The Garden Court Menu - San Francisco, CA

Delight in San Francisco fine dining.
Step inside The Garden Court and revel at the ornate chandeliers, glass dome and marble, ionic columns. Our majestic restaurant elevates your fine dining experience with live entertainment, aged wines, creative cocktails and a litany of locally-sourced recipes. Stop by for City Brunch, our à la carte offering with San Francisco flair.

The Palace Hotel’s historical glass-domed atrium (opened in 1909) is the setting for brunch or tea. Based on 322 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ No delivery

The Garden Court 94105

Address:
2 New Montgomery St, San Francisco, CA 94105

Phone: (415) 546-5089

Website:

Hours

Tuesday	6:30–10:30 AM, 12–2 PM
Wednesday	6:30–10:30 AM, 12–2 PM
Thursday	6:30–10:30 AM, 12–2 PM
Friday	6:30–10:30 AM, 12–2 PM
Saturday	6:30–10:30 AM, 12–2 PM
Sunday	7–11:30 AM
Monday	6:30–10:30 AM, 12–2 PM

Tea
Warm Crab Asiago Tart Petite lettuces, lemon olive oil	$13.00
Panini Toasts Artisan meats, cheese, olives	$10.00
Organic Egg Remoulade Sandwich Caviars, seasonal berries	$12.00
Smoked Salmon Roulade Seasonal berries	$12.00
Raspberry Tart	$8.00
Dark Chocolate Torte	$6.00
House Made Scones	$10.00
Sweet & Salty Walnut Short Bread	$5.00
Strawberry & Almond Milk Gelée	$4.00
Michelle Brut	$10.00
Veuve Clicquot Brut	$29.00
Moët & Chandon Rosé	$28.00
Nicolas Feuillatte Brut	$20.00
Moët & Chandon Brut	$24.00
The Legacy Blend Aromatic blend of medium-bodied ceylon black tea delicately scented with rose, golden bergamot and a hint of creamy vanilla. Blended exclusively for the palace hotel. This signature blend is available for purchase. $32 for a 3.52 Ounce tin
Imperial English Breakfast Bright china keemun notes blended with a hint of ceylon
Masala Black Tea Chai Complex blend of top-quality, freshly hand-ground spices: cardamom, cinnamon, ginger, pepper, and cloves – and indian black tea
Decaf English Breakfast Perfect for those who want a traditional breakfast tea without the caffeine
Golden Aassam A full-bodied cup of tea with deep, copper liquor noted for its lively character and distinctly malty flavour
Flowery Earl Grey Uplifting, aromatic first-press italian oil of bergamot creates the distinctive aroma of this traditional estate black tea
Decaf Earl Grey Round in the cup with a delicate citrus bergamot aroma. Aco2 decaffeination process is used to maintain the integrity of this perfumed tea
Health & Well Being Our master blender uses 1st flush young hyson teas, high in vitamins and natural antioxidants, with a light and refreshing palate
Organic Wild Strawberry A refreshing chinese rolled and twisted green tea balanced with the sweetness of wild strawberries
Organic Emperor’s Jasmine With its pale celadon liquor and conspicuous palate, this tea is ideal for the discerning jasmine connoisseur
Imperial Ooolong Sweet, semi-fermented oolong with a hint of citrus and an earthy, smooth finish
Organic Chamomile Flowers Tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms
Nobo Whole Fruit A superfood sensation, our fabulous house blend of wild strawberries, aromatic blackberries, and raspberries is rich and bright. Refined with a melange of red and black currants
Organic Vanilla Roobios Madagascar vanilla bean natural essential oil sweetens this organic rooibos, ideal with a spot of milk
Breakfast
The Palace Grand Breakfast Buffet scrambled eggs, pancakes, apple wood smoked bacon, chef’s breakfast classic, roasted market vegetables, fresh fruit, whole seasonal fruit, greek yogurt parfait, house baked pastries, bagels, assorted cereals, oatmeal, smoked salmon, artisan cheese board, charcuterie, fresh orange juice, coffee, decaffeinated coffee or tea	$38.00
Continental Breakfast $19 for children 5 to 12 years of age	$28.00
American Breakfast two eggs any style, breakfast potatoes, toy box tomato salad, choice of bacon, chicken apple sausage or canadian ham	$24.00
Banana Bread “French Toast” vanilla bean powdered sugar, foster sauce, finger banana brûlée	$19.00
Dungeness Crab Benedict garlic spinach, warm dungeness crab salad, poached organic eggs, truffle hollandaise	$33.00
Fresh Baked Croissant Sandwich “mt. tam” creamed organic eggs, baby arugula, roasted tomato aïoli, maple glazed neuske’s bacon	$24.00
Meyer Lemon Poppyseed Pancakes grand mariner “drunken” berry compote, meyer lemon curd, candied walnuts	$19.00
Belgian Waffles seasonal market fruit, black pepper chantilly, lavender infused maple syrup	$19.00
Farmers Market Roasted Vegetable Frittata young spinach, queso fresco, marinated toy box tomatoes	$24.00
Palace Bakery Or Bread Basket	$12.00
Yogurt With Fresh Fruit	$12.00
Neuske’s Maple Glazed Slab Bacon	$10.00
Sautéed Spinach	$9.00
Fresh Fruit	$14.00
Apple Wood Smoked Bacon, Chicken Apple Sausage Or Canadian Ham	$9.00
Breakfast Potatoes	$9.00
Juices freshly squeezed orange, grapefruit, apple, tomato, v-8, cranberry, pineapple or prune juice	$7.00
Coffee, Decaffeinated Coffee	$6.00
Hot Chocolate	$6.00
Mimosa Or Sparkling Wine	$12.00
Milk whole, 2%, non-fat or soy	$6.00
Tea, Decaffeinated Tea	$6.00
Espresso, Cappuccino, Café Latte, Mocha	$7.00
City Brunch
Sea For Two chilled seafood for two citrus poached maine lobster, jumbo shrimp, local oysters, steamed dungeness crab, cognac dressing, cocktail sauce, freshly grated horseradish, red wine mignonette	$65.00
Chef Jesse Llapitan’s Pancakes, Eggs & Bubbles sustainable white sturgeon local caviar, buck wheat blinis, organic traditional condiments, strauss family crème fraîche, bottle of bubbles	$150.00
Farmers Market Salad roasted vegetables, green goddess dressing	$15.00
Steamed Mussels & Manila Clams black garlic butter broth, griddled parmesan bread	$28.00
Kobe Beef Meat Balls romesco sauce	$18.00
Crab Benedict english muffins, poached eggs, dungeness crab, hollandaise	$30.00
Huevos Rancheros rancho gordo beans, blue corn tortillas, salsa fresca, organic eggs, grated cotija	$24.00
Maine Lobster Club Sandwich sweet potato fries	$37.00
Spicy Shrimp Salad pinquito white beans, cotija, avocado, won tons, roasted corn, spicy caesar dressing	$28.00
Wild Smoking Salmon & Gravlax egg remoulade, toasted bagel	$14.00
Tempura Fried Chicken & Japanese Green Tea Waffle	$24.00
Omelet made with eggs or egg whites and your choice of three items: cheddar, spicy jack or swiss cheese, ham, bacon, tomatoes, mushrooms, onions, or peppers	$22.00
Grilled Bone In Rib Eye Steak béarnaise sauce	$32.00
Smoothie blended fresh berries, artisan yogurt	$9.00
Brioche French Toast Cube mascarpone berries filling	$22.00
Palace Sundae strawberry and vanilla ice cream, fresh strawberries and pineapple, ghiradelli caramel sauce, whipped cream, toasted hazelnuts	$11.00
The Parfait fresh berries, local artisan yogurt, house made granola	$14.00
Blueberry Bread Pudding with vanilla bean anglaise	$11.00
Chocolate Pudding Pistachio Tart toasted meringue, lava salt, chocolate sauce	$11.00
Duck Fat Hash Brown Potatoes	$8.00
Wafflettes	$7.00
Half Dozen Assorted Mini Muffins	$6.00
Dollar Pancakes	$7.00
Roasted Carrots porcini butter	$5.00
Sautéed Spinach crispy garlic	$7.00
One Delicious Pecan Sticky Bun	$4.00
Palace Sour Cream Streusel Crumble Cake	$6.00
Duck Mac & Cheese	$7.00
Large Buttery Croissant	$6.00
Veuve Clicquot, Yellow Label, Reims	$140.00
Nicolas Feuillatte, Reserve, ÉPernay	$85.00
Perrier-Jouët, Grand Brut, ÉPernay	$90.00
Scharffenberger Cellars, Brut Rosé, Mendocino	$80.00
Roederer Estate, Brut, Napa Valley	$60.00
Michelle, Brut, Columbia Valley	$45.00
“J”, Cuvée 20, Russian River	$70.00
Domaine Carneros, Brut, Carneros	$55.00
Classic Bloody Mary
Classic Bellini
Mures Bellini
Passion Fruit Screwdriver
Mango Bellini
Mimosa
Michelle, Brut, Columbia Valley	$10.00
Scharffenberger Cellars Brut Rosé, Mendocino	$14.00
Veuve Clicquot, Brut, Reims	$29.00
Moët&Chandon Rosé, ÉPernay	$30.00
Domaine Carneros, Brut, Carneros	$16.00
Nicolas Feuillatte, Brut, ÉPernay	$20.00
Moët&Chandon, Brut, ÉPernay	$30.00
Evenings
Fig Garden california fresh fig muddle, pisco, cointreau, thyme simple syrup, lime juice
Fleur De Framboise muddled raspberries, saint germain, bitters, sparkling wine
Violet gin, maraschino liqueur, lemon juice, crème de violette
Foie Gras Torchon peppery brioche, raspberry port reduction, cognac macerated pears and citrus	$18.00
Angus Satay vadouvan sauce, grilled pineapple and cucumber salad	$21.00
Tiger Prawn & Serrano Ham Tart marinated olives	$19.00
Point Reyes Blue Cheese Fondue pickled figs, grilled acme sourdough	$17.00
Kalua Pork Bao miso bbq sauce, white kimchi	$17.00
Local Artisan Cheese Plate quince paste, candied pecans	$17.00
Spicy Drinking Chocolate valrhona extra bitter chocolate, spicy chipotle, chantilly, orange blossom almond biscotti	$12.00
Mini Ice Cream Cookie Sandwiches chocolate chip cookie & vanilla gelato, chocolate sable & sea salt caramel, sugar cookie & green tea gelato	$9.00
1893 Strawberry Tart fresh strawberries, pistachio crème pâtissière, lemon zest, gold pearls	$9.00
Reginato Sparkling Chardonnay Brut Torrontes	$11.00
Nicolas Feuillatte Champagne	$20.00
Wachau Grüner Veltliner	$10.00
Schlumberger Pinot Gris	$13.00
Sonoma-Cutrer Chardonnay	$15.00
Kilikanoon Mort’s Block Riesling	$12.00
Jean Vincent Sancerre	$15.00
Movia Ribolla	$16.00
Jean-Francois Mérieau Le Bois Jacou Gamay	$11.00
Magnolia Grove Cabernet Sauvignon	$12.00
Argiolas Costera Cannonau Di Sardegna	$22.00
J Pinot Noir	$18.00
Mitolo Jester Cabernet Sauvignon	$16.00
Beronia Rioja	$20.00
Michele Chiarlo Moscato D’asti	$10.00
Lunch
Artichoke Velouté arugula pesto, artichoke chips	$12.00
Tuna Tartare tomatoes, avocados, crisp won tons, crème fraîche, herb oil	$18.00
Sonoma Young Lettuces roasted carrots, radishes, pixie tangerines, local goat cheese, garlic bread croutons, banyuls vinaigrette	$13.00
Classic Caesar Salad crisp romaine hearts, white anchovies, focaccia croutons, shaved grana padano cheese	$17.00
Palace Signature Crab Salad english cucumbers, fine herbs, cherry tomatoes, palace hotel famous green goddess dressing	$37.00
Tuna Niçoise sonoma lettuces, green beans, purple peruvian potatoes, olives, capers, tomatoes, organic egg, sherry shallot vinaigrette	$33.00
Braised Angus Beef Short Ribs saffron pearl cous cous, corn, peppers, spring peas, onions, tempura mushrooms, beef consommé	$32.00
Grilled Strip Loin Of Beef griddled parmesan bread, sweet potato pavé, roasted cauliflower, scallions, black garlic butter	$34.00
Sonoma Breast Of Chicken herbed quinoa pilaf, spring vegetables, pancetta vinaigrette, crisp capers	$28.00
Spicy Shrimp Salad pinquito white beans, cotija cheese, avocado, crisp won tons, tomatoes, roasted corn, spicy caesar dressing	$28.00
Filet Of Salmon dungeness crab spinach timbale, herbed farro, spring vegetables	$36.00
Wild Mushroom Stroganoff gnocchi, fresh peas, straus family creamery crème, crispy onions	$27.00
Seared Hamachi ponzu, fava beans, oven roasted tomatoes, ginger broken rice	$35.00
Veal Oscar medallions of veal, dungeness crab, potato purée, delta asparagus, sauce béarnaise	$31.00
Cocktails
Grand Brut, Perrier Jouët, Epernay, Nv	$20.00
Cuvee Brut, Kenwood, “Yulupa” California Nv	$10.00
Brut, Domaine Carneros, Carneros	$16.00
Brut Rose, Scharffenburger Cellars, Mendocino County, Nv	$14.00
Pinot Gris, Sokol Blosser, Williamette Valley	$16.00
Riesling, S. A. Prum “Essence” Mosel	$14.00
Chardonnay, Sonoma Cutrer, Russian River	$15.00
Sauvignon Blanc, Cakebread, Napa	$16.00
Chardonnay, Franciscan, “Cuvee Sauvage” Carneros	$18.00
Chardonnay, Franciscan, “Cuvee Sauvage” Carneros	$12.00
Pinot Noir, “J”, Russian River	$18.00
Merlot, Swanson, Oakville, Napa Valley	$19.00
Cabernet Sauvignon, Provenance Vineyards, Rutherford, Napa Valley	$20.00
Meritage, Ghost Pines, “Winemaker’s Blend” California	$13.00
Pinot Noir, Macmurray Ranch, Russian River	$14.00
Cabernet Sauvignon, Robert Mondavi, Napa	$15.00
Cabernet Sauvignon, Magnolia Grove Chateau St. Jean, California	$12.00
The Original Pied Piper Bock
Anchor Steam
Guinness Stout
Lagunitas Ipa
Pilsner Urquell
Stella Artois
Widmer Hefeweizen
Budweiser
Bud Light
Miller Lite
Sierra Nevada Pale Ale
Samuel Adams
Corona
Heineken
Amstel Light
Clausthaler Non-alcoholic
Brut, Domaine Carneros, Carneros	$55.00
Blanc De Noir, Gloria Ferrer, Sonoma, Nv	$45.00
Grand Brut, Perrier Jouët, Epernay, Nv	$90.00
Prosecco, Ruffino, Veneto Italy, Nv	$40.00
Pinot Gris, Chalk Hill Estate, Sonoma	$65.00
Riesling, Chateau St. Michelle, “Eroica” Columbia Valley	$50.00
Chardonnay, Chateau Montelena, Napa	$120.00
Chardonnay, Magnolia Grove Chateau St. Jean, California	$42.00
Sauvignon Blanc, Cakebread, Napa	$55.00
Chardonnay, Jordan, Sonoma	$70.00
Chardonnay, Rodney Strong, Sonoma	$38.00
Pinot Noir, Buena Vista, Carneros	$45.00
Merlot, Francis Coppola, Rutherford	$40.00
Cabernet Sauvignon, Magnolia Grove Chateau St. Jean, California	$42.00
Cabernet Sauvignon, Clos Du Val, Napa	$70.00
Cabernet Sauvignon, Rodney Strong, Sonoma	$42.00
Zinfandel, B. R. Cohn, Sonoma	$65.00
Meritage, Ghost Pines, “Winemaker’s Blend” California	$49.00
Merlot, Swanson, Oakville Napa	$74.00
Syrah, Zaca Mesa, Santa Ynez Valley	$60.00
Cabernet Sauvignon, Franciscan, Napa	$50.00
Cabernet Sauvignon, Guenoc, Lake County	$45.00
Zinfandel, Seghesio, Sonoma	$50.00
Malbec, Graffigna, Argentina	$50.00
Boothby Cocktail Rye Whiskey, Italian Vermouth, Bitters, Luxardo Cherry finished with Sparkling Wine Homage to a true pioneer of mixology, William Boothby. He once bartended at the Palace Hotel and authored a popular book on cocktails	$14.00
Spiced Bourbon Lemonade Maker’s Mark Bourbon, Ginger Syrup, Maple Syrup, Orange and Lemon Juice, Cloves	$14.00
The Charlie Chaplin Absinthe, Old Overholt Rye Whiskey, Dubonnet Red, Honey, Peychaud’s Bitters	$14.00
Mad Dog Mojito Rangpur Gin, Orange Slice, Fresh Mint, Tarragon Syrup, Sweet & Sour	$14.00
Pure Heaven Purity Vodka, Contreau, Lillet, Lemon Juice, a dash of Pernod	$14.00
Cable Car Spiced Rum, Apple Cider, Rosemary Infusion, Lemon and Grapefruit Juice	$14.00
Palace Margarita Don Julio Tequila, Agave Nectar, Fresh Squeezed Orange, Lime and Grapefruit Juices	$14.00
Ginger Smash Tanqueray Gin, Canton Ginger Cognac, Honey, Fresh Squeezed Lime Juice, finished with Sparkling Wine	$14.00
The Ralston Cocktail Absolute Pear, St. Germain, Passion Fruit, Peach Bitters, Champagne	$14.00
The Last Cocktail Bombay Sapphire Gin, Lemon Juice, Organic Pear Juice, Rosemary Syrup, Prosecco. The Luxury Collection signature cocktail embodies the wondrous experiences and memories of distinctive Hotel Destinations. Just as with each hotel and resort, the Last Cocktail, unlocks an experience to be remembered and savored	$12.00
Buona Vita Beefeater Gin, Elderflower Cordial, Campari, Fresh Grapefruit Juice. A refreshing take on an age-old classic Italian cocktail, the Buona Vita embodies the ease and elegance of Italian lifestyle, combining the mellow citrus notes of gin, the subtle sweetness of elderflower, and the invigorating brightness of Campari and grapefruit. Here’s to a life without worry	$12.00
Market Gimlet Crop Organic Cucumber Vodka, Fresh Lime Juice, Tarragon Infused Agave. In California it’s all about what is fresh and what is close to home and the Market Gimlet is no exception. Prepared with only the freshest market ingredients at hand. The traditional gimlet gives a new definition to refreshing. Tastes like home, even if you are far away.	$12.00
Cardenal Mendoza	$13.00
Hennessy Vsop	$13.00
Hennessy Paradise	$35.00
Remy Martin Vsop	$13.00
Remy Martin Louis Xiii	$140.00
Grand Marnier “Centenaire”	$26.00
Courvoisier Vsop	$13.00
Hennessy Xo	$29.00
Martell Cordon Bleu	$31.00
Remy Martin Xo	$29.00
Grand Marnier	$12.00
Grand Marnier “Cent Cinquantenaire”	$39.00
Cockburn’s “10 Years”	$10.00
Sandeman Reserve	$11.00
Taylor-Fladgate First Estate	$10.00
Cockburn’s “20 Years”	$15.00
Taylor-Fladgate Lbv	$11.00
Fonseca “10 Years Twany”	$10.00
Junipero	$13.00
Tanqueray	$12.00
Boodles	$13.00
Bombay Sapphire	$13.00
Hendrick’s	$13.00
Tanqueray Ten	$13.00
Bombay White	$12.00
Patron, Silver	$14.00
Don Julio, Blanco	$14.00
Herradura, Silver	$14.00
Patron, Anejo	$14.00
Don Julio, Anejo	$14.00
Sauza Tres Generaciones Anejo	$14.00
Purity	$13.00
Belvedere	$13.00
Grey Goose	$13.00
Crop Organic Cucumber Vodka	$13.00
Chopin	$13.00
Tito’s Handmade	$13.00
Balvenie “12 Year”	$14.00
Cragganmore “12 Year”	$13.00
Dalwhinnie “15 Year”	$13.00
Glenlivet “12 Year”	$15.00
Glenmorangie “Nectar D’or”	$18.00
Macallan “12 Year”	$13.00
Oban “14 Year”	$17.00
Highland Park “18 Year”	$25.00
Bowmore “18 Year”	$25.00
Ardbeg “10 Year”	$17.00
Glenfiddich “12 Year”	$12.00
Glenlivet “18 Year”	$18.00
Lagavulin “16 Year”	$18.00
Macallan “18 Year”	$28.00
Talisker “10 Year”	$13.00
Johnnie Walker Gold	$25.00
Johnnie Walker Red	$13.00
Dewars White Lable	$13.00
Johnnie Walker Blue	$40.00
Johnnie Walker Black	$18.00
Black Bush	$12.00
Jameson	$12.00
Bushmills	$11.00
“1910” Canadian Rye Whisky “12 Year”	$14.00
Baker’s	$18.00
Blanton’s	$16.00
Jack Daniel’s “Single Barrel”	$12.00
Woodford Reserve	$13.00
High West “American Praire Reserve”	$12.00
Bulleit	$12.00
Basil Hayden	$12.00
Bookers	$15.00
Knob Creek	$14.00
Wild Turkey “Rare Breed”	$11.00
Yamazaki “12 Year” Single Malt	$13.00
Hibiki “12 Year” Blended Whiskey	$15.00
Signature Tea
Prince And Princess Tea Children’s tea sandwiches and pastries, jeweled crown and candy scepter	$45.00
Sparkling Wine Tea The garden court signature tea service accompanied by a glass of sparkling wine	$76.00
Veuve Clicquot Tea The garden court signature tea service accompanied by a glass of veuve clicquot	$86.00
Tea For Two The garden court signature tea service for two with a 187ml bottle of moët & chandon brut for savories and a 187ml bottle of moët & chandon rosé for sweets	$170.00
Caviar Tea For Two The garden court signature tea service for two with black pearl farm raised white sturgeon caviar and two glasses of veuve clicquot	$325.00
Our Teas Blended by Tealeaves
Sonoma Breast Of Chicken Toasted almonds, brioche
Roulade Of Salmon Chive crème, salmon pearls, dark rye
Black Forest Ham Artisan cheese, lavender mustard aïoli, focaccia
Asparagus & Egg Dijon parsley aïoli, mini croissant
Lobster & Shrimp Sustainable caviar, buttermilk bread
The Legacy Blend Aromatic blend of medium-bodied ceylon black tea delicately scented with rose, golden bergamot and a hint of creamy vanilla. Blended exclusively for the palace hotel. This signature blend is available for purchase	$32.00
Imperial English Breakfast Bright china keemun notes blended with a hint of ceylon
Masala Black Tea Chai Complex blend of top-quality, freshly hand-ground spices: cardamom, cinnamon, ginger, pepper, and cloves – and indian black tea
Decaf English Breakfast Perfect for those who want a traditional breakfast tea without the caffeine
Golden Aassam A full-bodied cup of tea with deep, copper liquor noted for its lively character and distinctly malty flavour
Flowery Earl Grey Uplifting, aromatic first-press italian oil of bergamot creates the distinctive aroma of this traditional estate black tea
Decaf Earl Grey Round in the cup with a delicate citrus bergamot aroma. Aco2 decaffeination process is used to maintain the integrity of this perfumed tea
Organic Emperor’s Jasmine With its pale celadon liquor and conspicuous palate, this tea is ideal for the discerning jasmine connoisseur
Imperial Ooolong Sweet, semi-fermented oolong with a hint of citrus and an earthy, smooth finish
Organic Chamomile Flowers Tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms
Nobo Whole Fruit A superfood sensation, our fabulous house blend of wild strawberries, aromatic blackberries, and raspberries is rich and bright. Refined with a melange of red and black currants
Organic Vanilla Roobios Madagascar vanilla bean natural essential oil sweetens this organic rooibos, ideal with a spot of milk
Desserts
Fresh Fruit Choux crème patisserie, fresh berries, vanilla chantilly	$12.00
Crunchy Praline Lemon Tart meringue kisses, chocolate and florentine chards	$12.00
Ice Cream choice of: vanilla bean or chocolate	$10.00
Pastry Shop Inspired Cookie Selection	$10.00
Cocoa Pot De Crème crème fraîche mousse, crispy pearls	$12.00
Coconut & Raspberry Mousse black pepper sable, fresh blackberries, white chocolate crumble	$12.00
Sorbet chef’s choice of seasonal fruit sorbets	$10.00
Espresso	$7.00
Café Latte	$7.00
Hot Chocolate	$6.00
Hot Tea	$6.00
Cappuccino	$7.00
Grand Marnier	$12.00
Cockburn’s “20 Years”	$15.00
Fonseca “10 Years Tawny”	$10.00
Taylor’s First Estate	$10.00
Cockburn’s “10 Years”	$10.00
Delaforce 1994	$14.00
Sandeman Reserve	$10.00

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Reservations: opentable.com

Reviews

Rodrigo Arb de Castro

Great breakfast buffet in a gorgeous space in the heart of the Palace Hotel. We stayed over the weekend and breakfast was served buffet style, there were several food stations, lots of options and everything was delicious. Service was great too and the atmosphere couldn’t be better while you eat surrounded by the classic architecture of the hotel building.

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Karen Hii

A popular place for an afternoon tea gathering with girl friends. We love the ambience, and the tea. I like their rooibos tea, so flavorful!! They have good varieties of savory sandwiches (5) and desserts (7). I wasn’t able to finish all my food; had to bring home 3 desserts. I would think more salty than sweet would be best for this afternoon.

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Jenny Xu

I came here with my boyfriend for a prie fix menu and found that it was really nice and fancy inside, but other than that the price and quality of the service and food wasn’t really worth the price.

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Mak Ito

I ordered avocado toast for breakfast. It was delicious. The price was cheaper than continental breakfast buffet but the dish seems better than the buffet.

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Véronique

All three stars are for atmosphere and for the architecture of the building. We were here for lunch today and I would say that we liked the bass, however Cesar salad was the worst I’ve ever tried. Lettuce was all yellow and not fresh, very poor salad and everything was swimming in sauce and the sauce itself had aggressive vinegar smell and taste. We waited for 15min for our order to be taken and extra time for water. also table was dirty when we were seated. I would say do better in regards to basic stuff – replace ripped cloth napkins, make sure table is clean for the next guest and has necessary cutlery. And service should be improved, starting from the hostess in the garden court reception – we were not greeted properly and she was unwelcoming.

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Lyle Sweeney

Great English Tea American style on Saturdays. A bit pricey but wonderful atmosphere, good service, and tasty treats.

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Carol Yam

I was there for lunch during the holiday. The Garden Court had holiday decorations throughout and a splendid Christmas tree under their chandeliers and glass ceiling they’re famous for! It’s no doubt a wonderful place to dine in for lunch or high tea. I think the prices for prefix lunch and high tea are reasonable comparing to other high ends restaurants inside 5 stars hotels.

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RCS S

Amazing fresh foods and great service. The place is well organized and clean. The ambiance is fabulous, what a nice place to be at for breakfast. Kids are always looking forward for their breakfast. Btw, pancakes aren’t included in their breakfast buffet menu, if your kids will crave for some pancakes during breakfast you have to pay extra for it.

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Yadira Morley

Service was amazing and prompt. The sandwiches and pastries were delicious, and the teas were so flavorful. Price is high. We paid $90 per person, but to us, it was worth it since we were celebrating a special occasion.

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Cruller French

Very beautiful restaurant. The glass dome and chandeliers were amazing. Service is very friendly and super fast. Never had an empty coffee cup. We had the breakfast buffet. Decent selection, even include chicken wings and egg Benedict.

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Hours

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The Garden Court Menu – San Francisco, CA

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions