Come home for a taste of Kings’ cuisine
Welcome/Vanakam,
The Chozhas is our dream to bring South Indian home style cooking with fine dining experience and farm to fresh ingredients for the people and community that we serve. Our passion, attention to detail and a keen desire to please your taste buds reflects the promise on which we have started this venture. The ingredients are sourced directly from local farms including Viho Farms LLC, an organic food venture by the same family serving The Chozhas. We would like you to relive the memories of food at its healthiest best and present to you an opportunity to take a stroll back to those golden days of traditional food with its authentic tastes.
Based on 497 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Address:
520 NJ-33 W, Millstone, NJ 08535
Phone: (848) 233-9412
Website:
Hours
| Sunday |
11 AM–3 PM, 5–9:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
11 AM–3 PM, 5–9:30 PM |
| Wednesday |
11 AM–3 PM, 5–9:30 PM |
| Thursday |
11 AM–3 PM, 5–9:30 PM |
| Friday |
11 AM–3 PM, 5–10:30 PM |
| Saturday |
11 AM–3 PM, 5–10:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: tbdine.com
Reviews
Arlene Seaman
Thoroughly enjoyed the buffet. A variety of new ( to me ) dishes fresh and well prepared. Included families with well behaved children. Staff friendly, courteous and helpful. Price point was reasonable. Have already recommended to more than a few friends. Will definitely return again. Nice experience.
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Akhilesh Chaturvedi
We liked vegetarian food. taste and quality were good. Our kid enjoyed it. They also offered a complementary scoop of ice cream for the kid.
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Sony Babu
Great service, Great food. Highly recommend this restaurant.
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Travel with American Eagle
Great place for family gatherings. Nice ambience with great good
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Tom Kloepping
Excellent! I had a lamb vindaloo lunch special. Waiter was great helping with my ignorance of the names of some of the dishes. I’d definitely eat there again. I would like to see a buffet set up. I like to sample a bit of everything. The lunch special came out on a large tray with about a dozen different bowls/plates of the entrée and accompaniments, including a sweet saturated “Indian doughnut” for dessert.
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Acadia
Avoid the banana dining experience especially if you’re a vegetarian. The organization and serving is totally chaotic. Mixing members who eat vegetarian and non vegetarian food is a bad idea and servers are not quite sure which item to bring next. Best advice to this establishment is, if you want to continue this so called banana leaf food dining, kindly separate out vegetarians to a separate table. That way their serving can be timely and organized. Also the food is very so so. I would recommend going to Kochi for their banana leaf dining as it’s very well organized and food is excellent! I am not ever returning to this restaurant as this is the third consecutive bad experience.
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Joseph Cutler
So good! We finished up a long day at six flags and decided to finish off the evening here for dinner. They did not disappoint! The food was super delicious and the server was so nice and friendly. The portions were large and the restaurant itself was beautiful. Such an enjoyable place to eat. I wish I could come back every day for the butter chicken!
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Sneha W. Singh
Let me start with, there were bugs and cockroaches in the restaurant. We moved the tables twice. And the servers laughed about it when brought it to their attention.
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Shashi Kumar
Really good Indian food both South Indian and North Indian dishes. We tried many different dishes and the food quality and taste is amazing coupled with good service. The weekend Taali dishes are really delicious
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Munigety. D. Estheri Estheri
The restaurant is beautiful, once inside. Very kind hosts. The courtesy was well worth the wait. The food, as expected was fresh, flavorful and DELICIOUS!! I introduced 4 people to the cuisine and they LOVED the spices and flavor! Thank you for being so hospitable
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