At Texas Roadhouse in Hollywood Park, TX we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too.
Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse.
The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor. Based on 4 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
16915 San Pedro Ave, Hollywood Park, TX 78232
Phone: (210) 495-7427
Website:
Social Profile: 
Hours
| Thursday |
3–10 PM |
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
| Sunday |
11 AM–10 PM |
| Monday
(Labor Day)
|
3–10 PM
Hours might differ
|
| Tuesday |
3–10 PM |
| Wednesday |
3–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: texasroadhouse.com
Reviews
Sam Adventure Man
The place was packed at 7pm on a Tuesday. Would have enjoyed it more, but the wait to get the food took a very long time. The rolls were on point with the honey butter.
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Alma Yruegas
Quick service,attentive friendly employees and my steak was made exactly how I like it
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Evan Chung
Fun place, good variety on the menu, bread rolls were hot and fresh and service was really good. This is a good option for a good steak dinner at an affordable price relative to other steak houses.
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Will Roberts
The only reason I gave a single star for atmosphere is due to the a lack of cleanliness: dirty blinds and windows ridden with grime and a dead swarm of flies, dusty ceiling air vents, and dirty bathrooms, with “bearded” urinals. Please TR, clean, clean clean. Your rolls and steaks a good but dead flies and dust are a kill joy. I recommend HEB steaks grilled at home until TR can keep their place clean.
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Katelyn Widner
Came in on a Sunday, mid lunch crowd. There was no wait at first but quickly filled up fast. I wouldn’t say super kid friendly, only down side. The food was so good! I had the 6 Oz sirloin and sweet potato. Perfectly cooked steak. The rest of the table ordered the ribs and country fried chicken. No complaints. Of course the yummy rolls and butter. Our waitress could have lost her attitude but the food made up for it.
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Roy Detzner
They sent a rare steak to someone who has to have the meat cooked well done. An option THEY include. I threw steaks for many restaurants and if a manager explained to a guest that the reason they decided to serve unsafe food due to my stupidity and inexperience, I would have quit on the spot.
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Matthew Kim
Lex was an amazing waitress, she was very friendly and attentive. The food was very good considering this is a chain restaurant. I don’t know what they do with the new rolls but they were amazing.
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Deb A
I’ve been to many Texas Roadhouse locations, this was the first time at this particular one. Usually they’re very good, very attentive, and regardless of the crowd you usually do not have an extraordinary wait for your food. Unfortunately this location misses the mark. My steak was not cooked as ordered, everything I received was cold after an excessively long wait for food. My husband ordered a beer which was forgotten and we had to ask for after quite a while . They said because it was so busy it was taking awhile to get our food but it was clear that our side items were all sitting waiting because they were not even warm. The waitress was nice but definitely couldn’t keep up. Overall was an okay visit but definitely not the best out of all the locations I’ve been to.
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Rafael Rodriguez
Service was a little bit slow, but what can you expect on a Friday evening with a packed house. Service was great and food was amazing.
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Dalia Ruiz
the cook was unable to do medium well ,4steaks down the trash they were burned over cooked then when redone, the steak was RARE ! manager Ken was not even surprised ,guess this is a usual thing , we ended up eating broccoli and left . As manager this supposed to be handled differently, we had a sad dinner waited so long for nothing
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