Based on 24 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
84 Hammond St, Bangor, ME 04401
Phone: (207) 942-3336
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 11 AM–3 PM, 4–9 PM |
| Thursday | 11 AM–3 PM, 4–10 PM |
| Friday | 11 AM–3 PM, 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | Closed |
Reviews
Sam Hunt
A Sublime Gastronomic Journey at The Butcher The Baker
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Chrissy Doyle
Overall a great dinner. It’s quite loud in the restaurant, but the service was excellent. I got the birria tacos, the meat was excellent but it was very greasy. Whatever it’s dipped in is not needed. I would go back,
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JOEY DELO
GREAT!! GREAT!! GREAT!!! Love what they have done with the spot and I’m loving the menu. Drinks are on point. Def going to be going back to try menu items. The steak and frites was amazing. The chimichurri was very good hit the spot. Service was fast and friendly. If you haven’t tried this spot out while in bangor check it out.
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Dan Talbot
Amazing experience. The owner, staff, and bartender were all lovely, attentive, and welcoming. Great drinks and just absolutely stunning food. The birria tacos and the schnitzel were particular stand-outs. Prices were very fair for the amount of delicious food we received and the experience that we had. Can’t wait to go back!
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Jeremy Antworth
You must try this food! Beautiful homemade dishes and desserts. Flavors and textures all on point and amazing!!! The Birria tacos were perfection, pure culinary wizardry. Fairly priced as well. Lovely warm and cozy dining room and bar, and very good staff. Bathrooms impeccable.
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Chris Filteau
First off: Eat Here! Fantastic food. The service was also great; you can tell the owners take care and enjoy what they do. Rookie mistake we ordered too much, but it was well worth trying all the things, anyway, so I wouldn’t discourage it. Great atmosphere, a touch more laid back than Fiddleheads was—which is a plus for my taste—a very welcome addition to the Bangor Downtown—I’ll definitely be back. Drinks and dessert were excellent as well. On par for what you would expect to pay for exceptional food (and that was with/after ordering too much). So good!
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DVS Baraga
Phenomenal!! Excellent facility, staff and food. We tried the marrow and pork belly for appetizers. All of the entrees were delicious. Tacos and chicken and waffles were some of the best Ive had.
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Arrah Vanier
Gluten Free Beware . This is not an easy place to eat . Most restaurants are willing to accommodate , not this one . I had two options , the civiche which for $17 was a cup of glorified cucumber with some raw shrimp and raw octopus with loads of chips . I ordered this over the other GF option which was a $45 lamb shank . You may be better fed at another venu . Glad I had leftover pizza at home .
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Debra Ricker (Debra)
This food is delicious!!! Beautiful in presentation and unique offerings. Great adventure in dining. There are a couple of gluten free options.
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Kayla Patten
My best friend and I were SO excited when we heard about this place taking the spot of my personal old favorite, Fiddlehead. I am so happy to say that it is just as amazing and a totally different vibe. I had the Baker for a cocktail-Yum! If you like mezcal. We had when chickens bite back for an app and also SO GOOD! Then the tacos- we shared the Birria tacos and the coconut haddock. Both were so so good in their own ways. I think we did favor the coconut ones though if we had to choose. It tasted so fresh and flavorful. And lastly, the crème brûlée- so amazing. My friend and I were also like holy these are the best blackberries EVER that topped it. Maybe we’re crazy but they were so good haha.
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