New York-style pizza plus calzones & other Italian fare in a casual, family-style setting. Based on 373 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
720 Broadway Ave, Seaside, CA 93955
Phone: (831) 899-1762
Website: http://www.theovenonbroadway.com/
Social Profile: 
Hours
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
12–8 PM
Hours might differ
|
| Tuesday | 12–8 PM |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
Menu
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Menu Photos
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Reviews
Joel
I’ve had a slice of their pizza before but it wasn’t right out of the oven.
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Mark Schurer
Looking for a New York pizza fix in the area and this looked like a good option. We ordered a large cheese . It was likely the best you can get around here and was prepared well, cooked well and tasted good. Recommend red pepper flakes, extra Parm and a shake of oregano. Also ordered a meatball sub which was a great value. Three large homemade meatballs on a crispy hoagie roll. Mine was short on cheese so maybe ask for extra if you like it cheesy. Also had them add peppers and onions which were cooked. Since it was a Togo order they put the sauce on the side. Good job guys!
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J
Got the lunch, special two slices of pizza and a Diet Coke for 10 bucks which seemed a little bit pricey. The pizza was decent and the crust was cooked. Perfect also.
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Nick Dolanski
It’s an awesome little hole in the wall pizza place. And ohh was the pizza good, thin and crispy the way my wife likes it.
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Danielle Chingari
My second time eating here. The bathroom is disgusting, it could use some regular cleaning and repairs. The pizza was just ok. It was convenient and met our needs, but we don’t have the desire to go back.
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Lance Richards
Heavenly. ohh where do I start? The sauce – Fresh? Definitely. Authentic? The word itself simply doesn’t do this sauce the justice it deserves. It holds that slight acidity and bitter fruitiness of the crushed tomato, but is broken down and hearty enough to embrace an onslaught of toppings if it had to. In the same breath, it’s light enough to be dusted with a touch of herbs and not outshine any of the delicate flavors. It triggers sensations of an old world Italian heritage. In my mind I can actually hear Nona yelling at her nipotini to stop fighting while she slaves over the stove on Sunday.
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karessa v.
This pizza was exactly what we wanted. Large slices, bomb toppings, and a great variety of options. We got the Tahoe and the Meat Lover’s. Both were awesome! Only downside is that we had to wait 30 minutes for our second pizza after the first one came out because they made us the wrong one first. Overall, we weren’t even upset about the additional wait because the food was that good.
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Jeremy Geiger
Taste 4, Health 4.5 (no oily bottom), Service 4, Cleanliness 3 (plastic cups were not v clean but bathroom v good), Interior/Design 3.5, Location 3.5, Value 5
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Mark K
We ordered two Meat Lovers Calzones. So good! The sauce comes on the side and when you add this to the Calzones, it is a ticket to flavor town.
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Natalie Killick
We’ve ordered from here before on a Friday night and it was really good. But tonight’s a Thursday and we picked up a half baked horrible rendition of the “mushroom magic” (supposed to have portobello mushrooms too and I’ve been excited to try this one). It sucks when you pay 50 bucks for pizza that leaves you half baked…aka disappointed. I gave it a 3 because the first time we ordered The Tahoe and it was fire …maybe it was just a lazy night for these chefs..?
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