Ted’s Montana Grill Menu – Estero, FL

Type : American restaurant

Location : Estero, FL

Old West-style steakhouse chain known for its burgers & chops made from bison. Based on 859 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ted's Montana Grill 33928

Address:
8017 Plaza del Lago Dr, Estero, FL 33928

Phone: (239) 947-9318

Website:

Hours

Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM

Menu Photos

Photo Gallery

Order and Reservations

Reservations: tedsmontanagrill.com

Reviews

Mario Garth
I didn’t know what to expect going into this place. I step in and I like the atmosphere and vibe already. I sit down and we’re greeted by the kind waiter. I ordered the bison chili as a starter, little did I know I would fall in love with the chili. I devoured it, apologies for not providing a picture. My friend then ordered the bison nachos and I got the Avalon Bison Burger. It was delicious. I was so stuffed, like I ATE. I will be coming back for more.

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John W (Travelin.Johnny)
I stopped in with my service dog. I wanted to eat outside, but storm clouds were abrewin. The manager wouldn’t let us sit inside without a vest for my dog. Something no one ever asked for before. I have ID for my dog, but that wasn’t acceptable. Looks like a nice place. Prices were good. I think the manager was incorrect, but he was polite about it.

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Marlon Falco
Ok so at the advice of my brother we had to try this place while he is in town from NJ. Little did I know, they specialize in bison meat, that we have never eaten. We tried a sampler plate of it and it’s great. Just like regular beef but more flavor. So we ordered the salt and pepper onion rings and I ordered the bison Del Monico steak. My wife and kids the bison burgers. The delmonico is my favorite beef cut so I figure it’s worth a shot. I ordered Pittsburgh style medium rare and it’s very good. I’m still team beef, but bison has alot more healthy side to it. It’s more lean and the taste is slightly different but it was cooked perfectly to my liking. Burnt on the outside and red in the middle. I had my preconceived notions about restaurants in coconut point but this place is excellent. The service and the food quality. I will definitely return. But will probably go beef next time. Also, we ordered bottled wine and drinks and the bill was surprisingly low for a party of 8.

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Fatima O
Our server Nick was incredible and polite. The delmonico bison ribeye was beautifully cooked. My beef one however, was overdone and I know for sure it wasn’t a ribeye.

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Nelda Ozo
OMG we love their cucumbers !!! Always great price and experience. Burgers are delicious and great staff.

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Tony Palmieri
The food was ok.. The service was very average although the server was very friendly. My strip steak was $30 and it wasn’t as good as I thought it would be.

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Ana Sims
As soon as I walked in I fell in love with the place! So cozy and welcoming! Our server Nick was so polite and knowledgeable. We never had to wait for a refill and he was sure to ask if everything was ok or if we needed anything. He was absolutely wonderful!! And when we got our food, it was DELICIOUS!!! Everything about Ted’s is AMAZING!!! Highly recommend!!

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William Gigabit
The food was great- the cucumbers were a surprising treat. The chili was killer. I got a salad because I am fat and decided to eat better. My buddy got a burger that was great. The service was awesome.

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Ashley Shenk
This is a great spot for dinner where we take my father-in-law every time he comes down to visit. You’ll get a small dish of complimentary bite-sized crunchy pickles for the table as soon as you sit down (we often ask for seconds!) The burgers and steaks are consistently good and the booths are comfortable. One of my favorites is the Avalon Bison Burger cooked medium. Next time, I’d get it with the Parmesan broccoli instead of fries. The seasonal dessert today was warm apple cobbler with ice cream, and wow. It was amazing and a good size for three of us to share.

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Robert Lewis
Got the mushroom Swiss Bison burger. This was my first time eating Bison. It’s very similar to ground beef. It was good and really soft. Server was nice.

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