The Cook and Her Farmer Menu – Oakland, CA

Type : Oyster bar restaurant

Location : Oakland, CA

Cozy, welcoming spot for Californian cuisine & wine with a seasonal & local emphasis. Based on 247 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

The Cook and Her Farmer 94607

Address:
510 9th St, Oakland, CA 94607

Phone: (510) 285-6140

Website:

Social Profile:

Hours

Friday 10 AM–8 PM
Saturday 10 AM–8 PM
Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM

Menu

Soup, Salad, & Small Plates
Soup Of The Day
Changes daily and house made. Served with bread.
$9.00
Chorizo Platter
Spanish chorizo, dry jack cheese, house pickles, and Acme bread.
$15.00
Sandwiches
Oakland’s Own Oyster Po’ Boy
Cormeal fried Washington oysters, chile aioli, and pickled pepper slaw on a soft Acme roll. Served with pickled carrot and olives.
$16.00
Best Ever Slow-Cooked Grilled Cheese
Aged gruyere, dry jack and soft pecorino, seasonal house-made fruit mostarda, and arugula on Acme levain. No substitutions, omissions or changes allowed.
$13.00
Big Sur Melt
Our Best Ever grilled cheese with Florida gulf shrimp and green onion. No substitutions, omissions or changes allowed.
$14.50
Dinner Entrees
Chermoula Chicken
Mary’s chicken thigh meat marinated and grilled, served on a bed of seasonal greens and market fruit, pickled mustard seed, chermoula
$16.50
Mussels With Fries
Steamed Penncove mussels in a tarragon butter-beer broth, and grilled bread. Served with a side of hand cut fries.
$22.00
Desserts
Chocolate-Chip Pecan Cookie $3.00
Daily Dessert
Seasonal fresh fruit tart or daily cake, whatever we baked this morning.
$7.00
Drinks
House Drinks
Choose Drink: House Made Fresh Lemonade, House Brewed Iced Tea with Mint, Arnold Palmer
$4.00

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Menu Photos

Photo Gallery

Reviews

Helen Levinson
Nice cafe with fresh oysters, mussels and other menu items. Visited with a group after a team meeting. There is plenty of indoor / outdoor seating for small to large groups. Waitstaff are friendly and service is quick. This place sits adjacent to an Asian cafe, Cupcake station and meat / Sausage stand. Eclectic makeup of food offerings.

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Max Kay
Well it’s located inside Swan’s market alongside other casual cafe. This is famous for oyster bar / seafood. Though sandwiches/salads are also great.

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Carson Shallenberger
One of the best seafood soups I have ever had. I am usually disappointed when I order ciopinno type dishes, they usually give you the smallest portion. Not here, I could barely finish it, thing was loaded with shrimp, calamari, mussels, clams, and fish. Amazing flavor as well. Really enjoyed it! Glad I took a chance here.

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Nicole Hadassah
I’ve been coming for years but only today did I opt to get a salad to go and it was the worst mistake of my life. This was $16 and I will never do this again. If the flavor was good, maybe redeemable, but no. Tastes weird especially with the olives.

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Sean Ryan Connolly
Check out the veggies here! A lot of oysters of course but DO NOT MISS the veggies here. They’re both gorgeous and delicious.

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Zia’
Absolutely A beautiful family oriented dog friendly restaurant. Food is delicious Mimosa on point. So many delicious. Meals and drinks the July Sat jazz and brunch is awesome I recommend for all to try out

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Jeff Buford
Had a really solid experience here last week, food was a little overpriced, but the atmosphere was great and it was nice having a good patio outside.

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Simone Smith
They are located inside Swan’s market. I came here 2 Fridays in a row just to get the Catfish Po-boy. I wish they served it on other days besides Fridays, but they are still worth it. I definitely will be back again.

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Yolanda Martinez
5 stars is not enough, 10 stars for this place. Pickled veggies are excellent, lentil soup was perfect, shrimp grilled cheese is so crispy and cheesy, harrisa chicken was so tender and tasty, spiced and cooked to perfection!! Bread pudding, oh my gosh, get the bread pudding!!

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Jennifer Michels
Tasty, fresh, high quality, well-made food! The Cook and her Farmer delivers yummy dishes. We had the corn salad with ceviche, garnished w taro chips. Also had the chicken liver pate- two to a plate. The liver pates were my favorite, generous with pickled onions to boot. We didn’t try the oysters or seafood soup but that also looked amazing. Their wines are natural mostly, a bonus if you like that kind of wine.

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