Based on 31 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
205 E 3rd St, Rock Falls, IL 61071
Phone: (815) 800-0313
Website: http://theindustrialgrill.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
4–9 PM
Holiday hours
|
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
Menu
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Photo Gallery
Reviews
Lucy Yap
Great atmosphere and even better food. Super fresh and quality ingredients, and flavorful sauces! Our party of 5 started off with the blueberry Moscow mule (I had the mock tail version). It was a delightful twist on an old classic. The bread that came to the table was fantastic too! Slightly crispy on the outside and fluffy on the inside. Served warm and steamy! For appetizers, we tried the bourbon scallop rumaki, sherry garlic shrimp, and basil caprese bites. My favorite was the shrimp and scallops. The seafood was cooked to perfection. For the main course I had the Wagyu burger cooked medium rare, with the wedge fries as the side. Excellent meat quality, juicy and succulent. Would totally eat it as a repeat meal! Highly recommend this place for fine casual dining!
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Stephanie Brall
Great atmosphere, more on the fine dining side if you like fancy water glasses and cloth napkins. Perfect for a date or special occasion but you wouldn’t be out of place in casual clothes just to have a nice dinner. Selection of steaks and other entries, with noted gluten-free options. Complimentary bread is served with a side of infused oil and parmesan cheese. I really enjoyed the basil pesto caprese bites (gluten free option served on cucumber instead of crusty bread). The steak and pork chop were both delicious, juicy, and tender. I really enjoyed the side of garlic mashed potatoes, and the chipotle cream corn that we ordered. Had to get dessert to go but i had to ask and they are made In house desserts and they do fancy cocktails. Love a restaurant with fresh ideas and good food.
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Hector Martinez
Great new upscale restaurant that’s a good date place or for celebrating something special. Great food selections and presentations. Awesome cool backlit drink menu and good ambiance. I thoroughly enjoyed my Mahi-mahi dish with couscous and the crostini with pesto. Delicious! The dining room could use a little improvement on style, comfort, and originality.
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The Yeh’s
Ordered ribeye and halibut as our mains and had the parm asparagus as apps. One of the best overall meals we have had. When reading through the reviews, I am shocked to see so many dislikes of the parm asparagus. This was one of our favorite dishes. We will definitely be back!
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Matthew Yap
Appetizers were great! (Scallops, basil pesto bruschetta, and shrimp) Main course was the wagyu and Brussels sprouts. Highly recommend!
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Jennifer Forward
Everything I’ve ordered to date has been phenomenal!!! Tonight’s feature appetizer was bruschetta, and it was amazing. The steaks melt in your mouth and the pan seared halibut was absolutely delicious!
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K “LetsPlay2” S
Refreshingly different and much needed! Food was absolutely amazing and good atmosphere! Appetizers were great, steaks were cooked perfect, and the best mashed potatoes! Did not disappoint! Definitely will be going back!
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Jume Maksuwon
My husband and I had dinner here on a weekday night, we had sherry garlic shrimp, basil pesto caprese bites, and the bourbon scallops for appetizers, they all were delicious!! I had wagyu burger and my husband had pan seared halibut. Both were amazing!! I highly recommend this place!
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April Walker
I got the asparagus appetizer which was cooked perfectly! And for dinner I got the Chicken Marsala! Everything was delicious and the service was great! Very polite and friendly. I will definitely be back!
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Lisa Winters
Over priced and under seasoned. The free bread was the best thing we had. We did meantion that the steakes were under seasoned and they didn’t even acknowledge the statement.
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