The Melting Pot Menu – Dayton, OH

Type : Fondue restaurant

Location : Dayton, OH

Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking. Based on 933 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ No delivery

The Melting Pot 45459

Address:
453 Miamisburg Centerville Rd, Dayton, OH 45459

Phone: (937) 567-8888

Website:

Hours

Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 12–10 PM
Sunday 12–9 PM
Monday 4–9 PM
Tuesday 4–9 PM

Menu

À La Carte Dinner Menu
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free base available upon request		 $22.00
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg		 $22.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic		 $22.00
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free base available upon request		 $22.00
Bacon & Gorgonzola
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon		 $22.00
Bourbon Bacon Cheddar
Aged Cheddar, Emmenthaler, Lager Beer, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon		 $22.00
Charcuterie Board
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers		 $14.00
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons		 $7.00
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons		 $7.00
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette		 $7.00
Caprese
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze		 $7.00
The Classic
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak		 $32.00
Steak Lovers
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak		 $33.00
Land & Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^		 $29.00
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers		 $30.00
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Polpettes and Ravioli		 $27.00
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(85-127 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter		 $22.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans		 $22.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate		 $22.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together		 $22.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed		 $22.00
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits		 $22.00
Dessert Menu
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter		 $22.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans		 $22.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate		 $22.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together		 $22.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed		 $22.00
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits		 $22.00
Kids Menu
Chicken^
(56-98 cal)
Teriyaki-Marinated Steak^
(64-106 cal)
Shrimp^
(50-92 cal)
Salmon^
(113-155 cal)
Pork^
(30-72 cal)
Kooky Coconut Lemonade
This mixed-up sipper has lemonade shaken with pineapple juice, coconut syrup and ice		 $4.00
Crisp Boss Applesauce
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup		 $4.00
Coop’s Cherry Luau
This playful punch has orange juice, mango syrup and grenadine, plus a party of cherries on top		 $4.00
Chocolate Milk (Shaken)
It’s no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat		 $4.00
Four-Course Dinners for Two
The Complete Experience
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style		 $105.00
Big Night Out Dinners
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style		 $108.00
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Bacon & Gorgonzola
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Bourbon Bacon Cheddar
Aged Cheddar, Emmenthaler, Lager Beer, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
Charcuterie Board
$14. Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers. (449 cal per serving)
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Caprese
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Polpettes and Ravioli
Land & Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
Steak Lovers
+$7 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
The Classic
+$6 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(85-127 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Big Night Out
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Bigger Night Out
+$16 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon*, Wild Mushroom Ravioli^. (403-463 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Thursdate®
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Bacon & Gorgonzola
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Bourbon Bacon Cheddar
Aged Cheddar, Emmenthaler, Lager Beer, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Caprese
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Big Night Out Fondue Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Sparkling Chocolate Fondue
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Michael David, Zinfandel, “Michael David Winery”, Lodi, CA $80.00
Love Martini
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries		 $10.00
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco		 $13.00
Beverage Menu
Angry Orchard, Hard Cider (Cincinnati, OH) $6.00
Bud, Light (USA) $6.00
Budweiser (USA) $6.00
Michelob Ultra (USA) $6.00
Sam Adams (USA) $6.00
Sam Adams, Seasonal (USA) $6.00
Stella Artois (Belgium) $6.00
Breckenridge, Vanilla, Porter (Denver, CO) $7.00
Kona, Big Wave, Golden Ale (Kona, HI) $7.00
Montucky, Lager (La Crosse, WI) $7.00
Rhinegeist, Truth, IPA (Cincinnati, OH) $7.00
Rhinegeist, Seasonal (Cincinnati, OH) $7.00
Samuel Smith, Chocolate, Stout (Tadcaster, England) 550ml $8.00
Sierra Nevada, Pale Ale (Chico, CA) $7.00
Truly, Hard Seltzer, Rotating Selections $6.00
Cold Brew Martini
Jameson Cold Brew, Kahlúa, Ice Cream		 $12.00
Authentic Mai Tai
Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour		 $12.00
Freshly-Picked Margarita
Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices		 $12.00
Melting Pot Mule
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer		 $12.00
Passion Paloma
Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit		 $13.00
Modern Old Fashioned
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry		 $13.00
Love Martini
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries		 $10.00
Yin & Yang Martini
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings		 $12.00
Lemon Berry Mojito
BacardÍ Limón, Wildberry Purée, Fresh Mint, Lime, Club Soda		 $10.00
Whiskey Business
Maker’s Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel’s Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry		 $11.00
Blueberry Lemon Drop Martini
Blueberry Vodka, Lemonade, Sugar Rim		 $10.00
Chocolate Fontini
Creamy Liqueur, Baileys Irish Cream, Kahlúa, Whipped Cream		 $12.00
Dreamsicle Martini
New Amsterdam Vodka, Triple Sec, Orange Juice, Simple Syrup, Cream		 $12.00
Jackberry Smash
Jack Daniel’s Tennessee Whiskey, Blackberries, Sweet & Sour, Cranberry Juice, Sprite		 $11.00
June Bug
Malibu Coconut Rum, Midori Melon Liqueur, Banana Liqueur, Pineapple, Sweet & Sour		 $12.00
Peachtree Cooler
SKYY Citrus Vodka, Peach Schnapps, Sweet & Sour, Cranberry Juice		 $11.00
Pineapple Express
Bacardi Pineapple Fusion Rum, Midori Melon Liqueur, Blue Curaçao, Sweet & Sour, Pineapple Juice, Sprite		 $12.00
Strawberry Blonde Martini
Strawberry Vodka, Sparkling Wine, Pineapple Juice, Strawberry Purée		 $11.00
Sunshine Sangria
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d’Asti, Muddled Strawberries, Orange and Lemon Juice		 $11.00
MP Grand Sangria
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon		 $11.00
Blackberry Sage Lemonade
Lemonade, Blackberry, Sage		 $6.00
Café Caramel
Coffee, Caramel, Whipped Cream		 $6.00
Strawberry Basil Lemonade
Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade		 $6.00
The Bee’s Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea		 $6.00
Natura, Rosé
Elouan, Pinot Noir
Joel Gott, 815 Cabernet Sauvignon
Starborough, Sauvignon Blanc
Decoy By Duckhorn, Merlot
Salentein, Malbec, “Portillo”
Banfi, Sparkling, “Rosa Regale”, Brachetto D’Acqui, ITA $50.00
Placido, Moscato D’Asti, ITA $8.00
La Marca, Prosecco, ITA, 187ml $14.00
La Marca, Rosé, Prosecco, ITA, 187ml $15.00
Ste. Michelle, Brut, WA $43.00
Perrier-Jouët, Brut, “Grand Brut”, Champagne, FRA $110.00
Schmitt Söhne, Spätlese, “P. M.”, Mosel, DEU $11.00
Natura, Rosé, CHL $9.00
Fleurs De Prairie, Rosé, Languedoc, FRA $43.00
KJ, Chardonnay, “Vinter’s Reserve”, CA $10.00
Rombauer, Chardonnay, Carneros, CA $80.00
Rodney Strong, Chardonnay, Chalk Hill, CA $11.00
Maso Canali, Pinot Grigio, Trentino, ITA $40.00
Confetti, Pinot Grigio, Valdadige, ITA $8.00
Mezzacorona, Pinot Grigio, Venezie, ITA $32.00
Starborough, Sauvignon Blanc, Marlborough, NZL $9.00
Coppola, Sauvignon Blanc, “Diamond Collection”, CA $38.00
Joel Gott, Cabernet, “815”, CA $12.00
Drumheller, Cabernet, WA $8.00
Lohr, Cabernet, “Seven Oaks”, Paso Robles, CA $42.00
Duckhorn, Cabernet, Napa, CA $95.00
Goldeneye, Pinot Noir, Anderson, CA $110.00
Greystone, Merlot, CA $38.00
Belle Glos, Pinot Noir, “Balade”, Sta. Rita Hills, CA $17.00
Elouan, Pinot Noir, OR $11.00
Decoy By Duckhorn, Merlot, Sonoma, CA $15.00
Versailles, Red, Sweet, “Rodeo”, OH $31.00
Talamonti, “Nevio”, Montepulciano D’Abruzzo, ITA $54.00
Salentein, Malbec, “Portillo”, Uco, ARG $9.00
Michael David, “Petite Petit”, Lodi, CA $12.00
Michael David, Cabernet Franc, “Inkblot”, Lodi, CA $90.00
19 Crimes, Red, SE, AUS $9.00
Lohr, Red, “Pure Paso”, Paso Robles, CA $15.00
Belgian Coffee
Grand Marnier, Baileys Irish Cream, Coffee, Whipped Cream, Cinnamon		 $10.00
Billionaire’s Coffee
Creamy Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream		 $9.00
Café International
Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream		 $9.00
Chocolate Raspberry Kiss
Creamy Chocolate Liqueur, Chambord, Coffee, Whipped Cream, Cherry		 $9.00
Nutty Irishman
Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream		 $9.00
Firelands, Vidal Blanc, Ice Wine, Lake Erie, Ohio, 3oz $43.00
Sandeman, Tawny, “20 Year”, Porto, Portugal $20.00
Sandeman, Tawny, “10 Year”, Porto, Portugal $11.00
Angel’s Envy, Bourbon (KY) $14.00
Four Roses, Single Barrel, Bourbon (KY) $14.00
Macallan, Scotch (Highland, Scotland) 12 Year $18.00
Oban, Scotch (West Highlands, Scotland) 14 Year $16.00
Hennessy, VS (Cognac, France) $14.00
Best Fondue Friends Forever Menu
Bacon Mac & Cheese Fondue
Aged Cheddar, Emmenthaler, Gorgonzola, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Bacon & Gorgonzola
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Bourbon Bacon Cheddar
Aged Cheddar, Emmenthaler, Lager Beer, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
Add A Charcuterie Board
$14. Even more premium dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Caprese
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
BFFF Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitute for Teriyaki Steak
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Lavender & Blueberry White Chocolate Fondue
The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Whipped Sunshine Lemonade
Tito’s Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)		 $15.00
Strawberry Blossom
Tito’s Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)		 $13.00
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)		 $13.00
Vegan Menu
Vegan Cheese Fondue
Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices. (cal per serving)		 $22.00
Vegan House
Mixed Greens, Tomatoes, Scallions		 $7.00
Vegan California
Mixed Greens, Tomatoes		 $7.00
Vegan Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Artichoke Hearts. Gluten Free with substitute for Polpettes		 $27.00
Vegan Bourguignonne
European Style, Canola Oil
Cast Iron Grill
Tabletop Grilling
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Court Bouillon
Seasoned Vegetable Broth
Vegan Chocolate Fondue
Dark Chocolate. (cal per serving)		 $22.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: meltingpot.comopentable.com

Reviews

April Cheuvront
Amy and Brad were excellent servers. We loved the Wisconsin cheddar!!!

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JustaRichgirl “Richgirl”
This was our first time eating at The Melting pot and it was absolutely amazing and delicious. Will definitely do it again sometime. Perfect place for celebrating an anniversary, birthday, or just an extra special date night. More of an up scale restaurant.

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Erin Story
We came for Fantasy Fondue and got to meet princess Rapunzel. She came around multiple times and gave hugs and took photos. She was so personable and attentive. She did a story time with all the kids when meals were wrapping up. The food was delicious and the service was amazing. Everything came out in a timely manner that didn’t feel rushed. This event was such a fun time for families or even a “date” with your little one.

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Rebecca Rhodes
Our waiter Kacey was experienced, funny, friendly, and he was really happy! We come here every year for our anniversary, and we are happy that he helped us make our two year anniversary special and memorable. See you guys next year!

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Tracy David
My daughter thought the flaming turtle was really amazing. The bourbon bacon fondue is my personal favorite. Our server during the last visit, Carolyn, was above and beyond! She drew a butterfly in icing for my 7 year old-Lifetime memories made that night for sure ❤️

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Stephanie Ruby
The Melting Pot was the *perfect* place to take my then-girlfriend when I was ready to propose.

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Bryan
My wife made reservations here for my birthday. Great place to eat with friends, and family, or romantic dinner. Overall the food was good and you have to cook it. Make sure you have $100 + cause they ain’t cheap and if you have plans the next day or work. Try to schedule something early. We got there at 6 pm and we didn’t leave until about 8:30. Reason was you had to cook the meat yourself and it’ll take time based on your preference on how you like your meat cooked. You have choices on your starter, entree, and desserts. Different chocolates and a very detailed menu that’ll break down what’s included and what isn’t if you are allergic to nuts, etc. But overall I had a good time you don’t have time to look at your phone and you won’t be bored cause you’ll be busy cooking. Shout out to our waiter ~Keyawna~ for welcoming us and making our dining experience enjoyable and being very knowledgeable about the menu choices and options.

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Essence Peace
WHERE DO I START?! I went there with my mom and dad for my birthday and we had a great time. Service was great, Charles was amazing and explained everything to us perfectly because this was our first time! It was PERFECT ;^) my best birthday so far. We had a lot of fun cooking our own meat I loved the herb crusted chicken and the yin and Yang was my personal favorite, highly reccomend!

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LuAnn Dorman
Service was excellent, food delicious. Way too much food for my sister and I. Next time we are going with the salad and cheese fondue only. If we still have room we will finish with the turtle fondue. Already looking forward to our next visit.

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Amy Mione
We just had the most amazing experience! Our server Keyawna was so sweet and made sure our dinner was perfect! It was a last minute reservation and the manager Brad was so nice about our almost being late. Everything was perfect and fresh and just what we needed after a very long draining day at work. We were able to recharge and relax and enjoy each other and the perfect meal!

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