The Blue Heron Restaurant at The Landing Menu – Van Buren, MO

Type : Fine dining restaurant

Location : Van Buren, MO

Based on 159 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Blue Heron Restaurant at The Landing 63965

Address:
110 E Carter, Van Buren, MO 63965

Phone: (573) 323-8156

Website:

Hours

Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM

Photo Gallery

Reviews

Kassie Henson
Food is absolutely phenomenal.

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Sherrie Adamson
The food was okay, not extraordinary as the price would suggest. The service was not at all up to the price you pay. Although when the song “Sweet Caroline” came on, it was fun to hear the entire restaurant patrons join in! Lots of then.

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Melissa McCammack
Ordered the crab stuffed filet and it was one of the best steaks I’ve ever had. So tender, juicy and flavorful. Sides were all delicious also. Kids had the baby-cini Alfredo. We were all very satisfied.

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Ruth Farrell
Ordered grilled chicken nachos for the main dish. Asked if tomatoes and scallions were ok and said yes. There were 4 small pieces of tomato, no scallions, drenched in cold cheeses and very salty chips. Got guacamole on the side…not fresh and paid $1 for 2tablespoons. Would not order again. Stacked seating makes it awkward but the Waitress was delightful!

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Vicki Westerfeld
I wanted to wait and think about our dining experience last night before posting to make sure l was not just being cranky.

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Kendra
Garlic mashed potatoes were instant, not a real garlic mashed. They were very soupy. Salmon was very dry and portion sizes were that of a children’s meal. My daughter ordered grilled shrimp and they came out cold. Presentation was awful, stopped on the plate. Very disgusting

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Jessica Wethington-Burton
Our food was Great! Steak soTender, honestly it was so good steak sauce was not required ! Wonderful hamburger meat as well! Definitely will be back.

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Josh Wise
Nice relaxing atmosphere, place was nice and clean. Ribeye was good, ordered medium rare but was cooked to very rare instead but still ate it as it was good still. Staff is friendly, but the bus-boys almost seemed in competition on who could pick up the most plates during the night. Overall it wasn’t completely what I expected and I would possibly try it again but not sure.

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DJ Farrell
Their freshwater salad with chicken sounded good with spinach and romaine lettuce. Unfortunately iceberg lettuce without spinach was used and grilled chicken was very cold. Wife ordered nachos with chicken and she struggled to find the chicken…

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Matt
The portion size of the sister chicken was terribly small. The menu read “2 chicken breasts.” It came out looking like a Batam chicken breast cut in half.

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