Teresa’s Prime Steakhouse Menu – North Reading, MA

Type : Steak house

Location : North Reading, MA

Luxurious yet approachable prime steakhouse located in North Reading, on the North Shore of Massachusetts. The menu at Teresa’s Prime Steakhouse features hand-cut prime steaks, scratch family recipes, fresh seafood and fine wines. Teresa’s Prime is family owned and operated.

Choice steaks, seafood & Italian dishes, plus global wines, presented in a contemporary environment. Based on 297 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Teresa's Prime Steakhouse 01864

Address:
20 Elm St, North Reading, MA 01864

Phone: (978) 276-0044

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday Closed

Menu

Appetizers
Tuna Tartare
Ahi tuna, avocado, soy ginger scallion vinaigrette, crispy wontons
$16.00
Calamari
Crispy fried calamari tossed in a sweet and spicy Thai chilie sauce with crushed honey peanuts
$15.00
Prime Antipasto
Cured meats, imported cheeses, marinated vegetables
$17.00
Teresa’s Meatball
Colossal meatball, basil whipped ricotta, garlic crostini
$18.00
Bacon
Teresa’s famous triple cut bacon, maker’s mark bourbon glaze, luxardo cherries
$18.00
Grilled Octopus
White bean puree, baby potato vinegar pepper salad
$18.00
Shrimp Scampi Crostini
Sauteed colossal shrimp and arugula, finished in a lemon garlic white wine sauce, grilled bread
$20.00
Soups & Salads
French Onion Soup
Traditionally prepared
$10.00
Burrata Caprese
Parma prosciutto, beefsteak tomatoes, baby arugula, aged balsamic, shaved parmesan cheese
$18.00
Prime Chopped Salad
Fresh greens, roasted corn, tomatoes, avocado, bacon, crumbled blue cheese, onion strings, cilantro lime vinaigrette
$14.00
Caesar Salad
Romaine hearts, shaved paremsan cheese, white anchoives, croutons, tossed with house Caesar dressing
$12.00
Wedge Salad
Crispy iceberg lettuce, blue cheese, tri-color cherry tomatoes, shaved red onion, “tp” bacon plank
$13.00
Raw Bar
Shrimp Cocktail
4 colossal shrimp cocktail, house made citron horseradish cocktail sauce
$22.00
Lobster Tail
Chilled or grilled
Teresa’s Shellfish Platter
2 colossal shrimp, 6 oysters, 6 littenecks, 2 chilled lobster tails, lump crab cocktail, served with traditional accompainiments
$65.00
Crab Cocktail Louie
Lump crab, spicy mayo aioli
$22.00
Pasta
Shrimp Scampi
Sauteed colossal shrimp, roasted tomatoes, baby spinach, lemon garlic white wine sauce, tossed with fresh fusilli pasta
$32.00
Pappardelle Bolognese
Classic beef, pork and veal ragu finished with cream, basil whipped ricotta, shaved parmigiano
$29.00
Spaghetti With Clams
Sauteed littleneck clams, olive oil, lemon garlic white wine sauce, toasted bread crumbs, fresh spaghetti
$29.00
Lobster Fra Diavolo
Fresh lobster meat, 6oz lobster tail, spicy Calabrian chili tomato sauce, fresh spaghetti
$38.00
Braised Short Rib Rigatoni
Roasted mushrooms, cherry tomatoes, spinach, chianti wine sauce with touch of cream
$35.00
Specialty Entrees
Classic Surf N Turf
8 oz filet mignon, 2 stuffed jumbo shrimp, mashed potatoes, asparagus, topped with prime steak sauce
$55.00
Pistachio Crusted Salmon
Butternut squash marscapone puree, crispy brussel sprouts, maple bourbon
$36.00
Teresa’s Pork Chops
Vinegar peppers and roasted potatoes
$36.00
Cioppino
Shrimp, scallops, clams, lobster, calamari, finished in a light lobster tomato brodo
$42.00
Baked Scallops
Parmesan ritz cracker crumb, sherry butter, choice of (2) sides
$36.00
Veal Saltimbocca
16 oz. veal chop grilled, topped with prosciutto and provolone, served with mashed potatoes and asparagus, prime steak sauce
$54.00
Halibut
Porcini dusted halibut, wild mushroom truffle parmesan risotto, asparagus, crispy prosciutto
$39.00
Brick Chicken
Lemon rosemary half roasted chicken, mashed potatoes, garlic spinach, pan gravy
$29.00
Mediterranean Tuna
Everything crusted ahi tuna, cherry tomato, kalamata olive caper salad, arugula
$38.00
Steak Frites
Prime hanger steak, truffle parmesan fries, arugula salad, chimichuri
$34.00
Our Famous Hand Cut Steaks & Chops
Filet Mignon $44.00
NY Aged Sirloin $49.00
Ribeye $49.00
Cowboy Ribeye Bone-In $56.00
Bone-In Filet $58.00
Lamb Chops
Mint gremoluta, red wine demi glaze sauce
$49.00
Enhancements and Sauces
Caramelized Onions $3.00
Blue Cheese $3.00
Au Poivre $4.00
Oscar Style $16.00
(2) Jumbo Stuffed Shrimp $16.00
(2) Seared Scallops $12.00
Bernaise $2.00
Teresa’s Chimichurri $2.00
1/2 Stuffed Lobster Tail 10 $14.00
Cognac Peppercorn $2.00
Prime Steak Sauce $2.00
Truffle Butter $3.00
Accompaniments
Sweet Corn W/ Speck $7.00
Jumbo Asparagus $9.00
Roasted Mushrooms And Caramelized Onions $9.00
Jumbo Onion Rings $7.00
Grilled Baby Artichokes W/ Goat Cheese $8.00
Brussel Sprouts W/ Pancetta $8.00
Sauteed Garlic Spinach $8.00
Creamed Spinach $8.00
Roasted Cauliflower $7.00
Prime Au Gratin $9.00
Baked Potato $8.00
Mashed Potatoes $8.00
Roasted Potatoes $7.00
Risotto Of The Day $9.00
“TP” Steak Fries $7.00
Loaded Twice Baked Potato $8.00
Butternut Squash Marscapone Puree $8.00

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Photo Gallery

Order and Reservations

Reservations: bit.lyopentable.com

Reviews

Vincent Prezioso
Excellent food, service and atmosphere. Went for dinner for my son’s confirmation and everything was excellent, I highly recommend you try Teresa’s Prime.

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Steve Neff
The service we received from the moment we walked in was outstanding. Our server CJ was nothing but wonderful from the moment we sat down. The specials were amazing and everything we ate exceeded our expectations. Definitely come give this place a visit! Joe the manager was also very gracious and welcoming as we arrived and checked on us throughout our visit. 10/10!!

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Paulette Guerriero
The restaurant is very nice, we had great service, and for the most part, the food was really good. Our servers were very attentive, the drinks were excellent, and the appetizers were really tasty. My dinner, however, was not worth the money we paid for it.

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Chris Long
Wow….I wish we had found this sooner. Amazing quality with a lovely atmosphere where it feels like you belong to a close knit group of friends. The scallops were just insane and that little dollup of garlic puree with the NY stole the show. Please add more to the plate next time, it was soooo good. Cheers!

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Jack Wood
We went here for our anniversary dinner and completely enjoyed it. The atmosphere was quite upscale & cozy, service was outstanding, and the food was excellent. The scallops and bacon in a bourbon sauce appetizer was the best thing I’ve eaten in quite some time. My ribeye steak was perfectly cooked and delicious. My wife’s steak & lobster looked like a work of art. Top it off with lobster mac & cheese, some nice wine, and a Manhattan and you have the best dining experience in a long time. That awesome experience doesn’t come cheap though, but we thought it was worth it.

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James W
The Yebba family have done an excellent job with Teresa’s Prime. It is elegantly designed and the food is excellent. The service is very attentive and everyone is so friendly from the host to service staff. The manager of the evening came over twice to make sure we were happy with everything. Even the bartender said hello when we walked by. This was our second time back and will become one of our regular go-to places. It is definitely North Shore’s premium steakhouse as advertised! And the seafood is excellent too!. Well done.

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Bobby Conlon
Great establishment. Fantastic parking and a beautiful spot in the front. The wait staff was super friendly and outgoing. We were there for a function.

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Anthony de Steuben
The service was sub-par when comparing to other similar locations. The food was just OK with risotto being inconsistently cooked. Got cooked jumbo shrimp that were very overdone and dry. Drinks are good and the seating is nice. Will not return for food here.

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Diana Paul
I have been a bartender for many years so I would never want to ruin anyone’s reputation in the industry but I have to comment on my experience because its very unfortunate that we spend our hard working money on a night out to dinner and it turns out horrible. This review is in regards to the service not the food.

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Anon
Had a pretty awful experience here from start to finish. First we were ignored by wait staff for 10+ minutes… Steak was absolutely terrible and tasted like it was dumped salt all over it

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