The Greenwich Menu – Denver, CO

Type : New American restaurant

Location : Denver, CO

The Greenwich is an ingredient-driven, New American restaurant bringing an elevated, yet casual dining experience to the city’s vibrant River North Art District.
The restaurant serves an approachable, family-style menu with a focus on seasonal vegetables, locally sourced meat, and pizza “pies, as well as seasonal cocktails and a selection of 60-70 wines.

Based on 273 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Greenwich 80205

Address:
3258 Larimer St, Denver, CO 80205

Phone: (720) 868-5006

Website:

Social Profile:

Hours

Saturday 4–10 PM
Sunday 4–9 PM
Monday

(Labor Day)
5–10 PM

Holiday hours
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM

Menu

TO START
BREAD & BUTTER
country loaf, garlic-scape butter
$9.00
CHICORY CAESAR SALAD
anchovy dressing, seeded frico
$18.00
COAL- ROASTED TUNA
Giardiniera, garlic aioli, bread tuiles
$24.00
SALT CRUSTED BEETS
whipped ricotta, pickled cranberries, spiced seeds
$17.00
SIMPLE SALAD
shallot champagne vinaigrette, herbs
$17.00
ROASTED CLAMS
littlenecks, garlic-scape butter, grilled bread
$28.00
SOURDOUGH DUMPLINGS
five-spice broth, sunchoke chips, gremolata
$15.00
PIES
MARGHERITA
fresh mozzarella, tomato sauce, basil
$21.00
WHITE
scamorza, provolone, pecorino, lemon ricotta, house-made hot sauce
$25.00
ROASTED MUSHROOM
mushroom conserva, crescenza, pecorino
$28.00
PEPPERONI
mozzarella, provolone, tomato sauce
$28.00
HAWAIIAN PIE
pickled pineapple, bacon jam, jalapeño
$29.00
SPINACH PIE
whipped mascarpone, Gruyère, creamed leeks
$27.00
VEGETABLES
GRILLED BROCCOLINI
melted ‘Nduja, Calabrian chili, crispy garlic
$17.00
SMOKED CABBAGE
pickled crosnes, roasted onions, aged gouda
$15.00
BRAISED GREENS
Za’atar-spiced yogurt, crispy capers
$14.00
WARM FRENCH LENTILS
local radish, mint salsa verde, fromage blanc
$14.00
CHARRED BRUSSELS
Bresaola, horseradish cream, Calabrian chili
$16.00
THRICE-COOKED POTATOES
meyer lemon-olive tapenade
$16.00
FREGOLA SALAD
Sardinian pasta, blackened spinach, brown-butter walnuts
$18.00
MAINS
LEMON ROASTED CHICKEN
winter citrus, roasted fennel, salsa macha
$37.00
PAN-SEARED MONKFISH
melted leeks, piquillo peppers, tahini
$35.00
WHOLE MARKET GRILLED FISH
quantities limited – rotating set
ANCHOVY GARLIC STEAK
blistered spring onions, salsa verde
$38.00
DESSERT
THE GREENWICH CHEESECAKE
graham cracker crust, EVOO
$12.00
CHAI CREME CARAMEL
creme fraiche mousse, amaretti cookie
$12.00
DARK CHOCOLATE MOUSSE
coconut whip, maple sesame halva, winter citrus
$14.00
LEMON CHIFFON MARITOZZI
apricot marmalade, pistachio, rose
$14.00
ICE CREAMS
rotating flavors each
$6.00

… View more

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Ludovic MASSON
Very good experience – we recommend to book in advance as it is getting packed and busy super fast.

… more

Steve Wargo
Best meal, wine list, and service of 2022.

… more

Jordy Freeman
We had a really great date night here. The pizza was amazing, as were the cocktails. Our thrice cooked potatoes were not good (they also weren’t plated the way the pictures on other reviews show, they were instead tossed in the sauce) Unfortunately, they were soggy and not very flavorful. That being said, we really enjoyed our meal, and we had the BEST service we’ve enjoyed in a very long time. Super attentive and conversational server with lots of advice when we asked for it. Thank you!

… more

Patricia Garber
Had a good experience here. The ambiance was nice, our server was friendly. I took recommendations from friends who have been here before and they were not lying about how delicious the bread is! Price point was a little high for us considering the entree serving sizes, but I know that’s happening everywhere these days. I had the steak and loved it, I want to come back and try the pizza sometime as I’m so curious about the unique ingredients.

… more

Hannah Strack
Went with a friend and was sat at the table upstairs overlooking the kitchen. We ordered the roasted clams, mushroom pizza, cheesecake, and carrot tres leches cake. While the clams and pizza were good, the carrot tres leches cake was other worldly delicious. I wish I had a second stomach to have enough room to eat a whole cake in one sitting; it’s that good.

… more

Christian Alvarez
Best pizza I’ve ever had in Denver. Well, even the best pizza I’ve ever had, period. Also, go for the crispy Spinach, it’s great!

… more

D Wall
I’ve been trying to find the best pizza in Denver, The Greenwich popped up on my radar and it didn’t disappoint. Pizza was best right after it came out hot and crispy, became more soggy as we finished it so I would suggest coming in and enjoying hot and fresh. It gives great NYC vibes, right here in Denver. Cocktails were delicious and the dessert looked so good I had to order two.

… more

Tom Astley (Tom Astley Physiotherapy)
Got a table last minute at the bar – bar tender was sensational at recommendations for food and matching wine.

… more

Nate Baumgart
This was a very interesting meal and I’m unsure if we ordered wrong but it wasn’t a slam dunk for us. I think more guard rails from front of house might have steered us to a better meal. Nothing was sloppy nor badly done, but (assuming everything was deliberate) it was a really intense set of flavors (specifically acidity, herbacity and bitterness) that made for a sort of exhaustion by the end.

… more

Sarah Cox
The Greenwich has quickly become one of my favorite restaurants in Denver, after dining in several times over the past few months. One of the few spots in the city that is consistently outstanding!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions