Thai Hot Box Menu – New York, NY

Type : Thai restaurant

Location : New York, NY

Thai standards, veggie meals & a take-out option served in a relaxed, compact destination. Based on 221 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Thai Hot Box 10128

Address:
1598 3rd Ave, New York, NY 10128

Phone: (917) 409-1641

Website:

Social Profile:

Hours

Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–9 PM
Monday 11:30 AM–9 PM

Menu

Appetizer
Crispy Spring Roll (4)
Vegetarian. Fried vegetable spring rolls with plum sauce.
$9.15
Golden Fried Tofu
Vegetarian. Fried tofu served with sweet chili dip top ground peanut.
$9.15
Curry Puff
Minced chicken, potato, mixed peas and carrots with onion in puff pastry with cucumber vinaigrette dip.
$10.30
Chicken & Shrimp Dumpling
Chicken and shrimp steamed dumplings serve with soy vinaigrette dip.
$10.30
Moo Dade Deaw
Fried marinated sun-dried pork served with sweet and spicy sauce.
$11.40
Chicken Satay
Grilled marinated chicken tenders on skewers, served with peanut sauce and cucumber vinaigrette dip.
$12.55
Wing Zaab
Spicy. Fried spicy crispy chicken wings E-sarn style with spicy tamarind sauce.
$13.70
Crab Rangoon
Crabstick, cream cheese, celery and scallion, wrapped with fried wonton skin. served with sweet chili sauce
$10.30
Fried Calamari
Spicy crispy golden fried calamari and Thai long hot pepper with Thai sweet chili sauce.
$13.70
Spare Rib Garlic
marinated pork spare ribs with garlic sauce
$20.55
Spare Rib Lardprig
marinated pork spare ribs with sweet and spicy Thai chili sauce
$20.55
Soup
Tom Yum Soup
Gluten-free. Spicy. Featuring a spicy, tart, lightly aromatic broth. The broth is a lively blend of shrimp stock, lime juice and chili-tamarind paste, punctuated with crushed hot chilies, mushrooms, shallot, onions, aromatic leaves and herbs.
$9.15
Tom Kha
Gluten-free. Aromatic and mildly spiced with mushroom, dried chili & onion with a broth that’s rich in coconut milk.
$9.15
Glass Noodle Sou (Keang Jued Woosen)
Traditional clear Thai broth served with tofu, bean thread noodles, fried garlic, ginger and mixed vegetables.
$9.15
Noodle & Fried Rice
Pad Thai
Stir-fried thin rice noodles, egg, peanut, shallot, bean sprout, chive, egg, sweet radish and bean curd.
$17.10
Drunken Noodle
Spicy. Stir-fried flat rice noodles with egg, basil, onion, carrot, string bean, bamboo shoot, Thai chili and bell pepper.
$17.10
Pad Sea Ew
Stir-fried flat noodles with Chinese broccoli and egg in sweet brown sauce.
$17.10
Thai Basil Fried Rice
Spicy. Traditional Thai basil fried rice, garlic, chili, onion, long hot pepper and basil topped with fried egg and crispy fried chili.
$17.10
Pineapple Fried Rice
Fried rice, pineapple, cashew nuts, onion, tomato, raisin, scallion and egg.
$17.10
Pad Woon Sen
Stir fried glass noodle with onion, scallion, carrot, bokchoy, napa, bell pepper and egg in brown sauce
$17.10
Vegetarian
Healthy Delight
Vegan, Vegetarian. Sauteed mixed vegetables, tofu and ginger in brown sauce. Served with Jasmine rice.
$17.10
Sauteed String Bean & Eggplant
Vegan, Vegetarian. Spicy. Sauteed string bean, eggplant and bell pepper in spicy brown sauce. Served with Jasmine rice.
$17.10
Sauteed Chinese Broccoli
Vegan, Vegetarian. Spicy. Sauteed Chinese broccoli, Shitake mushroom, garlic and chili in brown sauce. Served with Jasmine rice.
$18.25
Rama
Vegan, Vegetarian. Choice of (steamed or fried) tofu or steamed mixed vegetables topped with peanut. Served with Jasmine rice.
$17.10
Crispy Tofu With Beansprout
Vegan, Vegetarian. Fried tofu with bean sprout, garlic, chili and scallion in brown sauce. Served with Jasmine rice.
$17.10
Hot Box | On Rice Selection
BBQ Pork On Rice
Roasted pork, crispy pork belly, sweet sausage and boiled egg in gravy sauce over rice.
$18.25
Roasted Duck On Rice
Pan-seared roasted duck with gravy and honey sauce served with ginger pickle and steamed Chinese broccoli.
$18.25
Stewed Chicken On Rice
Stewed sliced chicken breast in ginger brown gravy sauce served with steamed broccoli, carrot, Shitake mushroom and sweet sausage.
$18.25
Kana Moo Kob On Rice
Sauteed Chinese broccoli with crispy pork belly, long hot pepper, chili and garlic in brown sauce.
$18.25
Stewed Pork Leg On Rice
Stewed pork hock with five spices, boiled egg, sour mustard and cilantro in brown sauce served with minced chili in vinegar.
$18.25
Deep Fried Sun-Dried Pork On Sticky Rice
Fried sun-dried pork with sticky rice, boiled egg and steamed mixed vegetables.
$18.25
Krapow Kai Daow
sautéed your choice of ground pork or ground chicken with onion, long hot pepper, string bean and fried egg in chili basil garlic sauce.
$18.25
Hot Box | Special
Tamarind Duck
Crispy quarter Long Island duck with tamarind sauce on a bed of steamed mixed vegetables. Served with jasmine rice.
$20.55
Chu Chee Duck Curry
Medium Spicy. Crispy quarter Long Island duck with Chu Chee sauce on a bed of steamed string beans and American broccoli. Served with jasmine rice.
$20.55
Sauteed
Basil Sauce
Very Spicy. Sauteed with your choice of meat with onion and long hot pepper in chili basil garlic sauce.
$17.10
Ginger Sauce
Sauteed with your choice of meat with onion, carrot, mushroom, scallion, bell pepper and ginger in yellow bean paste.
$17.10
Garlic Sauce
Sauteed with your choice of meat with garlic in brown sauce served with steamed assorted vegetables.
$17.10
Cashew Nut Sauce
Spicy. Sauteed with your choice of meat with cashew nut, chili paste, onion, bell pepper, zucchini, mushroom, broccoli, carrot and dried chili.
$17.10
Prig Khing
sautéed your choice of meat with stringbean, bell pepper, lime leave in prig khing sauce.
$17.10
Curry
Masaman Curry
Mild. Sweet curry paste, potato, peanut, onion and fried shallot in coconut milk.
$17.10
Red Curry
Medium Spicy. Red curry paste, bamboo shoot, eggplant, carrot, bell pepper and basil in coconut milk.
$17.10
Green Curry
Medium Spicy. Green curry paste, bamboo shoot, string bean, eggplant, basil, zucchini, carrot & bell pepper in coconut milk. served with jasmine rice
$17.10
Seafood Selection
Pla Lard Prig
Spicy. Crispy fillet fish with sweet and spicy Thai chili sauce on a bed of steamed mixed vegetables. Served with Jasmine rice.
$20.55
Pad Cha
Very spicy. Sauteed mixed seafood (shrimp, mussels, Bay scallop, tilapia and squid) with white wine, mushroom, long hot pepper, lime leaf, carrot, onion, string bean and Thai herbs in chili basil sauce. Served with Jasmine rice.
$22.80
Hot Bowl
Khao Soi (Chicken Drumstick)
Spicy. Steamed egg noodles in a curry sauce with the fragrance of rhizome and lemongrass with red onion, lime wedge and house-pickled mustard, topped with crispy egg noodle.
$20.55
Bamee Moo Deang & Moo Krob
Boiled egg noodle, topped with roasted pork, crispy pork belly, peanut, lime, preserved cabbage, cilantro, bok choy, bean sprout, celery and scallion, served with clear broth soup on the side.
$20.55
Bamee Yok Nah Petd
Boiled green egg noodle with roasted duck in gravy duck sauce, bok choy and beansprout served with clear broth soup on the side.
$20.55
Thai Beef Stew
Spicy. Stewed beef chunks, beef ball, basil, Chinese broccoli, bean sprout, celery, scallion and garlic in spicy beef broth.
$19.40
Duck Noodle Soup
Quarter roasted duck, Chinese broccoli, bean sprout, scallion, celery and garlic in duck broth.
$19.40
Tomyum Noodle Soup
Very Spicy. Thin rice noodle, Chinese broccoli, bean sprout, roasted pork and pork rind, ground pork, shrimp ball, bean sprout, slice string bean, garlic, ground peanut, lime juice and chili paste in spicy clear broth.
$18.25
Clear Broth Noodle Soup
Shrimp ball, ground pork, bean sprout and bok choy, topped with crispy pork and boiled egg.
$18.25
Sides
Jasmine Rice $2.85
Egg $2.30
Peanut Sauce
8oz.
$3.45
Noodles $3.45
Steamed Mixed Vegetables $6.85
Sauce
1.5oz
$0.00
Brown Rice $3.45
Sticky Rice $3.45
Dessert
Cheesecake Cream Brulee $8.00
Beverage
Thai Iced Tea $5.15
Thai Iced Coffee $5.15
Red Soda (Nam Dang Soda)
Hale’s Blue boy Sala (palm fruit) Flavor mix with seltzer water
$5.15
Green Soda (Nam Keaw Soda)
Hale’s Blue boy Cream Soda flavor mix with seltzer water.
$5.15
Coke $3.45
Diet Coke $3.45
Ginger Ale $3.45
Seltzer $3.45
Sprite $3.45
Sparkling Water $4.60
Still Water $4.60
Appetizer
Chicken & Shrimp Dumpling
Chicken and shrimp steamed dumplings serve with soy vinaigrette dip.
$10.30
Chicken Satay
Grilled marinated chicken tenders on skewers, served with peanut sauce and cucumber vinaigrette dip.
$12.55
Crab Rangoon
Crabstick, cream cheese, celery and scallion, wrapped with fried wonton skin. served with sweet chili sauce
$10.30
Crispy Spring Roll (4)
Vegetarian. Fried vegetable spring rolls with plum sauce.
$9.15
Curry Puff
Minced chicken, potato, mixed peas and carrots with onion in puff pastry with cucumber vinaigrette dip.
$10.30
Fried Calamari
Spicy crispy golden fried calamari and Thai long hot pepper with Thai sweet chili sauce.
$13.70
Golden Fried Tofu
Vegetarian. Fried tofu served with sweet chili dip top ground peanut.
$9.15
Moo Dade Deaw
Fried marinated sun-dried pork served with sweet and spicy sauce.
$11.40
Wing Zaab
Spicy. Fried spicy crispy chicken wings E-sarn style with spicy tamarind sauce.
$13.70
Crispy Pork Belly
Crispy pork belly with sweet chili sauce and jim jeaw sauce
$17.10
Spare Rib Garlic
marinated pork spare ribs with garlic sauce
$20.55
Spare Rib Lardprig
marinated pork spare ribs with sweet and spicy Thai chili sauce
$20.55
Soup
Glass Noodle Sou (Keang Jued Woosen)
Traditional clear Thai broth served with tofu, bean thread noodles, fried garlic, ginger and mixed vegetables.
$9.15
Tom Kha
Gluten-free. Aromatic and mildly spiced with mushroom, dried chili & onion with a broth that’s rich in coconut milk.
$9.15
Tom Yum Soup
Gluten-free. Spicy. Featuring a spicy, tart, lightly aromatic broth. The broth is a lively blend of shrimp stock, lime juice and chili-tamarind paste, punctuated with crushed hot chilies, mushrooms, shallot, onions, aromatic leaves and herbs.
$9.15
Noodle & Fried Rice
Drunken Noodle
Spicy. Stir-fried flat rice noodles with egg, basil, onion, carrot, string bean, bamboo shoot, Thai chili and bell pepper.
$17.10
Pad Sea Ew
Stir-fried flat noodles with Chinese broccoli and egg in sweet brown sauce.
$17.10
Pad Thai
Stir-fried thin rice noodles, egg, peanut, shallot, bean sprout, chive, egg, sweet radish and bean curd.
$17.10
Pineapple Fried Rice
Fried rice, pineapple, cashew nuts, onion, tomato, raisin, scallion and egg.
$17.10
Thai Basil Fried Rice
Spicy. Traditional Thai basil fried rice, garlic, chili, onion, long hot pepper and basil topped with fried egg and crispy fried chili.
$17.10
Vegetarian
Crispy Tofu With Beansprout
Vegan, Vegetarian. Fried tofu with bean sprout, garlic, chili and scallion in brown sauce. Served with Jasmine rice.
$17.10
Healthy Delight
Vegan, Vegetarian. Sauteed mixed vegetables, tofu and ginger in brown sauce. Served with Jasmine rice.
$17.10
Rama
Vegan, Vegetarian. Choice of (steamed or fried) tofu or steamed mixed vegetables topped with peanut. Served with Jasmine rice.
$17.10
Sauteed Chinese Broccoli
Vegan, Vegetarian. Spicy. Sauteed Chinese broccoli, Shitake mushroom, garlic and chili in brown sauce. Served with Jasmine rice.
$18.25
Sauteed String Bean & Eggplant
Vegan, Vegetarian. Spicy. Sauteed string bean, eggplant and bell pepper in spicy brown sauce. Served with Jasmine rice.
$17.10
Hot Box | On Rice Selection
BBQ Pork On Rice
Roasted pork, crispy pork belly, sweet sausage and boiled egg in gravy sauce over rice.
$18.25
Deep Fried Sun-Dried Pork On Sticky Rice
Fried sun-dried pork with sticky rice, boiled egg and steamed mixed vegetables.
$18.25
Kana Moo Kob On Rice
Sauteed Chinese broccoli with crispy pork belly, long hot pepper, chili and garlic in brown sauce.
$18.25
Roasted Duck On Rice
Pan-seared roasted duck with gravy and honey sauce served with ginger pickle and steamed Chinese broccoli.
$18.25
Stewed Chicken On Rice
Stewed sliced chicken breast in ginger brown gravy sauce served with steamed broccoli, carrot, Shitake mushroom and sweet sausage.
$18.25
Stewed Pork Leg On Rice
Stewed pork hock with five spices, boiled egg, sour mustard and cilantro in brown sauce served with minced chili in vinegar.
$18.25
Krapow Kai Daow
sautéed your choice of ground pork or ground chicken with onion, long hot pepper, string bean and fried egg in chili basil garlic sauce.
$18.25
Krapow Duck On Rice
Sautéed duck with garlic, onion, basil, long hot pepper in basil sauce, on top with crispy basil
$18.25
Hot Box | Special
Chu Chee Duck Curry
Medium Spicy. Crispy quarter Long Island duck with Chu Chee sauce on a bed of steamed string beans and American broccoli. Served with jasmine rice.
$20.55
Tamarind Duck
Crispy quarter Long Island duck with tamarind sauce on a bed of steamed mixed vegetables. Served with jasmine rice.
$20.55
Sauteed
Basil Sauce
Very Spicy. Sauteed with your choice of meat with onion and long hot pepper in chili basil garlic sauce.
$17.10
Cashew Nut Sauce
Spicy. Sauteed with your choice of meat with cashew nut, chili paste, onion, bell pepper, zucchini, mushroom, broccoli, carrot and dried chili.
$17.10
Garlic Sauce
Sauteed with your choice of meat with garlic in brown sauce served with steamed assorted vegetables.
$17.10
Ginger Sauce
Sauteed with your choice of meat with onion, carrot, mushroom, scallion, bell pepper and ginger in yellow bean paste.
$17.10
Prig Khing
sautéed your choice of meat with stringbean, bell pepper, lime leave in prig khing sauce.
$17.10
Curry
Masaman Curry
Mild. Sweet curry paste, potato, peanut, onion and fried shallot in coconut milk.
$17.10
Red Curry
Medium Spicy. Red curry paste, bamboo shoot, eggplant, carrot, bell pepper and basil in coconut milk.
$17.10
Green Curry
Medium Spicy. Green curry paste, bamboo shoot, string bean, eggplant, basil, zucchini, carrot & bell pepper in coconut milk. served with jasmine rice
$17.10
Seafood Selection
Pad Cha
Very spicy. Sauteed mixed seafood (shrimp, mussels, Bay scallop, tilapia and squid) with white wine, mushroom, long hot pepper, lime leaf, carrot, onion, string bean and Thai herbs in chili basil sauce. Served with Jasmine rice.
$22.80
Pla Lard Prig
Spicy. Crispy fillet fish with sweet and spicy Thai chili sauce on a bed of steamed mixed vegetables. Served with Jasmine rice.
$20.55
Hot Bowl
Bamee Moo Deang & Moo Krob
Boiled egg noodle, topped with roasted pork, crispy pork belly, peanut, lime, preserved cabbage, cilantro, bok choy, bean sprout, celery and scallion, served with clear broth soup on the side.
$20.55
Bamee Yok Nah Petd
Boiled green egg noodle with roasted duck in gravy duck sauce, bok choy and beansprout served with clear broth soup on the side.
$20.55
Clear Broth Noodle Soup
Shrimp ball, ground pork, bean sprout and bok choy, topped with crispy pork and boiled egg.
$18.25
Duck Noodle Soup
Quarter roasted duck, Chinese broccoli, bean sprout, scallion, celery and garlic in duck broth.
$19.40
Khao Soi (Chicken Drumstick)
Spicy. Steamed egg noodles in a curry sauce with the fragrance of rhizome and lemongrass with red onion, lime wedge and house-pickled mustard, topped with crispy egg noodle.
$20.55
Thai Beef Stew
Spicy. Stewed beef chunks, beef ball, basil, Chinese broccoli, bean sprout, celery, scallion and garlic in spicy beef broth.
$19.40
Tomyum Noodle Soup
Very Spicy. Thin rice noodle, Chinese broccoli, bean sprout, roasted pork and pork rind, ground pork, shrimp ball, bean sprout, slice string bean, garlic, ground peanut, lime juice and chili paste in spicy clear broth.
$18.25
Sides
Egg $2.30
Noodles $3.45
Peanut Sauce
8oz.
$3.45
Steamed Mixed Vegetables $6.85
Sauce
1.5oz
$0.00
Jasmine Rice $2.85
Brown Rice $3.45
Sticky Rice $3.45
Dessert
Cheesecake Cream Brulee $8.00
Beverage
Thai Iced Tea $5.15
Thai Iced Coffee $5.15
Red Soda (Nam Dang Soda)
Hale’s Blue boy Sala (palm fruit) Flavor mix with seltzer water
$5.15
Green Soda (Nam Keaw Soda)
Hale’s Blue boy Cream Soda flavor mix with seltzer water.
$5.15
Sparkling Water $4.60
Still Water $4.60
Coke $3.45
Diet Coke $3.45
Ginger Ale $3.45
Seltzer $3.45
Sprite $3.45

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Menu Photos

Photo Gallery

Reviews

Elizabeth Lawrensen
Really excellent flavor and presentation at an affordable price- great lunch specials. We got green curry and basil sauce beef. Green curry sauce has great aromatics with kaffir lime leaf flavor distinct in flavors and basil. Really sweet servers and cute decor

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Tiago de Figueiredo Mendes
Very welcome and friendly service. Gave us advice and made sure we were enjoying the food. Really good Thay food. I truly recommend.

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W
Duck lunch special was pretty good! The crispy pork unfortunately way too salty. Thai ice tea was good. Would totally come again!

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Aimée Louise
There are so many tasty things on the menu! I went with a small group of friends where we shared everyone’s dishes.

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Jaclyn Hugh
Cute little place, quick service, had a drink on the menu that I haven’t seen in a long time! Had their pad Thai and was very delicious, friendly staff, yummy food, must stop in if you’re craving thai.

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Felipe Petrucci
Thai Hot Box is a hidden gem in Manhattan that serves up some of the best Thai food I’ve ever had. The restaurant has a cozy and welcoming atmosphere, and the staff are friendly and accommodating. But what truly sets Thai Hot Box apart is their Tom Kha dish. It was a masterpiece of flavors – the rich and creamy coconut broth, paired with tender chicken and the perfect amount of spice, was simply unforgettable. Every spoonful was a delightful explosion of taste and left me wanting more. I highly recommend the Tom Kha to anyone looking for a delicious and authentic Thai experience in Manhattan. Overall, Thai Hot Box is a must-visit for anyone who loves Thai cuisine and is looking for an exceptional dining experience.

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A A chong
Decent menu and customer service. Prices and portion are good. None of the proteins are marinated so it’s a tad bland. Ordered a item for $12 she then says it’s $14 then returns to say they don’t have it. Adjust the menu so it doesn’t appear like you’re adjusting the price subjectively. Small quaint spot but clean and overall ok experience; could possibly return.

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Silvia Silverberg
No nonsense excellent, freshly prepared Thai food.

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Hanna Byun
Decent meal!

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Kanika
Had to be in the area for something else after dinner so looked up this place. Surprised pleasantly for the upper east side! Small, no frills place with quality close to the Thai food you find in Queens, focus on food, not so much drinks. Clearly a popular place, was very busy We were there at 7pm and got bar seating as all the tables were busy. We had the pork larb & chicken drunken noodles – both were excellent.

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