The Blue Palm Latin restaurant and lounge Menu – Cleveland, OH

Type : Restaurant

Location : Cleveland, OH

Based on 119 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Blue Palm Latin restaurant and lounge 44144

Address:
5517 Memphis Ave, Cleveland, OH 44144

Phone: (216) 860-1112

Website:

Social Profile:

Hours

Wednesday 3 PM–2:30 AM
Thursday 3 PM–2:30 AM
Friday 11 AM–2:30 AM
Saturday 11 AM–2:30 AM
Sunday 11 AM–2:30 AM
Monday Closed
Tuesday 3 PM–2:30 AM

Menu

Wings
BBQ
Served with Fries
$19.99
Mild
Served with Fries
$19.99
Garlic Parm
Served with Fries
$19.99
Hot
Served with fries
$19.99
Burgers
Bacon Cheese Burger Deluxe W/Fries
Fresh made all beef patty, thick cut bacon, pickles, onion, lettuce, tomato, house sauce
$14.00
El Granjero Burger W/Fries
Fresh Made all beef patty, Turkey Breast, Fried Egg, pickle, Onion, Lettuce, Tomato, House Sauce
$18.00
El San Juan Burger W/Fries
Fresh Made all beef patty filled with Sweet Plantains & Mozzarella, pickles, Red Onion, Lettuce, Tomato, House Sauce
$17.50
El Jibarito Burger W/Fries
Fresh Made all beef patty, pickles, Sautéed Red Onion, Lettuce, Tomato, House Sauce, on 2 Fried Plantains
$15.00
Appetizers
Birria Empanadas
3 flaky tum overs filled with birria style braised beef served with beef consomé.
$13.00
Arañitas De Platano Rellenas
3 plantain fritters stuffed with steak or chicken in criolla sauce.
$10.00
Shrimp Ceviche
Tiger shrimp, cucumber, diced tomatoes, diced red onions, cilantro and serrano peppers marinated in lemon juice served with tostones (plantain chips).
$14.00
Cuban Sliders
Caribbean pork roast, smoked ham, American Swiss, pickle chip, yellow mustard, cilantro aioli.
$11.00
Entrées
Pernil Asado
Our signature Caribbean pork roast marinated and roasted low and slow for 6 hours, served with Spanish rice, fried plantains and a side salad
$18.00
Salmon A La Blue Palm
Pan seared salmon topped with our signature savory coconut sauce, served with white rice, beans, fried plantains and a side salad
$22.00
Pechuga A La Criolla
char grilled boneless chicken breast smothered with bell peppers and onions in a tomato based criolla sauce, served with Spanish rice, fried plantains, and a side salad
$20.00
Langostinos A La Tropical
Jumbo tiger shrimp sauteed with bell peppers, pineapple, mango, red onions and cilantro, served with Spanish rice, fried plantains and a side salad
$21.00
Bistec Encebollado
10oz Steak Smothered in Sautéed Onion served with white rice, beans, fried plantains, and a side salad
$19.00
Chuleta A La Criolla
Thick center cut pork chop topped with sweet peppers and onions in a salsa criolla, served with Spanish rice, fried plantains and a side salad
$19.00
Mofongos
Churrasco A La Parrilla
char grilled marinated skirt steak topped with sautéed red onions and chimichurri sauce served with house salad.
$24.00
Carne Frita
Deep fried seasoned pork shoulder topped with sautéed red onions served with house salad and house garlic sauce.
$16.00
Pechuga Al Ajillo
Sautéed chicken breast with bell peppers and onions in a buttery garlic sauce served with house salad.
$18.00
Camarones Al Ajillo
Sautéed tiger shrimp with bell peppers and onions in a buttery garlic sauce served with house salad.
$19.00
Churrasco A La Criolla
Skirt steak smothered with bell peppers and onions in a tomato based criolla sauce served with house salad.
$25.00
Langosta A La Criolla
Smothered maine lobster tail with bell peppers and onions in a tomato based criolla sauce served with house salad.
$27.00

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Photo Gallery

Reviews

Jaiilene Diiane
I have been to this location on multiple occasions and we always got great customer service. They are very welcoming to families and kids but please keep in mind that after a certain time it’s transformed to a lounge (for adults). The food has always been delicious as you can see. So be sure you can enjoy a nice meal with your family or a night out with friends.

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M W
food is delicious! however, it takes a very long time from order placement to food arrival (45min to an hour) and this is with only a few tables present. they have a dance club later in the evening, but sometimes when you are there before the club, the music is so loud you can’t talk to the people at your table. as long as you have an idea of what you are getting into, I think it makes it less frustrating.

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iron maiden
Our server was nice but the service was terrible. It wasn’t crowded waited over an hour for cold tacos. The staff was just hanging around not being attentive to the customers. My food was served in a to go box

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Carol Carter
Buy one drink get one free is a SCAM, our server gave us bill and said the owner decided to change time to 9pm, the card on our table said from 4pm to 10pm. We ordered drinks before 9pm but paid bill at 9:15pm.

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Celines Rosado
EVERYTHING was great the food, service, music and atmosphere. We LOVE good food and will most definitely be back.

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Eric Bracken
If I could leave zero stars I would. Absolutely terrible experience. I inquired about portion sizes and was misled, only to find significant discrepancies. After committing to an order of Salmon, I was informed it was unavailable, leaving me to settle for chicken—which took an agonizing two hours to arrive. To add insult to injury, the dish was missing key components listed in its description. The service was equally dismal, marred by negligence and inefficiency. The whole ordeal screams ‘SCAM.’ Proceed with extreme caution.”

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Hugo Lopez
Stopped by for a Sunday dinner nice set up and designs food was really good my steak was nice and tender my wife’s dinner was good too we’ll definitely go back.

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Valeria Ayala-Nazario
Angie was such a good server. She was very attentive and helpful. Her co-workers were not nice to her! They were screaming, cursing at her and it just wasn’t a comfortable experience. TOO kid-friendly. The food was good I’m only going back if angie is my server!

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Aaron “Kru Juice” Veverka
This was a fun experience.

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Marisol Martinez
I must say that I was impressed by the service. But the food muchacha, let me tell you these chicharrones and mofongo are the bomb. Con habichuelas on the side. It’s a yesss for me. I’ll be back… well done mi gentè. Congratulations

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