Tucked away in a quiet corner of Old Town Scottsdale, with patio dining as an option, The House Brasserie is a restaurant of culinary artistry. Chef Brandon Jedd’s cutting-edge modern American cuisine with a French influence, and craft cocktails, has branded The House as an Old Town Scottsdale favorite. In our beautiful Victorian-inspired dining room, and our lush patio under shaded trees, expect nothing but the highest quality food paired with exquisite hand-pressed cocktails or a selection from our cultivated fine wine list for that perfect romantic dining. The House Brasserie is located on Main Street in Old Town Scottsdale – just west of Goldwater Blvd.
Quaint restaurant with a patio & Victorian-era-inspired decor plus a refined New American menu. Based on 391 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Address:
6936 E Main St, Scottsdale, AZ 85251
Phone: (480) 634-1600
Website:
Social Profile: 

Hours
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
5–10 PM |
| Thursday |
5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jill Fontaine
Great service and very nice ambiance. My husband and I had dinner here for our anniversary and sat outside. It’s a very cute date spot but the food wasn’t as good as I was hoping for. We had several appetizers and were disappointed with a few. The crudo was delicious! But the crab cake was mushy and the escargot, while served nicely, was not as good as we’ve had elsewhere. The olive cake was good but nothing that memorable.
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Rowland Short
Perfect New Year’s Eve meal on the patio. Service was polite and professional, the ingredients fresh and the menu, thoughtful, with slight nuances to enhance the flavors. Stand out dishes were the foie gras, escargot, halibut cheeks, chicken meatballs and 28 day dry-aged filet with elote. The Smoked Manhattan cocktail paired well and we will certainly be back. Great job, House Brasserie!! ✌
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Dave Dorsett
Excellent atmosphere
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jeff drabicki
Staff was super friendly and knowledgeable, the owner Joe was insanely gracious and hilarious, the food was absolutely incredible! I had the crudo, Linz meats ribeye, mac & cheese, and the Hudson Valley Fois Gras. I highly recommend everyone to make it a point to dine here whenever you’re in Scottsdale. The space is so quaint and comfortable, it was hard to leave…
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Daniel Porter Friedman
Great little restaurant. Cute patio and even cuter inside. Drinks and food were great. was a little on the expensive side
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Kaihley Reiner
A wonderful place to visit, enjoy their chef designed meals and their wide array of wines and spirits. It’s an amazing, quaint and cozy place that was once a home. We truly had a terrific experience and will definitely return and invite others to join us. Joe, the owner, was very nice and knew about the history of the home. He was charming and really cared about his clientele.
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Eda Smurthwaite
It is a great fine dining experience with a nice server! The only thing I complain was place was pretty dark so I had to use my flash to see if the steak cooked medium rare. Otherwise food was tasty and the service was excellent!
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Rick Hansen
As it was our anniversary, I’m happy to say our visit was very enjoyable. House Brasserie is very cute both inside and out, the food exceeded our expectations, and their liquor selection is really good. I don’t care for the fact that they serve Foie Gras, which is a very cruel form of raising livestock. We also had a very nice server who seemed genuinely happy to assist us.
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Brianna Green
Wonderful restaurant in Scottsdale! Loved the history of the old house that is now turned into a fine dining restaurant. Perfect spot to celebrate a special occasion and sitting by the fireplace added to the great experience. We loved our food and drinks as well.
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Sara Habib
My husband and I enjoyed our dinner experience at this restaurant. We got to sit on the lovely patio outside and I enjoyed the atmosphere. We started off with 2 cocktails, the green lantern and clear conscience – both were strong and tasty. We had the crab cake and arugula salad to start. Then we had the salmon and cauliflower steak for our main. All the menu items we tried were delicious, but the cauliflower meal was a bit too “hearty” for my taste. It was my husband’s birthday and they gave us 2 glasses of champagne and a delightful biscuit with cream and berries dessert. Overall I would reccomend this restaurant to others.
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