The Deadwood Grille Menu – Deadwood, SD

Type : Fine dining restaurant

Location : Deadwood, SD

Indulge in a warm, inviting atmosphere while enjoying contemporary menu features like unique appetizers, seafood, delicious aged hand-cut steaks, and our Chef’s signature cuisine. Then, pair your meal with your choice of wine from our extensive private label selection.

Based on 89 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Deadwood Grille 57732

Address:
100 Pine Crest Dr, Deadwood, SD 57732

Phone: (605) 571-2120

Website: http://deadwoodlodge.com/restaurants/deadwood-grille

Hours

Wednesday Closed
Thursday Closed
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday Closed
Tuesday Closed

Menu

Small Plates
Sausage Sampler
chef choice sausages, charred onion, ale mustard, pita bread
$17.00
Bacon Wrapped Shrimp
four bacon wrapped shrimp, white cheddar grits
$17.00
Secreto
heluka shoulder roast, fried sweet corn & quinoa, amarillo pepper
$16.00
Bacon Stack
maple glazed pork belly, arugula, haystack onions
$16.00
Mandarin Chicken Salad
cabbage mix, mandarin oranges, onion, crispy wonton, cilantro, cashew, pan-asian dressing
$15.00
Tomato Mozzarella Salad
heirloom tomato, fresh mozzarella, arugula, onion balsamic, basil
$14.00
Signature
Peppered Ribeye
sautéed crimini mushrooms, boursin cheese, red wine reduction, grille vegetable, roasted garlic mashed potato
$35.00
Filet Mignon
6oz bacon-wrapped filet, red wine demi-glace, grille vegetable, herb skillet potato
$33.00
Tatanta Filet
bacon wrapped filet, huckleberry bbq, grille vegetable, herb skillet potato, haystack onion
$40.00
Tuscan Beef Gnocchi
heirloom tomato, shallot, arugula, burgundy demi, toasted baguette
$33.00
Tomahawk Chop
white cheddar grits, brandied pear, mascarpone, balsamic
$31.00
Carbonara
pepper medley, peas, prosciutto, bacon, heirloom tomato, fettuccini, egg, toasted baguette
$24.00
Brown Butter Chicken
airline chicken breast, pan roasted gnocchi, lemon, thyme, arugula pesto, brown butter, grille vegetable
$30.00
Seafood Italiano
fresh seasonal fish, shrimp, baby clams, mussels, crab, herbed tomato sauce, fettuccini, toasted baguette
$32.00
Boulder Canyon Walleye
lightly floured grilled walleye, creole beurre blanc, herb skillet potato, sautéed broccolini
$34.00
Macadamia Halibut
crusted filet, barley risotto, asparagus, toasted coconut, citrus beurre blanc, grille vegetable
$38.00
Shrimp Scampi
garlic, shallot, heirloom tomato, peppers, capers, lemon, fettuccini, toasted baguette
$24.00

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Photo Gallery

Reviews

Luke Schueler
This wonderful restaurant is located in the Deadwood lodge and casino. The steaks were delicious and the customer service was on par. The aesthetics are pleasing with a homey feel to it. I tried the buffalo ribeye which was decent. Check it out if you’re in the area.

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Alan Olson
I had the steak tip. Burrit was very large and filling.. I just found the place too noisy for me. All the machines and people were very loud., All the machines and people were very loud.

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Silver Wine
Awesome food every time we have been here! So wish they had the employees to be open all week long! The servers, staff and management were amazing! The desserts were heavenly! Consistent fabulous food no matter what they serve! Great job!

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Tori L
It was good food. Nice service. Very fancy atmosphere. They didn’t have a large selection for vegetarians and we were with a friend that was so can’t give it a full 5 but it was worth the stop

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Jeff Borden
My wife and I went for our anniversary dinner to The Deadwood Grill and thoroughly enjoyed the experience! I had the ribeye with grilled asparagus, garlic mashed potatoes, and a steamed carrot. My wife had the filet mignon with grilled asparagus, steamed carrot, and pan-seared potatoes. We shared a complimentary dessert (anniversary) cheesecake with raspberry topping. Everything was cooked to perfection and tasted great! Our server was always there at the right times without being intrusive and was very helpful with the menu questions we had. If I am ever back in Deadwood, I will be returning to the Grill!

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Jeff Bjarnason
We would have preferred to eat in the Grille section but you needed a reservation, even though there was only one table in use and dozens open, at 6 p.m.

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Sara Twogood
Loved it! Had great service and amazing food! The prime rib was awesome! Very happy with everything! Steaks were cooked perfectly!

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Mollie Cameron
Steak and house salad were good, but side veggies and potatoes were cold. Never saw our waiter after getting our food, had to ask another tables waiter for boxes and to pay.

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Angela Herron
The food was absolutely amazing and the atmosphere great. This place offers a more limited menu but some very tasteful options. The staff is super friendly and on top of their game. Fancy feeling restraunt with a casual dress atmosphere. Wonderful! Will be back next time!

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Michelle Fetter
Very disappointed. Not impressed at all. We waited an hour and a half to be seated when there were plenty seats available. Do they do that on purpose in hopes that you go drop some cash in their slots? Because, we didn’t. Finally we get seated and our waitress says, after taking our orders, oh, did you want a drink? Nah, its ok. I dont need a drink. What kind of stupid question is that?? My filet was cooked good but the vegetables and potatoes left a whole lot to be desired! The shrimp bisque almost tasted burnt. Maybe it was just the taste. Terrible service. Not worth the money or time.

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