The Marisol Menu – Greensboro, NC

Type : Fine dining restaurant

Location : Greensboro, NC

Upscale locale with unwritten menu of seasonal, internationally inspired dishes, plus a piano bar. Based on 124 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Marisol 27407

Address:
5834 W Gate City Blvd, Greensboro, NC 27407

Phone: (336) 852-3303

Website: http://www.themarisol.com/

Social Profile:

Hours

Wednesday 6–8:30 PM
Thursday 6–8:30 PM
Friday 6–8:30 PM
Saturday 6–8:30 PM
Sunday Closed
Monday Closed
Tuesday Closed

Menu

Appetizers
House-Made White Truffle Gnocchi
Sundried tomato white wine blue cheese cream, jumbo lump crab
$18.00
Panko Crab Cake
Pesto, sun-dried tomato oil
$16.00
Flash-Fried Lobster Tail
Curry lime aioli, ginger red slaw & sweet potato fries
$20.00
Seared Canadian Foie Gras
Amaretto French toast, fig preserves& balsamic liqueur
$28.00
Crispy Buttermilk Rock Shrimp
Spicy sweet chili glaze
$16.00
Salads
Flash-Fried Vermont Goat Cheese
Pickled beets, orange supremes, shaved red onion, curry pecans, arugula & balsamic vinaigrette
$16.00
Wedge W/ Flash-Fried Oysters
Buttermilk blue cheese & jalapeno relish herb dressing, roasted tomatoes & applewood smoked bacon
$16.00
Grilled Caesar
Creamy caesar dressing, spicy roasted red pepper coulis cayenne pepper croutons, shaved parmesan & white anchovies
$10.00
Marisol’s Organic
Dried cherries, buttermilk blue cheese, honey dijon vinaigrette, marcona almonds
$12.00
Apple
toasted walnuts, organic frisee, arugula, shaved Idiazabal & fig vinaigrette
$14.00
Cheese
Degas
Sleepy goat cheese, north carolina aged goat’s milk earthy & grassy
$5.00
Toledo
Portugal paprika rubbed cow, goat & sheep’s milk sweet & tangy w/ a hint of spice
$5.00
Hickory Grove
Chapel hill creamery, north carolina semi-firm raw cow’s milk flavors of hay & butterscotch
$5.00
Gorgonzola
Italy cow’s milk sweet & creamy
$5.00
Dessert
Coconut Milk Cake
Coconut whipped cream & salted caramel ice cream
$10.00
Blueberry Ginger Clafouti $10.00
House-Made Vanilla Yogurt Panna Cotta
Fresh strawberry jam & graham crackers
$10.00
Key Lime Cheesecake
Key lime curd & raspberry sauce
$10.00
Traditional Creme Brulee $10.00
Scharffen Berger Liquid Center Chocolate Cake
Vanilla bean ice cream
$10.00
Selection Of Sorbet Or Ice Cream
Nougatine basket of fresh fruit & assortment of cookies
$10.00
Ports & Dessert Wines
Warre’s Port 1970 $40.00
Warre’s Port 1980 $25.00
Porto Feist 1991 $18.00
Churchill’s 20 Year Tawny Port $11.00
Weingut Beerenauslese, 2000 $20.00
Mer Soleil Late Harvest Viognier $20.00
Inniskillin Icewine Vida, 2005 $25.00
Dolce, 2003 $30.00
Sweetie 2005 $20.00

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Photo Gallery

Reviews

Miss Khambai
Just went here a few days ago because I was visiting North Carolina and absolutely love it❤️ the food was delicious, but the best part was the service. My server was a sweet lady working the bar, and she made sure I felt safe before getting into my lyft since I was traveling alone!! Thank you for the experience

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Robert Haarsgaard
Fantastic meal from start to finish! So many layers of flavor!

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Chad Lovett
Overall dining experience was very good. Service was responsive and new the menu well.

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Nicola Clark
We have a wonderful experience here every time. I can honestly say this is the best restaurant in Greensboro.

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Bob Plummer
Food was overcooked and expensive. Not at all what I expected.

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Jeff Martin
Outstanding food and service.

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John
My wife, daughter and I stopped in for dinner. My daughter had a swim meet the next day and was looking for pasta, unfortunately we came in on a non pasta night. The waiter explained the entire menu and told us how good everything was. I told the waiter my daughter didn’t like anything on that days menu and we were content on just having shrimp cocktail and a couple of cocktails. The waiter immediately took offense and walked away from the table without saying a thing. He returned with our shrimp cocktail and drinks. He had a passive aggressive attitude towards us the rest of the visit. When he brought our bill it was $59 for two gin and tonics ($18 each) and the shrimp cocktail ($20). The money was not the issue but our experience was horrible. It was the worst restaurant experience we have ever had. We were made to feel very uncomfortable and the attitude we received was like “how dare you” say you don’t want to eat our food.

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Angelica Campos
Absolutely amazing food and menu!!! Went for a birthday dinner and we tried just about everything on their menu and nothing disappointed. I can’t believe it took me this long to visit. The only negative I have is that they only have limited days/hours.

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Shannon Suggs-Welch
Trina was the best. She made us feel like we were the only ones there. So many recommendations from her that fit the bill! Food was absolutely perfect! I will be back!!

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Lana Kleeberg
So fantastic. Really. Eating here is an experience that shouldn’t be missed.

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