The Conch Republic Grill Menu – Redington Beach, FL

Type : Restaurant

Location : Redington Beach, FL

Come down to the islands for some fresh seafood, lively cocktails, and the friendliest staff on the beach. We specialize in serving great food in Key West style – we hand cut all our own steaks and fish, and make everything (really, everything) from scratch. Come for the mussels diablo, and stay for the bananas foster! Lunch and Dinner served all day. Happy Hour drink specials served 11am-7pm. Can’t dine in? Order to-go online for pickup!

Chill performer with quirky decor & a Key West feel, Caribbean eats, a raw bar & tropical cocktails. Based on 6 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Conch Republic Grill 33708

Address:
16699 Gulf Blvd N, Redington Beach, FL 33708

Phone: (727) 320-0536

Website:

Social Profile:

Hours

Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM

Menu

APPETIZERS
Cracked Conch
Strips of conch meat lightly breaded and fried to a golden brown and sprinkled with Old Bay. Served with Remoulade sauce for dipping.
$13.99
Calamari
Calamari lightly dusted in seasoned flour, fried crisp, served with spicy tomato garlic sauce and garnished with shredded parmesan.
$12.99
Key West Conch Fritters
Handmade daily. Served with our Remoulade sauce.
$11.99
Potato Skins
The old standby. Potato skins fried and packed with melted cheese, crispy bacon, and scallions, served with sour cream.
$11.99
Mussels Diablo
A mountain of Prince Edward Island mussels, sauteed with fresh spinach and mushrooms in our signature Diablo Sauce. Garnished with shredded parmesan and garlic toast.
$16.99
Fresh Florida Fish Spread
Smoked mahi & amberjack served with carrots, cucumbers, onions, capers, jalapeños & crackers. The BEST you’ll ever have!
$12.99
Ahi Tuna
Sesame seed and pepper encrusted, seared rare, served with pickled ginger, tataki glaze, wasabi, and Remoulade sauce.
Conch Cracker Shrimp
Golden fried shrimp tossed in our signature spicy Cracker Sauce. This stuff ROCKS
$11.99
Fried Zucchini
Fresh zucchini sticks, hand-breaded with seasoned flour, finished with Old Bay and parmesan cheese. Served with spicy tomato garlic & creamy horseradish sauces.
$9.99
Oysters – Raw
“Give me oysters & beer, every day of the year”
Fried Pickles
Pickle slices, hand-brreaded and fried to a golden crisp, topped with a spinkle of Cayenne Pepper, served with house-made creamy horseradish sauce.
$9.99
Florida Gator
Dusted in seasoned flour, fried, served with BBQ sauce. “Tastes like chicken”
$13.99
A-1-A Peel & Eat Shrimp
We boil our shrimp in Old Bay & secret spices for the best shrimp around.
$14.49
Key West Crab Cake
Jumbo Lump Crab Cake with diced bell pepper and lemon zest, served with Remoulade sauce.
$14.99
SANDWICHES
Baja Fish Tacos
Two flour tortillas packed with Mahi, Shrimp or Grouper. Choose Cajun, grilled or fried. Served over Caribbean Slaw, and topped with Mandarin Oranges, Mango Salsa and Sweet Thai Chili Sauce.
$12.99
HOUSE-MADE SOUPS & SALADS
Crab Soup $5.99
Seafood Gumbo $4.99
Cuban Black Bean $3.99
Soup Of The Day $4.99
Coconut Island Salad
Romaine lettuce topped with Mandarin oranges, toasted almonds, coconut flakes, and honey mustard.
$14.99
Hemingway House Salad
Fresh Romaine lettuce, scallions, Cheddar & Jack cheese, tomatoes, cucumbers, onions, tortilla strips served with your choice of dressing.
$8.49
Tarpon Springs Greek Salad
Romaine lettuce, kalamata olives, beets, potato salad, pepperoncinis, red onions, vine ripe tomatoes, garbanzo beans, feta cheese, cucumbers and vinaigrette.
$11.49
Conch Republic Caesar
Crisp Romaine lettuce, tossed with our eggless Caesar dressing, house-made croutons & fresh grated Parmesan cheese.
$9.49
PASTAS & RICE
St. Martin Shrimp Scampi
Tender shrimp sautéed and tossed with fresh basil, vine ripe tomatoes, red onion and lemon white wine sauce. Served over linguine.
$19.99
Rasta Pasta
Saut ed Chicken breast tossed with penne pasta in a creamy Creole sauce laced with red and green peppers topped with diced tomatoes, green onions & Parmesan cheese.
$17.49
Shrimp Diablo
Tender shrimp, fresh spinach, saut ed mushrooms, served in our signature diablo sauce over linguine.
$19.49
Chicken Alfredo
Chopped Chicken breast saut ed and tossed in Alfredo sauce with penne pasta, broccoli, sliced mushrooms and tomatoes.
$17.99
Seafood Pasta
Shrimp, scallops, grouper, mussels, and mushrooms sautéed in tomato garlic sauce with penne pasta.
$23.99
Fresh Vegetable Pasta
Vine ripe tomato garlic sauce, zucchini, roasted red & green peppers, mushrooms, broccoli, spinach and fresh basil over penne pasta.
$15.49
Seafood Creole
Shrimp, Scallops & Fresh Mahi, dusted with Cajun spice and saut ed in our creamy Creole Sauce. Served over Cuban yellow rice and finished with diced tomatoes, green onions & garlic toasted Cuban Bread.
$21.49
DESSERTS
Upside-Down Apple Pie
Fresh Granny Smith apples, caramelized walnuts and cinnamon in a home-baked crust, served warm with vanilla ice cream.
$5.99
Chocolate Turtle Brownie
House-made brownie, walnuts, chocolate sauce, caramel, vanilla ice cream topped with whipped cream.
$6.99
Key Lime Pie
Fresh key limes, graham cracker crust with whipped cream.
$5.99
Jen’s Cheesecake
You never know what flavor she’ll make, but you can be sure it’ll be thick, rich and delicious.
$5.99
Ice Cream Sundae
Vanilla ice cream topped with chocolate sauce, caramel, whipped cream, walnuts, and a cherry on top.
$3.99
OAK GRILLED STEAK-CHICKEN-CHOPS
Ribeye, 14 Oz
Thick, marbled and juicy.
$29.99
Filet Mignon, 7 Oz
Our most tender cut of beef.
$29.49
Top Sirloin Steak, 7 Oz
Light marbling, excellent flavor.
$19.99
Jalapeño Crusted Chicken
Two Oak Grilled Chicken Breasts and topped with dijonnaise, then finished with our crunchy Jalapeño crust, served with fresh salsa.
$17.99
Jamaican Jerk Pork Chop
1-lb. “Tomahawk” cut bone-in pork chop, marinated in Jamaican Jerk rub and oak grilled. Served with warm Jerk sauce.
$27.99
Mac Daddy BBQ Ribs
Slow roasted in our ovens for hours before they hit the grill. DELICIOUS!
$20.99
Bourbon Street Chicken
Two Oak Grilled Chicken Breasts topped with a sweet bourbon mushroom sauce.
$17.99
SEAFOOD
Jalapeño Crusted Grouper
Hand-cut Grouper fillet coated with dijonnaise, coated with a spicy jalapeño crust, then oven baked. Served with Remoulade and fresh salsa.
$28.99
Coconut Crusted Mahi
Crusted with fresh coconut and oven roasted to perfection. Topped with warm mango chutney.
$23.99
Bimini Stuffed Grouper In Paradise
Fresh Gulf grouper with Blue Crab Stuffing and topped with Paradise sauce.
$33.99
Stuffed Salmon
Two pinwheels of fresh salmon with lump Blue Crab Stuffing and topped with our remoulade sauce.
$26.99
Conch Platter
Try Grilled – Blackened – Fried Fresh Gulf grouper, Jumbo Shrimp, & Large Sea Scallops.
$33.49
Fantasy Shrimp Fest
The meal you’ve fantasized about! Your choice of SHOW US YOUR BEADS!
$20.99
Fish -N- Chips
Hand battered Atlantic Cod filets deep fried, with French fries, coleslaw & Key Lime tartar sauce.
$17.99
Cedar Salmon
Fresh Atlantic salmon baked to perfection on a cedar plank to give a unique smokey flavor.
$19.99
Caribbean Lobster Tail
6 oz. warm water Caribbean lobster tail, oven roasted, served with melted butter. Single Tail
$31.99
Coconut Shrimp
Jumbo shrimp rolled in our special coconut “conch”oction and fried golden brown. THE BEST!
$19.99
Key West Crab Cakes
Jumbo lump crab cake with diced bell pepper and lemon zest. Topped with our remoulade sauce.
$32.99
Florida Style Crab Legs
Alaskan snow crab boiled with a pinch of Island spice, tossed in butter, Old Bay and parsley. Worth the work! (20 oz)
SIDES
Baked Potato Pot
(after 4p) .
$1.29
French Fries
Loaded Baked Pot
(after 4p) .
$1.29
Potato Salad
Black Beans & Rice
Steamed Broccoli
Vege Of The Day
Coleslaw
Sautéed Asparagus $1.00
KIDS MENU
Steak On A Stick $6.99
Shrimp $6.99
Cheese Pizza $6.99
Kraft Mac-N-Cheese $5.99
Pasta $4.99
Cheeseburger $5.99
Fish-N-Chips $6.99
Chicken Tenders $5.99
ENTRÉES
Floribbean Jerk Mahi Mahi
Fresh Mahi Mahi dusted with island spices topped with grilled pineapple & mango chutney served over coconut almond rice.
$14.99
Chicken Rockefeller Pasta
Chicken breast sautéed with bacon, spinach & Rockefeller créme sauce, tossed with penne pasta & topped with Parmesan cheese.
$11.99
Early Conch Coconut Shrimp
Jumbo shrimp rolled in our special coconut “Conch”oction and fried to a golden brown served over coconut almond rice.
$11.99
Conch Cracker Shrimp
Golden fried shrimp, tossed in our signature spicy Cracker Sauce served over coconut almond rice, topped with scallions.
$12.99
Stuffed Salmon
One pinwheel of fresh salmon with lump blue crab topped with remoulade sauce with a side of coconut rice.
$14.99
Sweet & Spicy Salmon Over Coconut Rice
Hand cut salmon pieces sautéed in a sweet and spicy glaze served over a coconut and almond rice.
$13.99
Surf N Turf
Beef and Shrimp skewers, over a bed of yellow rice, with a side of sautéed vegetables.
$16.99
DESSERTS
Upside-Down Apple Pie
Fresh Granny Smith apples, caramelized walnuts and cinnamon in a home-baked crust, served warm with vanilla ice cream
$5.99
Chocolate Turtle Brownie
House-made brownie, walnuts, chocolate sauce, caramel, vanilla ice cream topped with whipped cream
$6.99
Key Lime Pie
Fresh Key limes, graham cracker crust with whipped cream
$5.99
Jen’s Cheesecake
You never know what flavor she’ll make, but you can be sure it’ll be thick, rich and delicious
$5.99
Ice Cream Sundae
Vanilla ice cream topped with chocolate sauce, caramel, whipped cream, walnuts, and a cherry on top
$3.99
Bananas Foster
Prepared to order – crepes stuffed with vanilla ice cream and topped with fresh bananas caramelized over warm brown sugar rum butter sauce. Enough for two
$10.99

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: getwisely.com

Reviews

Zaideè Medina
Tonight my husband and I was enjoyed a delicious dinner. We appreciate the experience there, Jared was a server take care us there and he do a great job, really great service and tasty food, nice place for talk and eat zero stress, definitely we recommend this place and expecting back soon. Thanks for the gentile service from all team service

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Michelle Odom
What a wonderful experience. Our server Chris was a great server who provided awesome service! He was knowledgeable about the menu, the specials, & had great recommendations. He was very attentive & was quick with our drinks. The food was excellent. We both ordered ribeyes. They were both cooked perfectly & tasted fabulous!

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George Vasquez
This place is so fun! We got oysters, the amazing fish dip, and each dish we got was truly exceptional. The vibe here is great and we made it in time for happy hour too! When we come back to FL we are coming back here for sure, thanks Conch!!!

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Brian Romesburg
The Conch Republic Grill is the best place to eat! The seafood is very fresh and expertly prepared. The staff is amazingly friendly too. My only regret is that I didn’t find this place earlier. We had the Calamari, Hemingway House Salad, and Bimini Stuffed Grouper in Paradise, everything was amazing. The shrimp and squid were very tender, the grouper was meaty and moist, and the salad was a good sized meal. The decor is quaint and artsy and the atmosphere was clean and cozy. Definitely worth a visit!

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Heather Welch
The dinner and atmosphere was amazing. We had to wait but it was nice that they text us when our table was ready so we were able to sit outside and walk around shops close by. The menu, happy hour and entrees were wonderful. The Caesar salad was great! The house salad had tortilla strips that made it taste like nachos. I do not recommend it. The service was mediocre. They were very busy and our server was older and very slow. Overall, we enjoyed our dinner, we would recommend it and would definitely visit again!

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Holli Simpson
Tried something outside our comfort zone today at The Conch…..Fried Conch. Y’all I didn’t even know what conch was or how to pronounce it but our waitress said it was good and we were feeling adventurous. I’m SO glad we did. It was very good and I would definitely order it again! We also tried the fried zucchini which was AMAZING. The Crab Soup was also very good, although it did seem to be more of a “gravy” than a “soup”. – whatever – it was yummy! The Bahama Mama was STRONG whoooooo + included in happy hour!

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Chase Raz
The service is pleasant, but somethings not right. This is one of those painful reviews where I want to give 5 stars because everyone is nice… and nice service is important, but not the sole variable. The past few times I’ve visited (about 3 times over 2 years), waits have been well over what is stated, much of the host desk seems confused at times, and servers are so overrun (and seemingly had split sections) that ive seen entire tables (including my own) run dry on beverages or be left for long periods.

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REGINA H HALL
First time visiting. I must say everything was great. Loved the food and drinks. Atmosphere was nice and waitress was very polite and had great customer service skills. Will return soon. Keep up the good work.

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Tom Harding
We visited for the first time last night and had an excellent meal. We enjoyed it so much, we came back for dinner again today. The coconut shrimp were outstanding, and the Jamaican jerk pork chop was unique and enjoyable. Apparently, in my zeal, I left my iPhone at the restaurant. Thankfully, it was thoughtfully retrieved and safely stored until I picked it up an hour later. Huge thanks to JJ, the manager, Lindsey, our server, and the bus staff for rescuing my phone. Kudos to Conch Republic for an overall great experience on a busy Memorial Day weekend.

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Josefina Forstén
Went here because of the good reviews on Google. I wanted to eat shrimps so I thought I would give it a try. I’m a little disappointed.. The water and the coke zero (or Pepsi max) was not good, it tasted like chlorine ‍♀️so I couldn’t drink it. The service was great. Atmosphere only ok, nothing special. We had baked potato skins, shrimp tacos, calamares and gator the potato skin was good, also the calamares. Not wow. The fish tacos were really good! The gator was OK. I can recommend, but I wouldn’t go again.

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