Based on 141 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
110 25th Ave, Gilbertville, IA 50634
Phone: (319) 505-2392
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
2–10 PM
Hours might differ
|
| Tuesday | 12 PM–2 AM |
| Wednesday | 12 PM–2 AM |
| Thursday | 12 PM–2 AM |
| Friday | 12 PM–2 AM |
| Saturday | 11 AM–2 AM |
Menu Photos
Photo Gallery
Reviews
Nadaley Freet
The food is really good especially the fries. Abbey was my server/ bartender and she was so sweet and did absolutely amazing. I love this place for going and having fun with friends. Would definitely recommend you try it out.
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Eva Garloff
Never been before, visiting from out of state. Solid grilled pork tenderloin.
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Sheryl Kinney
Great little bar restaurant. Loved the portion size! Holy cow I never use a take home box but I did this time. Group of 6 had a great time. Good beer, great service. Onion rings are amazing.
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iowaguy70
Great food! We had incredible broasted chicken and the ham steak is amazing! Big portions, good service, food prices. Highly recommend
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Jared thiry
Big John is the nicest man you would ever find. John knows everything and will always be willing to help. The gorgeous servers are hard working and will provide everything for you
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Kathie Schmitz
We had great food New Years Eve! Fair prices, family atmosphere, variety of beer offerings.
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Troy Downing
Big rip off 5 pound pizza 4.6 ponds of flour, sauce n cheese. Lift up cheese n maybe find a very little meat. Total ripoff better off pay $8 more for way more n better pizza at Chad’s pizza CF.
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kristine bryson
Oh my goodness! Debating on where to eat on our way home & this little gem was recommended. Did NOT disappoint ~ tenderloin special, western burger & fresh onion rings ~ delicious! Staff was super friendly and treat ya like family.
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stephanie weber
Great food and good service! I always have a great time when I go there.
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Sarah King
Got 6 orders in a row of SUPER OVER BURNT cheese balls. They’re not cheap to begin with and these babies melted through the to-go containers into a burnt ball of cheese-less breading and styrofoam in the bottom of my bag. After telling them (which I never do!) the next time I came in– the guy waiting tables had no reaction at all. Dry, blank, faced, he didn’t even apologize. Booo. The only local place we order to go from and no longer will after the money gone more than once and no offer to make it right. Too bad. When they get it right the food is pretty good.
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