The Little India Restaurant Menu – Indianapolis, IN

Type : Indian restaurant

Location : Indianapolis, IN

Based on 401 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

The Little India Restaurant 46205

Address:
653 E 52nd St, Indianapolis, IN 46205

Phone: (317) 220-8300

Website:

Social Profile:

Hours

Thursday 11 AM–3 PM, 4:30–9:30 PM
Friday 11 AM–3 PM, 4:30–9:30 PM
Saturday 11 AM–3 PM, 4:30–9:30 PM
Sunday 11 AM–3 PM, 4:30–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–3 PM, 4:30–9:30 PM
Wednesday 11 AM–3 PM, 4:30–9:30 PM

Menu

Listed And Service by Buckeye Foodhub
Contact Information
Please call 1 (800) 701-7214 or email [email protected] if you have any questions regarding your order or service.
$0.00
Most Popular Item
Butter Chicken
Boneless chicken pieces prepared in tomatoes, butter and cream sauce and garnished with cashews. Served with basmati rice.
$16.95
Vegetable Samosas (2 Pcs)
Home-made pastries stuffed with seasoned potatoes and cooked with peas. Served with mint and tamarind chutney.
$5.95
Chicken Tikka Masala
Boneless chicken breast prepared with fresh tomatoes, onion, and bell peppers. Served with basmati rice.
$16.95
Palak Paneer
Fresh spinach cooked with cubes of cottage cheese delicately spiced. Served with basmati rice.
$13.95
Paneer Makhani
Fresh homemade cheese cooked with a creamy tomato sauce. Served with basmati rice.
$13.95
Appetizers
Vegetable Samosas (2 Pcs)
Home-made pastries stuffed with seasoned potatoes and cooked with peas. Served with mint and tamarind chutney.
$5.95
Aloo Tikki (2 Pcs)
Potato pancake dipped in chickpea batter and deep-fried. Served with mint and tamarind chutney.
$5.95
Vegetable Pakoras (5 Pcs)
Fresh cut vegetables dipped in chickpea batter and deep-fried. Served with mint and tamarind chutney.
$5.95
Paneer Pakoras (5 Pcs)
Homemade cheese dipped in chickpea batter and deep-fried. Served with mint and tamarind chutney.
$7.45
Veg Mixed Platter
A platter of our favorite vegetable appetizers. Served with mint and tamarind chutney.
$10.45
Chicken Pakoras (5 Pcs)
Delicately spiced chicken fritters. Served with mint and tamarind chutney.
$7.45
Fish Pakoras (5 Pcs)
Delicately spiced fish fritters. Served with mint and tamarind chutney.
$8.45
Accompaniments
Papadum (2 Pcs)
Crispy lentils wafers.
$2.95
Green Salad $3.95
Mixed Pickles
Pickled mangoes, limes, and assorted vegetables in a pungent, spicy marinade.
$2.95
Raita
Homemade yogurt with cucumbers, onion, and carrots.
$2.95
Mango Chutney
Sweet and sour mango relish.
$2.95
Special Beverages
Soft Drinks $2.95
Mango Lassi
Creamy churned yogurt with mango.
$4.95
Mango Juice $4.95
Mango Milk Shake
Chilled mango flavored milk
$4.95
Indian Masala Tea
Aromatic Indian tea spiced made with the highest grade of tea level and milk.
$2.95
Coffee $2.95
Milk $2.50
Chicken Specialties
Chicken Curry
Boneless chicken breast cooked in our flavorful curry sauce. Served with basmati rice.
$15.95
Chicken Tikka Masala
Boneless chicken breast prepared with fresh tomatoes, onion, and bell peppers. Served with basmati rice.
$16.95
Chicken Madras
Boneless chicken breast cooked with fresh tomatoes and onions in coconut flakes and hot sauce. Served with basmati rice.
$15.95
Chicken Palak
Tender pieces of chicken sauteed with spinach and blended with green herbs. Served with basmati rice.
$15.95
Chicken Karahi
Boneless Chicken sauteed with ginger, onions, bell peppers, and spices. Served with basmati rice.
$15.95
Chicken Do-Piaza
Boneless chicken cooked with onions, bell peppers, and spices. Served with basmati rice.
$15.95
Chicken Jalfrezi
Boneless chicken breast cooked with vegetable tangy sauce. Served with basmati rice.
$15.95
Chicken Achari
Boneless chicken cooked with pickled sauce. Served with basmati rice.
$15.95
Lamb Specialties
Lamb Curry
Boneless lamb cooked in our flavorful curry sauce. Served with basmati rice.
$17.95
Lamb Madras
Boneless lamb cooked with fresh tomatoes and onions in coconut flakes and hot sauce. Served with basmati rice.
$17.95
Lamb Shahi Korma
Boneless lamb cooked with cashews and raisins with a touch of cream. Served with basmati rice.
$17.95
Lamb Saag
Tender pieces of lamb sautéed with spinach and blended with green herbs. Served with basmati rice.
$17.95
Lamb Achari
Boneless lamb cooked with pickled sauce. Served with basmati rice.
$17.95
Lamb Butter Masala
Boneless lamb pieces prepared in tomatoes, butter, cream sauce, and garnished with cashews. Served with basmati rice.
$17.95
Lamb Karahi
Boneless lamb sautéed with ginger, onions, bell peppers, and spices. Served with basmati rice.
$17.95
Lamb Do-Piaza
Boneless lamb cooked with shredded onions and spices. Served with basmati rice.
$17.95
Seafood Specialties
Fish Curry
Cooked in our ginger garlic flavorful curry sauce. Served with basmati rice.
$17.95
Shrimp Curry
Cooked in our ginger garlic flavorful curry sauce. Served with basmati rice.
$17.95
Fish Tikka Masala
Prepared with fresh tomatoes, onion, and bell peppers. Served with basmati rice.
$17.95
Shrimp Tikka Masala
Prepared with fresh tomatoes, onion, and bell peppers. Served with basmati rice.
$17.95
Fish Vindaloo
Sauteed in a potato and tomato-based hot sauce. Served with basmati rice.
$17.95
Shrimp Vindaloo
Sauteed in a potato and tomato-based hot sauce. Served with basmati rice.
$17.95
Fish Shahi Korma
Cooked with cashews and raisins with a touch of cream. Served with basmati rice.
$17.95
Shrimp Shahi Korma
Cooked with cashews and raisins with a touch of cream. Served with basmati rice.
$17.95
Fish Palak
Sauteed with spinach and blended with green herbs. Served with basmati rice.
$17.95
Shrimp Palak
Sauteed with spinach and blended with green herbs. Served with basmati rice.
$17.95
Fish Madras
Cooked with fresh tomatoes and onions in coconut flakes and hot sauce. Served with basmati rice.
$17.95
Shrimp Madras
Cooked with fresh tomatoes and onions in coconut flakes and hot sauce. Served with basmati rice.
$17.95
Rice Specialties
Vegetable Biryani
Basmati rice blended with mixed vegetables, exotic, and freshly roasted spices. Served with raita.
$14.95
Chicken Biryani
Basmati rice blended with chicken, exotic, and freshly roasted spices. Served with raita.
$15.95
Lamb Biryani
Basmati rice blended with lamb, exotic, and freshly roasted spices. Served with raita.
$17.95
Shrimp Biryani
Basmati rice blended with shrimp, exotic, and freshly roasted spices. Served with raita.
$17.95
Basmati Rice
Fragrant basmati rice cooked with dry spices. Served with raita.
$2.95
Tandoori Breads
Naan
A leavened bread baked in the tandoor.
$3.50
Garlic Naan
Naan bread with a hint of fresh crushed garlic.
$4.50
Chili Naan
Naan bread stuffed with green chili and cilantro.
$4.50
Tandoori Roti
Whole-wheat bread baked in the tandoor.
$3.50
Onion Kulcha
Naan bread stuffed with grilled onions, green peppers, cilantro, and chat masala.
$4.50
Aloo Kulcha
Naan bread stuffed with spiced potatoes and peas.
$4.50
Paneer Kulcha
Stuffed with paneer and spices.
$4.50
Puri $4.50
Bhatura
Deep-fried puffy bread.
$4.50
Indo Chinese Specialities
Gobhi Manchurian
Golden fried cauliflower florets tossed with a spicy Manchurian sauce.
$13.95
Chilli Paneer
Stir-fried cubes of cottage cheese, onions, and peppers in a spicy soy chili sauce.
$13.95
Chicken Chilli
Stir-fried boneless chicken, onions, and peppers in a spicy soy chili sauce.
$15.95
Chicken 65
Spicy, red, deep-fried chicken chunks with ginger, garlic, and curry leaves.
$15.95
Vegetable Fried Rice
Basmati Rice stirred fried in mixed vegetables with soy sauce and spices.
$14.95
Tandoor Specialties
Tandoori Chicken
Whole chicken marinated in exotically spiced yogurt and cooked in clay oven.
$17.95
Chicken Tandoori Tikka
Succulent cubes of white meat marinated in spiced yogurt.
$17.95
Tandoori Shrimp
Carom flavored shrimps grilled in clay oven.
$17.95
Tandoori Fish Tikka
Mahi steaks with herbs and spices from the clay oven.
$17.95
Tandoori Mixed Grill
Chicken breast, lamb, and shrimp grilled in the clay oven.
$19.95
Vegetarian Specialities
Navrattan Korma
Fresh vegetables cooked in the rich creamy flavored sauce. Served with basmati rice.
$13.95
Paneer Makhani
Fresh homemade cheese cooked with a creamy tomato sauce. Served with basmati rice.
$13.95
Chana Masala
Fresh chickpeas cooked in an exotic blend of North Indian spices. Served with basmati rice.
$12.95
Palak Paneer
Fresh spinach cooked with cubes of cottage cheese delicately spiced. Served with basmati rice.
$13.95
Punjabi Bhaji
Mix vegetable fritters with onion bell pepper cooked in creamy tomato sauce. Served with basmati rice.
$13.95
Tadka Dal
Yellow lentils cooked with ginger, garlic and Indian spices. Served with basmati rice.
$12.95
Dal Makhani
Whole black lentils cooked with ginger, garlic, and Indian creamy. Served with basmati rice.
$12.95
Paneer Karahi
Indian cheese cooked with ginger, green chilies, and fresh cilantro. Served with basmati rice.
$13.95
Aloo Gobi
Fresh cauliflower and potatoes cooked dry to perfection in mild spices. Served with basmati rice.
$12.95
Baingan Bharta
Fresh eggplant gently roasted in the tandoor and marinated with gravy. Served with basmati rice.
$12.95
Bhindi Masala
Fresh okra cooked with onions, tomatoes, and spices. Served with basmati rice.
$12.95
Desserts
Gulab Jamun (2 Pcs)
Golden fried dumplings of milk pastry in sweet saffron syrup.
$3.95
Rice Pudding (Kheer)
Dessert made with special rice cooked with milk and sugar.
$3.95
Mango Kulfi
Traditional Indian homemade ice cream with a hint of mango.
$3.95
Pistachio Kulfi
Traditional Indian homemade ice cream with a touch of pistachio.
$3.95
Rasmalai
A dessert from Bengal made from fresh cheese in sweet milk.
$4.95
Chef’s Specials
Paneer Tikka Masala
Homemade cottage cheese with onion bell pepper cooked in creamy tomato sauce. Served with basmati rice.
$13.95
Malai Kofta
Spongy cottage cheese and vegetable dumplings cooked in a mild sauce. Served with basmati rice.
$13.95
Butter Chicken
Boneless chicken pieces prepared in tomatoes, butter and cream sauce and garnished with cashews. Served with basmati rice.
$16.95
Chicken Shahi Korma
Boneless chicken cooked with cashews and raisins with a touch of cream. Served with basmati rice.
$16.95
Chicken Vindaloo
Boneless, skinless chicken breast sautéed in a potato and tomato-based hot sauce. Served with basmati rice.
$15.95
Lamb Vindaloo
Boneless lamb sautéed in a potato and tomato-based hot sauce. Served with basmati rice.
$17.95
Lamb Tikka Masala
Boneless lamb prepared with fresh tomatoes, onion, and bell peppers. Served with basmati rice.
$17.95
Fish Butter Masala
Prepared in tomatoes, butter and cream sauce and garnished with cashews. Served with basmati rice.
$17.95
Shrimp Butter Masala
Prepared in tomatoes, butter and cream sauce and garnished with cashews. Served with basmati rice.
$17.95

… View more

Menu Photos

Photo Gallery

Reviews

Stacie Reed
I can’t believe I waited so long to order from here. Everything we got was amazing. Spicy but amazing. I ordered from Uber eats but would love to eat there sometime. We got chicken and lamb.

… more

Stephen Getz
One of the best Indian Restaurants that I’ve had the pleasure of going to. Full of spice and flavor, I can’t wait to eat there again.

… more

Liam Paschen
First time dining in. Ordered Vegetable Pakoras, Mango Chutney, Aloo Kulcha, Butter Chicken and Lamb Tikka Masala. We were the only ones dining in but there was a constant flow of take out traffic.

… more

Caleb Elliott
Best Indian food I’ve had in the Indianapolis area. Phenomenal flavor (recommend paneer tikka masala + onion kulcha). Fair pricing, very friendly staff, and nice atmosphere.

… more

Kirsten P
Passing through town, we picked this place at random and it did not disappoint. It’s located in such a pretty neighborhood. There were 2 waitresses and they both frequently checked on us. One of them, it was only her second day working and she did such a great job, very friendly. 🙂

… more

Blynn Morris
The Little India came highly recommended by friends and it did not disappoint! We both got our favorite Indian dishes for comparison and they were excellent. The mango lassi were the style we prefer and the garlic naan sublime. We are definitely adding it to our dine out rotation

… more

Salik Ali
Ordered Gobi, chicken palak, naan, lamb curry, and chicken pakoras, all of which tasted good. None of the food is really spicy so if you have a low spice tolerance I wouldn’t be worried. The Gobi surprised me because it is cooked way different than how my family would cook it. The Gobi is breaded and fried which gives it a very interesting crispy texture and taste.

… more

Rohan Patel
One of the absolute hidden gems, if you are in for an authentic Indian food eateries. A must stop, even if you are driving by on a long trip and wish to enjoy a good meal, with good portion servings.

… more

Nina Sala
Our family ate here for the first time (Indian food is a must when going out of town) and it was such a great experience. Waitress was very attentive, polite and very helpful and food was DELICIOUS!! We ordered Butter chicken, Chicken Tikka Masala, Garlic Naan and it was all very flavorful. This will definitely be one of our stops whenever we’re in town.

… more

GiGi Powell
DINNER AT OUR FAVORITE PLACE

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions