Welcome to The Chop House restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!
Established in 1992 by Mike Connor with the help of family and friends, The Chop House has become one of the premier casual restaurant concepts in the Southeast, with ten locations spread across four states.
The number one goal of The Chop House is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.
Informal chain outpost serving grilled steaks, prime rib & seafood, plus a variety of wines. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Address:
541 N Thompson Ln, Murfreesboro, TN 37129
Phone: (615) 849-9339
Website:
Social Profile:
Hours
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
| Sunday |
11 AM–10 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: thechophouse.comopentable.com
Reviews
RAY K
let’s start slow…. we were seated very quickly. the waitress came over pretty fast.. took our drink order(sweet tea) and offered some bread. we ordered an appetizer( onion rings). the bread arrived,,, well the end cut from the loaf they use to serve better customers, (I’m guessing) not even sliced. a few minutes later the onion rings came… not onion rings,,, half an onion pealed apart, battered and fried( you only get 6 CHUNKS) huge chunks. OK, we’ll let that pass, no biggy. the meal(s) arrived. she (girl friend) got the shrimp Fettuccine thing and I got the Chop House PORK CHOP thick cut with fries instead of sweet potato. the pork chop was thick but it was more like a country rib and it was RAW. UNDER COOKED… I paid $23 for raw pork,, did I eat it? NO. I would NOT feed it to my DOG. RAW PORK ARE YOU SERIOUS? the French fries were OK,, but you don’t get many of them. there was also some apple tips in sauce,, it was OK, and there was a small cup of the nastiest tasting orange stuff I have even tried.
… more
Angel Sabchareun
I decided to get dinner tonight with my girlfriend here. We’ve both been here separately before so it wasn’t anything new for either of us. We are young so I am always weary of places that aren’t normally frequented by teenagers. Just because most do not treat us the same or dismiss us as we are young and don’t see it as a good opportunity to get tips. BUT OH MY GOD!!! Jessica was our server and she was FANTASTIC! She treated us no different and even exponentially beyond par. She was always checking in with us and attentive even though it was a busy Friday night. Even if she wasn’t we would’ve understood but she made sure to always check in. Our drinks, bread, and food came out quickly and timely. Especially with the volume of people so it was nice to not have to chase after someone to help us. We will be coming back and especially because of Jessica’s service! Food was amazing and priced just right, definitely recommend for a dinner with friends, partner, or family. Great intimate setting!
… more
Hamed
The customer service was great i tried the fillet mignon and it was delicious.
… more
Taylor Coleman
Went tonight for our wedding anniversary, definitely glad we made a reservation! IT WAS A FULL HOUSE, saying up to a 1-2 hour wait! Regardless of them being a full house it was perfect! Great food great service! My steak was cooked and seasoned beautifully! I don’t recommend the cream brûlée cream corn unless you like super sweet corn just wasn’t my jam, doesn’t mean it won’t be yours! The house salad was wonderful with the champagne vinaigrette and the bread was wonderful, the new shrimp and calamari appetizer dish was 50/50 shrimp and red peppers and sauces fabulous! The calamari was cut way to thick and well we just didn’t eat it, but still wonderful food and service, we love chop house and will continue to be loyal patrons! The drinks were phenomenal as well!
… more
Eugene Carbajal
Food was very delicious and Brendon took good care of us. Excellent service
… more
Michael Cross
The food was delicious. A bit pricey but worth it. I got the shrimp and calamari appetizer. For the main meal I got a ribeye with sauteed mushrooms and a add-on cold water lobster tail. It was all delicious. Service was excellent. Atmosphere was great.
… more
Mary Paul
Update: thank you for responding I will be returning to Chop House on my next visit to Tennessee
… more
Samantha Little
Our waiter Jamison was amazing! He was attentive, friendly and knowledgeable. The food was amazing and the atmosphere was nice but relaxed. We got two apps, our meals and then dessert. We are from PA and when we visit Nashville again, we will definitely make the 30 minute drive back to The Chop House. 10/10 would recommend!
… more
Alan Johnston
The appetizers were excellent, and I really enjoyed the calamari and the crab cakes. The entrée was cooked perfectly from the steaks to the sea bass the family and I ordered. The sea bass was taking a bit longer than the rest of the food, so the manager came over and let us know right away. The service was excellent, and the cocktails were tasty.
… more
James Hall
I was pleasantly surprised with this place. The server was amazing, so I wish I could remember his name. He recommended the sweet corn tamale appetizer, and it was spectacular. I ordered the prime rib, and it was perfect. This place is great. It is better than Texas Roadhouse by far. The menu isn’t as boring.
… more
… View more