Checkered tablecloths & fishing nets set the scene at this informal New England-style seafood house. Based on 900 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
16520 S Tamiami Trail, Fort Myers, FL 33908
Phone: (239) 482-1930
Website: http://clambakefortmyers.com/
Social Profile:
Hours
| Saturday | 11 AM–9 PM |
| Sunday | 2–8 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Sherry Smith
DO NOT HESITATE TO DINE HERE! The food is extraordinary. I had the broiled seafood platter with mashed potatoes. DIVINE! The New England Clam chowder is so good! Appetizer were on point. I highly recommend the middle neck clams and stuffed mushrooms. The staff was friendly and the service was impeccable.
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Keith Richter
My wife surprised me by picking this fabulous local restaurant for our 36th anniversary dinner. I am a New Yorker and huge Yankees fan, walking in and seeing all the Redsox and Patroit paraphernalia was startling. Don’t let it bother you! You are in for a huge treat.
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Mary Jane Sanchez
A very busy place indeed but of course we know the reason places are busy is because they serve great food. I got there just in time to have the early bird special. For $16 you get the chowdah, fried oysters and 1 side. I chose the glaze carrots. I was not impressed with them however everything else was delicious. On Saturday’s all day long they have happy hour Bud products $2. Is well in wine drinks $5. It was a great meal at a great price. Is in very packed soul plan accordingly.
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TT NoNo
Had the crab stuffed mushrooms to start. Very good.
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Lorraine I
From New England and this has been our go to seafood place. Food is usually great. Had an issue with dinner and the manager would not even speak to us. Told them to give us a free dessert, which we declined. Management needs to at least address a complaint, not dismiss and placate. Not sure we will return.
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William Intrieri
We were with a very large party of people approximately 12. They did pretty good except for my vegetable on my meal that they forgot. Then they substituted it with brussel sprouts instead of the zucchini that I was promised. Other than that the food was pretty good.
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Susan Wiendczak
We drive 1 hr each way from Naples to enjoy our New England Fisherman platter with Ipswich Mass.clams, where we are originally from. We always tell everyone to come here. Now, on Memorial Day, we will remember to never come here again! Our platter, this time, was VERY SKIMPY for $35!! AND Customer service was even more lacking. The Server was busy on her cell phone and it took until after we were almost done for the Manager to finally come see us. NO willingness to remedy saying it is all weighed. Asked if there was anything else he could help us with and I said yes! “More clams, shrimps and scallops!! “ He replied” I am happy to give you as much as you want for as much as you are willing to pay.”!!! Really???!!!! This man needs a lesson in customer service. We are repeat diners and he treated us like we were looking to get something for nothing instead of what we paid for. I will take a flight back home to Ipswich MA to the CLAM BOX where we will get far greater quantity, quality and much better customer service for our hard earned money next time!!
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Andrea Owens
We were so excited and looking forward to trying this place. Very disappointing that we cannot rate anything, but the lobster bisque 5 stars; we ordered mussels, stuffed mushrooms, and seafood trio. They were just ok, not terrible, but not great either. What made the experience worse is the fact that Rosie, our waitress, was completely disengaged with our table. Took her two trips to bring water, another one to bring the lemons she forgot, and then she completely disappear until it was time to bring the check. Multiple tables with parties of 4-5 people that came after us received their meals, and even had dessert while we were still waiting for our food. She checked on us AFTER the busboy had already cleaned the table, that’s when she finally acknowledged us so we could ask for the check. Maybe it was an odd day for Rosie, the waitresses around seemed great, specially Laurie, she was attentive, friendly, and efficient. We would probably come back and try other items, but it may be a while as this first impression was just not the best.
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Bill Demmert
We had the 3 pound lobsters, cooked perfectly and they were delicious. Price wise, expensive, but competitive. Very difficult to find a sea food restaurant in the Fort Myers/Naples area with lobsters of this size. The roasted corn on the cob was fantastic. A great evening!
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Steve Matthews
Great staff! Great food! The owner is really nice. It’s our first time here and we absolutely loved it! Rosie, our server was a real joy!
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