The Lucky Well Incubator. It’s a first-of-its-kind shared kitchen project designed to offer a platform and launching pad for talented, up-and-coming chefs and culinary entrepreneurs. Selected participants are given an opportunity to showcase their skills, acquire practical restaurant ownership experience, and benefit from a unique business mentorship program.
And for the guests…it’s just four great restaurant concepts – and a bar – all under one roof. Lucky you!
Based on 111 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
990 Spring Garden St, Philadelphia, PA 19123
Phone: (445) 223-2290
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
4–9 PM |
| Thursday |
4–9 PM |
| Friday |
4–10 PM |
| Saturday |
4–10 PM |
| Sunday |
4–9 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: theluckywell.com
Reviews
Cam Trinh
Excellent food, drinks, great service and awesome restaurant concept for chefs!
… more
Ernest Owens
Tonight, we tried the this brand new spot that lets you try four different culinary concepts! ⭐⭐⭐⭐⭐
… more
Howard Tucker
Driving down Spring Garden Street, it hits me, this awesome smoke! Now if you know real BBQ, the smoke tells you the flavor. Had to stop in and try it. Really wood smoke. Totally awesome!! Ribs fell off the bone. Nice bark and smoke ring. The chicken flavor all the way through. Now folks, I know BBQ from Memphis to New Orleans. This is the real deal!!
… more
Jo
$6 food happy hour 4-6pm Wednesday-Sunday
… more
Travis Walls
Erick and his staff were so welcoming of our group. They were extremely professional, well prepared, and knew the perfect balance of accommodating our guests and staying out of the way to allow everyone to enjoy their time. Honestly couldn’t have asked for better staff. Not to mention, the space and vibe was exactly what we needed. Great spot and great people!
… more
Mark Henninger
The BBQ restaurant that Philly’s been missing. They nailed it with glorious ribs.
… more
Alondra Garza
Usually nervous when trying new BBQ places but the loaded tots with brisket were amazing! Brisket was lean and the tots were crunchy. Yum! Service was extremely friendly, can’t wait to try their sandwiches!
… more
Rachel Van Dinter
Had the cheesesteak- it was fine. $18 for a cheesesteak and a side of tater tots. Cheesesteak beef was greasy, and bread was dry.
… more
Mike Rizzo
I’ve been meaning to get over here for a while now. I finally made it there last night and am glad we chose to eat here. I’m not going to lie. The phrase Totchos is what ultimately steered us here.
… more
Christina Betz
Beautiful, open interior with a big curving bar and booth corner seating. You can just see into the kitchen and prep area. Even as you walk up, the smell of wood burning and smoke seeps on to the street in front of the restaurant.
… more
… View more
