The Floating Green Restaurant Menu – Coeur d’Alene, ID

Type : Restaurant

Location : Coeur d'Alene, ID

Enjoy a fabulous indoor or patio dining experience with serene views overlooking Lake Coeur d’Alene and the world-famous Floating Green. Our meals are northwest-inspired with a full bar service and excellent wine selection. Join us for a captivating dining experience and great food.

Based on 26 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Floating Green Restaurant 83814

Address:
900 S Floating Green Dr, Coeur d’Alene, ID 83814

Phone: (800) 935-6283

Website: https://floatinggreenrestaurant.com/

Hours

Sunday 8 AM–5 PM
Monday

(Labor Day)
 8 AM–5 PM

Hours might differ
Tuesday 8 AM–5 PM
Wednesday 8 AM–5 PM
Thursday 8 AM–5 PM
Friday 8 AM–5 PM
Saturday 8 AM–5 PM

Menu

Breakfast
Breakfast Bowl
Greek yogurt, seasonal berries, granola, chia seeds and sliced almonds, drizzled with clover honey.		 $10.00
Avocado Toast
Multigrain seeded baguette, cream cheese and avocado smash. Topped with soft scrambled eggs, goat cheese, tomatoes and chive.		 $10.00
Irish Oats
Traditional steel-cut oatmeal served with sides of sweetened and dried cranberries, raisins, brown sugar, pepitas and cream.		 $9.00
Smoked Salmon Omelette
Thinly sliced salmon lox with sour cream, cream cheese spread sautéed mushrooms and asparagus topped with hollandaise and capers. Served with breakfast potatoes & choice of toast.		 $16.00
Classic Denver Omelette
Diced ham, onion, bell pepper and cheddar-jack cheese. Served with breakfast potatoes and choice of toast.		 $14.00
Classic Benedict
Canadian bacon and poached eggs smothered in creamy hollandaise sauce over a toasted english muffin. Served with breakfast potatoes and choice of toast.		 $15.00
Veggie Benedict
Tomato, sautéed mushrooms, fresh spinach and poached eggs smothered in pesto hollandaise sauce over a toasted English muffin. Served with breakfast potatoes and choice of toast.		 $14.00
Irish Benedict
Tender house-cooked corned beef and poached eggs over a toasted English muffin, smothered in creamy swiss cheese bachamel.		 $15.00
Breakfast Burrito
Sausage, cheddar cheese, onion, red pepper, potatoes, scrambled eggs and mild hot sauce rolled into a large flour tortilla.		 $12.00
Huckleberry Pancakes
Three big and fluffy pancakes made complete with whipped cream and grand marnier maple syrup.		 $12.00
Chicken And Waffle
Light and crispy waffles topped with homestyle fried chicken breast, spicy honey butter, huckleberry grand marnier maple syrup and whipped cream.		 $13.00
Grand Marnier French Toast
Harvest grain baguette, grilled with a vanilla, and cinnamon batter, dusted with powdered sugar and huckleberry grand marnier syrup.		 $10.00
The Floating Green
Two large eggs cooked to liking, breakfast potatoes, choice of bacon or sausage and toast. Make it a combo! +4		 $13.00
Corned Beef Hash And Eggs
House-cooked corned beet brisket griddled with onion, bell pepper and red potatoes. Topped with two eggs to liking and toast. Substitute to Smoked Brisket +1		 $14.00
Biscuits And Gravy
Two large fresh baked biscuits covered with our house-made sausage gravy. Make it a combo! +4		 $9.00
Chicken Fried Steak And Eggs
Certified angus beef cube steak lightly breaded and served golden brown with a house-made sausage gravy. Served with breakfast potatoes, two eggs to liking and choice of toast.		 $15.00
Lunch
Caesar Salad
Crisp romaine lettuce, shaved parmesan and croutons tossed in our creamy caesar dressing.		 $12.00
The Steakhouse Salad
Tender steak, hardboiled egg, grape tomato, hickory smoked bacon, avocado and gorgonzola cheese. Choice of dressing.		 $18.00
Shrimp Louie
Freshly cooked jumbo prawns, olives, asparagus, grape tomatoes, hard boiled egg, avocado drizzled with house-made Louie dressing. Served on a bed of crisp romaine with lemon wedges.		 $20.00
Asian Chicken Salad
Grilled chicken, mixed greens, purple and Napa cabbage, carrot, mandarin oranges, sliced almonds and crispy fried noodles, tossed with roasted sesame-ginger dressing. Finished with cilantro and sesame seeds.		 $15.00
Mediterranean Protein Bowl
Red and white quinoa, wheat berries, barley and wild rice, topped with sautéed onion, mushroom, roasted red pepper, feta cheese and lemon-herb vinaigrette. Add Marinated Grilled Chicken (+4) Add Three Jumbo Shrimp (+6)		 $12.00
Ahi Tuna Tacos
Flash grilled ahi tuna on soft corn tortillas, avocado mash, cucumber wasabi slaw, togarashi, lemon-grass soy reduction, ginger and wasabi.		 $15.00
Halibut Fish And Chips
Beer-battered Alaskan halibut filets, served with house-made tartar sauce, french fries and coleslaw.		 $17.00
Classic Egg Salad Sandwich
Classic style egg salad on fresh San Juan Island nine-grain bread.		 $11.00
Grilled Reuben Sandwich
House-cooked corned beef loaded on grilled marbled rye with melted swiss cheese. Topped with a bacon and red onion spiked kosher sauerkraut and our signature sauce.		 $16.00
Smoked Brisket Sandwich
Tender smoked brisket piled high on a fresh brioche bun, topped with our famous huckleberry barbecue sauce and coleslaw.		 $16.00
Clubhouse Sandwich
Turkey breast, bacon, sweet smoky ham, cheddar, lettuce, tomato and mayonnaise on toasted sourdough.		 $15.00
White Albacore Tuna Melt
Solid white albacore tuna salad on our signature grilled dill sourdough with swiss.		 $14.00
All-Natural Chuck Burger
All-natural, 1/2 pound ground chuck beef burger, flame-grilled and served with our signature sauce on a fresh toasted brioche bun.		 $16.00
Prime Rib Dip
Tender prime rib, shaved and piled high with grilled onion and melted provolone on a grilled baguette. Au jus on the side.		 $16.00
Chicken Bacon Ranch Wrap
Grilled chicken, smoky bacon, shredded cheddar-jack cheese, diced tomato and ranch in a warm tortilla.		 $12.00
Ultimate BLT
A mountain of Applewood smoked bacon on toasted sourdough with lettuce, tomato and avocado aioli.		 $12.00

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Reviews

jack petty
Great service, incredible views, and very good food! Recommend taking the boat trip in season from the resort to the golf course. Just a great experience!

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Hunter Branch
Food was great for some, not great for others. We were not greeted at the front, had to introduce our party and reservations. We were left there for a while and after being seated still found the staff below par and not accommodating.

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Kim
Meh……was looking forwards to going here with girlfriends for the first sunny spring brunch of the year. Two people in my group ordered eggs benedict, I ordered Chilaquiles. The benedict was the most boring benedict, so plain, no extras like most places do: veggies, avocado, anything. Just egg, sauce, and canadian bacon. My chilaquiles was like a mush of chips, beans and sauce, again no extras to make the dish pretty. Everyone’s potatoes were shriveled up and dry.

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Tara Trickle
Gorgeous view! Went in the off season and the view was just as gorgeous. Staff was attentive and food was beautiful

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Michael Franks
Beautiful setting overlooking the lake and front row seats to watch the golfers try to make the 16th hole floating green. Quite entertaining! The food we ordered was fresh and pretty good. The chicken appetizer was thigh meat and kind of rubbery, though. Overall a pleasant dining experience.

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Kathe Williams
Good food, amazing location and Rachel provided attentive, friendly service.

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Merideth Tolbert
Literally watched the manager and was appalled that she asked someone who had a service dog to see their papers proving they are a service dog. You cannot do that with ADA- I’m pretty sure it is illegal to ask for patron to show proof. How does a manager of a nice resort not know this?

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Ashley Martin
Love this place great vibes great people and help beautiful scenery love coming here

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Kacie D
Best ahi tacos!!! And also the best view, too!

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Shirley L
Excellent….from the atmosphere, the service and the breakfast was FRESH and TASTY!!! We highly recommend.

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