colada Mocktail coconut, lime, pineapple juice |
$125.00 |
| Frozen Guava Lemonade Mocktail emonade, guava |
$125.00 |
| Placido Pinot Grigio, Italy | |
| Casa Madero Chardonnay, Mexico | |
| Errazuriz Sauvignon Blanc, Chile | |
| Monte Xanic Sauvignon Blanc, Mexico | |
| Vigneti Delle Dolomiti Chardonnay, Italy | |
| Placido Chianti, Italy | |
| Monte Xanic Calixa Blend Cabernet-Merlot-Tempranillo, Mexico | |
| Errazuriz Cabernet Sauvignon, Chile | |
| Tilia Malbec, Argentina | |
| Emilio Moro Finca Resalso Tempranillo, Spain | |
| Catena Malbec, Argentina | |
| Banfi Chianti Classico, Italy | |
| Hito Rosado Tempranillo, Spain | |
| Fantinel Extra Dry Prosecco, Italy | |
| Veuve Clicquot Yellow Label, France | |
| Stag’s Leap Sauvignon Blanc, USA | $1,790.00 |
| Louis Latour Valmoissine Pinot Noir, France | $1,500.00 |
| Castello Banfi Brunello Di Montalcino, Italy | $2,500.00 |
| Catena Alta Malbec, Argentina | $2,400.00 |
| Catena Alta Chardonnay, Argentina | $1,400.00 |
| Corona | $65.00 |
| Modelo Especial | $70.00 |
| Negra Modelo | $70.00 |
| Stella Artois | $75.00 |
| Victoria | $65.00 |
| Chela De Playa American Pale Ale | $115.00 |
| Chela De Playa White IPA | $115.00 |
| Chela De Playa Porter | $115.00 |
| Piedra Lisa Session IPA | $110.00 |
| Colimita Lager | $110.00 |
| San Pellegrino 500 Ml | $65.00 |
| Bottle Of Water 355 Ml | $55.00 |
| Soft Drinks Coke, Diet Coke, Fanta & Sprite |
$45.00 |
| Fresh Lemonade still water or sparkling water |
$50.00 |
| Espresso | $50.00 |
| Cappuccino | $65.00 |
| Cafe Americano | $50.00 |
| Akumal Menu Comidas – Espanol | |
| Focaccia Del Chef aceite de olivo, ajo, romero, queso parmesano |
$125.00 |
| Taverna Focaccia pancetta, hongos, cebolla, pinones, arugula y laminas de parmesano |
$195.00 |
| Insalata Della Casa ensalada mixta, jitomate, pepino, zanahoria con aderezo de la casa |
$125.00 |
| Insalata Cesar lechuga romana, crutones de parmesano y anchoas, con aderezo cesar |
$135.00 |
| Bruschetta tostones de pan, jitomate fresco, ajo, albahaca, aceite de oliva |
$135.00 |
| Mozzarella Caprese mozzarella fresco, jitomate, albahaca, arugula, sal del Caribe, aceite toscano |
$195.00 |
| Avocado Fritto aguacate empanizado y frito con aioli de cilantro y limon |
$185.00 |
| Fritto Misto camaron, calamar y verdura fritos con salsa picante de jitomate |
$295.00 |
| Margherita salsa de jitomate, mozzarella, albahaca |
$185.00 |
| Salsiccia salsa de jitomate, mozzarella, chorizo italiano, cebolla caramelizada, pimiento morron |
$215.00 |
| Salamino salsa de jitomate, mozzarella, salami italiano picante, tomates cherry, queso de cabra |
$215.00 |
| Bianca prosciutto, mozzarella, arugula, laminas de parmesano |
$215.00 |
| Funghi E Tartufo mozzarella wild mushrooms black truffle |
$19.00 |
| California pollo, mozzarella, aguacate, queso feta, jitomate fresco, cilantro |
$245.00 |
| Risotto Al Parmigiano Con Salsa Tartufata queso parmesano y salsa de trufas |
$290.00 |
| Risotto Ai Frutti Di Mare de azafran con mariscos de temporada |
$325.00 |
| Risotto Gamberi E Asparagi con camarones, esparragos y prosecco |
$315.00 |
| Casarecce Pomodoro E Basilico con salsa ligera de jitomate, albahaca y laminas de parmesano |
$215.00 |
| Gnocchi Alla Bolognese con salsa bolonesa y queso parmesano |
$245.00 |
| Tagliolini Gamberi E Zucchine camaron y zucchini con ajo, vino blanco, perejil |
$315.00 |
| Lasagna Rustica pasta de espinacas, salsa bolonesa, salsa bechamel, jamon, parmesano |
$285.00 |
| Fettuccine Frutti Di Mare mariscos de temporada, con salsa de crustaceos y brandy |
$325.00 |
| Ravioli Maremmani relleno de ricotta y espinaca, con mantequilla, salvia y parmesano |
$275.00 |
| Parmigiana Di Melanzane berenjena, salsa de jitomate, albahaca, parmesano |
$265.00 |
| Pescado Del Dia pescado entero a las brasas o frito |
|
| Brochetas De Camaron A Las Brasas con papas y vegetales a la parrilla |
$385.00 |
| Filete De Pescado filete de pescado a las brasas con pure de coliflor y calabaza italiana a la parrilla. |
$465.00 |
| Langosta A La Parrilla con papas y vegetales a la parrilla |
|
| Parrillada De Pescado Para Dos brochetas de calamar y camaron, pescado del dia, y langosta |
|
| Filetto Di Manzo dos medallones de ternera a la parilla con salsa de chianti y hongos, con papas rostizadas y esparragos. |
$485.00 |
| Pollo Alla Parmigiana milanesa de pollo con marinara, parmesano, mozzarella, spaghetti al pomodoro |
$325.00 |
| Paillard Di Pollo pechuga de pollo a la parrilla ligeramente machacada con papas rostizadas y esparragos |
$325.00 |
| Tiramisu galletas con cafe y crema de mascarpone |
$125.00 |
| Creme Brulee natilla de vainilla cubierta con azucar caramelizada |
$125.00 |
| Tortino Al Cioccolato Pastel de chocolate con centro de chocolate caliente, servido con gelato de vainilla |
$155.00 |
| Gelato seleccion de gelato y sorbete caseros |
$160.00 |
| Akumal Food Menu – English | |
| Chef’s Focaccia rosemary olive oil, garlic and parmesan cheese |
$6.50 |
| Focaccia Taverna pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese |
$195.00 |
| House Salad mixed greens, tomato, cucumber, carrots with house dressing |
$125.00 |
| Caesar Salad romaine hearts, parmesan croutons, anchovy-caesar dressing |
$145.00 |
| Bruschetta bread toasts, fresh tomato, garlic, basil and olive oil |
$135.00 |
| Mozzarella Caprese fresh mozzarella, tomato, basil, arugula, Caribbean sea salt, tuscan olive oil |
$195.00 |
| Avocado Fries Breaded and fried, with lemon-cilantro aioli |
$185.00 |
| Fritto Misto shrimps, calamari & vegetables with spicy tomato sauce |
$295.00 |
| Margherita tomato sauce, mozzarella, basil |
$185.00 |
| Salsiccia tomato sauce, mozzarella, italian sausage, caramelized onions, bell pepper |
$215.00 |
| Salamino tomato sauce, mozzarella, spicy italian salami, cherry tomatoes, goat cheese |
$215.00 |
| Bianca prosciutto, mozzarella, arugula, parmesan shavings |
$215.00 |
| Funghi E Tartufo mozzarella wild mushrooms black truffle |
$19.00 |
| California chicken, mozzarella, avocado, feta, fresh tomato, cilantro |
$245.00 |
| Risotto Al Parmigiano Con Salsa Tartufata parmesan cheese & truffle sauce |
$290.00 |
| Risotto Ai Frutti Di Mare saffron risotto with seasonal seafood |
$325.00 |
| Risotto Gamberi E Asparagi with shrimps, asparagus and prosecco wine |
$315.00 |
| Casarecce Pomodoro E Basilico with light tomato basil sauce & parmesan shavings |
$215.00 |
| Gnocchi Alla Bolognese with bolognese sauce and parmesan cheese |
$245.00 |
| Tagliolini Gamberi E Zucchine with shrimp, garlic, white wine & zucchini |
$315.00 |
| Lasagna Rustica spinach pasta, bolognese, bechamel sauce, ham, parmesan |
$285.00 |
| Fettuccine Frutti Di Mare seasonal seafood in a brandy crustacean cream sauce |
$325.00 |
| Ravioli Maremmani stuffed with ricotta and spinach, served with brown butter, sage and parmesan sauce |
$275.00 |
| Eggplant Parmesan tomato sauce, basil, parmesan cheese |
$265.00 |
| Catch Of The Day Whole fish grilled or fried |
|
| Grilled Shrimp Spiedini shrimp brochettes served with potatoes and grilled vegetables |
$385.00 |
| Grilled Lobster Served with potatoes and grilled vegetables |
|
| Grilled Seafood Platter (Serves 2) shrimp brochettes, catch of the day & fresh lobster |
|
| Fish Fillet Grilled fish fillet with cauliflower puree and grilled zucchini |
$465.00 |
| Filetto Di Manzo two grilled beef tenderloin medallions with roasted potatoes, asparagus and chianti mushrooms sauce |
$485.00 |
| Pollo Alla Parmigiana chicken parmesan with spaghetti pomodoro |
$325.00 |
| Paillard Di Pollo slightly pounded grilled chicken breast served with roasted potatoes and asparagus |
$325.00 |
| Tiramisu espresso dipped ladyfingers and mascarpone mousse |
$125.00 |
| Creme Brulee natilla de vainilla cubierta con azucar caramelizada |
$125.00 |
| Tortino Al Cioccolato chocolate cake with warm chocolate center served with vanilla gelato |
$155.00 |
| Gelato selection of homemade gelato and sorbet |
$160.00 |
| Akumal Specials | |
| Smoked Oaxacan Old Fashioned Smoked Tequila Herradura reposado and 400 Conejos mezcal, agave nectar, angostura bitters.Tequila Herradura reposado y mezcal 400 Conejos ahumados, nectar de agave, angostura bitters |
$245.00 |
| Gnocchi With Gorgonzola Home made gnocchi with gorgonzola fondue, roasted cherry tomatoes and toasted walnuts.Gnocchi hecho en casa con fondue de gorgonzola, tomates cherry asados y nueces tostadas. |
$345.00 |
| Pesto & Shrimp Pizza Mozzarella cheese, shrimps, arugula, pesto sauce, roasted cherry tomatoes and toasted pine nuts.Queso mozzarella, camarones, arugula, pesto, tomates cherry asados y pinones tostados. |
$350.00 |
| NEW Wine & Beer | |
| Blood Orange Margarita Patron silver, triple sec, blood orange puree, lime, and agave |
$17.00 |
| Lavender Refresher Ketel One Vodka, Creme De Violette, Bergamot, Lemon, Champagne |
$15.00 |
| Italian Old Fashioned George Dickel bourbon, Amaro Montenegro, Angostura |
$15.00 |
| Raspberry Rhubarb Smash Aviation Gin, Rhubarb Liqueur, Fresh Raspberry, Black Pepper, Lemon, Mint |
$14.00 |
| Espresso Martini Ketel One Vodka, Kahlua, House Espresso, Nutmeg |
$15.00 |
| Tutto Bene Bulleit Bourbon, Apricot Brandy, Lemon, Ginger Beer |
$15.00 |
| Summer In Venice Don Julio, Italian Orange Brandy, Fresh Strawberry & Orange |
$15.00 |
| Southern Heat Astral blanco tequila, passionfruit, fresh lime, cinnamon, fresno chile & mint |
$15.00 |
| Stonefruit Martini Ketel one vodka, white peach liqueur, fresh lemon, basil, sugar |
$13.00 |
| Canella, Prosecco Doc, Italy | |
| Acinum Prosecco, Veneto | |
| Torresella Prosecco Rose | |
| Cleto Chiarli Brut Rose, Italy Bottle |
$48.00 |
| Molo 8 Lambrusco, Emilia Romagna Bottle |
$40.00 |
| Gloria Ferrer Blanc De Blancs, Sonoma Bottle |
$52.00 |
| Ferghettina Francia Corta Brut, Lombardy Bottle |
$110.00 |
| Veuve Clicquot Bottle |
$150.00 |
| Moet & Chandon Brut, France Bottle |
$116.00 |
| Gemma Di Luna, Moscato | |
| Miraval Rose, Provence | |
| La Fete Du Blanc, St. Tropez, Provence | |
| La Fete Du Rose, St. Tropez, Provence | |
| Benvolio Pinot Grigio, Friuli | |
| Zenato Pinot Grigio, Veneto | |
| Barone Fini, Valdadige, Pinot Grigio | |
| Jermann Pinot Grigio, Friuili Bottle |
$66.00 |
| Nik Weis, Urban Riesling | |
| Yealands Sauvignon Blanc, New Zealand | |
| Estancia Sauvignon Blanc, Central Coast | |
| Girard Sauvignon Blanc, Napa Valley Bottle |
$64.00 |
| Duckhorn Sauvignon Blanc, Napa Valley Bottle |
$96.00 |
| Tornatore Etna Bianco, Sicily Bottle |
$65.00 |
| Bruno Giacosa, Roero Arneis Bottle |
$92.00 |
| Umani Ronchi Casal Di Serra Verdicchio, Marche Bottle |
$56.00 |
| Sterling, Central Coast | |
| Tiefenbrunner, Sudtirol Alto Adige | |
| Stag’s Leap Winery, Napa Valley | |
| Jordan, Russian River Valley Bottle |
$112.00 |
| Cakebread, Napa Valley Bottle |
$92.00 |
| Screen Door Cellars, Chardonnay, Russian River Bottle |
$60.00 |
| Cetamura Chianti | |
| Monte Antico Supertuscan | |
| Caparzo Brunello Di Montalcino Bottle |
$120.00 |
| Angelo Gaja Ca’Marcanda Magari, Tuscany Bottle |
$115.00 |
| La Spinetta Il Nero Di Casanova Sangiovese Bottle |
$72.00 |
| Cantele Primitivo | |
| Antinori Tignanello, Tuscany Bottle |
$310.00 |
| Ornellaia Le Volte Super Tuscan, Tuscany Bottle |
$60.00 |
| D. Vajra, Langhe Rosso | |
| Frescobaldi Castelgiocondo Brunello Di Montalcino Bottle |
$165.00 |
| Avignonesi Vino Nobile Di Montepulciano Bottle |
$92.00 |
| Michele Chiarlo Le Orme Barbera D’Asti Bottle |
$60.00 |
| Fontanafredda Barolo, Piedmont Bottle |
$130.00 |
| Tenuta Di Nozzole, Chianti Classico Riserva | |
| Lanciola, Toscana, Sangiovese, Tuscany | |
| Vietti Castiglione Barolo, Piedmont Bottle |
$150.00 |
| Gaja Sito Moresco, Piedmont Bottle |
$135.00 |
| Zenato Valpolicella Superiore Ripassa | |
| Recchia Classico Amarone, Veneto Bottle |
$120.00 |
| Luigi Righetti, Amarone Bottle |
$120.00 |
| Pietradolce Etna Rosso, Sicily Bottle |
$79.00 |
| Tommaso Bussola Amarone Classico, Veneto Bottle |
$129.00 |
| Banshee Rickshaw, Sonoma Coast | |
| Juggernaut, Russian River Valley, California | |
| Dough, Willamette Valley | |
| Belle Glos Clark And Telephone, Santa Barbara Bottle |
$80.00 |
| Carmel Road Cabernet, California | |
| Taken Red Blend, Napa Valley Bottle |
$86.00 |
| Orin Swift 8 Years In The Desert Bottle |
$126.00 |
| Hahn Estate Merlot, Central Coast | |
| Duckhorn Merlot, Napa Valley Bottle |
$120.00 |
| Mollydooker, McLaren Vale Shiraz | |
| Alberti Malbec Reserva, Argentina | |
| Robert Hall, Paso Robles | |
| The Prisoner, Napa Valley Bottle |
$94.00 |
| Penfolds Bin 600, California Bottle |
$140.00 |
| Austin Hopes Cabernet, Paso Robles Bottle |
$90.00 |
| Frogs Leap Cabernet, Napa Bottle |
$98.00 |
| Hall Cabernet, Napa Valley Bottle |
$170.00 |
| Jackson Family Estate Cabernet, Alexander Valley | |
| Faust Cabernet, Napa Valley Bottle |
$98.00 |
| Caymus Cabernet, Napa Valley Bottle |
$197.00 |
| Krupp Brothers Cabernet, Napa Valley Bottle |
$180.00 |
| Penfolds Bin 389 Bottle |
$120.00 |
| Peroni | $8.00 |
| Sweetwater Blue Lager | $8.00 |
| Creature Comforts Rotating |
$8.00 |
| Scofflaw Dirty Beaches | $8.00 |
| Stella Artois | $8.00 |
| Scofflaw Hooligan IPA | $8.00 |
| New Realm Blackberry Smoke | $8.00 |
| Aval Gold Cider | $8.00 |
| Father’s Day | |
| Lasagna Napoli small homemade meatballs, ricotta, mozzarella, ragu |
$30.00 |
| Ossobuco veal shank, cherry tomato wine sauce, linguine |
$45.00 |
| Millefoglie puff pastry, lemon crema, buttercream |
$12.00 |
| Tequila Ocho Pairing Dinner Menu | |
| Tuna Tartare Shallots, Green Onions, Avocado, Calabrian peppers, GreensPaired with – Tequila Ocho Blanco |
|
| Charred Octopus Burrata Cheese, Kalamata Olives, Sun-dried Tomatoes, AioliPaired with – Tequila Ocho Reposado |
|
| Mare E Monti Spiedini Shrimp, Beef Tenderloin, Bell Peppers, Onions, Banana Peppers, ChimichurriPaired with – Tequila Ocho Anejo |
|
| Chocolate Tart Orange scented chocolate tart, mango sorbet with tajin Paired with – Tequila Ocho Anejo Extra |
|
| Garrison Brothers Whiskey Pairing Menu | |
| Heirloom Beets & Burrata Cheese Salad Roasted Micro Mix Beets, Burrata Cheese, Toasted Macadamia nuts, Micro arugula 12 years age balsamic Glaze and unfiltered olive oilPAIRED WITHGarrison Brothers Small Batch Bourbon Old Fashioned |
|
| Pan Seared Sea Scallops Pan Seared Sea Scallops, Ossetra Caviar, Shaved Italian Truffle, Saffron Broth, Edible Gold & Lavender FlowersPAIRED WITHGarrison Brothers HoneyDew Bourbon |
|
| Squid Ink Seafood Ravioli Squid Ink Seafood Ravioli with Shellfish Bourbon Bisque Garnish, Argentinian PrawnPAIRED WITHGarrison Brothers Single Barrel Bourbon |
|
| Filet & Lobster Tail Roasted Filet Mignon, Butter Poach Lobster Tail with Garrison Brothers Gastrique, Scalloped Potatoes, Prosciutto Wrapped AsparagusPAIRED WITHGarrison Brothers Guadalupe Port Cask Bourbon |
|
| Fried Garrison Brother Vanilla Gelato with Panettone Crust, Edible Gold Creme Anglaise |
|
| NEW YEAR’S DAY | |
| ZUPPA DI CAPODANNA Black Eyed Peas, Cabbage, Tomato, Pancetta, Ditalini |
$12.00 |
| BREAKFAST PIZZA Eggs, Mozzarella, Mushroom, Spinach |
$19.00 |
| SHRIMP AND POLENTA Italian Sausage, Peppers |
$25.00 |
| OMELETTE AL PROSCIUTTO 12 Month Aged Prosciutto, Roasted Peppers, Caramelized Onions, Burrata Cheese |
$20.00 |
| Austin Drink Menu | |
| Blood Orange Margarita Patron silver, blood orange puree, agave, fresh lime |
$15.00 |
| Lavender Refresher Grey Goose vodka, Creme de Violette, fresh lemon |
$14.00 |
| Italian Old Fashioned Garrison Brothers, small batch, Amaro Montenegro, sugar, Angostura |
$16.00 |
| Aperol Spritz Aperol, fresh grapefruit, sparkling wine, a splash of soda |
$12.00 |
| Stone Fruit Martini Ketel One vodka, white peach liqueur, fresh lemon, basil, sugar |
$13.00 |
| Grand Theft Autumn Bulleit bourbon, spiced apple cordial, honey, lemon, mint |
$15.00 |
| Fragole Pazze Mur Mur coconut rum, Limoncello, fresh strawberry, sugar, lemon, sparkling water |
$14.00 |
| Espresso Martini Infinity vodka, brandy, Italian espresso, sugar |
$14.00 |
| Spicy Melone Patron Silver, fresh cantaloupe & cucumber, Fresno chile, agave, lime, Angostura |
$16.00 |
| Canella Prosecco Doc, Veneto | |
| Gloria Ferrer Blanc De Blancs, Sonoma Bottle |
$52.00 |
| Ferghettina Brut, Lombardy | |
| Ferrari Brut, Trentino Bottle |
$68.00 |
| Ferghettina Franciacorta Rose, Lombardy | |
| Veuve Clicquot, Reims Bottle |
$115.00 |
| La Perlina Moscato, Veneto | |
| Moet & Chandon Brut, Epernay Bottle |
$120.00 |
| Ruinart Rose, Reims Bottle |
$158.00 |
| Miraval Rose, Provence | |
| Whispering Angel, Rose, Provence | |
| Benvolio, Pinot Grigio, Friuli | |
| Jermann Pinot Grigio, Friuli Bottle |
$56.00 |
| Matua Sauvignon Blanc, New Zealand | |
| Estancia Sauvignon Blanc, Central Coast | |
| La Fete Du Blanc, St. Tropez, Provence | |
| Penfolds Bin.51, Riesling, Eden Valley Bottle |
$75.00 |
| Duckhorn Sauvignon Blanc, Napa Valley Bottle |
$65.00 |
| Tornatore Etna Bianco, Sicily Bottle |
$55.00 |
| Jankara Vermentino Di Gallura Superiore, Sardinia | |
| Bongiovanni Arneis, Piedmont Bottle |
$54.00 |
| Sterling, Central Coast | |
| Bortoluzzi, Venezia Giulia | |
| Stags Leap Winery, Napa Valley | |
| Jordan, Russian River Bottle |
$68.00 |
| Cakebread, Napa Valley Bottle |
$79.00 |
| Shiner Bock | $5.00 |
| Stella | $5.00 |
| Miller Light | $5.00 |
| Dos Equis | $5.00 |
| Bud Light | $5.00 |
| Michelob Ultra | $5.00 |
| Peroni | $6.00 |
| Celis White | $6.00 |
| Thirsty Planet Amber Ale | $6.00 |
| Twisted X IPA | $6.00 |
| Red Bull Energy Drink | $5.00 |
| Red Bull Sugar Free | $5.00 |
| Red Bull Yellow Edition Tropical |
$5.00 |
| Poggio Vignoso Chianti, Tuscany | |
| Frescobaldi Remole Toscana Rosso, Tuscany | |
| Tenuta Nozzole Riserva Chianti Classico | |
| Il Feuduccio Montepulciano D’Abruzzo, Abruzzo Bottle |
$58.00 |
| Caparzo Sangiovese, Tuscany IGT | |
| Angelo Gaja Ca’Marcanda Magari, Tuscany Bottle |
$115.00 |
| Antinori Tignanello, Tuscany Bottle |
$280.00 |
| Tenuta San Guido Guidalberto Bottle |
$95.00 |
| Renieri Rosso Di Montalcino, Tuscany Bottle |
$56.00 |
| Argiano, Brunello Di Montalcino, Tuscany Bottle |
$130.00 |
| Frescobaldi CastelGiocondo Brunello Di Montalcino Bottle |
$160.00 |
| Podere Ciona Chianti Riserva Bottle |
$60.00 |
| Michele Chiarlo Le Orme Barbera D’Asti Bottle |
$50.00 |
| Luigi Einaudi Ludo Barolo Bottle |
$100.00 |
| Produttori Del Barbaresco, Piedmont Bottle |
$84.00 |
| Fontanafredda Serralunga Barolo, Piedmont Bottle |
$89.00 |
| Conterno Fantino ‘Sori Ginestra’ Barolo, Piedmont Bottle |
$140.00 |
| Gaja Sito Moresco, Piedmont Bottle |
$98.00 |
| Speri Ripasso, Veneto | |
| Allegrini Palazzo Della Torre, Veneto Bottle |
$48.00 |
| Recchia Ca’ Bertoldi Amarone, Veneto | |
| Dodiciventuno, Nero Di Troia, Puglia Bottle |
$72.00 |
| Pietradolce Etna Rosso, Sicily Bottle |
$48.00 |
| Sassicaia, Tenuta San Guido, Tuscany Bottle |
$407.00 |
| Matua Valley, New Zealand Bottle |
$44.00 |
| Banshee, Sonoma Coast | |
| Ken Wright, Willamette Valley, OR Bottle |
$58.00 |
| Belle Glos Clark And Telephone | |
| Carmel Road Cabernet, California | |
| Fortress Cabernet, Sonoma | |
| Orin Swift 8 Years In The Desert, Napa Valley Bottle |
$85.00 |
| Alberti Malbec Reserva, Argentina | |
| Shatter Grenache, Cotes Catalanes Bottle |
$60.00 |
| The Prisoner, Napa Valley Bottle |
$96.00 |
| Oberon Cabernet, Napa Valley | |
| Jackson Family Estate Cabernet, Alexander Valley | |
| Faust Cabernet, Napa Valley Bottle |
$98.00 |
| Penfolds Bin 600, California Bottle |
$104.00 |
| Caymus Cabernet, Napa Valley Bottle |
$158.00 |
| VALENTINES – 2023 | |
| HIS Angel’s Envy Bourbon, Pineapple & Lemon, Honey, Basil, Shaved Almond |
$15.00 |
| HERS Bombay Bramble, Fresh Strawberry, Black Pepper Cordial, Lemon, Bittermen’s Xocolotl Mole Bitters, Orange Oil |
$14.00 |
| Seafood Tower King Crab, Half Lobster Tail, Shrimp, Oysters, Mussels, Clams, Cocktail Sauce, Horseradish, Mignonette |
$95.00 |
| Strawberry & Avocado Salad Arugula, Gorgonzola, Strawberry/ Poppyseed Dressing |
$14.00 |
| Concgiglioni Stuffed Shell Pasta with Lobster, Ricotta, Parmigiano Reggiano, Vodka Sauce |
$30.00 |
| Bone-In New York Strip Calabrian Chili Compound Butter, Mashed Potatoes, Asparagus |
$50.00 |
| Chocolate Olive Oil Cake Milk Chocolate Cream, Dark Chocolate Pearls, and Dark Chocolate Sauce |
$15.00 |
| Dinner Set Menu 1 | |
| Burrata Caprese | |
| Asian Kale Salad | |
| Branzino Al Forno Roasted Mediterranean Sea bass, celeriac puree, organic vegetables, lemon oil |
|
| Filetto Di Manzo 8 oz certified angus beef tenderloin, truffle mashed potatoes, chianti wine sauce |
|
| Linguine Ai Frutti Di Mare White wine sauce, shrimp, mussels, calamari |
|
| Risotto Porcini & Tartufo Porcini mushrooms, black truffle, saba wine |
|
| Ricotta Cheesecake Amarena cherries |
|
| Tortino Al Cioccolato Served with Vanilla Gelato |
|
| Dinner Set Menu 4 | |
| Burrata Caprese Heirloom tomatoes, oregano, basil, sea salt, olive oil |
|
| Mini Carpaccio Di Manzo Prime beef, mustard, arugula, parmigiano |
|
| Caesar Salad Romaine lettuce, parmigiano reggiano cheese, fresh baked grissini |
|
| Burrata Ravioli Shaved Italian black truffle, prosecco cream sauce |
|
| Risotto Allo Zafferano Saffron risotto, calamari, mussels, shrimp |
|
| Surf And Turf 8 oz certified angus beef tenderloin, 4oz lobster tail, scalloped potatoes, organic vegetables, brandy cream sauce |
|
| Fresh Catch Of The Day Roasted catch of the day, parmesan risotto, broccolini, lemon butter sauce |
|
| Grand Marnier Creme Brulee | |
| Tortino Al Cioccolato Chocolate budino, whipped cream, vanilla gelato |
|
| Brunch Set Menu 2 | |
| Taverna Salad Mixed greens, cucumbers, tomatoes, radish, heirloom carrots, pickled onions, lemon dressing |
|
| Caesar Salad Romaine lettuce, parmigiano reggiano cheese, fresh baked grissini |
|
| Eggs Benedict Two poached eggs on an English muffin topped with hollandaise sauce with your choice of ham or bacon |
|
| Taverna Hash Brisket, peppers, onions, potatoes, poached eggs, hollandaise sauce |
|
| Omelet Vegetariana Egg whites, fontina cheese, spinach, mushrooms, onions, breakfast potatoes |
|
| Chicken Waffle Waffle, seasonal crispy chicken, sausage gravy, truffle fries |
|
| Bombolini Alla Nutella Served Family Style |
|
| Treasury – Taverna Downtown Austin | |
| PATATINE DI BURRATA Housemade Potato Chips Topped with Burrata Mousse, Orange Segment, Salmon Caviar, and Micro FennelPAIRED WITH Beringer Luminous Chardonnay |
|
| ARAGOSTA AL BRANDY Butter Poached Lobster Tail, Roasted Baby Heirloom Potatoes with Creme Fraiche in a Lobster Brandy SaucePAIRED WITHBeringer Quantum |
|
| RAVIOLI DI PECORINO AL RAGOUT Housemade Ravioli Filled with Pecorini & Ricotta in a Wine Braised Veal Ragu’ with Gremolata and Micro ArugulaPAIRED WITH Beringer Knights Valley Reserve |
|
| BISTECCA AL TARTUFO BIANCO & PORCINI 44 Farms Texas Wagyu NY Strip with Crema Di Porcini Al Tartufo Bianco, Potatoes Mousseline and Prosciutto di San Daniele wrapped with AsparagusPAIRED WITH Beringer Private Reserve |
|
| TORTA AL CIOCCOLATO Italian Chocolate Creme Cake, Fresh Raspberries, topped with Passion Fruit Creme Anglaise |
|
| NEW Brunch | |
| Mimosa Single |
$3.00 |
| APEROL SPRITZ Single |
$3.00 |
| Avocado Toast multigrain bread, smoked salmon, avocado, soft poached egg, arugula |
$17.00 |
| Eggs Benedict two poached eggs on an english muffin topped with hollandaise sauce with ham, served with breakfast potatoes |
$17.00 |
| Omelet Vegetariana egg whites, fontina cheese, spinach, mushrooms, onions, breakfast potatoes |
$16.00 |
| Eggs Any Style two eggs with choice of bacon, ham, or breakfast sausage served with potatoes |
$15.00 |
| Taverna Hash two poached eggs, brisket, peppers, onions, roasted potatoes, hollandaise |
$19.00 |
| Orange Vanilla French Toast fresh assorted berries, mascarpone cream cheese, maple syrup |
$15.00 |
| Chicken Waffles bacon, parmigiano, crispy chicken, sausage gravy, truffle fries |
$17.00 |
| B.E.C. Sandwich bacon, egg, cheese, brioche bread, house fries |
$16.00 |
| Taverna Burger wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries |
$19.00 |
| Bomboloni Alla Nutella vanilla cream, chocolate sauce |
$15.00 |
| Sausage | $5.00 |
| Breakfast Potatoes | $5.00 |
| Smoked Ham | $5.00 |
| Bacon | $5.00 |
| Fresh Fruit | $5.00 |
| Squash Zucchini Chips black truffle aioli |
$11.00 |
| Bruschetta Al Pomodoro cherry tomatoes, garlic, basil, ciabatta |
$13.00 |
| Antipasto Emiliano imported assorted italian cold cuts and cheese |
$29.00 |
| Meatballs Al Sugo braised beef meatballs in tomato sauce |
$19.00 |
| Mussels Alla Diavola diavola sauce, grilled ciabatta |
|
| Chef’s Focaccia rosemary olive oil, garlic and parmesan cheese |
|
| Taverna Focaccia pancetta, mushrooms, pickled onions, pine nuts, arugula, shaved parmesan cheese |
$17.00 |
| Taverna mixed greens, cucumbers, tomatoes, radish, heirloom carrots, pickled onions, lemon dressing |
$9.00 |
| Caesar romaine lettuce, parmigiano reggiano cheese, fresh baked grissini |
$10.00 |
| Kale rotisserie chicken, tuscan kale, cabbage, apples, raisins, celery, peanut dressing |
$16.00 |
| Burrata Caprese heirloom tomatoes, oregano, basil, sea salt, olive oil |
$19.00 |
| Rucola arugula, orange, parmigiano, radish, fennel, lemon vinaigrette |
$10.00 |
| Chopped vine ripe cherry tomatoes, avocado, bacon, gorgonzola cheese, hearts of palm, vinaigrette |
$16.00 |
| Polpo charred lemon marinated octopus, feta cheese, cherry tomatoes, olives, parsley |
$22.00 |
| Fritto Misto frittura mista di mare calamari, shrimps, vegetables, spicy tomato aioli, tartar salsa, lemon |
$17.00 |
| Carpaccio Di Manzo prime beef, dijonaise aioli, arugula, parmigiano reggiano |
$16.00 |
| Spaghetti Chitarra Al Pomodoro tomato sauce, basil, parmigiano reggiano |
$19.00 |
| Tagliatelle Alla Bolognese braised three meats in tomato sauce, rosemary |
$21.00 |
| Bucatini Alla Carbonara pancetta, egg yolk, pecorino cheese, crushed black pepper |
$24.00 |
| Crespelle Al Salmone Salmon stuffed crepes, vodka pink sauce, fresh arugula |
$23.00 |
| Salmone Alla Capricciosa roasted, zucchini, fennel caponata, capers, citrus sauce |
$29.00 |
| Eggplant Parmigiana layered with tomato, buffalo mozzarella, served with spaghetti al pomodoro |
$21.00 |
| Cotoletta Di Pollo Alla Milanese pounded, breaded chicken breast, arugula cherry tomato salad, gremolata |
$27.00 |
| Margherita tomato sauce * fresh mozzarella * basil |
$17.00 |
| Salamino tomato sauce * spicy salami * grape tomatoes * mozzarella * goat cheese |
$18.00 |
| California chicken * mozzarella * avocado * feta * tomatoes * cilantro |
$19.00 |
| Burrata roasted cherry tomatoes * burrata cheese * basil * e.v.o.o. * sea salt |
$19.00 |
| Funghi E Tartufo mozzarella wild mushrooms black truffle |
$19.00 |
| Tartufo E Parmigiano Reggiano Fries | $11.00 |
| Broccolini chili flakes, garlic |
$9.00 |
| Verdure Arrosto roasted vegetables |
$9.00 |
| Sauteed Spinach butter, garlic |
$9.00 |
| Roasted Funghi herbs, lemon |
$9.00 |
| Truffle Mashed Potatoes | $9.00 |
| NEW Dallas Brunch | |
| Carpaccio Di Manzo prime beef, mustard aioli, arugula, parmigiano |
$16.50 |
| Charred Octopus olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips |
$21.00 |
| Fritto Misto fried calamari, shrimp, eggplant, zucchini |
$17.00 |
| House Salad mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing |
$9.00 |
| Caesar Salad romaine hearts, shaved grana padano and grissini |
$10.00 |
| Beet Salad roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing |
$12.00 |
| Bufala Mozzarella Caprese red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt |
|
| Chopped Salad avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette |
$14.00 |
| Kale & Rotisserie Chicken Salad celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing |
$17.00 |
| New Orleans Style Beignets served with cappuccino sauce |
$9.00 |
| Chef’s Focaccia rosemary olive oil and parmesan cheese |
|
| Taverna Focaccia pancetta, mushrooms, pickled onions, pine nuts, arugula, shaved parmesan cheese |
$16.50 |
| Bruschetta toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil |
$13.00 |
| Cozze Alla Diavola sauted mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta |
|
| Meatballs Al Sugo braised in tomato sauce, grilled sourdough bread |
$19.00 |
| Antipasto Emiliano For the Table. Imported assorted italian cold cuts and cheese |
$28.00 |
| Eggs Any Style 2 eggs with choice of bacon, ham, or breakfast sausage and breakast potatoes |
$14.00 |
| Avocado Toast Multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula |
$17.00 |
| Chorizo Omelet With manchego cheese, served with breakfast potatoes |
$15.00 |
| Create Your Own Omelet Your choice of ham, fontina cheese, parmesan, spinach, mushrooms, and onions, served with breakfast potatoes |
$16.00 |
| Polenta & Eggs Al Forno Pan fried eggs, sausage, truffle oil, and garlic bread |
$16.00 |
| Eggs Benedict two poached eggs on an english muffin topped with hollandaise sauce with your choice meat, served with breakfast potatoes |
|
| Taverna Hash brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce, served with breakfast potatoes |
$19.00 |
| Vanilla French Toast with mascarpone and fresh fruit |
$13.00 |
| Taverna Burger wagyu beef, black truffle, aged cheddar, caramelized onion, french fries |
$19.00 |
| Breakfast Sausage | $5.00 |
| Breakfast Potatoes | $5.00 |
| Smoked Ham | $5.00 |
| Smoked Bacon | $5.00 |
| Fresh Fruit | $5.00 |
| Garganelli Pomodoro E Basilico with fresh tomato and basil |
$19.00 |
| Tagliatelle Alla Bolognese slow braised three meats in tomato sauce, rosemary |
$21.50 |
| Rigatoni Alla Norma with eggplant, tomato sauce, salty ricotta cheese, fresh basil, EVOO |
$22.00 |
| Paglia E Fieno green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce |
$22.00 |
| Homemade Lasagna Rustica spinach pasta, bolognese, bchamel, wild mushrooms, ham and parmigiano |
$23.00 |
| Spaghetti Alla Carbonara with pancetta, egg yolk, cream, parmesan and fresh black pepper |
$22.00 |
| Risotto Al Parmigiano Con Salsa Tartufata parmesan cheese and black truffle sauce |
$23.00 |
| Risotto Con Burrata burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto |
$24.00 |
| Filetto Di Manzo 8oz. certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce |
$32.00 |
| Sea Bass Brodetto sea bass, shrimp, clams and mussels poached in a light tomato broth with potatoes ciabatta |
$34.00 |
| Salmone Alla Capricciosa roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce |
$28.00 |
| Pollo Alla Piastra chicken breast paillard and with arugula, tomato, avocado and parmesan salad |
$22.00 |
| Eggplant Parmigiana provolone, basil oil & parmigiana sauce, served with spaghetti marinara |
$22.00 |
| Margherita tomato sauce fresh mozzarella basil |
$17.00 |
| Salsiccia tomato sauce mozzarella italian sausage caramelized onions peppers |
$17.50 |
| Salamino tomato sauce spicy salami grape tomatoes mozzarella goat cheese |
$18.00 |
| Bianca prosciutto, arugula, mozzarella, and shaved parmesan |
$18.00 |
| Burrata roasted pomodorini imported burrata basil e.v.o.o. sea salt |
$18.00 |
| California chicken mozzarella avocado feta tomatoes cilantro |
$18.00 |
| Katy Trail tomato sauce mozzarella ricotta meatballs provolone |
$18.00 |
| French Fries | $8.00 |
| Truffle Fries | $9.00 |
| Spicy Rapini | $8.00 |
| NEW Dallas Dessert | |
| Tiramisu Savoiardi Cookies, Mascarpone Cream, Espresso |
$12.00 |
| Panna Cotta Velvet Cream, Berry Compote, Fresh Berries |
$10.00 |
| Cannoli Al Pistacchio Mixed Berry Balsamic Compote, Toasted Pistachios, Amarena Cherries |
$11.00 |
| Frittelle Della Nonna Italian Doughnut, Pistachio Sauce, Chocolate Sauce, Orange Zest |
$12.00 |
| Tornnito Al Cioccolato Molten Chocolate Cake, Vanilla Bean Gelato, Dark Chocolate Sauce, Strawberries |
$13.00 |
| Crostata Di Frutta Graham Crust, Vanilla Cream, Seasonal Fruit, Raspberry Sorbet |
$12.00 |
| Gelati & Sorbetti Della Casa Gelato: Vanilla Bean, Seasonal FlavorSorbetto: Seasonal Flavor |
$9.00 |
| NEW Dallas Dinner | |
| Chef’s Focaccia rosemary olive oil and parmesan cheese |
|
| Taverna Focaccia pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese |
$16.50 |
| Bruschetta toasted ciabatta, fresh tomatoes, garlic, extra virgin olive oil |
$13.00 |
| Cozze Alla Diavola sauted mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta |
|
| Meatballs Al Sugo braised in tomato sauce, grilled sourdough bread |
$19.00 |
| Antipasto Emiliano For the Table. Imported assorted italian cold cuts and cheese |
$28.00 |
| House Salad mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing |
$9.00 |
| Caesar Salad romaine hearts, shaved grana padano and grissini |
$10.00 |
| Beet Salad roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing |
$13.00 |
| Bufala Mozzarella Caprese red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt |
|
| Chopped Salad avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette |
$14.00 |
| Kale & Rotisserie Chicken Salad celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing |
$17.00 |
| Carpaccio Di Manzo prime beef, mustard aioli, arugula, parmigiano |
$16.50 |
| Charred Octopus olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips |
$21.00 |
| Fritto Misto fried calamari, shrimp, eggplant, zucchini |
$17.00 |
| Risotto Al Parmigiano Con Salsa Tartufata parmesan cheese and black truffle sauce |
$23.00 |
| Risotto Gamberi E Prosecco shrimp, zucchini, prosecco, saffron sauce |
$27.00 |
| Risotto Con Burrata burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto |
$24.00 |
| Garganelli Pomodoro E Basilico with fresh tomato and basil |
$19.50 |
| Tonnarelli Cacio & Pepe tossed in 12 month pecorino cheese wheel, crushed black pepper |
$22.00 |
| Tagliatelle Alla Bolognese slow braised three meats in tomato sauce, rosemary |
$20.50 |
| Rigatoni Alla Norma with eggplant, tomato sauce, salty ricotta cheese, fresh basil, evoo |
$22.00 |
| Homemade Ravioli Maremmani filled with swiss chard, spinach, and ricotta, in butter, sage, and parmesan sauce |
$22.00 |
| Homemade Cappellecci Caprese stuffed with ricotta and parmesan cheese, cherry tomato sauce, basil pesto, pine nuts, burrata cream |
$23.00 |
| Homemade Fiocchi Al Gorgonzola gorgonzola filled pasta with pears, walnuts, arugula, and cream sauce |
$22.50 |
| Paglia E Fieno green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce |
$22.00 |
| Fettuccine Frutti Di Mare shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce |
$26.00 |
| Tagliolini Scampi with shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce |
$25.00 |
| Homemade Lasagna Rustica spinach pasta, bolognese, bchemel, wild mushrooms, ham and parmigiano |
$23.00 |
| Spaghetti Alla Carbonara with pancetta, egg yolk, cream, parmesanand fresh black pepper |
$22.00 |
| Crespelle Al Salmone Salmon stuffed crepes, vodka pink sauce, fresh arugula |
$23.00 |
| Filetto Di Manzo 8oz. certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce |
$32.00 |
| Salmone Alla Capricciosa roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce |
$28.00 |
| Eggplant Parmigiana provolone, basil oil & parmigiana sauce, served with spaghetti marinara |
$22.00 |
| Veal Parmigiana pan fried breaded veal cutlet parmigiana with spaghetti pomodoro |
$29.00 |
| Pollo Al Mattone all natural deboned half chicken cooked under a brick, with spicy rapini, roasted potatoes & lemon mustard dressing |
$28.00 |
| Sea Bass Brodetto poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast |
$34.00 |
| Taverna Burger wagyu beef, black truffle, aged cheddar, caramelized onion, french fries |
$19.00 |
| Branzino Al Forno roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce |
$32.00 |
| Margherita tomato sauce * fresh mozzarella * basil |
$17.00 |
| Salsiccia tomato sauce mozzarella italian sausage caramelized onions peppers |
$17.00 |
| Salamino tomato sauce spicy salami grape tomatoes mozzarella goat cheese |
$18.00 |
| Bianca prosciutto, arugula, mozzarella, and shaved parmesan |
$18.00 |
| Burrata roasted pomodorini imported burrata basil e.v.o.o. sea salt |
$18.00 |
| California chicken mozzarella avocado feta tomatoes cilantro |
$18.00 |
| Katy Trail tomato sauce mozzarella ricotta meatballs provolone |
$18.00 |
| French Fries | $8.00 |
| Truffle Fries | $9.00 |
| Spicy Rapini | $8.00 |
| NEW Dallas Lunch | |
| Chef’s Focaccia rosemary olive oil and parmesan cheese |
|
| Taverna Focaccia pancetta, mushrooms, red onions, pine nuts, arugula, and shaved parmesan cheese |
$16.50 |
| Bruschetta toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil |
$13.00 |
| Cozze Alla Diavola sauted mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta |
|
| Meatballs Al Sugo braised in tomato sauce, grilled sourdough bread |
$19.00 |
| Antipasto Emiliano For the Table. Imported assorted italian cold cuts and cheese |
$27.00 |
| House Salad mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing |
$8.00 |
| Caesar Salad romaine hearts, shaved grana padano and grissini |
$10.00 |
| Beet Salad roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing |
$12.00 |
| Bufala Mozzarella Caprese red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt |
|
| Chopped Salad avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette |
$13.00 |
| Kale & Rotisserie Chicken Salad celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing |
$15.00 |
| Carpaccio Di Manzo prime beef, mustard aioli, arugula, parmigiano |
$15.50 |
| Charred Octopus olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips |
$20.00 |
| Fritto Misto fried calamari, shrimp, eggplant, zucchini |
$16.00 |
| Risotto Al Parmigiano Con Salsa Tartufata parmesan cheese and black truffle sauce |
$23.00 |
| Risotto Gamberi E Prosecco shrimp, zucchini, prosecco, saffron sauce |
$23.00 |
| Risotto Con Burrata burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto |
$23.00 |
| Garganelli Pomodoro E Basilico with fresh tomato and basil |
$20.50 |
| Tonnarelli Cacio & Pepe tossed in 12 month pecorino cheese wheel, crushed black pepper |
$20.50 |
| Tagliatelle Alla Bolognese slow braised three meats in tomato sauce, rosemary |
$20.50 |
| Rigatoni Alla Norma with eggplant, tomato sauce, salty ricotta cheese, fresh basil, evoo |
$20.50 |
| Homemade Ravioli Maremmani filled with Swiss chard, spinach, and ricotta, in butter, sage, and parmesan sauce |
$20.50 |
| Homemade Cappellecci Caprese stuffed with ricotta and parmesan cheese, cherry tomato sauce, basil pesto, pine nuts, burrata cream |
$20.50 |
| Homemade Fiocchi Al Gorgonzola gorgonzola filled pasta with pears, walnuts, arugula and cream sauce |
$20.50 |
| Paglia E Fieno green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce |
$20.50 |
| Fettuccine Frutti Di Mare shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce |
$20.50 |
| Tagliolini Scampi with shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce |
$20.50 |
| Homemade Lasagna Rustica spinach pasta, bolognese, bchemel, wild mushrooms, ham and parmigiano |
$20.50 |
| Spaghetti Alla Carbonara with pancetta, egg yolk, cream, parmesanand fresh black pepper |
$20.50 |
| Filetto Di Manzo 8oz. certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce |
$32.00 |
| Salmone Alla Capricciosa roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce |
$25.00 |
| Veal Parmigiana pan fried breaded veal cutlet parmigiana with spaghetti pomodoro |
$26.00 |
| Pollo Alla Piastra chicken breast paillard and with arugula, tomato, avocado and parmesan salad |
$20.50 |
| Sea Bass Brodetto sea bass, shrimp, clams and mussels poached in a light tomato broth with potatoes ciabatta |
$28.00 |
| Eggplant Parmigiana with provolone, basil oil, and parmigiana sauce, served with spaghetti |
$22.00 |
| Taverna Burger wagyu beef, black truffle, aged cheddar, caramelized onion, french fries |
$19.00 |
| Branzino Al Forno roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce |
$32.00 |
| Margherita tomato sauce * fresh mozzarella * basil |
$17.00 |
| Salsiccia tomato sauce mozzarella italian sausage caramelized onions peppers |
$16.00 |
| Salamino tomato sauce spicy salami grape tomatoes mozzarella goat cheese |
$16.00 |
| Bianca prosciutto, arugula, mozzarella, and shaved parmesan |
$17.00 |
| Burrata roasted pomodorini imported burrata basil e.v.o.o. sea salt |
$16.00 |
| California chicken mozzarella avocado feta tomatoes cilantro |
$16.00 |
| Katy Trail tomato sauce mozzarella ricotta meatballs provolone |
$17.00 |
| French Fries | $8.00 |
| Truffle Fries | $9.00 |
| Spicy Rapini | $8.00 |
| Baci Brunch | |
| Mimosa Single |
$3.00 |
| Eggs Any Style Two eggs with choice of bacon, ham or breakfast sausage |
$13.00 |
| Omelet Vegetariana egg whites, fontina cheese, spinach, mushrooms, onions, breakfast potatoes |
$16.00 |
| Eggs Benedict two poached eggs on an english muffin topped with hollandaise sauce, your choice of ham or bacon |
$14.50 |
| Avocado Toast Multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula |
$16.00 |
| Taverna Hash Brisket, Peppers, Onions, Roasted Potatoes, Poached Eggs and Hollandaise Sauce |
$19.00 |
| Orange Vanilla French Toast With warm mixed berry compote, and maple mascarpone cheese |
$14.00 |
| Nutella Pancakesdeg Lemon ricotta pancakes, Nutella, whipped cream, maple syrup, fresh berries |
$14.00 |
| Taverna Burger wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries |
$18.00 |
| Breakfast Sausage | $4.00 |
| Breakfast Potatoes | $5.00 |
| Smoked Ham | $5.00 |
| Smoked Bacon | $5.00 |
| Fresh Fruit | $4.00 |
| Chef’s Focaccia rosemary olive oil, garlic and parmesan cheese |
|
| Taverna Focaccia Pancetta, mushrooms, pickled onions, pine nuts, arugula and shaved parmesan cheese |
$15.50 |
| Carpaccio Di Manzo Prime beef, mustard aioli, arugula, parmigiano |
$16.00 |
| Grilled Spanish Octopus Taggiasca olives, feta cheese, potatoes, tomatoes |
$21.00 |
| Tuna Tartare Avocado, mango, shallots, tangerine, paprika aioli |
$22.00 |
| New Orleans Style Beignets served with cappuccino sauce |
$9.00 |
| Squash Zucchini Chips Deg Black Truffle Aioli |
$11.00 |
| Bruschetta Deg Cherry tomatoes, garlic, basil, grilled sourdough |
$13.00 |
| Antipasto Emiliano Imported assorted Italian cuts and cheeses |
$29.00 |
| Meatballs Al Sugo Deg Braised in tomato sauce, grilled sourdough bread |
$19.00 |
| Mediterranean Mussels Mariniere sauce, herbs, grilled sourdough |
$29.00 |
| Taverna Salad Organic spring mix, radish, carrots, lemon dressing |
$8.00 |
| Caesar Salad Romaine, parmigiano reggiano, housemade dressing |
$10.00 |
| Burrata Caprese Heirloom tomatoes, oregano, basil |
$15.00 |
| Kale & Rotisserie Chicken Salad celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing |
$15.00 |
| Marco Polo Ahi tuna, chopped romaine, sesame ginger dressing |
$19.00 |
| Spaghetti Chitarra Al Pomodoro Housemade tomato sauce, basil leaves, parmigiano reggiano |
$18.00 |
| Tagliatelle Alla Bolognese Slow braised three meats in tomato sauce, rosemary |
$19.00 |
| Bucatini Alla Carbonaradeg Pancetta, egg yolk, pecorino cheese, crushed black pepper |
$22.00 |
| Rigatoni Puttanesca Black olives, Calabrian chili, garlic, fresh chopped parsley |
$21.00 |
| Eggplant Parmigianadeg Oven baked, served with garganelli primavera |
$19.00 |
| Salmone Alla Capricciosa seared, zucchini and fennel caponata, capers, cherry tomatoes, citrus sauce |
$28.00 |
| Margherita Tomato, fresh mozzarella, basil |
$16.00 |
| Salamino Tomato sauce, spicy salami, grape tomatoes, mozzarella, goat cheese |
$17.00 |
| Burrata Roasted cherry tomato, burrata cheese, basil, EVOO, sea salt |
$17.00 |
| California Chicken, mozzarella, avocado, feta, tomatoes, cilantro |
$17.00 |
| Bianca Prosciutto, arugula, mozzarella, shaved parmesan |
$17.00 |
| Funghi & Truffle Pizza Wild mushrooms, black truffles, mozzarella cheese |
$18.00 |
| Fruit Tower Assorted seasonal organic fruit, lemon sorbet |
$29.00 |
| Truffle & Parmesan Fries With Sea Salt, Parmigiano, Herbs, and Truffle Oil |
$11.00 |
| Sauteed Spinach Butter, garlic |
$9.00 |
| Sauteed Broccolini Chili flakes, garlic |
$9.00 |
| Organic Roasted Vegetables | $9.00 |
| Roasted Wild Mushrooms Herbs, lemon |
$9.00 |
| Truffle Mashed Potatoes | $9.00 |
| NEW Dessert | |
| Taverna Tiramisu Savoiardi Cookies, Mascarpone Cream, Espresso |
$12.00 |
| Panna Cotta Velvet Cream, Berry Compote, Fresh Berries |
$10.00 |
| Cannoli Al Pistacchio Mixed Berry Balsamic Compote, Toasted Pistachios, Amarena Cherries |
$11.00 |
| Frittelle Della Nonna Italian Doughnut , Pistachio Sauce, Chocolate Sauce, Orange Zest |
$12.00 |
| Tortino Al Cioccolato Molten Chocolate Cake, Vanilla Bean Gelato, Dark Chocolate Sauce, Strawberries |
$13.00 |
| Crostata Di Frutta Graham Crust, Vanilla Cream, Seasonal Fruit, Raspberry Sorbet |
$12.00 |
| Gelati & Sorbetti Della Casa Gelato: Vanilla Bean, Seasonal FlavorSorbetto: Seasonal Flavor |
$9.00 |
| NEW Menu | |
| Squash Zucchini Chips black truffle aioli |
$11.00 |
| Bruschetta Al Pomodoro cherry tomatoes, garlic, basil, ciabatta |
$13.00 |
| Antipasto Emiliano imported assorted italian cold cuts and cheese |
$29.00 |
| Meatballs Al Sugo braised beef meatballs in tomato sauce |
$19.00 |
| Mussels Alla Diavola diavola sauce, grilled ciabatta |
|
| Chef’s Focaccia rosemary olive oil, garlic and parmesan cheese |
|
| Taverna Focaccia pancetta, mushrooms, pickled onions, pine nuts, arugula, shaved parmesan cheese |
$17.00 |
| Taverna mixed greens, cucumbers, tomatoes, radish, heirloom carrots, pickled onions, lemon dressing |
$9.00 |
| Caesar romaine lettuce, parmigiano reggiano cheese, fresh baked grissini |
$10.00 |
| Burrata Caprese heirloom tomatoes, oregano, basil, sea salt, olive oil |
$19.00 |
| Rucola arugula, orange, parmigiano, radish, fennel, lemon vinaigrette |
$10.00 |
| Kale rotisserie chicken, tuscan kale, cabbage, apples, raisins, celery, peanut dressing |
$16.00 |
| Chopped vine ripe cherry tomatoes, avocado, bacon, gorgonzola cheese, hearts of palm, vinaigrette |
$16.00 |
| Polpo grilled octopus, feta cheese, cherry tomatoes, olives, parsley |
$22.00 |
| Fritto Misto calamari, shrimps, vegetables, spicy tomato aioli, tartar salsa, lemon |
$17.00 |
| Carpaccio Di Manzo prime beef, mustard, arugula, parmigiano |
$16.00 |
| Spaghetti Chitarra Al Pomodoro tomato sauce, basil, parmigiano reggiano |
$19.00 |
| Tonnarelli Cacio E Pepe tossed in 12 month aged pecorino cheese wheel, crushed black pepper |
$23.00 |
| Tagliatelle Alla Bolognese braised three meats in tomato sauce, rosemary |
$21.00 |
| Rigatoni Alla Norma with eggplant, tomato sauce, salty ricotta cheese, fresh basil, evoo |
$22.00 |
| Ravioli Maremmani buffalo ricotta cheese, spinach, butter sage sauce |
$21.00 |
| Lasagna Al Forno bolognese sauce, oven baked pasta layers, bechamel sauce |
$23.00 |
| Crespelle Al Salmone Salmon stuffed crepes, vodka pink sauce, fresh arugula |
$23.00 |
| Bucatini Alla Carbonara pancetta, egg yolk, pecorino cheese |
$24.00 |
| Paglia E Fieno white & green tagliolini, chicken, wild mushrooms, truffle sauce |
$24.00 |
| Linguine Ai Frutti Di Mare shrimp, mussels, calamari, garlic, peperoncino |
$29.00 |
| Homemade Capellacci Caprese stuffed with ricotta and parmesan cheese, cherry tomato sauce, basil pesto, pine nuts, burrata cream |
$23.00 |
| Risotto Porcini E Tartufo porcini mushrooms, black truffle, saba wine |
$26.00 |
| Risotto Al Prosecco saffron risotto, shrimp, zucchini, prosecco |
$29.00 |
| Risotto Con Burrata burrata cheese, roasted cherry tomatoes, basil, prosciutto |
$26.00 |
| Branzino Al Forno roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce |
$33.00 |
| Salmone Alla Capricciosa pan roasted, zucchini, fennel, spring peas, citrus sauce |
$29.00 |
| Eggplant Parmigiana layered with tomato, buffalo mozzarella, served with spaghetti al pomodoro |
$21.00 |
| Cotoletta Di Pollo Alla Milanese pounded, breaded chicken breast, arugula cherry tomato salad, gremolata |
$27.00 |
| Filetto Di Manzo 8oz, prime beef tenderloin, truffled mashed potato, asparagus, cipollini, demi glaze |
$34.00 |
| Taverna Burger wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries |
$19.00 |
| Tagliata Di Manzo New york strip, roasted potatoes, arugula, heirloom tomatoes salad, Italian salsa verde |
$39.00 |
| Margherita tomato sauce * fresh mozzarella * basil |
$17.00 |
| Salamino tomato sauce * spicy salami * grape tomatoes * mozzarella * goat cheese |
$18.00 |
| California chicken * mozzarella * avocado * feta * tomatoes * cilantro |
$19.00 |
| Burrata roasted cherry tomatoes * burrata * mozzarella * basil |
$19.00 |
| Funghi E Tartufo mozzarella wild mushrooms black truffle |
$19.00 |
| Tartufo E Parmigiano Reggiano Fries | $11.00 |
| Broccolini chili flakes, garlic |
$9.00 |
| Verdure Arrosto roasted vegetables |
$9.00 |
| Sauteed Spinach butter, garlic |
$9.00 |
| Roasted Funghi herbs, lemon |
$9.00 |
| Truffle Mashed Potatoes | $9.00 |
| Baci Cocktails & Wines | |
| Blood Orange Margarita patron silver, blood orange puree, fresh lime, agave |
$17.00 |
| Lavender Refresher Ketel on vodka, creme de violette, fresh lemon, sugar, sparkling bergamot |
$15.00 |
| Stonefruit Martini Ketel one vodka, white peach liqueur, fresh lemon, basil, sugar |
$13.00 |
| Italian Old Fashioned George Dickel bourbon, amaro Montenegro, angostura |
$15.00 |
| Don’t Sleep On This ketel one vodka, kahlua, house espresso, nutmeg |
$15.00 |
| Spiced Pear Gimlet no. 229 gin, spiced pear brandy, honey, fresh lemon, rosemary |
$16.00 |
| Dirty Bird bulleit rye, black fig-infused vermouth, angostura |
$18.00 |
| Southern Heat astral blanco tequila, passionfruit, fresh lime, cinnamon, fresno chile & mint |
$15.00 |
| Canella, Prosecco Doc, Italy | |
| Acinum Prosecco, Veneto | |
| Torresella Prosecco Rose | |
| Cleto Charli Bottle |
$48.00 |
| Molo 8 Lambrusco, Emilia Romagna Bottle |
$40.00 |
| Gloria Ferrer Blanc De Blancs, Sonoma Bottle |
$52.00 |
| Ferghettina Franciacorta Brut, Lombardy Bottle |
$110.00 |
| Veuve Clicqout, France Bottle |
$150.00 |
| Moet & Chandon Brut, France Bottle |
$116.00 |
| Gemma Di Luna, Moscato | |
| Miraval Rose, Provence | |
| Zenato Pinot Grigio, Veneto | |
| Barone Fini, Valdadige, Pinot Grigio | |
| Jermann Pinot Grigio, Friuli Bottle |
$66.00 |
| Nik Weis, Urban Riesling | |
| Penfolds Bin.51, Riesling, Eden Valley Bottle |
$116.00 |
| Yealands Sauvignon Blanc, New Zealand | |
| Estancia Sauvignon Blanc, Central Coast | |
| Girard Sauvignon Blanc, Napa Valley Bottle |
$120.00 |
| Duckhorn Sauvignon Blanc, Napa Valley | $49.00 |
| Tornatore Etna Bianco, Sicily Bottle |
$65.00 |
| Bruno Giacosa, Roero Arneis Bottle |
$92.00 |
| Umani Ronchi Casal Di Serra Verdicchio, Marche | $48.00 |
| Sterling, Central Coast | |
| Lageder | |
| Stag’s Leap Winery, Napa Valley | |
| Jordan, Russian River Valley Bottle |
$112.00 |
| Cakebread, Napa Valley Bottle |
$92.00 |
| Screen Door Cellars, Chardonnay, Russian River Bottle |
$60.00 |
| Peroni | $8.00 |
| Sweetwater 420 Pale Ale | $8.00 |
| Creature Comforts (Rotating) | $8.00 |
| Hi-Wire, High Pitch IPA | $8.00 |
| Scofflaw Basement IPA | $8.00 |
| Miller Light | $8.00 |
| Stella Artois | $8.00 |
| Cetamura Chianti | |
| Monte Antico Supertuscan | |
| Caparzo Sangiovese, Tuscany IGT Bottle |
$115.00 |
| Angelo Gaja Ca’marcanda Magari, Tuscany Bottle |
$115.00 |
| La Spinetta Il Nero Di Casanova Sangiovese, Tuscany Bottle |
$72.00 |
| Cantele Primitivo | |
| Antinori Tignanello, Tuscany Bottle |
$310.00 |
| Ornellaia Le Volte (Super Tuscan), Tuscany Bottle |
$60.00 |
| San Polo Rubio, Tuscany | |
| Frescobaldi Castelgiocondo Brunello Di Montalcino Bottle |
$165.00 |
| Avignonesi Vino Nobile Di Montepulciano Bottle |
$92.00 |
| Michele Chiarlo Le Orme Barbera D’asti Bottle |
$60.00 |
| Fontanafredda Barolo, Piedmont Bottle |
$130.00 |
| Zenato Alanera Rosso Veronese Bottle |
$56.00 |
| Veitti Castiglion E Barolo, Piedmont Bottle |
$150.00 |
| Gaja Sito Moresco, Piedmont | $98.00 |
| Speri Ripasso, Vento | |
| Allegrini Palazzo Della Torre, Veneto | $60.00 |
| Reccia Classico Amarone, Veneto Bottle |
$120.00 |
| Speri Amarone Classico, Veneto Bottle |
$180.00 |
| Pietradolce Etna Rosso, Sicily Bottle |
$79.00 |
| San Polo Brunello Di Montalcino, Tuscany | $130.00 |
| Tommaso Bussola Amarone Classico, Veneto Bottle |
$129.00 |
| Matua Valley, New Zealand Bottle |
$40.00 |
| Banshee, Sonoma Coast | |
| Dough, Willamette Valley | |
| Belle Glos Clark And Telephone, Santa Barbara | |
| Drumheller Cabernet, Columbia Valley, WA | |
| Taken Red Blend, Napa Valley Bottle |
$86.00 |
| Orin Swift 8 Years In The Dessert Bottle |
$156.00 |
| Hahn Estate Merlot, Central Coast | |
| Duckhorn Merlot, Napa Valley Bottle |
$120.00 |
| Cellar Vall Llach Embruix, Spain | |
| Alberti Malbec Reserva, Argentina | |
| Robert Hall, Paso Robles | |
| The Prisoner, Napa Valley | $96.00 |
| Penfolds Bin.600, Paso Robles Bottle |
$140.00 |
| Frogs Leap Cabernet, Napa Valley Bottle |
$98.00 |
| Hall Cabernet, Napa Valley Bottle |
$170.00 |
| Jackson Family Estate Cabernet, Alexander Valley | |
| Faust Cabernet, Napa Valley | $98.00 |
| Caymus Cabernet, Napa Valley | $165.00 |
| Krupp Brothers Cabernet, Napa Valley Bottle |
$180.00 |
| Baci Bottle Service | |
| Cannella Prosecco Doc, Veneto | |
| Molo 8 Lambrusco, Italy | |
| Gloria Ferrer Blanc De Blancs, Sonoma | |
| Ferghettina Franciacorta Brut, Lombardy | |
| Ferrari Brut, Trentino | |
| Veuve Clicqout, France | |
| Moet & Chandon Imperial, France | |
| Ferghettina Franciacorta Rose, Lombardy | |
| Ruinart Rose, France | |
| Calarosa Borgo Turrito, Puglia | |
| Miraval Rose, Provence | |
| Infinity Vodka | $275.00 |
| Grey Goose | $300.00 |
| Patron Silver | $300.00 |
| Socorro Reposado | $325.00 |
| Don Julio 1942 | $500.00 |
| Garrison Brothers | $300.00 |
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Menu Photos
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Order and Reservations
Reservations: opentable.com
Reviews
Emily Borst
My sister and I came to Taverna for my birthday and it was the best experience ever. The food was delicious – we had the burrata salad, salmon and mushroom risotto. But the service was really where they shined. Our waitress Chris (sp?) went above and beyond to make it an unforgettable night. I truly haven’t experienced such amazing attentive and special service in a long time. Plus, the atmosphere on the patio was so nice – quiet and private with some liveliness from the restaurant and street. Couldn’t recommend this place more for any dinner or especially a special occasion. 10/10!
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Oanh
We stopped by Taverna for a quick meal before going to a show, but it took longer than expected. While the food and drinks were delicious, the slow service from the kitchen made us wait quite some time between getting our drinks and food. Additionally, the loud atmosphere made it difficult to have a conversation with my dining companions. On the plus side, the service staff were polite and pleasant, though it did take a while for our water glasses to be refilled. Overall, if you’re looking for great Italian food and drinks, Taverna is worth a visit, but be prepared for slow service and loud atmosphere.
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Hannah K
Super cute restaurant with nice patio dining. I had the caesar salad and salamino pizza. The pizza was tasty and the ingredients were fresh, service was fantastic and I loved the overall vibe of this place.
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John Allen Sheffield
In-between Showings with my client, we decided to get a mid day refresher and I sure am glad we did! The zucchini chips are beyond DELICIOUS! The mock-tails were just what we needed to finish our list of properties. We both will be back to tour the menu better! Service was also kind and knowledgeable. Thanks a bunch for a great meal!
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Robyn Farrington
The ambience in this restaurant was everything and the food was wonderful! I went with a friend for lunch and we both received great service. It was worth everything dollar spent.
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Kimberly Jones
Taverna is one of the best brunch places in Buckhead. Their Mimosa’s, Eggs Benedict, French Toast & Woodfire Oven Pizza is scrumptious!
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Nic Farmer
I still can’t decide if the food or service was better but both were perfect. I’ll start with our server Meagan. She is one of the kindest and caring servers there is. She was personable, she was polite, and she was attentive!!! She saw me putting table sugar in my sweet tea because I don’t like being extra and sending things back she made sure to bring a side syrup! The food is honestly next level for the price. The bruschetta is so fresh and the wagyu burger was juicy and flavorful. We will be back next weekend for their $3 mimosas.
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Tarmarcea Humphrey
A great experience! Quality service and food! The drinks were strong and tasty! Our server Chris was down to earth and knowledgeable. Its Buckhead so the prices match but ssssoooo worth it!
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Manny G.C.
Greta place, the food and the staff are great, you will enjoy having brunch, lunch or dinner here!
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Brianna Kialyn
We were able to get a table fairly quickly on Sunday brunch which is great! The atmosphere is great and they have amazing food selections. Our food was 10/10 but the server didn’t seem to know much ? We order a second cocktails at 2:45 and was told no because last call was already done. I ordered Parmesan fries and they came out regular he came out with parm cheese and just sprinkled it on there when the taste was not “truffled at all”
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