Established in 2006.
Located in the heart of Koreatown, Los Angeles, Ten-Raku was listed as one of 2015’s Top 15 Korean BBQ restaurants to try right now in the LA Eater & The 14 Must-Try Korean BBQ Joints in LA Magazine (2017 Jan.) Whether you’re craving meat, seafood, or some good old traditional Korean dishes, we have it all. We are largely known for the selections of the quality meats, such as our Kobe style premium short ribs, USDA Prime short ribs, and USDA prime skirt steak. But also stuck to our traditional roots by providing mouth-watering dishes such as Nakji Bokkeum (spicy marinated octopus with assorted vegetables in hot pot) and Mul Nengmyun (cold noodles soup), to traditional Korean stews such as Kimchi Jjigae (kimchi stew
Simple Korean BBQ spot with meats ranging from short ribs to brisket, plus classic hot pot & stew. Based on 482 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
4177 W 3rd St, Los Angeles, CA 90020
Phone: (213) 380-8382
Website:
Hours
| Friday |
4 PM–12 AM |
| Saturday |
12 PM–12 AM |
| Sunday |
12–11 PM |
| Monday
(Labor Day)
|
4–11 PM
Hours might differ
|
| Tuesday |
4–11 PM |
| Wednesday |
4–11 PM |
| Thursday |
4–11 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Preston Nguyen
Excellent service. They cook the food for you and refill your ban chan continuously. Clean and not smoky like other Korean barbecue restaurants. They increased the price but still reasonable for the quality of meat and service. Highly recommend it
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Nick W
Very good KBBQ place; great meat quality, good service, and great small dishes. The specialty octopus soup was also very good; I would just hope they have more protein inside the soup… there were only a “some” chopped octopus.
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Hans Braga
Best kbbq I’ve had so far. Excellent service and high quality meat— well marbled, not too oily, and cooked for you just right. The price comes out to the same as most AYCE spots if you’re coming as a group. I left just as full but felt much better because of the quality of the food.
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Kay and Marcos
One of my favorite mid budget places with excellent quality meats that the staff prepares for you. The banchan is better than most, and their wheat noodles are delightful. If you’re ready to take the next step in quality over AYCE places, this is a great place to start. I recommend the combo A for a party of 2. It’ll take care of that steak itch as it’s a great mixture for steak and traditional kbbq meats.
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N. Shane Wongsriphorn
My fave kbbq in K-Town! Meat is high quality, salad dressing is amazing, and dipping sauce is delicious. Highly recommend!
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Wain Tan
We ordered combo A and the meat quality wasn’t as good as we expected. Our pork was very dry.
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Bunny Manochit
Food was delicious! Service was ok. Our table was full of empty plates wish they had taken that out of our way so we can have room to eat. I thought it was lame that they had only valet parking. Typical LA always trying to make money from parking spaces ♀️
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Travelbug
Warn you not to order the 50 bucks plus “octopus stew” dish as it’s a ripe off. There was literally nothing like the picture or
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Matt Jones
Delicious food but they take the bottles you paid for away from you. Tried to take the rest of my Soju home and it was snatched from my hand. Even though someone ahead of me was able to take theirs out.
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Kim H
Everyone goes to 6th Street or Chapman plaza. 3rd Street to me is more authentic Korean food and feel. Love how they have the outdoor seating during these times. For 2 it is $69.99 so it ain’t cheap. However the meats are amazing and the $6 Korean ramen….to die for. I love that outdoors is dog friendly as well. Make reservations!
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