The Herb Box Menu – Scottsdale, AZ

Type : Restaurant

Location : Scottsdale, AZ

The Herb Box is a beloved locally owned restaurant in the valley, known for its quality ingredients and scratch kitchen philosophy. We take pride in catering to diverse dietary needs, offering delightful options for gluten-free, vegan, vegetarian, and non-dairy preferences. Join us at our two convenient locations in Scottsdale, Arizona for a memorable experience of brunch, lunch, happy hour, or dinner. Share the exceptional Herb Box experience with your friends, family, or colleagues by booking one of our private rooms available at both locations. For your next special occasion, trust our full-service catering and events company, renowned for culinary excellence and personalized service.

Based on 120 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Herb Box 85254

Address:
7000 E Shea Blvd, Scottsdale, AZ 85254

Phone: (480) 289-6180

Website:

Hours

Friday 11 AM–9 PM
Saturday 9 AM–9 PM
Sunday 9 AM–3 PM
Monday

(Labor Day)
11 AM–8 PM

Hours might differ
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM

Menu

Brunch
Chilaquiles Verde (Rgf)
egg, short rib, cojita, cilantro, corn tortilla strips, pickled red onions, radish, tomatillo sauce, served with grilled flour tortillas
$19.00
Cinnamon Buckwheat Pancakes (Gf)
butter, maple syrup, wild berries, served with nitrate-free smoked bacon
$19.00
Simple Good Morning Eggs (Rgf)
nitrate-free smoked bacon, avocado, tomato, served with whole grain toast, house made jam + butter
$18.00
Breakfast Tacos (Rgf)
scrambled eggs, cojita, nitrate-free smoked bacon, radishes, spicy refried black beans, cilantro, pico de gallo, flour tortillas, black bean-mango salsa
$18.00
Chargrilled Steak + Eggs
ancho bourbon demi + smashed fingerlings with red pepper aioli
$23.00
Baby Kale, Brie, Green Apple Omelette
nitrate-free smoked bacon, whole grain toast, house made jam + butter
$19.00
Smoked Salmon Hash (Gf)
crisp pancetta, egg, capers, green onions, smashed fingerlings with roasted red pepper aioli
$22.00
Powerbowl Natural Oatmeal (Gf)
steel cut oatmeal, agave, cinnamon, creamy peanut butter, fresh banana + blueberries, house made blueberry compote, coconut
$17.00
Bourbon Ginger-Peach French Toast
bourbon ginger-peach topping, creme fraiche, served with nitrate-free smoked bacon
$20.00
Lunch
Artisan Farmhouse Cheese + Charcuterie Board
house fig-port jam, cornichon, fried capers, olives, seasonal fruit, honey, spicy grain mustard, artisan breads + lavosh
$26.00
Mezze Board
roasted red pepper hummus, tzatziki, greek olives, grilled pita
$17.00
Crisp Brussels Sprout Chips (Gf)
sea salt + vegan yellow pepper aioli
$17.00
Brown Sugar Pulled Pork Sliders
chipotle BBQ sauce, smoked gouda, watercress-jicama slaw, roasted red pepper aioli on mini brioche buns
$18.00
Kale, Corn & Sweet Onion Pakora (Gf,V)
sweet-hot serrano glaze, vegan yellow pepper aioli
$18.00
Rosemary Buttermilk Fried Chicken Sliders
nitrate-free smoked bacon, organic spring mix, tomato, basil-garlic aioli on mini brioche buns
$22.00
Korean Fried Cauliflower (Gf,V)
radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds, korean hot pepper sauce
$18.00
Chilled Cilantro-Lime Crab Dip (Gf)
lime salted plantain chips
$17.00
White Bean Chicken Chili (Gf) [Cup]
cilantro cream, green chiles, corn tortilla strips
$8.00
White Bean Chicken Chili (Gf) [Bowl]
cilantro cream, green chiles, corn tortilla strips
$10.00
Vegan Nosh Board (Gf,V)
rainbow quinoa with blackberries, fennel, grilled onions, orange, pistachios, radish sprouts, + kale pakora + korean fried cauliflower +crisp brussels sprout chips
$24.00
Market Street Short Rib Mini Tacos (Gf)
cotija, caramelized onion, cilantro crema, microgreens, spicy roasted corn & avocado salsa with black bean-mango salsa
$20.00
Smoked Gouda Mac N Cheese
rosemary brioche breadcrumbs
$12.00
Smashed Fingerling Potatoes
roasted red pepper aioli
$12.00
Pear & Gorgonzola Flatbread
white cheddar, crisp fried sage, sage pesto
$19.00
Roasted Corn & Goat Cheese Flatbread
smoked bacon, shaved parmesan, white cheddar, baby heirloom tomatoes, creamy garlic dressing, romaine lettuce
$19.00
BBQ Chicken Flatbread
smoked bacon, shaved parmesan, smoked gouda, white cheddar, baby heirloom tomatoes, chiptole BBQ sauce, organic spring mix, red onion, red wine vinaigrette
$20.00
Grapefruit + Sugar Charred Salmon (Gf)
blackberries, fennel, grilled onions, orange segments, rainbow quinoa, radish sprouts
$30.00
Butternut Squash & Corn Enchiladas (Gf)
cotija, tomatillo verde sauce, served with kale ensalada
$22.00
Short Rib Enchiladas (Gf)
ancho pasilla sauce, avocado, manchego, cilantro, served with napa cabbage slaw
$23.00
Arizona Grass Fed Burger
smoked bacon, brie, green apple-jicama slaw on brioche bun, served with smashed fingerlings with roasted red pepper aioli
$24.00
Market Street Short Rib Tacos (Gf)
cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa with black bean-mango salsa
$20.00
Vegetarian Sweet Potato Tacos (Rgf)
cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa with black bean-mango salsa
$19.00
Urban Grilled Steak Sandwich
pickled red onions, tabasco fried shallots, organic wild arugula, ancho bourbon demi, yellow pepper aioli on ciabatta. served with house sweet potato chips
$24.00
Market Veggie Pita Wrap
feta, pepitas, cucumbers, organic spring mix, pepperoncini, tomatoes, roasted red pepper hummus, red wine vinaigrette (available as a salad). served with house sweet potato chips
$17.00
The Herb Box BLT W/ Buttermilk Fried Chicken
smoked bacon, organic spring mix, tomato, basil-garlic aioli on ciabatta. served with house sweet potato chips
$20.00
The Herb Box BLT W/ Blackened Salmon
smoked bacon, organic spring mix, tomato, basil-garlic aioli on ciabatta. served with house sweet potato chips
$23.00
Turkey Avocado Wrap
smoked bacon, pepper jack, organic spring mix, pepperoncini, tomato, red wine vinaigrette. served with house sweet potato chips
$19.00
Chicken & Arugula Wrap
gorgonzola, candied walnuts, sun dried cherries, red wine vinaigrette. served with house sweet potato chips
$19.00
Blackened Chicken & Sage Pesto Wrap
smoked bacon, goat cheese, crisp apple, organic spring mix on ciabatta. served with house sweet potato chips
$20.00
Achiote Turkey, Pear, Wild Arugula Sandwich
vintage white cheddar, kale pesto on a grilled baguette
$17.00
Albacore Tuna Salad (Gf)
(no mayo) baby heirloom tomatoes, candied pepitas, capers, jicama, romaine, organic wild arugula, lemon-agave vinaigrette
$20.00
Serrano-Shrimp Salad
crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli, avocado spread on whole grain toast
$22.00
Chicken Avocado Chop Salad (Gf)
blackened chicken, smoked bacon, cotija, organic spring mix, red onions, romaine, sweet dried corn, baby heirloom tomatoes, jalapeno-avocado dressing
$20.00
Urban Market Steak Salad (Gf)
smoked bacon, blue cheese, avocado, candied pecans, red & yellow peppers, romaine, sweet dried corn, watercress, rainbow carrots, red wine vinaigrette
$24.00
Market Sunflower Salad (Gf)
grilled chicken, goat cheese, crisp nitrate-free smoked bacon, local strawberries + blueberries, sunflower seeds, balsamic vinaigrette
$19.00
Sweet Potato Avocado Baja Bowl (Gf)
cotija, black beans, onions, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots, jalapeno-avocado dressing, avocado, lime wedges. ADD Blackened Shrimp| 6
$18.00
Lentil Cauliflower Bowl (Gf,V)
black lentils, crispy brussels sprouts, pickled red grapes, rainbow quinoa, spiced roasted cauliflower, agave dijon, vegan yellow pepper aioli. ADD Grilled Chicken| 5
$18.00
Dinner
Shrimp In Smoked Jalapeno Rioja Butter* (Gf)
grilled sweet corn, scallions, baguette
$32.00
Rosemary Buttermilk Fried Chicken + Kale Manchego And Apple Slaw
smoked gouda mac n cheese with rosemary brioche breadcrumbs
$25.00
Wine Braised Boneless Short Ribs
ancho bourbon demi, caramelized cippolini onions, tobasco fried shallots, celery root potato cake, watercress + radish
$32.00
Pear & Gorgonzola Flatbread
white cheddar, crisp fried sage, sage pesto
$19.00
Kale, Corn & Sweet Onion Pakora (Gf,V)
sweet-hot serrano glaze, vegan yellow pepper aioli
$18.00
Chilled Cilantro-Lime Crab Dip (Gf)
lime salted plantain chips
$17.00
Crisp Brussels Sprout Chips (Gf,V)
vegan yellow pepper aioli
$17.00
White Bean Chicken Chili (Gf) [Cup]
cilantro creme, green chiles, corn tortilla strips
$8.00
White Bean Chicken Chili (Gf) [Bowl]
cilantro creme, green chiles, corn tortilla strips
$10.00
Market Street Short Rib Mini Tacos (Gf)
cotija, caramelized onion, cilantro crema, micro greens, spicy roasted corn & avocado salsa with black bean-mango salsa
$20.00
Serrano-Shrimp Salad
crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli, avocado spread on whole grain toast
$22.00
Urban Market Steak Salad (Gf)
smoked bacon, blue cheese, avocado, candied pecans, romaine, red & yellow peppers, sweet dried corn, watercress, red wine vinaigrette, rainbow carrots
$24.00
Grapefruit & Sugar Charred Salmon
blackberries, fennel, grilled onions, orange, rainbow quinoa, pistachios, radish sprouts
$30.00
Blackened Shrimp Avocado Baja Bowl (Gf)
cotija, black beans, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots, jalapeno-avocado dressing
$25.00
Chimichurri Beef Tenderloin
served with sweet potato fries & grow happy garden salad
$35.00
Short Rib Enchiladas (Gf)
ancho pasilla sauce, avocado, manchego, cilantro, served with napa cabbage slaw, avocado lime vinaigrette
$24.00
Arizona Grass Fed Burger
smoked bacon, brie, green apple-jicama slaw on brioche bun, served with smashed fingerlings with roasted red pepper aioli
$24.00
Vegan Nosh Board (Gf,V)
rainbow quinoa, blackberries, fennel, grilled onions, orange, pistachios, radish sprouts + kale pakora + korean fried cauliflower + crisp brussels sprout chips
$24.00
Lentil Cauliflower Plate (Gf,V)
black lentils, crispy brussels sprouts, pickled red grapes, rainbow quinoa, spiced roasted cauliflower, agave dijon, vegan yellow pepper aioli
$24.00
Butternut Squash & Corn Enchiladas (Rgf)
cotija, tomatillo verde sauce, served with kale ensalada
$23.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: theherbbox.comopentable.comtripleseat.com

Reviews

c g
Even though I loved it a week ago for first visit I felt it was a little pricey really $20 for 2 tacos. The short rib tacos were very good, the steak sandwich was delicious but a little short on steak for the price and the salads were generous. The Atmosphere was nice with the door open to the outside, the server was attentive and friendly. Will definitely go back. Today we did go back and I had the fried chicken sliders driest chicken I’ve ever had burnt bun gross and pulled pork sliders dry too and tasteless and I make juicy flavorful pork myself. To be honest we came here primarily because you have a gluten free menu. I am a very good cook myself so not only was it not well prepared but overpriced too, it was very disappointing probably won’t make a third trip here.I suggest you learn how to make buttermilk fried chicken or take it off the menu also the pork was just sweet not savory and juicy with a kick like I make it. And if you’re going to serve brioche bun sliders have the decency not to toast the bun black and crunchy. I was embarrassed I had recommended our friends meet us here for lunch .

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Taste of AZ With E&J
A peaceful quaint dining experience at this location. Love the decor and design.

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Pamela Todd
The steak salad was delicious!! Would definitely come back for this and the White Bean chicken chili. The steak salad was split ..steak was tender in a to die for achiote Demi glaze, salad had fresh ingredients and was very refreshing. The White Bean chili had so much flavor with just the right amount of heat. We also split the pear and sage flatbread it was good, but needed a little more pear flavor. Maybe some bigger slices, as they were very thin and small, Otherwise very good. We were greeted promptly by Taylor. She was very friendly and professional. Also very helpful explaining the dishes and offering suggestions. Next time we come to Phoenix we will definitely be visiting the Herb Box again.

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Michael Chodroff
After hiking/bouldering Camelback Mountain, my friend and I wanted to a sit down meal that replenish our burned off calories. My friend is vegan and we wanted to share a bunch of dishes. So we ordered the Vegan Nosh Board and one thing was better than the next! Each dish was an explosion of flavors. We also shared a Lentil Cauliflower Bowl which was also outstanding. We also had delicious iced teas and dessert to boot. The service was fantastic. Highly recommend it.

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Bernadette Kauffman
We had a baby shower there and the service was Exceptional! John the manager went above and beyond accommodating the 16 of us! I can’t say enough great things about the manager John! The food amd services was great! They moved tables with us with ease! I have nothing but GREAT things to say about this restaurant and the service!

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Paul E
The food and atmosphere are incredible. The service is lacking. From the moment I walked in, I felt like they didn’t want to serve me. I was exiled to just a bar seat because I was the only one in my party today because my partner experienced a medical emergency and I was on the way to the nearby hospital to visit again. I wanted to order a latte, but they said it would be several minute, so I opted for just a coffee w cream to make it easier for them. They seemed overwhelmed and stressed out, even though it was fairly empty. My food was out in time, but it was on the colder side. Due to time constraints, I proceeded to eat it anyway. My went cold and my cup halfway full for most of my time. No refill is offered at all. I had to ask a different server for the check after several minutes of finishing my meal. The food is always delicious, and the short Rib chliquiles were terrific. I love the food. I dislike how I was treated via service and customer appreciation.

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Adam Schroeder
We thought the food was great, with the exception of the market street short rib tacos which we thought was lacking flavor. They had the best charcuterie board and appetizers and the wine made everything better. It seemed as though the food was fresh and the menu was health conscious.

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Joanna Coles
This place is tasty. I am gluten free and also look for some vegan choices because of egg and dairy allergies.

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Ashley Kingsbury-Jones
The food was disappointing. Paid $26 for a small tray of charcuterie. My husband got the fried chicken, and it was really dry. The waitress we had was not nice and not mean, but you could definitely tell she didn’t want to be there. No one was in the restaurant except us and maybe 2 other tables at 7PM on a Friday night.

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Angie K
Very pleasant, airy open space. Nice, casual outdoor dining space. Service was good, staff pleasant and helpful. The food was excellent. Had the vegan nosh board with nice array of their food options. All was delicious. Loved it and will go back.

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