Thai Garden Menu – Northampton, MA

Type : Thai restaurant

Location : Northampton, MA

Casual spot serving a mix of familiar & unusual Thai cuisine, from pad Thai to melon curry. Based on 390 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Thai Garden 01060

Address:
2 Bridge St, Northampton, MA 01060

Phone: (413) 587-3336

Website: http://www.thaigardennorthampton.com/

Hours

Monday

(Labor Day)
11:30 AM–3 PM, 4:30–9 PM

Holiday hours
Tuesday Closed
Wednesday 11:30 AM–3 PM, 4:30–9 PM
Thursday 11:30 AM–3 PM, 4:30–9 PM
Friday 11:30 AM–3 PM, 4:30–9 PM
Saturday 11:30 AM–3 PM, 4:30–9 PM
Sunday 11:30 AM–3 PM, 4:30–9 PM

Menu

Appetizer
Chicken Tempura
chicken deep fried in a light, crispy batter served with sweet and sour sauce.
Golden Triangles
deep fried onions, potatoes and curry powder served with sweet and sour sauce.
Kanom-Jeep
steamed or fried, minced shrimp and crab meat. served with ginger sauce.
Satay (Chicken Or Beef)
charcoal grilled marinated chicken or beef in special coconut sauce on skewers. served with our special peanut sauce and cucumber salad.
Shrimp Tempura
shrimp deep fried in a light, crispy batter served with sweet and sour sauce.
Shrimp Todman
deep fried ground shrimp cakes mixed with string beans, egg and curry paste served with a cucumber salad topped with crushed peanuts.
Thai Garden Dumplings
steamed or fried minced pork and vegetable dumplings. served with a light soy ginger sauce.
Thai Spring Rolls
crispy egg rolls, thai style, served with our homemade sweet and sour sauce.
Vegetable Tempura
deep fried, assorted, fresh vegetables in a light, crispy batter served with our special peanut sauce.
Special Appetizers
Curry Puffy
crispy puff pastry filled with potato, onion, carrots, peas, and curry flavor served with cucumber, carrot, red onion sauce.
Fresh Rolls
exotic soft roll with steamed shrimp, fresh carrot, cucumber, lettuce, thai basil and rice noodle wrapped with rice skin, and served with special brown sauce.
Thai Crab Rangoon
delicious appetizer deep-fried dumpling, stuffed with a combination of cream cheese imitation crab meat, onion, and seasonings, served with sweet chili sauce.
Soup
Bean Thread Soup
bean thread and shrimp with mushrooms, broccoli, carrots, onions and scallions in clear broth soup.
Chicken Coconut Soup
sliced tender chicken in coconut milk seasoned with galanga, lime juice, mushrooms and cilantro.
Chicken Hot And Sour Soup
sliced tender chicken in hot and sour soup, thai style, seasoned with lemon grass, lime juice, chili, mushrooms and cilantro.
Chicken Noodle Soup
sliced tender chicken and rice noodles in thai chicken broth.
Hot And Sour Vegetable
garden vegetables and soft tofu in hot and sour soup, thai style.
Shrimp Hot And Sour Soup
shrimp in hot and sour soup, thai style, seasoned with lemon grass, lime juice, chili, mushrooms and cilantro.
Vegetable Coconut Soup
garden vegetables and soft tofu in coconut milk seasoned with galanga, lime juice and lemon grass.
Vegetable Soup
garden vegetables and soft tofu in clear broth soup.
Salad
Chicken Garden Salad
charcoal grilled chicken and sliced boiled egg on a bed of fresh vegetables served with our house peanut sauce.
Rod Dee Salad
available in keene, nh only. fresh vegetables, lettuce, carrots, tomatoes, cucumber, celery, almonds, crispy noodles and chicken in a special sauce.
Seaweed Salad
fresh vegetables lettuce, carrots, cucumber, celery, and seaweed in house special sauce.
Shrimp Garden Salad
shrimp and boiled egg on a bed of fresh vegetables served with our house peanut sauce.
Thai Garden Salad
fried tofu and sliced boiled egg on a bed of fresh vegetables served with our house peanut sauce.
Fantasy Thai Garden
Basil And Chili
choice of your favorite meat sauteed with bell peppers, mushrooms, onions and basil leaves in spicy chili sauce.
Broccoli
choice of your favorite meat sauteed with broccoli, mushroms and carrots in a black bean sauce.
Cashew Nut
choice of your favorite meat sauteed with roasted cashew nuts, onions, scallions, water chesternuts, mushrooms and celery.
Garlic
choice of your favorite meat sauteed with snowpeas, baby corn, garlic and peppers.
Ginger And Mushrooms
choice of your favorite meat sauteed with julienne ginger, onions, bell peppers and mushrooms in thai ginger sauce.
Mixed Vegetables
choice of your favorite meat sauteed with fresh garden vegetables in a light brown sauce.
Prik King
choice of your favorite meat sauteed with string beans, red peppers in prik king sauce.
Rama Garden
steamed, sliced, tender-chicken and steamed vegetables topped with house peanut sauce.
Spicy Bamboo
choice of your favorite meat sauteed with bamboo shoots, mushrooms, onions and scallions in chili sauce.
Sweet And Sour
choice of your favorite meat sauteed with bell peppers, tomatoes, onions, carrots, cucumber, pineapple and scallions in our sweet and sour sauce.
Thai Garden Curry
Choo Chee Curry
choice of your favorite meat in choo chee curry and coconut milk with bell peppers, carrots, snowpeas, green peas, pineapple chunks and tomatoes.
Green Curry
choice of your favorite meat in green curry and coconut milk with string beans, bamboo shoots, green peas, bell peppers and basil leaves.
Massaman Curry
choice of your favorite meat in massaman curry and coconut milk with onions, carrots, potatoes and peanuts.
Panaeng Curry
choice of your favorite meat in panaeng curry and coconut with snowpeas, carrots, bell peppers and basil leaves.
Red Curry
choice of your favorite meat in red curry and coconut milk with bell peppers, bamboo shoots, carrots and basil leaves.
Thai Melon Curry
choice of your favorite meat in red curry and coconut milk with winter melon, pumpkin, zucchini, yellow squash and bell peppers.
Yellow Curry
choice of your favorite meat in yellow curry and coconut milk with onions, carrots, potatoes, pineapple chunks and bell peppers.
Rice And Noodles
Crispy Yellow Noodle
choice of chicken, beef or pork stir fried rice noodles with bell peppers, onions, scallions and egg in prik pow sauce.
Goi See Mee
fried crispy yellow noodle with chicken and schrimp, onions, scallions, carrots, mushrooms, bamboo shoots in thai style gravy.
Pad Thai
the most famous thai rice noodle dish stir fried with chicken and shrimp. bean sprouts, scallions, egg and crushed peanuts.
Pineapple Fried Rice
stir fried rice with chicken and shrimp, pineapples, raisins, onions, scallions, tomatoes, egg and curry powder.
Prik Pow Fried Rice
choice of chicken, beef or pork stir fried rice with onions, scallions and egg in prik pow sauce.
Thai Garden Fried Rice
stir fried rice with chicken and shrimp, onions, scallions, green peas, tomatoes and egg served with cucumber.
Thai Lo-Mein Noodle
stir fired yellow noodle with chicken and shrimp, snow peas, mushrooms, carrots, bamboo shoots and bean sprouts.
Vegetarian Fried Rice
stir fried rice with tofu, garden vegetables and eggs. served with cucumber.
Vegetarian Pad Thai
stir fried rice noodle with tofu, garden vegetables, egg and crushed peanuts.
Specialties Of The House
Bangkok Duck
half of a roasted duck, sliced and deboned, topped with ginger sauce. served with vegetables.
Beef Macadamia
marinated cubes of tender beef, stir fried with muchrooms, bell peppers, scallions and macadamia nuts, served on top of steamed napa and watercress.
Chicken Himmapan
stir fried chicken with pineapple, onions, mushrooms, bell peppers, carrots, scallions and cashew nuts in prik pow sauce.
Drunken Noodle
stri fried noodle with chicken and shrimp in thai spicy sauce.
Gai Grapraw (Thai Style)
stir fried minced chicken with onions, red pepper, mushrooms and basil in thai spicy sauce.
Imperial Duck
stir fried sliced boneless duck with black mushrooms, onions, bell peppers, and broccoli in the house special sauce.
Luck Samee Long Song
sauteed crispy chicken with peanut sauce on a bed lettuce.
Nam Sod
ground chicken mixed with peanuts, ginger, red onions and scallions in a spicy lime dressing.
Pad Paradise
stir fried chicken and shrimp with snow peas, string beans, onions, carrots, bell peppers, and cashew nuts in a delicious sauce.
Siamese Twins
golden fried chicken and shrimp sauteed in our special sauce. served on a bed of lettuce.
Tamarind Duck
sliced boneless roasted duck with julienne ginger, mushrooms, baby corn, bell peppers, scallions and pineapple chuncks in tamarian sauce.
Thai Gai Yang
charcoal grilled chicken breast, sliced and served with steamed asparagus, broccoli, baby corn, carrots, snow peas, and delicious thai sweet chili sauce.
Thai Pepper Beef
stir fried sliced beef with ginger, bamboo shoots, black mushrooms, onions, and peppers in the chef’s special sauce.
Three Buddies
marinated chicken, beef, and pork loin, sauteed with pineapple, baby corn, snow peas, mushrooms, tomatoes and bell peppers in our chef’s special sauce.
Yum Neau
charcoal grilled tender beef with tomatoes, cucumbers, mushrooms, carrot, red onions and scallions, in a spicy lime dressing.
Specials
Chiangmai Noodle
authentic thai noodle in the north of thailand. steamed egg noodle in spicy thai curry sauce with sliced chicken, onion, red pepper, topped with crispy yellow noodle, fresh red onion, tossed with some scallion and coriander.
Crispy Basil Fish
lightly battered cod fillet topped with spicy chili sauce, onion, bell pepper, mushroom, and crispy basil leaves.
Mango Curry
combination of shrimp and chicken, mango chunk, tomato, squash, bell pepper and baby corn in our special curry sauce.
Mango Duck
half boneless crispy duck topped with chef’s special sauce, onion, broccoli, bell pepper, black mushrooms and snow peas.
Pad See Ew
stir fried flat rice noodle with egg, broccoli, carrot with thai garden seasoning brown sauce. choice of chicken, pork or shrimp.
Specialties From The Sea
Drunken Squid
stir fried squid with bell peppers, baby corn, mushrooms, string beans and basil in a spicy sauce.
Golden Shrimp
available in keene, nh only. sauteed shrimp with ginger, mushrooms, onions, scallions, baby corn, bell peppers, egg and curry powder.
Pla Rad Prik (Spicy Fish Fillet)
fish fillet deep fried until golden brown, topped with our special sauce.
Salmon Choo Chee
charcoal grilled fillet of salmon topped with vegetables in choo chee curry sauce.
Seafood Adventure
sauteed seafood with assorted vegetables in thai spicy sauce.
Seafood Curry
combination of seafood and garden vegetables in red or green curry.
Seafood Gra Prow
combination of seafood, stir fried with bell peppers, mushrooms, onions, and basil in a hot chili sauce.
South Sea Scallop
available in keene, nh only. sauteed scallops with bamboo shoots, celery, water chestnuts, and peanuts in a hot chili sauce.
Squid Prik Pow
sauteed squid with chili paste, broccoli, baby corn, mushrooms, ginger, bell peppers, carrots, and scallions in prik pow sauce.
Steamed Ginger Salmon
steamed fillet of salmon topped with julienne ginger, scallions, celery, and mushrooms in a ginger sauce.
Triple Delight
stir fried seafood with snow peas, carrots, bell peppers, baby corn, mushrooms, and broccoli in the chef’s special sauce.
Yum Talay
steamed seafood with mushrooms, red onions, scallions and carrots in a spicy lime dressing. served on a bed of lettuce.
Vegetarian Corner
Spicy Tofu
sauteed tofu, onions, mushrooms, bell peppers, string beans, and basil leaves in a hot chili sauce.
Tofu Tamarind
sauteed tofu, carrots, ginger, celery, pineapple, and bell peppers in tamarind sauce.
Vegetable Curry
a combination of vegetables in red curry.
Vegetable Delight
stir fried assorted vegetables with fried tofu in the chef’s special sauce.
Vegetarian Fried Rice
stir fried rice with tofu, garden vegetables, and egg.
Vegetarian Pad Thai
stir fried thai rice noodles with tofu, garden vegetables, egg and crushed peanuts.
Side Order
Brown Rice
Peanut Sauce
Steamed Jasmine Rice
Sticky Rice
Special Dessert
Banana A La Mode
fried wrapped banana served with coconut ice cream topped with honey and roasted sesame seed.
Sweet Sticky Rice (For 2)
steamed sweet sticky rice topped with coconut milk and roasted sesame seed. served with sweet slice ripe mango. when available or coconut custard.
Desserts
Chilled Lychee
Chilled Rambutan
Coconut Ice Cream
Fried Banana And Honey
Ginger Ice Cream
Homemade Thai Custard
Thai Donut
Beverages
Domestic Beers
Hot Tea Or Hot Coffee
Imported Beers
Juice
Singha Thai Beer
Soda
Sparkling Water
Thai Ice Coffee
Thai Ice Tea
House Wines
Carafe Of Wine
1/2 and full.
Premium Wine
Red Wine
White Wine

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Menu Photos

Photo Gallery

Reviews

Lee Iden
Having recently travelled to Bangkok, we were happy to find a Thai restaurant that offered authentic dishes. The food is consistently delicious and the prices reasonable.

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Todd Ostrowski
Big menu and tasty flavors. Proteins were not as tender as I have had with other Thai dishes at other restaurants (I had the mango curry with chicken and shrimp, both overcooked and not tender). An open kitchen would be nice to see. Lunch pricing seemed reasonable at $15 per person with an appetizer.

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Jelin Zhao
Love this place! Must have after a snowboarding trip. We like the Chef’s specials.

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Luong Mai Dung
Good Thai restaurant that I could find here. Tôm Yum Koong and Red Curry are really good. While seafood are not outstanding as speciality or expected. Pad Thai is under average. Coconut Cream is really nice to finish the meal. Still recommend as you could not have better choice here. Staff is friendly and attentive.

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Dennis Daly
We were told good food so we gave it a try. Hours of operation were said to be until 10pm. We arrived at 9 and were told they stop seating at 8:30.

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Millie Obregon
I love the mango fried rice here. I order it quite frequently and the staff are always super friendly. I would definitely recommend this little joint for some delicious Thai food.

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Sam Stenberg
Love this place! Food always comes out quickly and is fresh and hot. Extensive menu with vegetarian and gluten free options as well as dessert and drinks.

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Stella Rose
The chicken in the pad Thai smelled rotten and the vegetable pad Thai tasted rotten as well. When we called them to complain they explained that the pad Thais are made early in the morning and sit out all day! The food barely had any flavor either. Wouldn’t recommend this place to anyone, I’m very disappointed with the meal.

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Dei Seamans
I got a vegetable tempura appetizer and the avocado curry lunch special, and both were absolutely delicious, and the portions were larger than I expected. You definitely get what you pay for, and I really loved the food!

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Vidya Gopal
Its a cute looking restaurant from the inside. Service was alright, servers were more chatty among themselves. The food was just about alright. I got the Tom Yum with mushroom and tofu, the flavor wasn’t like authentic tom yum. It felt more like a sweet and sour soup, but since I asked for spicy it had some spice to it. I then got the drunken noodles, which was very average. It wasn’t spicy enough, and it had some sweetness to it, which shouldn’t be the case. I guess the food is more catered to American taste buds, and not authentic Thai. So keep that in mind before choosing this place. Or let them know you want the food to be less sweet.

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