The Hatchery Menu – Angola, IN

Type : American restaurant

Location : Angola, IN

Relaxed eatery featuring creative American fare & drinks in a casual space with outdoor seating. Based on 301 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Hatchery 46703

Address:
118 S Elizabeth St, Angola, IN 46703

Phone: (260) 665-9957

Website: http://thehatcheryrestaurant.com/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–8 PM
Wednesday 5–8 PM
Thursday 5–8 PM
Friday 5–9 PM
Saturday 5–9 PM

Menu

Drinks
Stella Artois $3.25
Leffe Blonde $2.00
Brooklyn Lager $3.25
Sam Adam’s $3.00
6 Point $3.50
Budweiser $3.00
Bud Light $3.50
Coors $2.75
Amstel Light $3.50
Miller $3.00
Riesling $6.00
Sauvignon Blanc $7.00
Semillon $6.50
Pinot Gris $7.50
Moselle $7.00
Merlot $6.00
Cabernet Sauvignon $7.00
Petite Sirah $7.00
Shiraz $6.50
Pinot Noir $7.50
Classic Cosmo $6.00
Manhattan $6.50
Martini $5.50
White Russian $6.00
Apple Twist $7.00
Caramel Delight $7.50
Chocolate Martini $7.50
Main Menu
Shrimp Cocktail
Chilled shrimp served with our signature cocktail sauce.
$9.99
Blackened Tuna
Ahi Tuna blackened with Cajun seasoning. Served with our signature tuna sauce, pickled ginger and wasabi.
$11.99
Sesame Tuna
Ahi tuna coated with black and white sesame seeds then pan seared. Served with a spicy soy-ginger sauce, pickled ginger and wasabi.
$11.99
Grilled Bacon Wrapped Scallops
Sea scallops wrapped in savory bacon then grilled. Served on a bed of sweet potato fries with a side of raspberry chipotle sauce.
$10.99
Calamari Fries
Tender Calamari strips breaded and deep fried.
$7.99
Stuffed Mushroom Caps
Mushroom caps stuffed with a mixture of Parmesan and goat cheese then baked in garlic butter.
$6.99
Spinach Artichoke Dip
Spinach and artichoke hearts in a creamy cheese sauce. Served with blue corn tortilla chips.
$5.99
The Hatchery French Onion Soup
A Hatchery favorite. French onion soup topped with toasted french bread and melted Swiss cheese.
$3.99
House Salad
Mixed greens, tomato, onion, cucumber, cheddar cheese and croutons
$3.79
Lake Perch Sandwich
Our fresh lake perch dusted and fried. Served with our signature dill and caper sauce.
$10.99
Grilled Chicken
Tender grilled chicken topped with crisp bacon and Swiss cheese.
$9.99
Black And Blue Burger
Grilled Angus Beef burger grilled with Cajun seasoning and topped with Blue Cheese crumbles.
$10.99
Greek Burger
Angus Beef burger topped with sliced black olives, feta cheese and mild pepper rings.
$10.99
Pub Shrimp Platter
A classic breaded and fried shrimp served with our signature cocktail sauce.
$11.99
New York Strip
12 oz hand cut Certified Angus Beef seasoned to perfection and grilled to order.
$23.99
Filet Mignon
The Famous Filet Mignon. 8oz hand cut Certified Angus Beef grilled to perfection.
$29.99
House Sirloin
7oz top sirloin grilled to order
$14.99
Indiana Duckling
Locally raised 1/2 duckling. Oven roasted then finished with a tart port and cherry glaze.
$25.99
Brie Stuffed Chicken
Tender chicken breast stuffed with Brie cheese and Raisins. Finished with hazelnut cream sauce.
$12.95
Lake Perch
Wild caught Lake Erie perch dusted and fried. Served with our signature dill and caper sauce.
$14.95
Blue Salmon
Fresh Caught Atlantic Salmon baked to perfection. Finished with melted blue cheese crumbles.
$14.95
Seafood Pasta
Langostino and jumbo shrimp in a garlic cream sauce. Served over fettuccine.
$14.95
Scallop Pasta
Sea scallops, spinach and diced roma tomatoes sauteed in garlic olive oil. Served over fettuccine.
$14.95
Steak Goronzola
A blue cheese lovers dream. Blue cheese cream sauce served over fettuccine then topped with sliced grilled sirloin.
$12.95
Shrimp Scampi
Jumbo shrimp dusted in seasoned flour then fried. Served in a garlic butter sauce over fettuccine.
$14.95
Chicken Alfredo
Classically prepared Alfredo sauce served over fettuccine and topped with sliced grilled chicken.
$11.95
Vegetarian Pasta
Mushrooms, spinach, diced tomato and onion sauteed in garlic olive oil then served over fettuccine
$9.95

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Photo Gallery

Reviews

Lisa Marino
We celebrated my mom’s 70th birthday here and everything was excellent! It was definitely worthy of such a special occasion. Our party had the NY Strip, Fettuccine Alfredo, and salmon special. Food was piping hot and cooked to perfection. Our server, Sidney, was helpful in making drink and appetizer recommendations, and had the most delightful personality! She even chased after us when we left our leftovers on the table. I’ll definitely make the Hatchery our go-to the next time we’re up in this area.

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Phillip Bassett
Service was great. We ate in the dining room and I liked how it was spaced out. It didn’t feel like a bunch of tables crammed together. The bread service was great. Bread was soft and I really enjoyed the parmesan in the oil and vinegar.

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Jaina Marie
Fantastic Dinner and wonderful staff! This place is a hidden treasure. Loves the crab cakes!

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Tanya Hayward
Amazing staff and delicious food. My daughter asked for pink lemonade and the waitress accommodated the request by adding grenadine to regular lemonade. When it was time for dessert I mentioned my daughter was lactose intolerant and the waitress came back with dairy free whip cream and fruit. This made my trip to Angola so special and we’ll definitely be back to The Hatchery!

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Carly Sprow
We tried the pork chops, chicken, and steak and loved all of them! Also really liked the bread and dipping oil! Our waitress was very sweet and did a great job. We will be back for another night out!

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Ted Barry
Awesome dinner with the wife. 1st time there and loved it. The goat cheese stuffed mushroom caps were awesome. We both had the ribeye w/grilled onions and enjoyed them very much!! Full of flavor and juicy! We will definitely be back!

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Gail Rhoades
Yes amazing bread service! Yes great salads! Yes fantastic and fabulous seasoning for the bone in rib-eye steak! Yes the carrot cake / cheese cake was so so tasty! WE WILL BE BACK!!

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Pam Weirauch
The staff was phenomenal from the greeter to the server and expiditer. The entrees were prepared to our requests and very delicious. There were surprise upcharges on our bill that we felt were justified but felt they should have been explained. But all in all a very nice experience. I would definitely return when I am in the area.

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Chelsea Conn
My husband and I went for our date night and it was absolutely amazing! Riley was our server and she was fantastic! The appetizer, drinks, and meal was phenomenal! Everything was cooked to perfection! I would definitely recommend going! We can’t wait to go back! Loved the atmosphere! It’s definitely our new go to restaurant in town!

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Lisa Teegardin
Always a delight, friendly staff and delicious food.

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