Ten-Ichi Restaurant & Sushi Bar Menu

Local Japanese fixture with a large menu including sushi & hot items like tempura and noodles. Based on 92 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Ten-Ichi Restaurant & Sushi Bar 94115

Address:
2235 Fillmore St, San Francisco, CA 94115

Phone: (415) 346-3477

Website:

Social Profile:

Hours

Friday	5–10 PM
Saturday	5–10 PM
Sunday	5–10 PM
Monday (Labor Day)	Closed
Tuesday	5–10 PM
Wednesday	5–10 PM
Thursday	5–10 PM

text Steve 415-845-9100. ask for what’s fresh now
I Work Everyday! I Shop For Everything. Questions Are Good!!	$1.00
Appetizers
Sexy Brussel Sprouts charred brussel sprouts tossed w spicy kimchee & furikake seaweed. Super yummy!	$8.50
Homemade Gyoza Halibut , Pork or Edamame	$9.00
Chicken Nanban (Aka Tangy Chicken) chicken deep fried in a sweet soy vinegar with garlic, ginger, cilantro. contains bones	$12.00
Chicken Lettuce Cups Ground chicken, diced vegetables, ginger, hoisin in lettuce wrapper.	$11.50
Panko Shrimp Fried shrimp crusted in Japanese bread crumbs served w a plum dipping sauce	$11.50
Butter Gindara Sake and miso marinated Butterfish (fish bones may be present).	$15.00
Chicken Kara-Age chicken deep fried, glazed with homemade teriyaki sauce. contains bones	$12.00
Crispy Fish Fried snapper with cilantro sauce.	$10.50
Hamachi Kama Grilled yellowtail collar. Served w a ponzu dipping sauce and daikon radish	$15.00
Nasu Tofu Sauteed eggplant and tofu in garlic, chili sauce.	$8.50
Roti Flour pancake with coconut curry dipping sauce.	$7.50
Tofu Tomato Tobanjyan Gooey fried tofu in spicy soy, tomato, garlic broth.	$7.75
Agedashi Tofu Fried tofu in soy dashi sauce, garlic, grated radish.	$7.00
Gomaae Spinach Chilled spinach in sweet sesame.	$8.00
Sunomono Seaweed Salad Cucumber and seaweed salad in bonito dressing	$8.50
Hiyashi Wakame Seaweed Salad	$7.00
Japanese Pickles	$7.00
Noodle Salad Or Green Salad Noodle salad is a clear noodle salad. Homemade recipe. (not available all the time)	$5.50
Edamame	$4.50
Miso Soup	$3.00
White Rice	$3.00
Maguro Natto fermented soy bean, big eye tuna, and scallions. Item does contain raw egg	$14.00
Tempura Appetizer Shrimp and Veggie Tempura	$10.50
Oshitashi Spinach blanched spinach chilled and served w bonito flakes, tongarashi red pepper and a bonito soy dressing	$8.50
Furikake Garlic Fries Shoestring French fries cooked to a crisp and seasoned with roasted garlic and seaweed Furikake mix	$6.50
Wild Japanese Mushroom Miso Soup 3 types of Japanese mushrooms in dashi/miso broth	$8.50
Michael’s Miso little spicy, little garlic, hint of chili in your miso	$7.00
Spicy Garlic Edamame	$6.50
Sushi
Big Eye Tuna (Maguro) Big-Eye Tuna.	$9.00
Shiro Maguro (Albacore) White Tuna	$8.25
Hamachi (Yellowtail) Yellowtail.	$9.00
Kanpachi (Amberjack) Kona, Hawaii Amberjack	$9.25
Sake (Salmon) Fresh salmon.	$9.25
House Smoked Sake Made in house. Smoked over hickory	$11.00
Uni (Sea Urchin) Mendocino sea urchin.	$16.00
Walu (Butterfish) Hawaiian Escolar / Butterfish	$10.00
Hotate (Scallop) Japanese Hokkaido scallop drizzled in lemon juice	$11.00
Tobiko (Smelt Roe) Flying fish roe. (add quail egg $1)	$8.50
Ebi (Shrimp) Shrimp.	$7.00
Ama-Ebi (Sweet Shrimp) Raw sweet shrimp. (served w fried shrimp heads)	$10.00
Ikura (Salmon Roe) marinated Salmon roe (add quail egg $1)	$9.25
Hirame W Shiso Leaf (Wild Halibut) Wild Halibut (no shiso leaf : $9)	$10.00
Kurodai (Sea Bream) Seabeream.	$9.00
Kani (King Crab) Crab leg. (add avocado $1)	$10.50
Katsuo (Bonito) Seared skipjack. Served w a splash of ponzu and spicy Daikon	$9.00
Ika (Squid) Squid.	$7.50
Inari (Sweet Tofu Pocket) Tofu pocket.	$6.00
Tamago (Homemade Bonito Egg Crepe) House made bonito egg crepe	$8.00
Octopus (Tako) Octopus.	$7.00
Saba (Horse Mackerel) Cured Horse Mackerel served w fresh ginger, scallions and lemon juice	$8.00
Shiro Maguro Toro Rich white Tuna belly	$10.50
Spanish Mackerel (Aji) Spanish Mackeral served w fresh ginger. scallions and lemon juice	$10.00
Spanish Blue Fin Toro Blue-Fin Tuna Toro	$15.50
Spanish Blue Fin Tuna (Hon Magruo) Spanish Bluefin Tuna	$12.00
Avocado Nigiri topped w grated fresh ginger, scallions and house soy sauce	$8.50
Scottish Ocean Trout (Umi Masu) Scottish Ocean Trout	$11.00
Sake Harasu (Toro) Rich Salmon belly	$10.50
Nasu Nigiri Grilled Japanese Eggplant topped w house soy sauce, grated ginger and scallions	$8.00
Hamachi Toro Fatty Yellowtail belly	$10.50
Sashimi & Sushi Sets
Sashimi Appetizer 6pc- choice of two fish: maguro, hamachi, sake or albacore.	$17.00
Chirashi Assortment of sashimi a top sushi rice, served with soup.	$35.00
Maguro Sashimi Dinner Approximately 12pcs. served with soup & rice.	$29.00
Maguro & Hamachi Sashimi Dinner Approximately 13-16pcs depending on size of fish served with soup & rice.	$31.00
Albacore And Salmon Sashimi Dinner Approximately 12pcs. served with soup & rice.	$31.00
Assorted Sashimi Dinner Chef’s choice, soup & rice. Approx 14-16 pieces	$40.00
Omakase Chef’s selection of 8 pieces of Nigiri sushi. Served w house-infused soy sauce	$58.00
Traditional, Vegetable Rolls and Specialty Rolls
California Roll fresh crab and avocado	$9.00
Negi-Toro Bluefin Fatty Tuna and Green onion	$12.00
Spicy Tuna Roll Tuna, hamachi or salmon in house spicy aioli & scallions	$8.50
Spicy Scallop Roll spicy scallop, cucumber and avocado	$10.50
Negi-Hama chopped yellowtail and green onion.	$8.50
Alaska Fresh salmon and avocado.	$9.50
Smoked Alaska In House smoked salmon and avocado roll	$10.50
Salmon Skin grilled salmon skin, cucumber, avocado and bonito flakes	$9.00
Fillmore Unagi, avocado and cucumber. Drizzled in house unagi sauce	$9.50
Futomaki half order 4pc roll with imitation crab, homemade tamago, kampyo, cucumber, shiitake mushroom, avocado, and steamed spinach	$9.00
Vegetarian Roll Carrot, cucumber, avocado, steamed asparagus.	$8.00
Veggie Tempura Roll Yam, carrot, green bean temp roll drizzled in house teriyaki sauce	$9.00
Popeye Shiitake mushroom and steamed spinach roll.	$8.00
Kampyo Roll Sweet squash roll.	$7.50
Tekka Roll	$8.00
Ume-Shiso Maki pickled plum and shiso leaf roll	$7.00
Kappa Maki Persian cucumbers	$7.00
Iggy Roll sweet potato tempura inside roll w layers of grilled Japanese eggplant on outside. Garnished w grated ginger, scallion and house teriyaki sauce	$13.00
Avocado Roll	$7.50
Popular Rolls
Crunchy Spicy tuna, avocado, cucumber, tempura crisps, tobiko and sweet spicy sauce.	$13.50
Carrie Or LeAnn Roll Spicy tuna, shrimp tempura, cucumber, avocado.	$15.00
Montana Rice Avocado cucumber roll with layers of salmon and lemon on top.	$14.00
Summer Breeze Sweet potato tempura inside, salmon, white tuna, avocado outside. Served w a Ponzu sauce	$14.00
Spider Extra large soft shell crab, cucumber avocado and tobiko.	$15.00
Tempura Roll Two shrimp tempura, avocado, cucumber roll drizzled w house teriyaki sauce.	$13.00
Rainbow Fresh California roll with layers of fish layered on outside.	$15.00
76er Our house smoked salmon cream cheese roll and scallions	$11.50
Super Caliente Grilled eel, white tuna, jalapeno tempura, cucumber, avocado, homemade red chili sauce.	$15.00
Brock Purdy (Jimmy G) Fresh crab California with tobiko, 7 spice chili blend, creamy spicy sauce.	$13.00
Caterpillar Grilled eel and cucumber inside, avocado slices outside sauced in homemade teriyaki	$12.00
Klay Grilled eel, crab, avocado, cucumbers and house teriyaki glaze.	$13.00
Dragon Shrimp tempura inside, alternating eel and avocado slices outside. Drizzled in homemade teriyaki sauce	$16.50
White Dragon Dragon roll with crab salad atop each piece.	$17.00
CMC Roll yellowtail hamachi, fresh mango, shrimp tempura w a touch of teriyaki sauce	$14.50
The RZA green bean & sweet potato tempura roll w layers of avocado. Topped w house spicy aioli & homemade teriyaki sauce	$13.00
Udon, Soba and Ramen
Tempura Udon Or Soba Shrimp & vegetable or vegetable tempura noodle soup	$15.75
Mom’s Shoyu Ramen traditional style w pork chashu, soy marinated egg, bamboo shoots, wake seaweed, steamed spinach and scallions	$15.00
Nabeyaki Udon Or Soba Chicken, vegetables, tempura & fish cake.	$16.00
Beef Udon Sauteed beef, onion & mushroom.	$16.50
Seafood Udon Shrimp, calamari, scallop, halibut & Veggies w a tough of ginger	$17.00
Vegetables Udon Or Soba Vegetables, tofu, garlic & ginger.	$13.00
Plain Udon Or Soba	$11.00
Yosenabe Assorted seafood, chicken, veggies, clear noodles, and tofu in a clear bonito broth. Served with green or noodle salad and rice.	$18.25
Crispy Salmon Miso Ramen its as good as it sounds, made from roasted fish broth, topped w crispy salmon, kimchee, bamboo shoot and scallions	$18.00
Spicy Ramen minced chicken, assorted veggies, jalapeño, shiitake mushroom sautéed in our homemade sriracha.	$16.50
Steph Curry Udon homemade chicken & veggie curry made into a broth over Udon noodles. Ridiculously good!!	$16.00
Donburi
Oyako-Don Chicken, onion, mushroom, egg.	$13.00
Katsu-Don Pork cutlet, mushroom, onion cooked in a sweet and savory broth topped w an egg and served over a bed of rice	$15.50
Ten-Don Shrimp and Veggie Tempura over rice and glazed w house teriyaki sauce	$14.00
Chicken Teriyaki Or Garlic Chicken Grilled chicken teriyaki thigh over rice served with small spinach oshitashi and house made kimchi.	$14.00
Beef Teriyaki Don	$14.50
Unagi-Don Grilled eel.	$17.00
Sukiyaki-Don Thin slices of beef, tofu, clear noodle, vegetables, egg.	$13.50
Veggie-Don Vegetables, tofu, egg.	$12.00
Ten-Toji Don Shrimp tempura cooked into a simmering sweet and savory broth of onion and mushrooms. Served over a bed of rice	$15.50
Chicken Katsu Don Chicken cutlet, mushroom, onion cooked in a sweet and savory broth topped w an egg and served over a bed of rice	$15.50
Salmon Teri Don Includes grilled salmon filet, dashi tamago, and vegetables or pickles.	$16.50
Popular Rolls
Hamachi Temptation Spicy hamachi and jalapeno tempura on the inside, homemade spicy sauce layers of fresh hamachi and avocado on the outside.	$17.25
American Dream Spicy tuna and green bean tempura on the inside, red tuna, salmon and albacore on the outside, magic sauce.	$17.00
Francine Spicy tuna and jalapeno tempura inside, layers of fresh walu, sliced jalapeno and aioli on the outside. Seared with a torch, ponzu.	$17.00
Love Scallop Jalapeno tempura, tobiko and avocado in a roll with layers of fresh scallop on top. Incredible. Yuzu-lemon and red chili sauce.	$17.50
Steve Kerr Spicy tuna and blanched asparagus inside, tuna filet outside, garlic ponzu on top.	$16.00
The Fatty bluefin toro, scallions, fresh grated ginger, shiso leaf and tobiko Roll	$13.00
Draymond Roll cucumber, avocado and mango roll with spicy tuna and shrimp tempura on top. Dabbed w our spicy aioli and house teriyaki sauce	$17.00
Instragramable Roll spicy salmon, steamed asparagus roll. Topped with Salmon toro and dabbed w our homemade fire sauce and a sesame seaweed salad	$16.00
Shinsen minced yellowtail, scallions, and tobiko inside of a roll covered in avocado and dressed w ponzu sauce	$13.00
Specials
Firecracker Hamachi Slice of SEARED hamachi sashimi, sliced jalapeno, spicy aioli, seared flavored with ponzu sauce *doesnt taste as great when togo. better when still warm	$16.00
Da Kine Tuna Poke Hawaiian Tuna Poke’, raw quail egg, sesame seaweed salad, fresh mango and avocado served on small patch of sushi rice recommendation :when you get this items mix it all together	$16.00
Albacore Carpaccio Tender albacore sashimi in a “magic” sauce of soy, cilantro, garlic.	$15.00
Haole Chips 3 crunchy wonton shells topped with diced avocado and crunchy garlic salmon. Drizzled w white pepper ponzu *items doesn’t travel well. It will fall apart. in house eating always recommended	$16.00
Braised Kakuni Pork Sushi 2 pcs of marinated pork belly seared and served on sushi rice. Garnished w grated ginger and scallions	$8.50
Teriyaki Dinner
Chicken Teriyaki available w homemade garlic, spicy or traditional teriyaki sauce served w miso rice and green salad	$16.00
Diet Chicken Teriyaki With steam vegetables. Available w homemade garlic, spicy or traditional teriyaki sauce	$17.50
Steak Teriyaki Grilled and available w homemade spicy, garlic or traditional teriyaki sauce. served w miso green salad and rice	$18.00
Pork Teriyaki served w miso rice and green salad	$16.25
Salmon Teriyaki 2 grilled Salmon filets served with homemade teriyaki sauce, rice, green salad and miso soup	$19.00
Entrees
Shrimp & Vegetables Tempura	$15.00
Vegetables & Tofu Tempura	$13.00
Sizzling Vegetables Saute Fresh veggies sauteed with garlic, soy & sake.	$15.00
Spicy Chicken And Green Bean Saute Marinated in garlic, soy & chili. served with miso and rice	$15.00
Chicken & Vegetables Steph Curry Chicken simmered with onions, carrots and potatoes in a rustic homemade curried stew over rice, served with green salad.	$16.00
Chicken Kara-Age Deep fried chicken glazed with homemade teriyaki sauce.Served w miso rice and green salad	$15.00
Spicy Salmon Nabe Nabe with garlic, ginger, tomato, Chile, vinegar, sesame oil, tons of vegetables, clear noodles, tofu and salmon.	$19.50
Veggie Sukiyaki carrots, onion, mushrooms,zuchini, tofu, clear and flour noodles simmered in a sweet soy based sauce.	$14.50
Sukiyaki Beef or chicken, vegetables, tofu, clear and flour noodles simmered in a sweet soy based sauce.	$16.50
Katsu (Chicken Or Pork) Chicken or pork breaded & fried. served w miso rice and green salad	$15.00
Yaki-Udon South East inspired noodle dish with sauteed udon, vegetables, Thai basil, cilantro, garlic, and ginger!	$16.50
Combination Dinners
Salmon Teriyaki & Sashimi available w homemade spicy, garlic or traditional teriyaki sauce. Big eye tuna sashimi. served w miso rice and green salad	$25.00
Chicken & Tempura Teriyaki, karaage or katsu. Shrimp and veggie tempura served w miso rice and green salad	$23.00
Beef Teriyaki & Sashimi available w homemade spicy, garlic or traditional teriyaki sauce. Big eye tuna sashimi . served w miso rice and green salad	$25.00
Vegetable Combination Agedasghi tofu, tempura,vegetarian rolls, eggplant, and tofu saute, brown rice.	$16.00
Non-Alcoholic
Mineral Water	$3.00
House Green Tea	$1.50
Martinelli’s Apple Juice	$3.00
Mexican Orange Crush Bottles	$4.00
Coke, Diet Coke Or Sprite Coke, Sprite, Diet Coke	$3.00
Yuzu Soda Japanese Citrus Juice mixed w soda water.	$5.00

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Reviews

Alice Hou

Ten-Ichi Restaurant & Sushi Bar left me with mixed impressions. The food, including Tempura Udon and Chicken & Tempura Combination Dinners, was decent, but the extended wait time of an hour for our food to arrive at our table was quite puzzling. With only one chef visible at the sushi bar, it raised questions about the restaurant’s staffing situation. The lack of efficiency in the kitchen was evident and contributed to a less than satisfactory dining experience. The server’s inattentiveness further dampened the experience. While the flavors were alright, the overall service and wait time make me hesitant to return.

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Caleigh Haber-Takayama

We came on a Sunday night. Once we sat down, we waited 15 minutes for miso soups… then didn’t see our food for another 45 mins (the tables who arrived after us was even served first). The rolls weren’t very good and poorly executed – Most fell apart in our chop sticks.

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Ilya Khasin

Super fresh sushi. Tip: sit at the bar, name your budget, and let the shef feed you. Don’t order from the menu.

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norris tran

Ten Ichi is a long tenured Japanese restaurant in the Fillmore area that serves up a variety of dishes, from sushi and sashimi to tempura and teriyaki. The restaurant has a modern, minimalist décor and a friendly staff.

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Guillaume Huard

Great experience seating at the sushi bar, interacting with the owner, a sushi pro, true San Franciscan and passionate individual. Sushis and Chiriachi were made to order, extra fresh, creative and delicious !! Had a great time and warmly recommend this 45 year old family institution in the heart of Pacific Heights

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William Sano

Delicious sushi and wonderful, personable staff! Incredible nigiri with the freshest fish. We loved our meal and will be back.

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Ava

The best family restaurant. We’ve been coming here for sushi for 15+ years.

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Tony Bermudez

I totally recommend this place the food is so fresh and delicious

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Miri Arai

I’ve dined here many times because I live in the neighborhood. I so want to love this place because of the history and proximity, but the food quality is just not good and it’s gotten worse each time. I’m Japanese and when I’m too lazy to go far or cook myself, I come here to seek comfort. Fish is not fresh. One time there was plastic wrap in my sushi. Today the udon was horrible, the outside mushy and falling apart while the inside was undercooked and chalky. The broth was palatable because it’s probably a solid factory made concentrate. Tempura batter was overworked and chewy. It just seems like staff in the kitchen just don’t care and have no clue what good Japanese food is supposed to taste like. The servers are kind and hard-working, but because they are understaffed, presumably due to decreased business, the service is slow and patchy. Fingers crossed that this place gets the right help it needs to update its menu and improve processes to get it right.

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Jairo Villa

Our food was good but in a city with so much sushi, it did not stand out. The service was also okay, but our waiter wasn’t the most attentive. They did help celebrate my gf birthday by bringing a plate with sorbet and some strawberry’s which was nice, overall a good but not fantastic dining experience.

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Ten-Ichi Restaurant & Sushi Bar Menu – San Francisco, CA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions