Based on 69 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
10221 Wincopin Cir, Columbia, MD 21044
Phone: (443) 545-1030
Social Profile: 
Hours
| Monday
(Labor Day)
|
11:30 AM–10 PM
Hours might differ
|
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Chris Farmer
Had an early Saturday evening dinner with the kids and grandparents and the place was very empty before the dinner rush. We sat in the main dining room, which had great views overlooking the lake. There’s also a lake room that’s full of windows with more views, and a map room that we didn’t see but were told it’s more private and secluded.
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Spiral Tote
15Aug.2023 There was no wait. Seated quickly. Service was smooth and food was delicious. Drinks were great. The Wagyu burger and fries were good.
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Keb
Excited to try the long awaited Clyde’s replacement. Atmosphere was a inviting and open nautical theme, the complete opposite to the more dark and traditional Clyde’s. Service was excellent, front desk was friendly and professional. Server was attentive and engaging. Food was excellent, on taste, portion size and temp. I had the Columbia Halibut which was on point. Could have done with a little more rice, but I can appreciate the size of my fish.
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SHANNA HURLEY
I have waited a few days to post this. We consider ourselves foodies and dine out quite a lot. I give honest reviews of all places that we try. Reservations for mother’s day dinner. We were seated promptly. Server came by to take drink order. Drinks took forever to come to the table. We were told by our server that a party of 23 were just seated and to get our order in to beat that ticket going in. We placed our order promptly. Now the waiting game began again. Thirty minutes and still no apps. We were then told sorry, the other ticket made it in before us. Apologies that it was taking so long. Finally apps came out this was about 40 mins from ordering. The appetizers that we did receive were quite good. Calamari and Crab claws. Sadly it continues to go down hill. No entree’s were coming out. Manager comes by to apologize and offer around of drinks. Which we declined. We noticed tables seated after us that their food is coming out in a timely manner. We brought this up with the server again apologies. Finally hour and a half later food came out served by all three mangers on duty. My entree ice cold. My husband’s cold , my son’s crab cake hot but garnish ice cold. Needless to say I was done at this point. My son and husband ate their entree’s (at this point they were starving) I however refused mine. Shameful that whoever was working the pass knew that the food was cold and gave it to the mangers to serve anyway. They comped our ticket but my Mother’s day dinner was ruined. We had spent almost two hours at this establishment. We gave our server a tip as it wasn’t his fault. Takeaways from this experience are if they can figure out the logistics of serving the rest of the restaurant in a timely manner while attending to a large party it will flourish. It being Columbia and all. Whole experience left a bad first impression. Perhaps we will try again when they have been open longer.
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Ari Anderson
I enjoy spending time at the lake and decided to try this place out, as it is fairly new. I was very pleased with the service and menu. I was seated immediately at a table of my choosing and the staff were attentive and kind. I tried the Chesapeake Arancini, Salmon Orzo Pasta (I hope they add this dish to the menu permanently!!), and Lemon Bar. It was absolutely delicious!! I can’t wait to return again, it was a great experience 🙂
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Theresa Powell
The Collective Offshore offers an exquisite dining experience that truly delights the taste buds. The fried calamari is a crispy and flavorful appetizer, perfectly seasoned and cooked to perfection. The seafood scampi is a highlight, featuring a delightful medley of succulent seafood, bathed in a rich and aromatic sauce. Each bite takes you on a journey of flavors that evoke the freshness of the ocean. The restaurant’s dedication to quality ingredients and skilled preparation is evident in every dish. A visit to The Collective Offshore is a must for seafood enthusiasts looking for an unforgettable culinary adventure.
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Aleena Khan
(Forgot to take photos before we started eating)
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Dona
From the time I was greeted by the hostess and saw how bright and airy the restaurant was, I knew it was going to be a great experience. Lucky for us, it was a nice day and we were able to enjoy lunch outside. Kyra F was our server and she was amazing!!! Very attentive and we never had to ask for anything. The food was fresh (bruschetta) and the food temperature was perfect (scallops & corn). I will definitely be back and will ask for Kyra!!!
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Joanne Westrick
We absolutely loved the ambiance of Offshore. Service, food, place was spectacular.The staff was amazing and helpful. Chef stop by to compliment the cake and cookies brought in for the baby shower as favors. Demitian opened doors a few minutes early and brought us a wagon to haul the decorations in. Everyone and everything was spectacular!
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Raenell DaCosta
This restaurant just opened about 3 weeks ago. The food was very good. We had the chicken wings and bread basket with the old bay butter. The the Halibut with rice. and Mahi Mahi with a lobster hash. Nice and clean inside. Our waiter, Jordan, was very attentive. Will definitely go back.
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