Brick-walled tavern with exposed beams & a long bar offering area-sourced Italian eats, beer & wine. Based on 537 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
3409 Overland Ave, Los Angeles, CA 90034
Phone: (424) 258-6194
Social Profile: 
Hours
| Friday | 5–10:30 PM |
| Saturday | 12–10:30 PM |
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Menu
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Menu Photos
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Reviews
Jeffrey Reisdorf
What a wonderful little joint! The Spicy Bear and 2 AM pizza are definite must-tries!
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Olivia Cheng
Casually walked into this place over the weekend and thoroughly enjoyed the ambiance, service and food at The Doughroom. I will definitely come back for the meatballs and try more pizzas and pastas. I also like that they have unlimited mimosas & craft beer. Great for small and larger groups! Parking is a bit harder to find so plan accordingly.
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Estefane Fialloss
Wow, Charlie, our waiter is a one of a kind old soul kinda guy. Not only did he drop serious knowledge but he was one heck of a waiter, super friendly, courteous, and attentive. Let me just say the ambiance in this place makes you feel like you’re at a brewery and the food is A+, the dough was on point, every entree was cooked perfectly, and the taste was superb. My hats off to the cooks and chefs of this restaurant, which you can enjoy to watch at the display window, so that’s amazing. The drinks for happy hour are labeled and categorized by its boldness so you will surely find something of your liking. The quality of the food is super tasty and really good, the burger is crisp and Angus beef cooked to perfection. It was defined a night to remember, there’s good places but then there’s great places and this is at the top of the list.
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Jeralyn Biscocho
Came by on a Sunday for brunch. Had the breakfast pizza and potato hash with a cold brew and regular coffee. Both were fantastic! I love trying potato hashes at places that serve them and this one is really balanced with the perfect amount of meat and veggies; plus it was not salty! They also had a reasonably priced bottomless mimosa brunch. Too bad we had to do a lot of moving otherwise, I would have definitely taken advantage of that.
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Mike MacAdam
Tried about 4 pizzas here so far and all were fantastic. My first time eating here was take out with a spicy bear pizza and a side order of meatballs. Both were fantastic.
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Kenneth Bubar
Great neighborhood Italian restaurant with great Pastas, Pizza, Dessert, and craft beers. Service was top notch and everyone in our party enjoyed our dishes. Highly recommend when in Palms or Culver City.
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Rose Carmichael
5/5 Burrata
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Colbey Waggoner
We often order delivery from the Doughroom, but we were happy that we decided to come in tonight. Our pizzas were super tasty and the craft beers at the bar were definitely a highlight. The bartender, Raven, made us feel especially comfortable and was fun to chat with. Highly recommend coming in!
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Geoff Peterson
My wife and I moved to LA from Boston last July. I’m half Italian and my grandmother’s meatballs are the best in the world (lol…but seriously). We went out for Italian regularly over in Boston, too, and we were a little concerned about what we’d find out here.
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Jonathan Zapata
Every pizza I’ve tried from the Doughroom is delicious. They are consistent, and each pizza is assembled with care. The crust is the right balance of crisp and fluff. The ingredients are always fresh and plentiful.
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