Open Tuesday thru Sunday, Reno’s only fully Organic vegan, vegetarian and Gluten free restaurant, Thali offers authentic Indian dishes made of the finest local, sustainable ingredients. Southern Indian lunch and Northern Indian Dinner menu, that is created daily with seasonal vegetables. Now taking orders on our website.
Open Tuesday to Sunday from 5–9 PM, this restaurant prepares organic north Indian cuisine. Based on 442 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
148 West St, Reno, NV 89501
Phone: (775) 470-5898
Social Profile: 
Hours
| Friday | 10 AM–2 PM, 5–9 PM |
| Saturday | 10 AM–2 PM, 5–9 PM |
| Sunday | 10 AM–2 PM, 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 10 AM–2 PM, 5–9 PM |
| Wednesday | 10 AM–2 PM, 5–9 PM |
| Thursday | 10 AM–2 PM, 5–9 PM |
Menu
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Photo Gallery
Reviews
Colin Parker
Loved the food and the concept. You can get South Indian for lunch or North Indian for dinner. The “all you can eat” arrangement is particularly fairly priced and gives you a filling meal of delicious and well-prepared Indian fare for a reasonable cost. The staff were beyond friendly and we had a wonderful time. I’ll return for a dosa one day!
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sonal agarwal
Food was average. Too oily for liking but the taste was good. Dosas tastes homemade which I don’t mind. Sambar tastes more like dal than sambar and dosa filling was also not up to mark. Although if you’re craving south indian style dosas then not a place for you. If homemade dosas are your liking then definitely visit it. Also they have thali for dinner and only dosas, idlis, uttapam for lunch. Friday afternoon ambience was not great too, it was very deserted.
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Prayank Jain
I was super excited to try unlimited vegan thali here. It took 49 minutes for the food to be delivered. When I tasted the food, I was like this was worth the wait. My dishes were delicious. When I got up to ask for a refill “just 2 spoons of lentil” they said no refills tonight. “Sorry”. I was a little disappointed. I wish he made it clear when I came to the restaurant. Wrong advertisement on the menu and on the wall. They don’t have unlimited thali. The food is good and tasty however 1 dish was hot and the other was cold. I have a feeling they might have staffing issues.
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kianna jones
This is my ultimate favorite restaurant and one of the only ones I will go to in Reno. The fact that they are organic and vegetarian, is very important to me, I had no interest in Indian cuisine then I found this place and we try to come at least once a week! You can feel the family roots and that they just care about giving the customers good food. We’ve tried almost every thing and are amazed every time, very tasty! Thank you to the family who runs it for top notch restaurant!
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Bea Fee
Perfection and bountiful! Clean and locally sourced.
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Park Rodriguez
Food was delicious and well priced (the plate has free refills on entrees). Very kind and attentive customer service as well. This restaurant is completely vegetarian and offers vegan options as well. I’m really indecisive so I appreciate that they have the plate entrees picked for the day. Unique and delicious experience!
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Rachael Blizzard
Both lunch and dinner are amazing! Two different ways of experiencing Indian cuisine!! Hardy flavorful food that always impresses me!
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Jennifer Makar
Loved the vibe, food, concept! Select either vegan or vegetarian platter option, then 1 or all you cam eat (I was surprised I was filled w just the 1 but I was!), seems like they have rotating 3 main dishes (but only the 3 that day) + roti+rice+ 1 dessert on the platter. Very good and plan to go again.
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Naavya Gupta
The sign was confusing at first but inside, the food was very good and the customer service was the best i’ve ever seen. I forgot my jacket in the restaurant and tere was this nice lady who was part of the staff who came all the way to the parking garage in the freezing snow to return it. God bless her. I definitely recommend eating at this establishment.
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Edward O’Connor
Stunning unlimited Northern Indian vegan fare with a walloping kombucha. My new favorite restaurant in Reno – it’s been Louis’ Basque and von Bismarck – for relaxed, unpretentious ambience, home-cooked variety of culinary delights and impressive kindness of service.
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