Tee Nee Thai Cuisine Menu – San Jose, CA

Type : Thai restaurant

Location : San Jose, CA

Well-known outpost showcasing traditional Thai delicacies & curries in ornate surroundings. Based on 480 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Tee Nee Thai Cuisine 95126

Address:
1423 The Alameda, San Jose, CA 95126

Phone: (408) 947-7927

Website:

Social Profile:

Hours

Friday 11:30 AM–1:30 PM, 4:30–9 PM
Saturday 4:30–9 PM
Sunday 4:30–9 PM
Monday

(Labor Day)
 Closed

Holiday hours
Tuesday Closed
Wednesday 4:30–9 PM
Thursday 11:30 AM–1:30 PM, 4:30–9 PM

Menu

Side Orders
STEAMED RICE
(per person)		 $2.95
BROWN RICE $3.95
STICKY RICE $3.95
PEANUT SAUCE $4.95
CUCUMBER SAUCE $3.95
Soft Drinks
COKE $3.00
DIET COKE $3.00
7-UP $3.00
SPRITE $3.00
THAI ICE TEA $4.75
THAI ICE COFFEE $4.75
FRESH COCONUT JUICE $7.95
REGULAR ICED TEA $3.00
LUNCH MENU
VEGETARIAN SPRING ROLLS
Mixed cabbage, carrots, cilantro, celery and glass noodles wrapped in an egg roll. Deep-fried and served with sweet and sour sauce.		 $7.95
ROTI
Malaysian flatbread served with curry dipping sauce.		 $6.95
VEGETARIAN PAD THAI
Thin rice noodles stir-fried with egg, onion, tofu, mixed vegetables, bean sprouts, turnips and tamarind sauce. (Rice Excluded)		 $16.95
TOFU WITH CASHEW NUT
Fried tofu sautéed with garlic, bell peppers, onions, carrots, roasted cashew nuts and bean sauce.		 $16.95
THAI-TANIC EGGPLANT
Fried Japanese eggplant sautéed with garlic, onions, cashew nuts, bell peppers, pineapple, chili paste and basil, splashed with coconut milk.		 $16.95
GARLIC COMBO
Lightly fried prawns and chicken sautéed with garlic, cilantro stems, shrimp sauce and pepper. Prepared with broccoli, carrots and cabbage.		 $19.95
GREEN CURRY SEAFOOD
Prawns and calamari in green curry and coconut milk with eggplant, zucchini, bell peppers and basil.		 $19.95
PAD SEE EWE
Thick, pan-fried noodles turned with egg, garlic, pepper, bean sauce, cabbage and broccoli with your choice of		 $17.95
PAD THAI
Thin rice noodles stir-fried with egg, onion, tofu, bean sprouts, turnips and tamarind sauce. Choice of		 $17.95
DINNER MENU
SOM TUM
(PAPAYA SALAD)Finely shredded green papaya mixed with carrots, tomatoes, fresh prawns, fresh lime juice and topped with ground peanut. Served with coconut sticky rice roll.		 $17.95
TOM YUM GOONG
Hot and sour soup with prawns in a lemony broth with mushrooms, galangal root, lemongrass, kaffir leaves, cilantro, chili paste and fresh lime juice.		 $16.95
TOM YUM GAI
Hot and sour soup with chicken in a lemony broth with mushrooms, galangal root, lemongrass, kaffir leaves, cilantro, chili paste and fresh lime juice.		 $15.95
TOM KA GAI
Chunks of chicken breast set in a silky rich coconut broth flavored with mushrooms, lemongrass, chili paste, cilantro, Thai bay leaves and galangal root.		 $15.95
TOM KA TALAY
Seafood in coconut milk broth with prawns, scallops, calamari, mushrooms, lemongrass, galangal root, chili paste, cilantro and Thai bay leaves.		 $16.95
TOM YUM PAK
Mixed vegetables and tofu in hot and sour soup with galangal root, lemongrass, cilantro, fresh lime juice and kaffir leaves		 $14.95
TOM KA PAK
Mixed vegetables and tofu in coconut milk broth with galangal root, lemongrass, cilantro, fresh lime juice and kaffir leaves		 $14.95
GATIEM PRAWNS
Lightly fried prawns sautéed with garlic, cilantro stems, shrimp sauce and pepper prepared with broccoli and carrots on a bed of cabbage.		 $24.95
TAMARiND PRAWNS
Lightly fried prawns with tamarind sauce on a bed of spinach, garlic, mushrooms, zucchini and top with fried onion.		 $24.95
SEAFOOD WITH EGGPLANT
Sautéed prawns and scallops with garlic, onions, bell peppers, eggplant, basil and bean sauce.		 $24.95
SIAM SEAFOOD
Prawns, scallops, and calamari sautéed with garlic, onions, pineapple, bell peppers, cashew nuts and chili paste sauce.		 $24.95
THAI-TANIC EGGPLANT
Fried Japanese eggplant sautéed with garlic, onions, cashew nuts, bell peppers, pineapple, chili paste and basil, splashed with coconut milk.		 $20.95
KAPROW CHICKEN
Chicken sautéed with garlic, onions, green beans, chili paste and basil.		 $22.95
HONEY CHICKEN
Boneless chicken thigh marinated with herbs and honey, grilled and served on a bed of lettuce with Thai sweet and sour sauce.		 $22.95
CHICKEN WITH CASHEWNUT
Deep-fried chicken sauteed with garlic, bell peppers, onions, carrots and roasted cashew nuts.		 $22.95
LONGSONG CHICKEN
Chicken sautéed on a bed of sautéed spinach, mushroom, broccoli, garlic and topped with peanut sauce and sesame seed		 $22.95
LEMONGRASS CHICKEN
Chicken sautéed with tamarind sauce, bell pepper, ginger, onion and chili paste.		 $22.95
SIAM CHICKEN
Chicken sautéed with garlic, onions, pineapple, bell peppers, cashew nuts and special Thai sauce.		 $22.95
GARLIC CHICKEN
Fried chicken sautéed with garlic, cilantro stems, shrimp sauce, pepper, broccoli and carrots.		 $22.95
TAMARIND DUCK
Roasted duck deep-fried with garlic, onion, pineapple, spinach and drizzled with tamarind sauce and fried onions.		 $25.95
GANG KUA DUCK
Roast duck with pineapple, bell pepper, tomato and basil in red curry sauce.		 $25.95
GARLIC PORK
Fried pork sautéed with garlic, shrimp sauce and pepper prepared with broccoli and carrots on a bed of cabbage.		 $21.95
KAPROW PORK
Pork sautéed with garlic, onions, bell peppers, green beans, chili paste, basil and a special Thai sauce.		 $21.95
LONGSONG PORK
Pork topped with peanut sauce on a bed of spinach sautéed with mushrooms, broccoli and garlic, sprinkled with peanuts and sesame seeds		 $21.95
KAPROW BEEF
Beef sautéed with garlic, onions, bell peppers, green beans, chili paste, basil and a thin soy sauce.		 $22.95
LONGSONG BEEF
Sliced beef prepared with peanut sauce on a bed of spinach sautéed with broccoli, garlic and mushrooms, topped with a peanut sauce and sesame seeds		 $22.95
SIAM BEEF
Beef sautéed with garlic, onions, pineapple, bell peppers, cashew nuts and a special Thai sauce.		 $22.95
SATAY
Chicken skewers marinated in coconut milk with a hint of yellow curry, barbequed to perfection and served with peanut and cucumber sauces.		 $14.95
ROTI
(2 pieces )Malaysian flatbread served with curry dipping sauce.		 $14.95
VEGETARIAN SPRING ROLLS
Mixed cabbage, carrots, cilantro, celery and glass noodles wrapped in an egg roll, deep-fried and served with a sweet & sour sauce		 $12.95
THAI SAMPLER
Combination plate with Chicken Satay, fresh Summer Roll and Spring Roll. Served with cucumber and peanut sauces.		 $19.95
THAI SAUSAGE
Grilled hand-made pork sausage sliced and served with raw ginger and peanuts.		 $15.95
LONGSONG PRAWNS
Prawns topped with peanut sauce on a bed of spinach sautéed with mushrooms, broccoli, garlic and sprinkled with sesame seed.		 $24.95
GREEN CURRY SEAFOOD
Prawns, calamari and scallops in green curry and coconut milk with eggplant, zucchini, bell peppers and basil		 $24.95
PAD KA NA PRAWNS
Prawns sautéed with broccoli, mushrooms, garlic, carrots, sesame oil, fermented soybean and a special house sauce		 $24.95
PLA RAD PRIG
(CRISPY WHITE FISH)Sautéed garlic, onion and bell pepper in a tamarind chili sauce topped with crispy basil.		 $24.95
YELLOW CURRY VEGETABLES
Mixed vegetables and tofu in coconut milk with yellow curry, potatoes and onion.		 $20.95
VEGETARIAN PINEAPPLE FRIED RICE
Fried rice with mixed vegetables, tofu, raisins, pineapple, onions, curry powder and cashew nuts		 $18.95
TOFU WITH SWEET BASIL
Fried tofu sautéed with garlic, onions, bell peppers, chili paste, green beans and basil.		 $20.95
TOFU WITH CASHEW NUT
Fried tofu sautéed with garlic, bell peppers, onions, carrots and roasted cashew nuts.		 $20.95
PANANG CURRY VEGETABLE
Mixed vegetables and tofu in a panang curry with coconut milk. Topped with kaffir leaves.		 $20.95
DRUNKEN EGGPLANT
Eggplant sautéed with bell peppers, onions, garlic, bamboo shoots, bean sauce, tofu and basil.		 $20.95
LONGSONG TOFU
Lightly fried tofu with house peanut sauce on a bed of spinach, sautéed with broccoli, garlic, and mushrooms.		 $20.95
VEGETARIAN PAD THAI
Pan-fried rice noodles with mixed vegetables, tofu, egg, onions, bean sprouts and turnips.		 $17.95
PAD KA NA PAK
Fresh tofu sautéed with garlic, mushrooms, carrot, mung bean, broccoli and a thin soy sauce.		 $20.95
PAD THAI PRAWNS
Thin rice noodles stir-fried with prawns with egg, onion, tofu, bean sprouts, turnips and tamarind sauce.		 $19.95
PAD THAI CHICKEN
Thin rice noodles stir-fried with chicken, egg, onion, bean sprouts, turnips and tamarind sauce.		 $18.95
PAD THAI BEEF
Thin rice noodles stir-fried with beef, egg, onion, bean sprouts, turnips and tamarind sauce.		 $18.95
PINEAPPLE FRIED RICE
Fried rice with sliced chicken, prawns, garlic, onions, pineapple, raisins, cashew nuts, bell pepper and curry powder.		 $19.95

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Menu Photos

Photo Gallery

Reviews

Aishwarya Chhabra
The place left a positive impression on me with its fantastic food and pleasant atmosphere. Our order of vegetarian pineapple fried rice stood out as a unique and delicious dish. In addition, I must commend the amazing service we received from the friendly and proactive staff. They truly went above and beyond to ensure our dining experience was exceptional.

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Purna Mani Kumar Ghantasala
Tried few dishes Vegetable Pineapple Fried Rice, Tofu Basil, Roti etc. Having tried different Thai restaurants, I don’t recommend this restaurant. Vegetables were undercooked and felt almost raw. Also food was bland with just salt and spice without any flavor.

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Devang Mistry
Not the place if you are vegetarian. We decided to come here keeping in mind that they have a dedicated section on the menu for vegetarian items, however the food was not upto the mark, lacked flavors to be honest. Also, it’s pricy and the experience wasn’t worth the money. Pad Thai noodles were too thin and weren’t cooked well either, it lacked veggies as well even though we ordered vegetarian dish. The other two dishes: vegetarian tom ka pak soup and vegetarian PAD SEE EWE were okayish. I wouldn’t recommend this place if you’re a vegetarian.

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Li Khan
Prices are a little expensive here. I got pineapple fried rice and I absolutely loved it and would get it again. My boyfriend was not a huge fan of his tofu with cashew nut. Fried banana was extremely delicious however. Service was fine, it seemed like they had a lot going on but nothing went seriously wrong.

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Spykid
Gotta be kidding me, I still wonder why I’d have to order rice (extra) when I order their special curry. Doesn’t it include that at $25 price entree!! Over priced!

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Reese Noel Hann
Went here twice. I got two different dishes, but honestly they were so similar it was a bit disappointing. Had better flavor elsewhere when trying the curry dishes my fam ordered.

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Akshay G
We came here once a few years ago and didn’t like the food but decided to give it another try this evening. We ordered the Green Curry, and Fried Rice for our mains. The fried rice was such a disappointment. We have not had such flavorless fried rice in such a long time at a restaurant and were so astonished given the overall reviews of this place and the pricing. We paid ~$20 for a fried rice which would have been 30% cheaper elsewhere and 10x better. Additionally, the green curry we ordered had little curry. Green curry should have a good amount of curry in comparison to the meat/vegetables. The curry was so less and the vegetables/meat was more which made it so imbalanced. Moreover, the green curry is served in an oddly shaped dish though looks pleasing to the eyes was not the correct dish to use for a green curry. It was very hard to get any curry out of the dish. Overall, the food is overpriced and not worth the money. Yes, the servers are nice and the ambience is good but the food is such a disappointment.

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Hannah Gwon
pretty legit, feels authentic and happy to go back to try different menus.

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Paul J
The food was delicious and definitely worth the price. The presentation of the food was beautiful as well. Service was kind and quick with the food!

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Guy Peled
I really wanted to like this place but the seafood dish came with some completely raw calamari in it, that was inedible. It was Friday evening and very busy, but still, that is a bit over what I think is acceptable.

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