The Barn Bowl & Bistro Menu – Oak Bluffs, MA

Type : Family restaurant

Location : Oak Bluffs, MA

Buzzy, open bar/eatery with burgers, pizza & other bites, plus games, TVs & a 10-lane bowling alley. Based on 621 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup

The Barn Bowl & Bistro 02557

Address:
13 Uncas Ave, Oak Bluffs, MA 02557

Phone: (508) 696-9800

Website:

Social Profile:

Hours

Monday

(Labor Day)
 11:30 AM–11 PM

Hours might differ
Tuesday 11:30 AM–11 PM
Wednesday 11:30 AM–11 PM
Thursday 11:30 AM–11 PM
Friday 11:30 AM–11 PM
Saturday 11:30 AM–11 PM
Sunday Closed

Menu

All Day Menu
Shrimp Ceviche
Fresh shrimp marinated w/ cucumber, red onions, cilantro, avocado & mango served w/ crispy wonton chips		 $18.00
Garlic Parmesan Chicken Wings
Other flavors: Plain, Jamaican Jerk, Cajun, Old Bay, Teriyaki, Buffalo, BBQ, Sweet Chili, Tandoori		 $18.00
Baby “Big Mac” Sliders
3 burger sliders topped w/ American cheese, pickles, lettuce, onion & special sauce		 $18.00
Bang Bang Cauliflower
Tempura cauliflower tossed in sweet chili sauce, topped w/ spicy aioli, green onion & sesame seeds		 $14.00
Crispy Fried Shrimp
Fried shrimp w/ sweet chili sauce & spicy mayo		 $19.00
Brazilian Skewers
3 skewers w/ assorted grilled meat, served w/ tomato vinaigrette & yuca flour for traditional coating/dipping		 $22.00
Pork & Leek Dumplings
A customer & staff favorite. Steamed & pan-seared pork & leek dumplings served w/ soy sauce		 $12.00
Chicken Cordon Blue Bites
Mini breaded chicken cordon bleu bites filled w/ ham & melted Swiss cheese, served w/ honey mustard		 $14.00
Grilled Octopus
What? Grilled octopus, at a bowling alley? Two tentacles grilled to order, served w/ cherry tomatoes & lemon wedge		 $23.00
Seafood Cocktail Tower
4 shrimp, 4 raw oysters, 1 lobster tail, cocktail sauce & lemon		 $35.00
Crispy Calamari
Lightly hand-breaded calamari rings & tentacles mixed w/ banana peppers & served w/ sweet chili sauce		 $18.00
Curry Mussels
Steamed PEI mussels cooked in a house-made curry sauce, served w/ toasted parmesan garlic bread		 $24.00
Balsamic Bruschetta
Tomato & spice blend w/ fresh mozzarella & basil on toasted crostini, drizzled w/ balsamic glaze		 $16.00
Rib-Eye Steak Crostini
Sliced rib-eye beef, tomato bruschetta & poblano avocado ranch sauce on toasted crostini		 $17.00
Bacon Brussels Sprouts
Sautéed shaved Brussels sprouts & bacon topped w/ crushed hazelnuts, balsamic glaze & parmesan cheese		 $17.00
Tuna Tartare
Ahi tuna, cucumber, fresh avocado, seaweed salad, all infused w/ sweet Asian sauces, served w/ crispy wontons		 $23.00
Lobster Roll Sliders
3 fresh lobster meat salad sliders w/ lettuce, mayo, red onion, celery & lemon on fluffy toasted slider buns		 $28.00
Southwest Chicken Egg Rolls
2 crispy egg rolls filled w/ corn, black beans, diced red onions, cilantro & grilled chicken, served w/ chipotle ranch		 $13.00
Brussels & Kale
Brussels sprouts, kale, red cabbage, candied pecans, dried cranberries, blue cheese, lemon vinaigrette		 $18.00
Classic Caesar
Crunchy romaine, Parmesan cheese, croutons, Caesar dressing		 $15.00
Hearts Of Palm Salad
Arugula, celery, hearts of palm, parsley, red onion, cherry tomato, lemon juice, olive oil, salt & pepper		 $18.00
Southwestern Chicken
Blackened chicken, romaine, corn, avocado, tortilla strips, pineapple & black bean salsa, tomatoes, chipotle ranch dressing		 $24.00
Strawberry Arugula
Arugula, fresh avocado, tomato, red onion, candied pecans, feta cheese, strawberry dressing		 $19.00
Greek Salad
Romaine, tomatoes, cucumber, bell peppers, feta cheese, red onions, kalamata olives, Greek dressing		 $17.00
Prosciutto & Fig
Fig jam, mozzarella, caramelized onions, thinly sliced prosciutto, baby arugula, balsamic glaze		 $23.00
BBQ Pulled Pork Pizza
BBQ sauce base topped w/ pulled pork, mozzarella cheese, bacon, pineapple & red onion		 $21.00
Chicken Bacon Ranch
Ranch dressing, chicken, bacon, mozzarella, cheddar, tomato, red onion, scallions		 $21.00
Artichoke & Spinach
White sauce, artichoke hearts, roasted garlic, spinach, mushrooms, red onion, mozzarella		 $22.00
Chicken Bruschetta
Tomato bruschetta, fresh mozzarella, basil, grilled chicken, balsamic glaze		 $21.00
Beef Taco Pizza
Red sauce, seasoned ground beef, mixed cheeses, jalapeños, scallions, tomato, corn chips, black olives		 $22.00
Chicken Parmesan Pizza
Crispy chicken, marinara, mozzarella, oregano, basil, olive oil		 $22.00
Steakbomb Pizza
Garlic butter, shaved sirloin, American cheese, sauteed onions, peppers & mushrooms		 $23.00
Hawaiian
Mozzarella, pineapple, ham, bacon & diced scallions		 $21.00
Margherita
Red sauce, fresh mozzarella, tomato & fresh basil		 $20.00
Meat Lovers
Tomato sauce, shredded mozzarella, Italian meatballs, pepperoni, sausage, bacon		 $21.00
Plain Cheese Pizza
Pizza sauce & cheese. Add choice of toppings for an additional charge		 $12.00
Clam Chowder
House-made, contains bacon		 $9.00
French Onion
Croutons & Swiss cheese		 $10.00
Gazpacho
w/ sour cream & crostini		 $10.00
The Barn’s Famous Curry
House-made curry sauce w/ your choice of chicken, shrimp, lobster or veggie-only, served w/ mixed vegetables & white rice		 $26.00
Barn Classic Hamburger
1/2 lb Angus beef burger, served w/ lettuce, tomato, red onion & French fries. Add toppings for an upcharge		 $20.00
Beyond® Burger
100% vegetarian plant-based burger. Served w/ lettuce, tomato, red onion & French fries		 $21.00
Tenderloin Steak Tips
Marinated steak tips topped w/ mushroom gravy, served w/ mashed potatoes & seasonal vegetable		 $29.00
New England Fish & Chips
Battered & fried fresh cod w/ French fries, lemon wedge, coleslaw & tartar sauce		 $29.00
Chicken Pesto Gnocchi
Chicken, potato gnocchi & cherry tomatoes cooked in house-made pesto cream sauce		 $28.00
Shrimp & Sausage Pasta
Sautéed shrimp & andouille sausage tossed w/ cherry tomatoes, cilantro, fettuccini, garlic & lemon butter sauce		 $31.00
Fried Chicken Dinner
4-pieces of fried chicken served w/ your choice of 2 sides: coleslaw, mashed potatoes, buttermilk biscuit, corn, black beans or mac & cheese		 $26.00
Bbq Baby Back Ribs
Half rack of ribs covered in BBQ sauce, served w/ coleslaw & choice of mashed potatoes or French fries		 $28.00
Brazilian Picanha Feast
A Huge portion of sautéed picanha & onions, crispy torresmo pork rinds, fried plantains & yuca fries		 $59.00
Baked Cod W/ Ritz Crackers
Fresh cod baked w/ Ritz cracker breadcrumbs in olive oil & butter, served over mashed potatoes w/ seasonal vegetable		 $35.00
Grilled Swordfish
Grilled swordfish w/ choice of Cajun or lemon pepper seasoning, topped w/ arugula, served w/ mixed vegetable rice		 $35.00
Shrimp & Lobster Pasta
Shrimp & lobster meat sautéed in house-made mushroom cream sauce w/ parmesan cheese, fettuccini & truffle oil		 $39.00
Chicken Cordon Bleu
Chicken cordon bleu made w/ prosciutto, topped w/ mornay cheese sauce, served w/ mashed potatoes & seasonal vegetable		 $28.00
Porterhouse Steak
20 oz porterhouse steak w/ fresh chimichurri sauce, served w/ seasonal vegetable & mashed potatoes		 $43.00
Chicken Marsala
Pan fried chicken breast covered in a house made mushroom & marsala cream sauce, served w/ mashed potatoes & seasonal vegetable		 $29.00
Grilled Teriyaki Salmon
Grilled salmon w/ teriyaki glaze, served w/ mashed potatoes & seasonal vegetable		 $33.00
Garlic Roasted Lamb
Garlic roasted top round lamb topped w/ mushroom gravy, served w/ mint jelly, roasted potatoes & seasonal vegetable		 $35.00
Chicken Carbonara
Sautéed chicken breast & green peas tossed in a creamy parmesan bacon sauce, served over fettuccini pasta		 $29.00
Pan-Seared Sea Scallops
Local sea scallops, pan-seared & drizzled w/ lemon butter, served over cauliflower purée w/ side seasonal vegetable		 $37.00
Lobster Tail Surf & Turf
Grilled lobster tail & 8oz filet mignon, topped w/ truffle butter, served w/ mashed potatoes & seasonal vegetable		 $49.00
Seafood Paella Feast
A meal large enough to feed 2 people! Saffron infused rice w/ bell peppers, tomato, onion, calamari, mussels, swordfish, shrimp & andouille sausage		 $58.00
Fried Fisherman’s Platter
Breaded & fried sea scallops, calamari, shrimp & swordfish over French fries, served w/ coleslaw, tartar sauce & lemon		 $39.00
Yakisoba Asian Stir-Fry
Yakisoba noodles stir-fried w/ carrots, cabbage, onions, mushrooms, scallions & house-made Asian stir-fry sauce		 $20.00
Mediterranean Pasta
Sautéed shrimp w/ tomatoes, artichoke hearts, kalamata olives & feta cheese over fettuccine pasta w/ choice of red sauce or white wine butter lemon sauce		 $31.00
Truffle Butter Filet Mignon
8 oz filet mignon topped w/ truffle butter, served w/ seasonal vegetable & roasted potatoes		 $42.00
Braised Beef Short Rib
Tender boneless beef short rib served w/ garlic mashed potatoes & seasonal vegetable, finished w/ a drizzle of truffle oil		 $39.00
Chicken Piccata
Chicken, mushroom, capers, white wine, garlic, butter, parmesan cheese, lemon & parsley over fettuccini pasta		 $29.00
Warm Apple Crisp $10.00
Pudim (Brazilian Flan) $8.00
Creme Brule Cheesecake $11.00
Oreo Cookies & Cream Pie $9.00
3 Layer Chocolate Cake $11.00
Strawberry Shortcake Cake $12.00
Lava Cake $12.00
Vanilla Ice Cream $6.00
Chicken Nuggets $10.00
Mozzarella Sticks $13.00
Chicken Tenders & Fries $14.00
Mac & Cheese $12.00
Buttered Pasta $7.00
Cocktail Menu
Strawberry Fresh
Tito’s Handmade Vodka, strawberry lemonade topped w/prosecco		 $14.00
Alpaca Punch
Bacardi, Rumhaven Coconut Water Rum, Chinola Passion Fruit Liqueur, Banana du Brèsil & fresh juices w/Dark Rum floater		 $15.00
The High-Q Mule
Highclere Castle Gin, Chinola Passionfruit Liqueur, Lime, Q-Tropical Ginger Beer		 $13.00
Square Gimlet
Basil Organic Vodka, Lime, Simple Syrup served over a basil-infused ice cube		 $13.00
Wasque Loma
Dulce Vida Grapefruit Tequila, Orange Liqueur, Lime, mix berry puree, topped with seltzer water served in a sugar rim glass		 $14.00
Katama Colada
Bully Boy Cooperative Rum, Coconut, Mango, Pineapple		 $14.00
Posmocolitan
Barn Community Spirit Vodka, Orange Liqueur, Pomegranate Juice,Lime, Cardamom Bitter zing served in a martini glass		 $14.00
Barn Caipirinha
Novo Fogo Silver Cachaca, Muddled Limes and Sugar served over ice		 $15.00
Castle Island Belgian White $7.00
Lagunitas IPA $7.00
Heineken $6.00
Coors Light $6.00
Fiddlehead IPA $8.00
Guinness $8.00
Whalers Pale Ale $7.00
Rotating Draft $8.00
Harpoon IPA | 6% ABV $7.00
Maya Mae, Washashore IPA | 6.5% ABV $7.00
Sip Of Sunshine, Lawson’s IPA | 8% ABV $7.00
Panda Punch Sour, Exhibit A | 6.1% ABV $7.00
Boom Sauce, Lord Hobo DIPA | 7.8% ABV $7.00
East Chop Lighthouse, Offshore Ale | 4.2% ABV $7.00
Crispy Business, Mayflower Kölsch Ale | 4.5%ABV $7.00
Seasonal Cider, High Limb | 5.8% ABV $8.00
White Claw Seltzer | 5% ABV
Mango, Black Cherry, Watermelon		 $8.00
High Noon | 4.5% ABV
Mango, Pineapple, Peach		 $8.00
Kawama Tequila Soda | 4.5% ABV
Lime, Grapefruit		 $8.00
Coastal Cocktails | 7.5% ABV
Grape Transfusion, Orange Crush		 $8.00
PBR $5.00
Budweiser $6.00
Bud Light $6.00
Stella $6.00
Modelo $6.00
Corona Extra $6.00
Corona Light $6.00
Corona Premier $6.00
Sam Adams Lager $6.00
Michelob Ultra $6.00
Miller Light $6.00
Heineken ZERO (00) $6.00
Redbridge Gluten Free $7.00
Prosecco, Villa Sandi | Italy $11.00
Brut, Steorra | California $12.00
Pinot Grigio, Three Pears | California (2021) $9.00
Sauvignon Blanc, Dashwood | New Zealand (2021) $11.00
Chardonnay, J.Lord | Monterey, CA (2020) $10.00
Grüner Veltliner, Höpler| California (2021) $12.00
Dr Loosen, Riesling | Germany (2021) $10.00
Rose, Bieler Père & Fils | Sonoma Coast, CA (2021) $11.00
Brut Rose, Sofia | California $12.00
Pinot Noir, Decoy | California (2020) $12.00
Merlot, Rodney Strong | California (2019) $11.00
Malbec, Zuccardi | Argentina (2020) $10.00
Cabernet Sauvignon, The Stag | California (2019) $12.00
Rioja, Bodegas Ramirez | Spain (2016) $12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: fareharbor.com

Reviews

Paul Boucher
Absolutely floored by the delicious clam chowder. We were more than presently surprised by the clam overload in this. Would definitely return and soon.

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Alexandra Kuznetsova
Very good food. We saw a person next to us pizza looked so good and ordered one. Didn’t regret it at all. Very good!

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Nelly Saraiva
Was on the Vineyard with our teenage daughter for a few days in April. Found this place online. Reserved a lane online but showed up early to eat and they gave us a lane earlier. We were served really quickly and I loved the fact that we could eat and bowl at the same time. We ordered a pizza and a few apps and they were all fantastic. Place is very well kept, great service and food. Great family night out and would highly recommend!

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Dennise Gallorio
We had the most amazing dinner at the barn, chef Douglas did not disappoint, food was made with love, drink were hitting and the service was everything. Thanks Maria, Thanks to my friend for introducing me to this restaurant. Will definitely be back.

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Yaron Cudkevich
This restaurant is located inside a bowling alley. Great atmosphere, eating while watching the games. The food was not great. The fried chicken was too salty. It came with good fries and tasty slaw. The chicken breasts in the chicken carbonara was tastless, the pasta and sauce were ok.

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Anna C
Reserve your bowling lane online in advance! So happy my friends and I did this because the lanes were booked all night.

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Ninah Fominyen
The lunch special was a barbecue brisket sandwich and fries. It came with an egg and slaw on it. I asked for the slaw on the side. Slaw was delicious as was the brisket tender and the egg cooked a soft solid. I loved the fries, but they were basically cold.

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Dave Matthews
What made it special, it was the only restaurant on the island that honored veterans on veterans day with a whole pizza, that I knew of anyways.

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Jill Dymond
My server was not attentive. Other waiters picked up, where he left off.

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SkoobyDoo420
Had a blast bowling and eating with the family for vacation. Ordered 2 pepperoni pizzas, baskets of fries, and dumplings. Everything was perfect.

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