Serving indulgent, American eats and nostalgic cocktails with a modern twist. Our space captures the spirit of Milwaukee’s Third Ward, melding raw, architectural accents with warm wood and tall windows, while remaining contemporary and inviting. The cuisine is creative, new American, serving coal-fired butcher’s cuts and seafood, as well as other classic dishes. The Speakeasy-inspired bar will highlight a curated selection of distilled spirits, offering expertly crafted cocktails, local draft beers and an approachable wine list.
Based on 51 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
322 N Broadway, Milwaukee, WI 53202
Phone: (414) 269-6306
Hours
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dr. Anntoinettemarie Williams
Chase is awesome. Food is 3+. Lobster tails were really good. Rum cake …very rummy. Ribeye okay a bit fatty for my liking. Edison Cheese burger was B rate. Edison old fashioned is a must.
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Michelle Reichhart
Waiter Alex was really nice staff all around are great. Atmosphere is cozy. We tried a variety of things on the menu such as the wagyu beef hotdogs which were good and the sauce added good flavor. The tempura lobster were cooked nicely as the pairing of the sauce not Spicey at all. The wings were cooked wel and the dry rub had good seasoning to it. Was not a fan of the Gorgonzola cheese sauce with the wings. The risotto was good but could have used some seasoning to it or at least seasoned the mushrooms which would have added some salt to or grated Parmesan. The fish and chips were okay, fry on the fish was good but close to concerned if any longer… it would have been burnt. Potatoes were okay, frites would have been better. The scallops were cooked and seasoned great! The purée was cool and would have preferred for it to be warm. The contrast in temperature threw us off. The season of the purée was great! We didn’t get dessert but plan to next visit. There are a few other things on the menu would like to try. Lastly the Mac and cheese was great creamy and seasoned well and noodles cooked perfectly.
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Anna Rowe
We tried it out for date night and enjoyed the service and ambiance of the restaurant! We made the reservation a day or two in advance and didn’t have an issue with getting our desired time.
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Kimberly Keller
Really enjoyed my experience there last night! The restaurant itself is gorgeous and has nice ambiance… great for a date night, hanging out with friends, or business dinner. There was a nice blend of customers and it was surprisingly crowded for a Tuesday night! The service was spectacular, as our server was very attentive. The food was quite good and reasonably priced! The cocktails also were very good! I will definitely be back! Pictured is the Edison Hero, highly recommend.
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Patrick Ibbotson
Stopped in on a Wednesday night without reservations, and sat at the bar. Was immediately noticed by bar staff and given menus. Drinks were great and service was excellent. Salmon and Scallops were very tasty! This is definitely the kind of place the Third Ward has needed for some time. We will definitely return!
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Andrew Cook
Service and environment is professional and lively! Nice live music for the opening night. The menu feels impressive but the quality and value didn’t match. Friend said they would order the scallops again if they got 2/3 more. Most dishes were too salty and drowned in sauce for an upscale restaurant. Was told distinguishing aspect was their coal-fired grill but the only items that incorporated that were the wing appetizer and steaks. Alexander cocktail wasn’t as flavorful as expected. Rum cake was a bit strong, cheesecake was fluffy and wonderful. Favorite item was the Edison Hero sandwich.
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Ewelina P
Fenomenal food and excellent service. Pete was our server and he had great knowledge of the menu and was able to make some recommendations which were fabulous. Probably the best meal in Milwaukee during our three day trip. We had pigs in the blanket for appetizer, filet and pork chop for dinner with a cauliflower steak as a side and mashed potatoes. Delicious.
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Kathryn Brostowitz
We went opening week and it was so great. The atmosphere was lovely and our server was so nice and personable, and they gave great recommendations. The portions were *perfect*. I absolutely hate when restaurants waste food by giving people way more than they need. Everything was the perfect amount to keep us satisfied without being uncomfortably stuffed, and it was so delicious. Definitely planning to stop in again.
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Dan Profio
Overall a pretty great date night spot and welcome addition to the Third Ward. I visited opening night and we we’re presented with live music and a very intimate venue.
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Ashley LeDonne
We frequent Milwaukee often & follow various social media groups regarding new restaurants & food. We came across this restaurant a few times on Instagram & the photos of the food & atmosphere looked appealing. We came in on a Friday night with reservations & were seated promptly. The ladies at the front desk were super nice & pleasant! Once seated, service was very slow. The server was sweet, but could have been more attentive. Our appetizer came out before we had our drinks. The sangria & Gin Rickey were okay- nothing out of the ordinary. The crispy lobster fingers looked amazing on social media, so we decided to try them. Absolutely not worth $35 for 3 lobster pieces on skewers. The sauce had flavor, but I was expecting much more for that price. The rub on the salmon had a great flavor. The caramelized cauliflower was cold and there were chunks on the plate that looked like a paste. The risotto was lackluster. I’m disappointed because we definitely were expecting more based on reviews & social media. The staff was friendly and the atmosphere overall was great, but I’m not sure we would return.
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