The Big A Grillehouse Menu – East Stroudsburg, PA

Type : Steak house

Location : East Stroudsburg, PA

The Big A Grillehouse is a American & Italian Restaurant; family owned and operated. Open every day including all holidays; serving Lunch & Dinner in a Country Style Restaurant. Casual dining, family and kid friendly. Six spacious dining rooms including a separate full bar. Fire-Grilled Steaks, Chicken, Prime Rib, Seafood, Italian Dinners, Saute, Pasta, Baby-Back Ribs, Kids Menu and home-made Desserts. Chef Specials daily. On property is a 1/4 acre pond. Located on the corner of Route 209 and Keystone Road. Entire menu available for Take-Out and Catering.

Eatery serving American & Italian dishes in an upscale-casual space with a full bar & Sunday brunch. Based on 987 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Big A Grillehouse 18302

Address:
1 Fox Run Ln, East Stroudsburg, PA 18302

Phone: (570) 223-1700

Website: http://www.bigagrillehouse.com/

Social Profile:

Hours

Tuesday 12–8 PM
Wednesday 12–8 PM
Thursday 12–8 PM
Friday 12–9 PM
Saturday 12–9 PM
Sunday 12–8 PM
Monday 12–8 PM

Menu

Lunch
Risotto Balls
4 fried Arborio Rice Balls with mozzarella cheese center served with Marinara		 $8.95
Sweet Potato Fries
Served with Raspberry or Creamy Horseradish Dipping Sauce		 $8.95
Award Winning Wings
A half dozen of our crisp meaty wings tossed in your choice of Traditional Hot “Buffalo Style”, Big A BBQ or our award winning Thai Sesame all served with celery and Bleu Cheese		 $9.95
Mozzarella Sticks
Crispy Battered served with Grandpa Anthony’s Dipping Marinara sauce		 $8.95
Shrimp Fra Diavolo
Jumbo Shrimp sautéed w/ Hot & Sweet Peppers, diced fresh tomatoes finished with fresh butter; served with crispy Ciabatta toast points		 $15.95
Coconut Shrimp
Crispy Coconut coated Shrimp; served with Raspberry dipping sauce		 $13.95
Calamari
Fried tender Calamari, served with sides of our spicy garlic aioli & Grandpa Anthony’s Marinara Sauce		 $13.95
Soup Du Jour
Our chef’s creation of the day		 $4.50
French Onion Soup
Savory onion soup baked with Provolone Cheese and toasted crostini		 $7.49
Family Style Salad
Crisp lettuce, grape tomatoes, red onion and seasoned croutons tossed in our house apple cider vinaigrette dressing (Serves approximately 4)		 $15.95
Big A Salad
Spring greens, tomatoes, red onion, pecans, sundried cherries, Asiago Cheese and seasoned croutons; served with our house apple cider vinaigrette dressing		 $14.95
Caesar Salad
Hearts of romaine lettuce, shaved Asiago cheese and seasoned croutons; tossed in a creamy Caesar Dressing		 $7.95
Spinach Salad
Fresh Baby spinach, crimini mushrooms, red onions, sliced egg and seasoned croutons; served with balsamic honey dijon or our house apple cider vinaigrette dressing		 $14.95
Big A Certified Angus Beef Burger & Big A Fries Platter
Fire-Grilled 8 oz cooked to your liking; served with lettuce, tomato, red onion, pickle spear includes choice of cheese. Choose American, Cheddar, Provolone, Swiss or Mozzarella		 $14.95
Chicken Cutlet Parmigiana On Ciabatta Roll W/Fries $14.95
Chicken Caesar Wrap W/Fries
Grilled Chicken, Romaine lettuce, Asiago cheese and Caesar dressing		 $13.95
Cheese Steak Wrap W/ Fries
Sliced steak, fried onions and American cheese		 $14.95
Meatball Parmigiana On Ciabatta Roll W/ Fries
Slices of homemade meatballs; served with Grandpa Anthony’s marinara sauce and mozzarella		 $13.95
Tuscan- Fresh Mozzarella On Ciabatta Roll W/ Fries
Tomato slices, fresh mozzarella and basil with a balsamic glaze		 $13.95
Prime Rib French Dip On Ciabatta Roll W/ Fries
Sliced prime rib w/au jus		 $14.95
Chipotle Chicken On Ciabatta Roll W/ Fries
Tender slices of chicken breast, roasted red bell pepper, cheddar cheese and Chipotle Mayo		 $14.95
Fettuccine Alfredo $16.95
Penne Alla Vodka $14.95
Steak Medallions
Sliced tender Steak au jus with vegetables or Big A Fries		 $17.95
Grilled Chicken
Grilled tender breast of chicken, vegetables or Big A Fries		 $14.95
Dinner
Award Winning Wings
A half dozen of our crisp meaty wings tossed in your choice of… Traditional Hot “Buffalo Style”, Big A BBQ or our award-winning Thai Sesame all served with celery and side of bleu cheese dressing		 $9.95
Risotto Balls
4 fried Arborio rice balls with mozzarella cheese center served w/ marinara sauce		 $8.95
Bruschetta
Ripe tomatoes, basil and red onion marinated in an extra virgin olive oil, drizzled with our balsamic reduction and garnished with imported Pecorino Romano cheese		 $10.95
Mozzarella Sticks
Beer battered served with Grandpa Anthony’s marinara sauce		 $8.95
Shrimp Fra Diavolo
5 Jumbo shrimp sautéed w/ hot & sweet peppers and diced fresh tomatoes finished with fresh butter; served with crispy ciabatta toast points		 $15.95
Calamari
Tender calamari flash-fried and served with a side of our spicy garlic aioli and Grandpa Anthony’s marinara sauce		 $13.95
Coconut Shrimp
coconut crusted shrimp fried and served with raspberry dipping sauce		 $13.95
Insalata Caprese
Fresh mozzarella, red ripe tomatoes and roasted red peppers; drizzled with basil infused extra virgin olive oil and a balsamic reduction		 $12.95
Sweet Potato Fries
Served with raspberry or creamy horseradish dipping sauce		 $8.95
Garlic Bread
Served with Marinara		 $6.95
French Onion Soup
Crock of our savory onion soup baked with provolone cheese and a toasted crostinicheese and garlic crostini		 $7.49
Family Style Salad
Spring greens lettuce, grape tomatoes, carrots, red onion and seasoned croutons tossed in our house apple cider vinaigrette dressing		 $15.95
Big A House Salad
Spring greens lettuce, grape tomatoes, red onion, toasted pecans, sundried cherries, Asiago cheese and seasoned croutons; served with our house apple cider vinaigrette dressing		 $14.95
Caesar Salad
Hearts of romaine lettuce, shaved Asiago cheese and seasoned croutons, tossed in a creamy Caesar dressing		 $14.95
Spinach Salad
Fresh baby spinach, crimini mushrooms, red onions, sliced egg and seasoned croutons; served with balsamic honey Dijon or our house apple cider vinaigrette dressing		 $14.95
Penne Marinara
Imported from Italy, penne or linguine pasta served with Grandpa Anthony’s marinara sauce		 $14.95
Penne Ala Vodka
Imported penne pasta served with Brandli’s creamy tomato vodka sauce		 $19.95
Fettuccine Alfredo
Nests of egg fettuccine prepared with imported grated Pecorino Romano, butter and fresh cream		 $23.95
Meat & Cheese Lasagna
“Nonna’s Original Recipe” Baked pasta with layers of Italian cheeses and beef, served over marinara sauce parmigiana style.		 $23.95
Manicotti Al Forno
Crepe-style manicotti filled with a blend of Italian cheeses, baked with Grandpa Anthony’s marinara and mozzarella cheese		 $19.95
Tortellini Primavera
Tricolor cheese tortellini tossed with sautéed broccoli, zucchini and baby spinach; served in a roasted garlic and Asiago pink cream sauce		 $23.95
Chicken Or Veal Parmigiana
Traditionally breaded and fried cutlet, baked with Grandpa Anthony’s marinara sauce and mozzarella cheese; served with penne marinara		 $23.95
Chicken Marsala
Chicken sautéed with crimini mushrooms and garlic in a Marsala wine sauce; served over egg fettuccine		 $23.95
Chicken Francaise
Egg-battered chicken sautéed in a lemon and white wine sauce; served over egg fettuccine		 $23.95
Aunt Mary’s Baked Eggplant
Sautéed slices of eggplant layered with baby spinach, roasted red peppers, and grated Pecorino Romano cheese baked with Grandpa Anthony’s marinara sauce; served over penne		 $23.95
Tuscan Chicken And Shrimp Penne
Sautéed chicken and shrimp with crimini mushrooms, diced tomatoes and baby spinach in a garlic cream sauce; served over imported penne		 $27.95
Shrimp And Sea Scallop Scampi
Shrimp and sea scallops sautéed in garlic butter, in a lemon and white wine sauce with fresh herbs; served over imported linguine		 $29.95
Salmon Fillet
Hand-cut, cold water Salmon, pan-seared or char-grilled served with side of honey citrus butter or garlic teriyaki glaze		 $24.95
Twin Lobster Tails
Two broiled eight ounce tails; served with drawn butter
Bistro Steak Medallions
Tender lean sliced juicy steak served with au jus		 $24.95
Big A Classic Cheese Burger Platter
Eight ounce burger cooked to your liking, served with lettuce, tomato, onion and cheese on a fresh roll accompanied by a pickle spear and Fries. Choose cheese: American, Cheddar, Provolone, Swiss or Mozzarella		 $14.95
Rib Eye
Aged USDA Choice, hand cut and fire-grilled; well marbled for peak flavor Fourteen ounces		 $31.95
New York Strip
Aged USDA Choice, tender and juicy, hand-cut and fire-grilled to your liking		 $49.95
Prime Rib
Aged USDA Choice beef, well marbled, seasoned & slow roasted; hand-cut and finished to your liking		 $28.95
Filet Mignon
Eight ounces of our leanest, most tender cut, fire-grilled to your liking.		 $39.95
Surf & Turf
Surf & Turf- eight ounce filet mignon and eight ounce lobster tail served with drawn butter.
The Big A Porterhouse
The Godfather of the T-bone! A strip steak plus a filet tenderloin attached to one bone
Steak Tips Teriyaki
A generous portion of juicy steak tips marinated in our Grillehouse marinade, tossed with peppers and onions in a garlic teriyaki sauce; served over rice		 $24.95
Baby Back Ribs
Two pounds of slow roasted, fall-off-the-bone tender pork ribs, with our signature BBQ sauce Full Rack 33.95 Half-Rack 25.95		 $33.95
Fire-Grilled Chicken Breast
Two fire-grilled chicken breasts with Citrus Butter or Garlic Teriyaki		 $22.95
Grilled Sweet Onions And Sautéed Mushrooms $4.95
Cajun Blackened
Rubbed in our Cajun blend, pan-seared to your liking		 $4.50
Pittsburgh
Pan-seared on outside, rare inside. (Pittsburg & Cajun Blackened Not available with steak medallions)		 $4.50
Steak & Shrimp
8 oz of steak medallions with five fried or grilled shrimp		 $29.95
Shrimp & Ribs
A half-rack of fall-off-the-bone tender baby back pork ribs and fried or grilled shrimp		 $29.95
Big A Fries
Baked Potato
Yukon Gold Mashed Potato And Vegetable Of The Day
Vegetable Of The Day
Grilled Cheese With Fries $8.95
Chicken Tenders With Fries $10.49
Kid’s Mozzarella Sticks
with dipping cup of marinara and fries		 $9.49
Penne Marinara With Meatball $9.49
Four Ounces Of Steak Medallions
Served with vegetable or fries		 $11.49
Jr. Cheese Burger Platter
Served with fries (children’s burgers cooked well done only)		 $9.49
8″ Jr. Cheese Pizza
Oven baked with Grandpa Anthony’s marinara sauce and mozzarella		 $9.95
Desserts
Créme Brulée $8.00
Tartufo $7.00
Brandli’s Famous Tiramisu $7.00
New York Style Cheese Cake $7.50
Cannoli $5.00
Hot Chocolate Lava Cake $8.95
Special Of The Day
Irish Coffee $7.00
Mexican Coffee $7.00
Italian Coffee $7.00
Espresso $4.00
Cappuccino $6.00
Wine List
Apothic Red
Winemaker’s Blend of Rich Zinfandel, Smooth Merlot, Flavorful Syrah and solid Cabernet Sauvignon creates layers of dark and fruit complemented by hints of vanilla and mocha		 $28.00
Sangiovese, Santa Cristina, Italy
Intense fresh fruit aromas with hints of floral. Sweet tannin and lingering fruit in the finish		 $35.00
Chianti, Ruffino Aziano Classico, Italy D.O.C.G
Medium bodied and well balanced with very pleasing fruit notes		 $38.00
Robert Mondavi
Rich with firm tannins supporting ripe plum, currant, blackberry and spice		 $30.00
Kendall Jackson, California
Opening notes of deep black cherry, blackberry, currant. Finishing with vanilla and subtle oak. Complimenting charbroiled red meat and hearty pasta		 $48.00
Black Stone, California
Rich fruit aromas, supple oak and soft tannins. Pairs nicely with lamb, burgers and tomato-based pasta dishes. Luscious fruit flavors pairing with a variety of meats, cheeses and pastas		 $29.00
Casillero Del Diablo, Chile $26.00
Mark West, California
Juicy fruit on the palate tasting of dark red raspberry, jammy strawberry and baked peaches		 $30.00
Robert Mondavi Private Selection, California $34.00
Jacob’s Creek, Australia
Deep crimson color with ripe cherry, dark berries and dried herbs leave for a remarkable medium bodied wine that pairs well with steaks		 $28.00
Santa Julia, Argentina
Made with organic Grapes		 $27.00
White Zinfandel, Beringer, California
Vibrant fresh strawberry, honeydew, and citrus aromas and flavors. Rounded out with subtle hints of nutmeg and clove		 $23.00
Riesling, Clean Slate, Germany
Hints of lime compliment its characteristically peach flavors. Compliments a wide variety of foods including grilled scallops to roasted pork		 $30.00
William Hill, California
Elegant ripe tree fruit flavors of baked apple, supported by layered notes of toasty oak, caramel and brown spice. The wine has a moderate mouth-feel and sweetness balanced by refined, juicy acidity		 $38.00
Rodney Strong, California
Hints of vanilla, pear, pineapple with a spicy fresh acidity. Great with a braised chicken or roasted pork		 $38.00
Ecco Domani, Italy
Full bodied, apple and pineapple aromas with a pleasantly soft and long finish		 $32.00
Santa Margherita, Italy
The most requested Pinot Grigio in the world. It remains the benchmark which all others are judged		 $49.00
Korbel Champagne $36.00
Ruffino Prosecco, Italy $38.00
6.4 Oz Martini Rosso Split
Prosecco Sparkling Wine		 $11.00
Merlot
Cabernet Sauvignon
Sangiovese
Pinot Grigio
Chardonnay
White Zinfandel
Shiraz
Pinot Noir
Riesling
Moscato
Malbec
Coors Light
Yuengling
Sam Adams Seasonal
Blue Moon
Budweiser
Coors Light
Bud Lite
Miller Lite
Amstel Light
Yuengling Lager
Beck’s
Corona
Heineken
Stella Artois
Samual Adams Boston Lager
Blue Moon
Michelob Ultra
Non-Alcoholic
White Claw Hard Seltzer
Flavors vary
Kids Menu
Grilled Cheese With Fries $8.95
Chicken Tenders With Fries $10.95
Kid’s Mozzarella Sticks
with dipping cup of marinara and fries		 $9.49
Penne Marinara
with Meatball		 $9.49
Four Ounces Of Steak Medallions
Served with vegetable or fries		 $11.49
Jr. Cheese Burger Platter
Served with fries (children’s burgers cooked well done only)		 $9.49
8″ Jr. Cheese Pizza
Oven baked with Grandpa Anthony’s marinara sauce and mozzarella		 $9.95
Big A Fries
Baked Potato
Yukon Gold Mashed Potato
Vegetable Of The Day

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Menu Photos

Photo Gallery

Reviews

A Rosa
I don’t even know where to start when describing this wonderful gem … the food is incredible, when you eat here, it feels like your grandma is cooking you a home cooked meal. The food feels like it’s made with love… It comes out, warm, fresh, and most of all delicious. The service here is incredible. Everyone is so nice and willing to accommodate you. more of an adult like setting, but children are more than welcome to be here and they get treated just like anyone else would. I will never stop recommending this place to people and don’t forget to ask about the dinner rewards if you are a regular customer.!!!!

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La-Shonda Enterspirational Rice
First, let’s start this review with the pros. This restaurant is located in the heart of the Poconos easy to get to if you have a vehicle. The atmosphere has a lovely rustic country home feel.

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HEATHER STEPHENS
My husband and I went there for lunch the other day and we had a great time ! Food was excellent … we started with wings and calamari and then I had a burger with blue cheese and bacon added and my husband got the chicken Tuscano… everything was delicious!!! Our waitress Sharon was on point … very attentive and very friendly. We will def be back soon !!!

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shevon bodanza
I’ve had many different things on the menu like wings, the salmon, and salads. I mostly order take out, the portions are a great size. The food is almost always delicious. I recently had the fire grilled chicken and it was awesome!!

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Jane Fijal
With the exception of dried bun which was quickly replaced with fresher ones, our meal was delicious! Our waitress was sweet and attentive.

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Fior Pena-Torres
It starts with a pungent smell that smacks you in the face when you first walk in the door (a mix of funeral home and retirement home). Appetizers were cold – had the Rissotto Balls and had to send them back. They were good when they came out nice and crispy the second time. We ordered the salmon and it was dry and bland. We also ordered the shrimp & scallops pasta, that was also bland and flavorless with over cooked scallops & shrimps AND super oily pasta. Even the coffee was bad and full of grinds. The waitress seem upset because we had standards!!! Worse dinner ever!

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John Costantino
If you want to hold a party, look no further than The Big A. We held my son’s retirement party here. He retired from the Army after 20 years. We had a private room. The space was amazing! We had around 32 people and it was very spacious! We had a buffet. The food was fantastic! We were able to pick the items that we wanted. Delicious!! All of our guests were very complimentary of the food and the atmosphere! We would definitely use the Big A for our next party! Thank you to Kathy and her staff for making such a special occasion in to such a special day!!

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rokone01
When a place has good bread I usually anticipate a great meal and I wasn’t wrong. I loved everything about this place. Thick, hearty soup… And some delicious shrimp as an appetizer. I couldn’t even finish my entree. I also loved the charm of the old decor. Service was very comforting and inviting. I’ll definitely go back.

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Natalie Watson
The food was amazing. It was one of the best strip steaks that I’ve had outside of NYC. The veggies were not over steamed and tasted delicious. The baked potato was perfect. Best of all was the service! Our waitress was kind, attentive, and wickedly funny! She totally entertained our ten year old. Really nice spot for casual dining that is delicious, reasonably priced, and delightfully delivered.

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Jeff Stilwell
Ordered ribeye medium. It came well done. Nice waiter (Paul) tried to fix it. Gave me another one, which I asked him not to do. We took it home. Both cuts were the same. These are not ribeyes. Appreciate the service but these cuts are not right at these prices. Insult to injury…the rolls were stale

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