The Bistro of Oakwood Menu – Canton, OH

Type : Restaurant

Location : Canton, OH

Based on 527 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Bistro of Oakwood 44721

Address:
2664 Easton St NE, Canton, OH 44721

Phone: (330) 915-8173

Website: http://thebistroofoakwood.com/

Social Profile:

Hours

Wednesday 4–9:30 PM
Thursday 4–9:30 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday Closed
Monday 4–9 PM
Tuesday 4–9:30 PM

Menu

Starters
Shrimp Cocktail
Six shrimp served with our homemade cocktail sauce
$12.99
Bacon Brussel Sprouts
Roasted brussel sprouts with bacon aioli and topped with honey and Parmesan cheese
$9.99
Baked Crab Dip
House-made lump crab dip with Bistro seasonings and cheeses, served with toasted crostinis
$13.99
Ahi Tuna
Sesame encrusted Ahi Tuna seared rare and finished with a soy glaze
$14.99
Hot Peppers
Hungarian hot peppers sauteed with garlic, Roma tomatoes and our special touch of seasonings.
$8.99
Fried Green Tomatoes
Sliced green tomatoes, breaded and fried to perfection, topped with chipotle aioli and our honey-glazed bacon.
$9.99
Steamed Mussels
Prince Edward Isle Mussels steamed in a white wine garlic and lemon butter with baby spinach and Roma tomatoes.
$11.99
Lobster Ravioli
Lobster and cheese filled ravioli with Roma tomatoes and baby spinach in a lemon cream sauce.
$13.99
Feta Vegetables
Zucchini, squash, red and green peppers, onions and mushrooms seasoned and broiled with melted Feta cheese
$9.99
Crispy Wrapped Shrimp
Four jumbo shrimp tempura wrapped in a rice noodle casing and served with honey chipotle sauce
$11.99
Entree Salads
Caesar Salad
Fresh romaine tossed in our homemade Caesar dressing topped with parmesan, croutons and a parmesan breaded chicken breast
$14.99
Toasted Almond Chicken Salad
Mixed greens with onions, tomatoes and provolone cheese topped with an almond encrusted chicken breast
$14.99
Buffalo Chicken Salad
Mixed greens with Pepper jack, cheddar cheese and onions, topped with crispy chicken tossed in our homemade buffalo sauce
$14.99
Steak Salad
Mixed greens with tomatoes, onions, cheddar and blue cheese topped with an Angus reserve stockyard sirloin steak
$16.99
Chicken
Chicken Marsala
Sauteed chicken breasts with spinach, onions and mushrooms in our homemade marsala, served with your choice of side dish
$21.99
Goat Cheese Chicken
Grilled chicken breasts topped with fresh Goat cheese and a spicy roasted red pepper sauce, served with a side dish
$21.99
Mushroom Rosemary Chicken
Pan seared chicken breasts in a rosemary infused browned butter with sauteed mushrooms and bacon, served with a side dish
$21.99
Chicken Parmesan
Pan fried chicken breasts breaded in our own blend of herbs and spices, topped with marinara sauce and provolone cheese, served with a side of linguini marinara.
$21.99
Almond Chicken
Hand-breaded almond encrusted chicken breasts, pan fried and finished with our lemon beurre blanc sauce, served with choice of side dish.
$21.99
Chicken Paprikash
Sauteed chicken breasts and onions, Hungarian style in a rich and creamy paprika infused sauce, served with potato gnocchi
$21.99
Meats
Boneless Pork Chops
Two soy and honey marinated boneless pork chops, grilled and topped with our homemade BBQ sauce.
$21.99
1 Duck Breast
Maple leaf farms duck breasts, pan seared and oven baked with roasted garlic flavoring.
$23.99
2 Duck Breast
Maple leaf farms duck breasts, pan seared and oven baked with roasted garlic flavoring.
$32.99
Rack Of Lamb
New Zealand rack of lamb, grilled to your specification and topped with our cherry balsamic glaze.
$33.99
Pork Chop
Bone-In 12 oz. pork chop served with your choice of side.
$21.99
Angus Reserve Steaks
6 Oz. Filet Mignon
Angus reserve center-cut filet Mignon.
$36.99
8 Oz. Filet Mignon
Angus reserve center-cut filet Mignon.
$44.99
12 Oz. Strip
Center-cut, Angus reserve New York strip.
$32.99
16-18 Oz. Boneless Ribeye
Angus reserve, French cut and hand-selected for marbling.
$48.99
Seafood
Walleye
Graham cracker crusted Lake Erie walleye topped with a chipotle aioli
$26.99
Salmon
Pan seared salmon prepared Chefs choice
$24.99
Scrod
Oven baked, potato encrusted cod topped with lemon beurre blanc sauce, served with choice of side dish.
$22.99
Sea Scallops
Pan seared Jumbo sea scallops served on a bed of roasted red pepper risotto and topped with lemon beurre blanc.
$35.99
Pasta
Lobster Raviolis
Lobster and cheese filled raviolis with Roma tomatoes and baby spinach tossed in a lemon cream sauce.
$23.99
Bistro Mac & Cheese
Diced chicken and honey-glazed bacon in a smoked gouda and cheddar cheese sauce with Cavatappi pasta.
$20.99
Lemon Basil Shrimp Pasta
Sauteed shrimp, tomatoes and mushrooms in a garlic lemon cream sauce with fresh basil over linguini.
$25.29
Sausage & Shrimp Alfredo
Sauteed shrimp and Italian sausage with roasted corn and red bell peppers in a Cajun alfredo sauce, served over pappardelle pasta
$22.99
Sandwiches
Bistro Burger
Half pound burger grilled to your liking and served on a toasted Norcia bun with lettuce, tomato, onion and provolone cheese, served with bistro French fries.
$13.99
Philly Cheesesteak
Shaved steak with mushrooms, red and green peppers and pepperjack cheese topped with a chipotle aioli and served on a toasted Norcia bun with a side of Bistro french fries
$13.99
Side Dishes
Featured Mashed Potatoes $3.49
Home Fries $3.49
Broccoli $3.49
Baked Idaho Potato $3.49
Bistro Mac N Cheese With Bacon $3.49
Seasonal Risotto $3.49
Hand-Cut French Fries $3.49
Zucchini & Squash Ribbons $3.49
Sauteed Spinach $3.49
Roasted Vegetable Mix $3.49
Desserts
Bistro Cheesecake
Ever-changing variety of our homemade New York style cheesecake.
$9.19
Six Layer Chocolate Cake
Homemade chocolate cake layered with chocolate buttercream icing topped with raspberry sauce, served with a scoop of ice cream
$9.19
Kahlua-Chocolate Truffles
Homemade chocolate truffles garnished with homemade caramel sauce.
$8.09
Creme Brulee
The homemade classic vanilla custard with a caramelized sugar top.
$9.19
Buckeye Pie
Homemade Oreo crusted pie filled with creamy peanut butter and a top layer of chocolate ganache.
$9.19
Molten Lava Cake
Homemade chocolate cake with a warm, melted center served with a scoop of ice cream.
$9.19

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Photo Gallery

Reviews

Shari Trace
I had the cod dinner. It was delicious!

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Sheena Roth
Don’t be fooled by the location… The kitchen staff are top notch and the food is to die for! The fillet is amazing. We loved their homemade Italian dressing so much we took home 36 ounces to share with our friends and family! The fries are amazing, and we loved the cocktails we ordered. This restaurant will not disappoint!

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Merribeth Yates
Just had another delightful meal at the Bistro. We had both the filet cooked exquisitely as ordered with the delish bistro mac n cheese and french onion soup & a divine surf and turf burger with fries (just like the fair, yum!). Meals came out cooked precisely right. Server was lovely. Atmosphere is always nice. A bit crowded tonight but that just furthers the review. Busy on a Monday? Yes. Too good to pass up. If you have not stopped over-it is highly recommended!

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Nathan Keith
The place is really popular. People were still waiting for seating/admittance at 7:30pm on a Saturday evening, so make a reservation. The service was incredible. The food was okay. I didn’t complain because They were super busy and I just wanted to get through the meal. The issues that I experienced:

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Daysha Lawrence
Overall we had a good experience. Although our reservation was for 6 in the dining room, we weren’t seated until 6:30 bc the party ahead of us took longer. We were offered a table in the lounge, but the table was bar height with tall chairs, which wasn’t the best option for a member in our group with a disability.

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Nancy Daniels
The photos don’t do it justice. If you are a chicken liver enthusiast these are a MUST try. Rack of lamb so fantastic I wanted to gnaw the meat off the bone. Truffles…melt in your mouth delicious. The martini…well, it’s peanut butter and chocolate..enough said. Wait staff was polite and on point. 5☆ all the way.

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Joey Bennett
Food and service were exemplary. Our waiter Ethan was extremely knowledgeable and answered all the questions we had. Dinner and drink menu offered great variety. Everything was excellent. Will be back again!

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Kareem Elgafy
Food here is great! Loved the Nashville Hot Chicken and the Bistro Mac & Cheese is to die for! Rack of Lamb was pretty good too, although when I first tried it a couple of weeks ago it was much better seasoned, love the twist with the cherry glaze. Also really enjoyed the potato soup. Will definitely be back!

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corey Hartman
Make sure to call ahead and make reservations when coming here. Overall, I really enjoyed my experience coming here from the atmosphere, to guest services, all the way down to the delicious food.

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Meggan Simms
My husband and I celebrated our 17th wedding anniversary here in April and I cannot say enough good things about it. This place was absolutely amazing. The service was impeccable and the food was the best I’ve had at a restaurant. Will definitely be coming back and recommending to everyone.

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