The Palm – Miami Menu – Miami, FL

Type : Steak house

Location : Miami, FL

Wherever you join us, The Palm will always feel like home. Known as the go-to place for great steaks, craft cocktails and fresh jumbo lump Nova Scotia Lobster since 1926, The Palm is both sophisticated and welcoming to generations of guests, all of whom are treated like family from hte moment they walk in the door.

Storied chain serving high-end steakhouse fare, seafood & diverse wines in clubby surrounds. Based on 442 reviews, the restaurant has received a rating of 4.4 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

The Palm - Miami 33154

Address:
9650 E Bay Harbor Dr, Miami, FL 33154

Phone: (305) 868-7256

Website:

Social Profile:

Hours

Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM

Menu

Starters
Colossal Lump Crabmeat Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
$33.00
Shrimp Bruno
Lightly fired, served with our signature bruno sauce.
$27.50
Thick-Cut Steakhouse Bacon
Bourbon maple-glazed, served with giardiniera, house-made steak sauce and micro basil.
$20.90
Jumbo Lump Crab Cake
Served atop our house made beure blanc sauce.
$29.70
Calamari Fritto Misto
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
$22.00
Chicken Bruno
Lightly fired, served with our signature bruno sauce.
$17.60
The Palm Meatball
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
$19.80
Lobster Bisque
Lobster meat, crème fraiche, dry sack sherry.
$19.80
Jumbo Shrimp Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
$27.50
Salads
Classic Caesar Salad
Crisp romaine lettuce, grated parmesan, focaccia croutons, house made caesar dressing. Baby kale upon request .
$16.50
Beefsteak Tomato Caprese
Tomatoes, basil and imported mozzeralla di bufala.
$17.60
Steakhouse Wedge
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
$17.60
Gigi Salad
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette
$22.00
Italian Specialties
Chicken Pamigiana
Classic chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
$41.80
Chicken Francaise
Egg batter-dipped and lightly pan-fried, served with a white wine lemon sauce.
$35.20
Linguine With White Clam Sauce
Whole fresh and chopped clams served with linguine.
$35.20
Pappardelle Bolognese
Fresh pappardelle pasta, veal, pork, and beef bolognese.
$36.30
Veal Chop Margherita
Breaded veal chop, cherry tomatoes, marinara sauce, micro basil & fresh mozzarella cheese.
$63.80
Seafood
Sicilian Salmon
Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
$49.50
Pan Seared Branzino
Tomatoes, garlic, capers, olives and basil.
$49.50
Stuffed Sea Bass Oscar
Lump crab meat stuffing, asparagus, Bearnaise sauce.
$57.20
Steaks & Chops
Prime New York Strip * 14 Ounce
The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$70.40
Double-Cut Lamb Rib Chops* (3) 6 Ounce Chops $69.30
Veal Chop Malfata* 16 Ounce
Pounded out, and lightly fried, veal chop topped with arugula, shaved fennel, shaved red onions, cherry tomatoes, mozzarella tossed in garlic vinaigrette.
$62.15
Center-Cut Filet Mignon* 8 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$63.80
Center-Cut Filet Mignon* 12 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$71.50
Prime Boneless Ribeye Steak* 16 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$78.10
Prime Tomahawk Ribeye* 32 Oz
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$141.90
Surf N Turf
Petite filet 6 oz. & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$108.90
Prime Bone-In Ribeye 26oz $108.90
Steak Toppings & Sauces
Brandy Peppercorn Sauce $6.60
1926 Steak Sauce $4.40
Chimichurri Sauce $4.40
Classic Oscar $17.60
Crab & Shrimp Bruno $17.60
Lobster Béarnaise $17.60
Shareable Sides
Creamed Spinach $17.60
Leaf Spinach
Aglio e olio or steamed.
$17.60
Wild Mushrooms
Balsamic drizzle.
$17.60
Fresh Asparagus
Grilled or steamed.
$17.60
Three-Cheese Au Gratin Potatoes $17.60
Garlic Mashed Potatoes $17.60
Lobster Gnocchi $17.60
Black Truffle Gnocchi
Cheese sauce, truffles, bread crumbs, sliced black truffles.
$17.60
Italian Herb Hand-Cut Fries
Italian herbs and parmigiano hand-cut fries.
$17.60
Desserts
Cheesecake
New York style with raspberry sauce.
$14.30
Chocolate Layer Cake
7-Layer dark chocolate cake with chocolate ganache.
$18.70
Carrot Cake
4-layer cake with raisins, walnuts and pineapple, smooth cream cheese icing.
$18.70
Kids Meals
Linguine With Marinara $12.10
Chicken Fingers
Served with french fries.
$14.30
Kid Steak
6 oz. Filet served with french fries.
$33.00

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Photo Gallery

Order and Reservations

Reservations: thepalm.comopentable.com

Reviews

Bob Razler
What a great experience! The service, from walking in the door, to the bar, to the table was perfect. Thank you Fidel!

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Set Ili
Excellent and with a good wibe! Our server was a cool young man and every one were attentive and professional. The only pitty is that they have no outdoor sitting and no view.

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Natalie weiss Food snob
A pricey old-fashioned steak house, but the food is really good!!!

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SILVIA T G
good atmosphere, excellent service, good selection of wines and spectacular food

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helena tetzeli
We love this place. The vibe is upscale but casual and the food- steakhouse/Italian, is excellent. They took it off the menu, but ask for the chicken Francese- the best I’ve ever had.

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Juan Espinal
Food and Service was excellent, the ambiance made us feel we were back at a New York steak house. The crab cakes were excellent maybe the best we’ve ever had. The pasta and butterflied shrimps were very fresh and well prepared, Steak was cooked perfectly with a side of Chimmichurri and at the end, they surprised my wife with a candle lite cheesecake and ice cream for her Birthday. Highly recommend and will be one of our go to places in Bay Harbor.

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Honey Graham
First time visiting this restaurant, and I was beyond impressed. Amazing customer service from start to finish. The server was patient, friendly, and knowledgeable of the menu. I will definitely be returning…

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Johnny Mendez
Was planning on getting a nice Wagyu steak but management insisted I remove my hat because of dress code? On a quiet Sunday with barely anyone there and at the bar? Lol you’re not in NYC buddy. Oh well.

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George Oprescu
Great disappointment. Very expensive and nothing special to offer for the money. Truth be told the Flanigan’s steak was better and costs afraction of the The Palm’s.

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Hettore Sbrama
What a great surprise!!! A Classic restaurant full of history, great food and amazing Service! I strongly recomend !

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