The Heritage Table Menu – Frisco, TX

Type : Restaurant

Location : Frisco, TX

Charming neighborhood eatery featuring thoughtfully sourced, refined comfort food & cocktails. Based on 443 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Heritage Table 75033

Address:
7110 Main St, Frisco, TX 75033

Phone: (469) 664-0100

Website:

Social Profile:

Hours

Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM
Monday Closed
Tuesday Closed

Menu

First
The Farm Board
house-made pecan smoked Wagyu beef bologna, chicken mousseline, chef’s choice of house pickled vegetables, deviled eggs, Texas Manchego, house crackers & seasoned chicken cracklings
$27.00
Pickled Shrimp
wild-caught Gulf shrimp, bacon rendered aioli, pickled watermelon & red onion, Jubilant greens, Comeback sweet & hot peppers. Served on toasted house focaccia
$18.00
Beef Kofta Wraps
ground wagyu beef, garlic, red pepper, tzatziki, spicy pickled Comeback peppers, Jubilant Persian cucumbers, tomatoes, grilled Italian pepper, green olives
$19.00
Summer Strawberry Salad
fresh strawberries, Jubilant mixed greens, Lost Ruby Ranch goat cheese, orange supremes, lemon dressing, candied Texas pecans, strawberry-white wine puree
$17.00
Windy Meadows Chicken Wings
marinated & grilled satay-style wings, honey-soy glaze, peanut ginger sauce, cucumber pico
$16.00
Fried Green Tomatoes
fresh green slicers, red pepper remoulade
$14.00
Balsamic Fried Brussels Sprouts
with freshly grated Parmesan cheese
$12.00
Texas Manchego Cheese Grits
stone ground yellow grits made with roasted bone broth
$9.00
Garden Focaccia
freshly baked paired with garden inspired butter
$7.00
Milk & Honey Rolls
3 per order. Add house-made jam + $2
$6.00
Main
Country-Fried Chicken Piccata
crispy chicken breast, lemon butter sauce, capers, house-made pasta, tomato-fennel confit
$32.00
Chicken Pot Pie
pulled dark meat chicken, mirepoix, béchamel, house crust, sunny side up quail egg. Served with fresh garden salad
$28.00
Chicken & Lokše
skewered house-made chicken sausage & marinated chicken thighs, grilled potato flatbread, rustic Comeback pepper lecsó sauce, whipped goat cheese and ricotta
$34.00
Chickpea & Buckwheat Dumplings (Vegan/GF)
fresh zucchini puree, fried dumplings, lightly dressed ribboned squash salad, Jubilant cucumber, corn and tomato, Profound Farm microgreens
$25.00
Wild-Caught Gulf Snapper
pan-seared filet, summer corn and carrot puree, grilled bok choy, kale and Comeback basil pesto
$44.00
The Whole Beast
seasoned and fortified farm broth, house made noodles, 72 hour short rib, roasted chicken meatballs, honey-soy smoked chicken, braised greens, house kimchi, Comeback sweet peppers, pickled egg. Broth poured tableside
$32.00
A Bar N Wagyu Short Rib
smoked short rib, roasted blackberry sauce, lemon-ginger jicama slaw, watermelon & cucumber salad
$41.00
A Bar N Wagyu Steak
grilled bistro filet, garlic parm mash, marinated tomatoes, sauteed cremini mushrooms, grilled scallion, demiglace
$48.00
Sweet
Coconut Cream Pie
with toasted pecan and graham cracker crust
$9.00
Chocolate Silk Pie
with Oreo crust. Gluten Friendly/Dairy Free available
$9.00
Fresh Blueberry Tart
with lemon curd mousse. A La Mode Vanilla + $3 (Blue Bell)
$10.00
Homemade Ice Cream
Rotating flavors. Ask service staff for details. Vegan sorbet available!
$6.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: theheritagetable.comopentable.com

Reviews

Melanie Campbell
This was the best dining experience we’ve had so far since moving to north Dallas. Loved the upscale but casual atmosphere. Everything was top notch: the service, atmosphere and the FOOD! I loved that the menu included a vegan option that didn’t feel like an afterthought that the chef through together to check a box. My husbands Mediterranean inspired meal was also amazing. The cocktails and desserts were delicious and generous in portion. The chef/owner checked on us twice while we were there and was so nice! Can’t wait to go back.

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J Cannon
I reserved a table online and let them know what my occasion was. From the moment we walked in we were celebrated and made to feel like family. There was not a single person who didn’t wish us Happy Anniversary! The food is hands down some of the best in dfw, I’d put it up to any high end restaurant. Plus Noel is an amazing waitress! Our time here was special and I can’t wait to come back.

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Andrea
My daughter and I came here from a local recommendation. I am always wanting to try a place that uses local food sources! The prices did seem a bit high but most of the items we chose were delicious and I really appreciated the atmosphere and the service. The only kids option was a spaghetti noodle in butter and Parmesan. My daughter wasn’t a huge fan. I do understand it is probably more of a date night, event, and business meeting type of location but maybe a couple more options for kiddos would be great! The chicken piccata was amazing, the bread and strawberry apricot jam were delicious, and the blueberry tart was a perfect desert.

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Mary Anne Wihbey-Davis
After putting up a FB post asking for foodie choices in N Dallas or Plano, we were not disappointed. Wow! Food was amazing, all locally sourced and hospitality is in their DNA. Everyone was so warm and friendly! It’s in a Victorian house that has its own history and they even have air conditioned closed in patio that’s charming. Jake and Jacob at the bar were awesome!!!

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Austin Yates
THE perfect location for a date night. The sun-lit (air conditioned) screened-in patio had us feeling like we had flown to Charleston for the weekend. The food was delectable – fried green tomatoes, honey rolls, chicken piccata, lokše, all of it better than the last. Not to mention the cocktails and dessert, both of which were spot on. Excellent service and a visit from the chef were icing on the cake. Selfishly hoping this place stays a hidden gem so we can continue to get reservations!

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Reet Randhawa
Modern American done right. Food, service, atmosphere all were great. Quality of meats & vegetables, food presentation, upscalish service with laid back vibe make for perfect family of friends get together for a relaxed dinner.

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Michael W.
Review for The Heritage Table in Frisco, Texas:

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Michael Eurich
Went for a special occasion and the staff went over the topto make it memorable. Food was delicious and fresh. Fried green tomatoes were best I’ve ever had. Cocktails were well constructed. Chef came around and genuinely talked to each table (not just the courtesy fly by). Great old farmhouse atmosphere. Highly recommended.

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Ryan Wilson
We celebrated my wife’s 40th birthday with friends and family, about 20 of us. They beat all of our expectations! Food, service & atmosphere was fantastic! they were very accommodating and seated us in the back of the restaurant with our own area so we could be loud and cut up without bothering the other patrons. Our Server was amazing and knowledgeable and was on top of the couple of food restrictions in our group. They were great and can’t recommend them enough, it really turned out to be a special evening. We will definitely be back!

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Dwayne Wilson
We love Heritage Table. They serve fresh food with a farm to table theme. The menu has small changes on a regular basis. Always something new to try. You must try the Pickled Shrimp. It is AMAZING. They use an old beautiful house for the setting and it reminds me of growing up.

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