The Palace Grill Menu – Santa Barbara, CA

Type : Restaurant

Location : Santa Barbara, CA

At the Palace Grill, we promise to provide an entertaining, fun, and enjoyable dining experience unlike any other. Whether you’re visiting Santa Barbara for the first time, or you’re a long-time local, we want to ensure you have a memorable experience each and every time you visit. Let the Good Times Roll!

Upbeat eatery serving Cajun-Creole favorites as well as cornbread muffins & jalapeño martinis. Based on 800 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Palace Grill 93101

Address:
8 E Cota St, Santa Barbara, CA 93101

Phone: (805) 963-5000

Website:

Social Profile:

Hours

Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Starters
BAYOU GREENS SALAD
Fresh Seasonal Gourmet Greens with diced Red Peppers, Fire-Roasted Pecans, Roma Tomato and our Homemade Creole Vinaigrette
$9.00
CRAWFISH POPCORN
Lightly seasoned Crawfish Tails or Shrimp dipped in our Cornmeal Buttermilk Batter and flash fried to a light crispness.Served with our Creamy Sherry Wine Dipping Sauce
$16.00
GUMBO YA YA
This traditional Louisiana soup is made the old-fashioned way. A rich Dark Roux isslow simmered together with Fresh Okra, tender Chicken Breast, and Smoked Andouille Sausage. Served with a plentiful helping of rice
$9.00
CREOLE CRAWFISH CRABCAKE
The Palace puts a new spin on an old favorite!Tender spicy Crawfish tails add a delicious twist to a traditional Southern specialty. Served with our Jalapeño Beurre-Blanc
$13.00
Main Courses
CHICKEN TCHOUPITOULAS
(Pronounced “Tchoupitoulas”)Tender Breast of Chicken, sautéed with Fresh Garlic and White Wine, topped with our uniquely wonderful Creole Tarragon Choron Sauce
$26.00
JAMBALAYA SAUCE PIQUANTE
A delicious confusion of our Chef’s Favorite Spices, Tender Shrimp, Andouille Sausage and Chicken in a zesty Tomato Creole Sauce served on a bed of “Dirty Rice” and garnished with Green Onions
$27.00
CREOLE CRAWFISH CRABCAKES
A house specialty. Delicate Crabcakes with tender Crawfish Tails.A wonderful blend of different tastes and textures. Topped with our Jalapeño Beurre-Blanc
$27.00
HOUSE SPECIALTY STUFFED BLACKENED FILET MIGNON
A must have! This incredible choice cut is stuffed with a delectable mix of Crawfish tails and Creole Seasonings. Served withGarlic Mashed Potatoes and Seasoned Vegetables
$38.00
FILET MIGNON
A generous Filet cut from the Leanest Tenderloin, this delicious and tender Steak is one of our most popular dishes
$38.00
BLACKENED LOUISIANA REDFISH
Too delicate to grill, we use only authentic Louisiana Redfish flown in fresh from the Bayous (A rare treat – only when available)
$33.00
BLACKENED OR GRILLED SALMON
This popular Fish is delicious cooked by either method. The Grilled Salmon is served with our Jalapeño Beurre-Blanc
$28.00
CRAWFISH PASTA LAFITTE
Tender Sautéed Crawfish Tails with Caramelized Onions, Tomatoes, and Mushrooms. Tossed with Penne Pasta,a touch of Cream and Creole Seasonings. Ooh Child Dat Good!
$25.00
JAMBALAYA PASTA
Our most popular pasta: Tender Chicken, Shrimp, and Andouille Sausage prepared with Penne Pasta in a deliciously seasoned Tomato Creole Sauce and garnished with Green Onions. Your taste buds will call for more.
$25.00
PENNE PASTA PONTALBA
Bronzed Diced Chicken Breast, Onions,Red Bell Peppers with Penne Pasta in a delicious Creole-Seasoned Sauce and a touch of Cream.
$25.00
PALACE PASTA ROYALE
Bronzed bites of Filet Mignon and Caramelized Onions with Penne Pasta in a Mushroom Worcestershire Sauce and a touch of Cream
$25.00
Dessert
LOUISIANA BREAD PUDDING SOUFFLÉ
Our unique blend of Soufflé and Bread Pudding laced with Grand Marnier and Raisins, served piping hot with a delectable Whiskey Cream Sauce
$13.00
DARK CHOCOLATE SOUFFLÉ
With Chocolate Bourbon Cream Sauce
$15.00
CHILLED FLORIDA KEY LIME PIE
Refreshingly tart yet sweet. An original Key West Classic in a traditional Graham Cracker Crust and topped with Chantilly Cream
$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: palacegrill.com

Reviews

Francisco Alcaraz
I loved this place and cannot wait to go again! The ambiance is wonderful, it has an old school Louisiana vibe in the beautiful city of Santa Barbara. The food was delicious! Creole food always hits the spot, and this was no exceptions. The service was immaculate, the server made sure to tell us that if we wanted desert, we would have to order it asap because it takes a while. See got the food very fast, probably because we got there early. I strongly recommend this place! We will be going back 🙂

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Stephanie Hicks
Ordered pasta pontalba spicy – wasn’t spicy but overwhelmed with bell peppers and onions instead. Just 4 bite size pieces of chicken – 2 were not edible. Sauce was not good and too runny. The portion size for a to-go order was not worth $26 whatsoever. It’s about half of what you get in the restaurant.

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Cecilia Provensal
Just returned to The Palace after 3 year absence, we moved out of the area, pleased to day that food, drinks and desserts are still outstanding.

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Martin Broad
Really amazing meal at The Palace Grill in Santa Barbara. Beautiful food cooked to perfection! Well worth a visit.

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Bao Ngo
Fantastic place for dinner. Service and food was top notch!

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Letty Porter
This was a very cute place and the ambiance was cozy as well. The food was delicious and came out fast, we wanted a good drink but non alcoholic and our waitress Robyn made a good suggestion of a fruity margarita. Me and my friend will come back as we enjoyed ourselves very much. Very good food, portions and friendly service.

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Chris Shaul
First time here. We were really impressed! The complex flavors of all the dishes were so tasty and delicious. The overall experience was wonderful. The staff all went out of their way to make us feel welcome. If you haven’t been, you should try this restaurant. Be sure to make reservations!!

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Connie Fletes
This place has always been great! I come here every time I visit Santa Barbara. Food is always fresh & delicious! I brought my boyfriend for the first time & he loved it!

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Lauren Cassis
Do yourself a favor and come here for dinner to celebrate something. Anything. Not only do they have incredible food and friendly staff, they have pint sized craft cocktails for $16 and organize restaurant-wide singing during dinner. There’s also a magician who may come by if you’re waiting a while for your pork chop or bread pudding (well worth the wait). From the food, to the service, to the drinks, to the singing, this place cheered me up. I honestly love this place so much and cannot wait to come back!

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Michael Key
One of my favorite restaurants in the world. Great food, decent drinks (try the Cajun martini) and obscene desserts in a fun, festive atmosphere. Most nights the entire restaurant sings Louie Armstrong’s What a Wonderful World. How cool is that?

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